| Chicken Avgolemono Soup |
$4.00 - $6.00 |
Parmesan herb crostini |
| Daily Soup Selection |
$4.00 - $6.00 |
Parmesan herb crostini |
| Artisan Lettuces |
$5.50 |
Tomatoes, cucumbers, onions, sherry vinaigrette |
| Caesar |
$5.50 |
Crisp romaine, fresh caesar dressing, focaccia croutons, parmesan |
| Baby Spinach |
$6.50 |
Gorgonzola, candied walnuts, grapes, apple cider vinaigrette |
| Red Beets & Baby Arugula |
$6.70 |
Manouri, marinated onions, sherry vinaigrette |
| Wedge |
$6.90 |
Crisp iceberg, apple wood bacon, tomatoes, gorgonzola dressing |
| Greek |
$7.00 |
Tomatoes, bell peppers, red beets, cucumbers, artichoke hearts, olives, feta, artisan lettuces, balsamic vinaigrette |
| Seafood |
$17.00 |
Shrimp, scallops, mixed lettuces, red peppers, cucumbers, feta, lemon soy vinaigrette |
| Fish of the Day Plaki Style |
|
Tomatoes, artichokes, red peppers, fennel, spinach, tomato saffron risotto |
| Pan Roasted Salmon |
$21.90 |
Curried lentil & quinoa pilaf , broccolini, balsamic sesame caramel |
| Flash Seared Sea Scallops |
$25.00 |
Mushroom asiago risotto, baby bok choy, spicy olive vinaigrette |
| Garlic Shrimp Linguine |
$17.90 |
Plum tomatoes, capers, leeks, baby spinach, garlic lemon butter |
| Spanish Paella |
$22.50 |
Shrimp, chicken, chorizo, calamari, mussels, chipotle saffron risotto |
| Potato Gnocchi & Mushroom Ragu |
$13.50 |
Shiitake, cremini, leeks, baby bok choy, sun dried tomato butter |
| Cioppino |
$21.50 |
Shrimp, sea scallops, mussels, calamari, saffron tomato broth, capellini |
| Spicy Chicken Linguine |
$15.90 |
Plum tomatoes, red peppers, baby spinach, chipotle tomato basil sauce |
| Puttanesca |
$10.90 |
Sun dried tomato basil pesto, artichokes, capers, olives, parmesan, capellini |
| Spinach & Feta Stuffed Chicken Breast |
$16.90 |
Mushroom asiago risotto, baby bok choy, wild mushroom demi |
| Beef & Orzo Giouvetsi |
$16.90 |
Braised beef short ribs, roasted red peppers, tomato basil ragu , feta |
| Port Glazed Double Thick Pork Chop |
$19.90 |
Garlic whipped golden potatoes, spiced apple compote, port wine gastrique |
| 6 oz. Beef Tenderloin Filet |
$23.90 |
Garlic whipped golden potatoes, broccolini , wild mushroom demi |
| 9 oz. Beef Tenderloin Filet |
$31.90 |
Garlic whipped golden potatoes, broccolini , wild mushroom demi |
| Herb Encrusted Lamb Rack |
$32.90 |
Curried lentil & quinoa pilaf , broccolini, port wine gastrique |
| 10 oz. Flat Iron Steak |
$19.50 |
Yukon potato feta gratin, haricot verts, wild mushroom demi |
| Moussaka |
$14.90 |
Spiced lamb & beef , eggplant , zucchini, yukon gold potatoes, bechamel |
| Medley of Spreads |
$10.50 |
Each listed below , grilled pita bread |
| Medley of Spreads - Hummus |
$6.50 |
Chick peasm, garlic, lemon, cumin |
| Medley of Spreads - Tirosalata |
$6.50 |
Feta, red peppers, basil, jalapeno |
| Medley of Spreads - Tsatsiki |
$6.50 |
Fresh yogurt, cucumber, dill, mint |
| Medley of Spreads - Baba Ghanoush |
$6.50 |
Roasted eggplant, tahini, parsley |
| Medley of Spreads - Tapenade |
$6.50 |
Kalamata olives, anchovies, capers |
| Manouri Cheese & Kalamata Olives |
$7.00 |
E.V.O.O., aged balsamic, gremolata |
| Spanakopita |
$7.50 |
Baked phyllo pastry, spinach, leeks, feta |
| Dolmades |
$7.90 |
Stuffed grape leaves, lemon dill risotto toasted pinenuts, tsatsiki |
| Mushroom Bruschetta |
$8.70 |
Mushroom ragu, gorgonzola, truffle oil |
| Mediterranean Flatbread |
$8.50 |
Sun dried tomato pesto, olives, spinach I feta |
| Chicken Fontina Flatbread |
$8.90 |
Tomato basil sauce, red peppers, baby arugula |
| Grilled Chicken Kabobs |
$8.90 |
Spiced yogurt marinated, balsamic sesame caramel |
| Saganaki Cheese Flambe |
$9.00 |
Lemon, sambuca, grilled pita, crostini |
| Baked Manouri Cheese |
$9.50 |
Artichokes, olives, peppers, pesto, grilled pita |
| Crispy Fried Calamari |
$9.90 |
Pepperoncini aioli , moroccan tomato jam |
| Braised Short Rib Crepes |
$10.50 |
Fontina cheese, baby arugula, fresh herb salsa verde |
| Spicy Mussels |
$10.50 |
Chorizo, chipotle tomato broth, bruschetta |
| Mussels Krasata |
$10.50 |
White wine, fennel, garlic butter, bruschetta |
| Flash Seared Sea Scallops |
$11.50 |
Curried lentil & quinoa pilaf, spicy olive vinaigrette |
| Shrimp Tourkolimano |
$11.90 |
Tomato basil sauce, spinach, olives, feta |
| Roasted Lump Crab Cakes |
$12.50 |
Balsamic sesame caramel, frisee, radicchio |
| Grilled Portuguese Octopus |
$13.50 |
Aged balsamic, E.V.O.O., tsatsiki |
| Spring Lamb Lollichops |
$13.90 |
Fresh herb salsa verde, spicy olive vinaigrette |
| Sampler |
$32.00 |
Shrimp tourkolimano, dolmades, calamari roasted lump crab cakes, octopus salad |
