| Broccoli Lunch Special |
|
|
| Kung Pao Lunch Special* |
|
|
| Chicken With Mixed Vegetables |
|
|
| Tofu Any Style Lunch Special |
|
tofu style: general tso`s tofu, stir-fried tofu, tofu with broccoli |
| Lo Mein Lunch Special |
|
|
| General Tso's Chicken Lunch Special* |
|
|
| Mixed Vegetables Lunch Special |
|
|
| Steamed Roast Pork Bun |
$6.00 |
hong kong style dim sum cha shao baa. |
| Sweet Lotus-Seed Paste Bun |
$6.00 |
|
| Meat Dumplings |
$7.00 |
chopped pork and napa cabbage. |
| Shrimp Dumplings |
$8.00 |
chopped fresh shrimp and bamboo shoots. |
| Steamed Vegetable Bun |
$6.00 |
green vegetables, black mushrooms and bean curd skin. |
| Chicken Dumplings |
$7.00 |
chopped breast of chicken and napa cabbage. |
| Vegetarian Dumplings |
$7.00 |
chopped celery, napa cabbage, carrots and water chestnuts in green spinach wrapping. |
| Steamed Juicy Bun Shanghai Style |
$8.00 |
thin skinned pork dumplings with hot soup inside. |
| Spring Roll |
$1.75 |
|
| Peking Duck Roll |
$3.00 |
|
| Crispy Chicken Samosa* |
$6.00 |
malaysian style dumpling with potato, onion, chicken and curry. |
| Chicken Potato Cakes |
$4.50 |
stir-fried mashed potatoes with chopped chicken and pagoda`s soy seasonings. |
| BBQ Spare Ribs |
$7.50 |
|
| Hawaiian Crispy Shrimp |
$7.00 |
coconut crusted shrimp with chef chow`s tamarind-mango sauce. |
| Roasted Duck Hong Kong Style |
$15.00 - $8.00 |
|
| Vegetarian Spring Roll |
$1.75 |
|
| Crispy Shrimp Roll |
$3.50 |
|
| Crispy Seafood Roll |
$8.00 |
lobster meat, shrimp, scallop and chopped water chestnuts wrapped with rice paper. |
| Cold Sesame Noodles |
$5.50 |
|
| Honey Roast Pork |
$7.50 |
|
| Salt Baked Squid In Five Spice Flavor |
$8.00 - $12.00 |
deep fried, then rolled in pagoda`s oriental spice seasoning. |
| Mango Fried Rice* |
$9.00 |
malaysian style. |
| Curry Lemon Grass Chicken On Rice* |
$8.00 |
|
| Roasted Duck With Vegetables On Rice |
$8.50 |
|
| Chicken Fried Rice, Thai Style* |
$9.00 |
|
| Baked Seafood & Fried Rice* |
$10.00 |
shrimp, scallops and squid baked and served with a thai-style coconut curry sauce on fried rice. |
| Vegetables On Rice Platter |
$8.50 |
|
| Roasted Pork With Vegetables On Rice |
$8.50 |
|
| Roasted Pork & Duck With Vegetables On Rice |
$9.50 |
|
| Traditional Fried Rice |
$9.00 |
with pagoda`s soy seasoning. |
| House Special Fried Rice |
$10.00 |
shrimp, chicken and pork. |
| Plain Egg Noodle Soup |
$4.50 |
|
| Hong Kong Style Wonton Noodle Soup |
$6.00 |
|
| Roasted Pork Noodle Soup |
$6.50 |
|
| Triple Dumpling Noodle Soup |
$7.00 |
|
| Curry Lemon Grass Chicken Noodle Soup* |
$7.50 |
|
| Roasted Duck & Wonton Noodle Soup |
$8.00 |
|
| Pagoda's Special Noodle Soup* |
$9.00 |
|
| Fresh Garden Vegetables Noodle Soup |
$6.00 |
|
| Shrimp Dumplings Noodle Soup |
$6.50 |
|
