Brook's Steak House & Cellar menu with price

item price description
Crab cakes (2)
Jumbo Shrimp Cocktail
Seared Ahi Tuna
Oysters On The Half Shell
Oysters Rockefeller
Escargot
Fried Calamari
Cold Seafood Platter Minimum 2 people
Hot Seafood Platter Minimum 2 people
Coconut Shrimp
Home Made Potato Chips & Onion
Caesar Salad
Sliced Beefsteak Tomato, onions, crumbled maytag bleu cheese
Brook's Salad
Lettuce Wedge With maytag blue cheese dressing
Vine-Ripened Tomato Fresh mozzarella, basil, olive oil
French Onlon Soup With Jarlsburg Cheese
USDA Prime New York Strip 16 oz
USDA Prime New York Strip 12 oz
Filet Mignon 14 oz
Boneless Ribeye 14 oz
Bone-In Ribeye 22 oz
Pork Chop-Double Cut 16 oz
Petite Filet Mignon 8 oz
USDA Prime Porterhouse 24 oz
Surf & Turf Small lobster tail & petite filet mignon
Brook's Colossal Surf & Turf Jumbo lobster tail & filet mignon
Petite Filet & King Crab Legs
Lamb Chops (3) Double-cut rib chops
Steak Oscar
Mixed Grill (1) Lamb chop, (1) pork chop & (1) 4oz steak oscar
Filet Tips With a marsala mushroom sauce
Seared Sesame Ahi Tuna Steak, Soy Reduction Sauce
Filet of Sole
Broiled Salmon
Alaskan Halibut
Steamed King Crab Legs 32oz
Small Lobster Tail
Giant Lobster Tail
Shrimp Scampi With Saffron Rice
Pan Seared Scallops
Creamed Spinach
Asparagus With Hollandaise
Au Gratin Potatoes with Boursin
Sauteed Mushrooms
Onion Rings

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