| Old Krakow Style Marinated Herring |
$10.95 |
Served with finely sliced marinated onions |
| Polish Style Marinated Mushrooms |
$9.95 |
A mix of wild and domestic mushrooms |
| Beef Tatar |
$14.95 |
Raw ground beef served with onions, pickles, egg-yolk & marinated mushrooms |
| Mushroom Crepes |
$13.95 |
Three crepes stuffed with sauteed mushrooms |
| Polish Crepes with Cheese |
$13.95 |
Three crepes stuffed with sweetened white cheese |
| Potato Dumplings with Mushroom Sauce |
$13.95 |
A serving of silesian potato dumplings with our sensational mushroom sauce |
| Pierogi |
$11.95 |
A tasty polish specialty reminiscent of ravioli. Our pierogi are boiled and served with sauteed onion. These hand-made dumplings filled with your choice of cabbage & mushrooms, seasoned meat, or whit |
| Dinner Salad |
$5.95 |
Mixed green salad with our house dressing on the side |
| Beet Salad |
$4.95 |
Marinated beet salad |
| Caesar Salad |
$5.95 |
|
| Chicken Caesar Salad |
$11.95 |
|
| Cucumber Salad |
$5.95 |
Topped with buttermilk dill dresing |
| Polish Potato or Vegetable Salad |
$6.95 |
A mixture of finely diced vegetables |
| Side Order of Polish Kielbasa |
$5.95 |
An old krakow fresh home made sausage |
| Side Order of Sauerkraut or Red Cabbage |
$5.25 |
The red cabbage is vegetarian, but the sauerkraut is not |
| Red Borscht |
$4.25 - $7.25 |
Served with meat filled dumplings |
| Garlic Soup |
$4.25 - $7.25 |
Fresh chicken broth,with diced garlic and crutons |
| Cream of Mushroom Soup |
$4.95 - $7.95 |
A must for mushroom lovers |
| Sourdough Soup |
$4.95 - $7.95 |
|
| Soup of the Day |
$4.25 - $7.25 |
|
| Beef Tripe Soup |
$4.95 - $7.95 |
|
| Crakovian Cutlet |
$19.95 |
Tender breaded chicken breast rolled together with ham, swiss cheese and spices. Served with steamed vegetables & sauteed potatoes |
| Duck Rolada |
$20.95 |
Tender boneless duck wrapped around apples and prunes. Served with steamed vegetables, sauteed potatoes and side of red cabbage |
| Halibut |
$19.95 |
Grilled halibut served with steamed vegetables, seasoned rice and fresh lemon |
| Home-Made Polish Sausage Dinner |
$17.95 |
Home made sausage, grilled and served with sauteed sauerkraut, mashed potatoes and steamed vegetables |
| Lamb Shish Kebab |
$17.95 |
Marinated lamb grilled with onions, peppers, and mushrooms. Served with steamed vegetables & seasoned rice |
| Marinated Grilled Pork Chops |
$17.95 |
Pork chops flavored in an herb marinade served with sauteed sauerkraut, mashed potatoes and steamed vegetables |
| Grilled Pork Cutlets |
$17.95 |
Juicy boneless pork cutlets grilled and then smothered in fresh sauteed mushrooms. Served with steamed vegetables & sauteed potatoes |
| Breaded Pork Cutlets |
$17.95 |
A large pork cutlets served in the traditional way with sauteed potatoes, steamed vegetables and side of sauteed sauerkraut |
| Polish Goulash |
$17.95 |
Chunks of beef with onions & bell peppers in a rich gravy. Served with potato dumplings and side of beet salad |
| Stuffed Beef Rolls |
$19.95 |
Rolled slices of tender beef stuffed with bacon, pickles, and onions. Served in rich gravy on a bed of potato dumplings and side of beet salad |
| Polish Hunter's Stew |
$16.95 |
A traditional polish favorite with cabbage, mushrooms, beef, pork, & sausage. Served with mashed potatoes |
| Stuffed Cabbage Rolls with Tomato Sauce |
$16.95 |
Cabbage leaves stuffed with rice, seasoned ground beef and pork. Covered in tangy tomato sauce. Served with mashed potatoes. A polish favorite |
| Stuffed Cabbage Rolls with Mushroom Sauce |
$16.95 |
Cabbage leaves stuffed with rice, seasoned ground beef and pork. Smothered with our famous mushroom sauce. Served with mashed potatoes |
| Poppy Seed Roll |
$5.95 |
A traditional holiday cake with a spiral of sweetened poppy seeds |
| Polish Cheese Cake |
$5.95 |
Crumbly in comparison to american cheese cake |
| Apple Cake |
$5.95 |
Two thin crusts filled with tasty baked apples |
| Chocolate Mousse |
$5.95 |
Creamy bittersweet chocolate flavored with a hint of almond |
| Cheese Crepe |
$6.95 |
One crepe filled with sweetened white cheese |