| Roasted Duck Noodle Soup |
$7.00 |
|
| Sliced Chicken & Shiitake Mushroom Noodle Soup |
$7.00 |
|
| Roasted Pork & Shrimp Dumpling Noodle Soup |
$8.00 |
|
| Hot & Sour Seafood Noodle Soup* |
$9.00 |
|
| Egg Noodles |
|
|
| Udon Noodles |
|
|
| Chow Mein Noodles |
|
|
| Needle Noodles |
|
|
| Lo Mein Noodles |
|
|
| 4 Wontons |
$2.00 |
|
| Roast Duck |
$3.00 |
|
| Vegetables |
$1.00 |
|
| Shrimp Dumplings |
$3.00 |
|
| Roasted Pork |
$2.00 |
|
| Extra Noodles |
$1.50 |
|
| Ginger & Scallion Noodles |
$9.00 |
|
| Lo Mein |
$10.00 |
|
| Shrimp & Chicken With Needle Noodle |
$10.00 |
carrot, bean sprouts, black mushroom, egg and onion. |
| Pad Thai* |
$10.00 |
beansprouts with spicy thai coconut curry sauce. |
| Sate Stir-Fried Japanese-Style Udon Noodles With Seafood* |
$12.00 |
shrimp, squid and sea scallops with an indonesian style sate of chili peppers, ginger and garlic. |
| The Pagoda Pan-Fried Noodles |
$12.00 |
roasted pork, chicken and shrimp stir-fried with mixed garden vegetables in an oyster sauce. |
| Singapore Noodles* |
$10.00 |
chicken and shrimp with mei fun rice noodles. |
| Stir-Fried Ho Fun Noodles |
$10.00 |
|
| Mixed Chinese Garden Vegetables With Pan-Fried Noodles |
$10.00 |
|
| Sate Chicken With Garden Vegetables & Pan-Fried Noodles* |
$10.00 |
|
| Seafood Pan-Fried Noodles |
$12.00 |
shrimp, scallop, squid and mixed garden vegetables. |
| Flounder Fillet With Vegetables And Pan-Fried Noodles |
$12.00 |
|
| Steamed Mixed Vegetables With Oyster Sauce |
$8.50 |
|
| Chinese Purple Eggplant With Garlic Sauce |
$8.50 |
|
| Tofu Szechuan Style* |
$8.50 |
soft tofu stir-fried in a spicy garlic-chili bean sauce with carrots and peas. |
| Stir-Fried Fresh Asparagus With Mushrooms |
$10.00 |
shiitake and local fresh mushrooms in a soy-brown sauce. |
| Broccoli With Vegetarian Chicken |
$10.00 |
mock chicken made from soy beans with vegetarian seasoning. |
| Crispy String Beans With Garlic Sauce |
$8.50 |
|
| Stir-Fried Mixed Chinese Garden Vegetables |
$8.50 |
|
| Vegetarian Triple Delight |
$10.00 |
stir-fried tofu, gluten and broccoli. |
| General Tso's Vegetarian Chicken* |
$10.00 |
deep-fried tofu and broccoli with spicy sauce. |
| Snow Peas And Fresh Mushrooms With Mock Duck |
$10.00 |
|
| Plain Wonton Soup |
$4.00 - $7.00 |
|
| Chicken Hot & Sour Soup* |
$6.00 |
|
| Fresh Garden Vegetable, Tofu & Seaweed Soup |
$6.00 |
|
| Chicken Corn Chowder |
$7.00 |
|
| Plain Shrimp Dumpling Soup |
$8.00 - $4.50 |
|
| Indonesian Tofu Soup* |
$7.00 |
tofu, fresh snow peas, spicy red peppers and egg drop |
| Seafood Corn Chowder |
$7.00 |
|
| Stir-Fried Roasted Pork With Snow Peas & Fresh Mushrooms |
$10.00 |
|
| Chicken With Mixed Chinese Garden Vegetables |
$9.00 |
|
| Mango Chicken |
$10.00 |
|
| Royal Thai Chicken* |
$11.00 |
stir-fried chicken and broccoli in chef chow`s spicy thai sauce. |
| Lychee Seafood Combo |
$14.00 |
shrimp, scallop, salmon, snow pea, mushroom with lychee from thailand. |
| Chicken With String Beans |
$10.00 |
in garlic sauce. |
| Beef With Scallions & Ginger* |
$13.00 |
|
| Seafood Triple Delight* |
$13.00 |
shrimp, scallops and squid stir-fried in a spicy garlic chili sauce with green peppers, water chestnuts and oriental wood-ear mushrooms. |
| Steamed Flounder Fillet |
$12.00 |
with ginger and scallion sauce or black bean garlic sauce. |
| Salt Baked Seafood Triple Delight In Five Spice Flavor |
$15.00 |
deep-fried shrimp, scallop, squid then rolled in pagoda`s oriental 5-spice seasoning. |
| Scallop With Honey Coated Walnut |
$15.00 |
with snow peas. |
| Sizzling Salmon In Black Bean Sauce |
$16.00 |
|
| Whole Fresh Sea Bass |
$16.00 |
|
| Eggplant In Garlic Sauce |
$10.00 |
|
| Sweet & Sour Chicken |
$10.00 |
|
| Stir-Fried Chicken With Asparagus |
$11.00 |
|
| Stuffed Chinese Purple Eggplant With Shrimp |
$13.00 |
|
| General Tso's Chicken* |
$13.00 |
|
| Cashew Nuts Beef |
$13.00 |
red pepper, green pepper, onion, brown sauce. |
| Sizzling Beef With Black Pepper Sauce |
$13.00 |
|
| Grilled Shrimp With Fresh Garlic & Pepper |
$13.00 |
with peppers, onion and broccoli in a sherry and soy dressing. |
| Salt Baked Shrimp In Five Spice Flavor |
$13.00 |
deep-fried then rolled in pagoda`s oriental 5-spice seasoning. |
| Half Roast Duck With Garlic Plum Sauce |
$15.00 |
|
| Thai Style Grilled Salmon Fillet* |
$16.00 |
served in a spicy thai sauce with asparagus, broccoli and carrots. |
| Soft Shell Crabs |
$15.00 |
2. crispy with special sauce or salt baked in 5-spice flavor. |
| Whole Lobster |
$28.00 |
|
| Half Peking Duck |
$20.00 |
duck fillet with scallions and pancakes. duck meat with stir-fried mixed vegetables. |
| Peking Duck Dinner For 2 Special |
$35.00 |
hong kong style wonton with vegetables soup, half peking duck with scallions and pancakes, duck meat with stir-fried vegetables and egg noodles, chicken fried rice, and fried banana. |
| Seafood Dinner For 2 Special |
$45.00 |
seafood corn chowder soup, crispy shrimp roll, soft shell crab, grilled salmon fillet in thai spicy sauce and fried banana. |
| Bowl Of Brown Rice |
|
|
| Bowl Of White Rice |
|
|
| Sesame Fried Banana |
$4.50 |
a banana dipped in a special pagoda beer batter and deep-fried, then coated with sesame seeds and sugar. |
| Sesame Fried Banana |
$2.00 |
ice cream option: green tea ice cream, coconut ice cream, ginger ice cream, chocolate ice cream |
| Flavored Pagoda Ice Cream |
$3.00 |
|
| Iced Green Tea |
$3.00 |
|
| Soda |
$1.50 |
soda selection: coke, diet coke, ginger ale, sprite |
| Fresh Fruit Shake |
$3.50 |
shake flavors: mango, banana, coconut, strawberry, pineapple |
| Water |
$1.00 |
|
