| Zucchini Blossoms |
$12.00 |
Broiled crab & ricotta stuffed zucchini blossoms with moms raw golden heirloom tomato sauce. |
| Fried Wild Caught Calamari |
$10.00 |
Caper tartar, cucumber, radish & ricotta salata. |
| Mozzarella Di Bufala |
$12.00 |
Fresh buffalo milk mozzarella, new harvest olive oil & local micro greens. |
| Raw Zucchini Ribbons |
$6.00 |
Local zucchini, parmigiano reggiano, pine nuts & mache. |
| Mussels |
$12.00 |
White wine & shallot butter served with villagio bread. |
| Fegatini |
$8.00 |
Chicken liver pate, herb aspic served with crostini & salt. |
| Insalata Di Stagione |
$6.00 - $10.00 |
Baby spinach & mache with market beans & fingerling potatoes, garden herbs, marcona almonds & marigold vinaigrette. |
| Caesar Salad |
$5.00 - $8.00 |
Served classically with romaine and housemade caesar dressing. |
| Risotto Con Pesto Di Fruti Secci |
$13.00 |
Carnaroli rice with cherry tomatoes & almond, pine nut, pistaccio pesto. |
| Stringozzi Alla Spoletina |
$9.00 |
House made pasta with tomatoes, olive oil & garlic served in the classic umbrian style. (With vegetables or italian sausage add $2.50). |
| Ravioli Con Formaggio |
$14.00 |
House made taleggio ravioli with melted cherry tomatoes, butter & chives. |
| Linguine Con Pesto Genovese |
$13.25 |
House made pasta with green beans, potatoes, basil pesto & pine nuts. |
| Pappardelle Con Agnello |
$17.25 |
House made pasta with lamb-eggplant ragu, olives & goat cheese. |
| Linguine Con Canestrell |
$14.25 |
House made pasta with bay scallops, fresh tomatoes & almonds with a spinach & ginger cream. |
| Linguine Con Vongole |
$16.00 |
House made pasta with little neck clams, red onions, pancetta, spicy peppers & white wine. |
| Fettuccine Con Gamberi |
$17.00 |
House made pasta with rock shrimp, chickpeas, kale, red onions, dill & feta. |
| Penne Rosa Al Rosmarino |
$9.50 |
Pasta with fresh rosemary, cream & tomato. (With vegetables or Italian sausage add 2.50). |
| Rigatoni Con Salsicce E Pepperoni |
$13.00 |
Pasta with eggplant, pine nuts & pecorino. |
| Quadrucci Con Pollo |
$17.50 |
House made pasta with fresh greens, chicken, prosciutto, almonds, asparagus, balsamic vinegar & mascarpone. |
| Lasagne Verdure Tartufati |
$16.00 |
House made pasta layered with spinach, roasted red pepper, mushrooms, fontina, herbs & truffle. |
| Fettuccine Alla Bolognese |
$12.25 |
House made pasta with the classic meat sauce of bologna. |
| Gnocchi Di Zafferano Con Pepperonata |
$15.00 |
House made saffron gnocchi with sweet peppers & pecorino. |
| Fettuccine Con Aragosta |
$16.00 |
House made pasta with lobster, spinach & herb cream. |
| Penne Con Tonnato E Mozzarella Di Bufala |
$16.00 |
Pasta with ahi tuna, zucchini, black olives, pine nuts, golden raisins & mozzarella di bufala. |
| Spaghetti Con Polpette Calabresi |
$13.50 |
Pasta with meatballs in the style of calabria. |
| Tagliarini Di Locanda Del Lupo |
$15.00 |
House made pasta with prosciutto di parma, truffle pesto & cream. Specialty of locanda del lupo in soragna, italy. |
| Fettuccine Con Manzo |
$17.00 |
House made pasta with beef tenderloin, pancetta, zucchini & mascarpone. |
| Penne Alla Puttanesca |
$13.00 |
Pasta with a spicy neopolitan blend of plum tomatoes, crushed red pepper, anchovy, kalamata olives & capers. |
| Fettuccine Con Cinghiale |
$17.00 |
House made pasta with wild boar, crimini mushrooms, paprika & pancetta in the style of alto adige. |
| Fettuccine Con Salmone |
$17.00 |
Tomato & egg fettuccine with salmon, black olives, cucumber, dill, capers & tomatoes. |
| New York Style Cheesecake |
$6.00 |
Blueberries & balsamic reduction. |
| Liomoncello Babas |
$6.00 |
Housemade babas with limoncello syrup & lemon cream. |
| Panna Cotta |
$6.50 |
Prosecco braised rhubarb. |
| Bestia Nera |
$5.50 |
Flourless chocolate cake, creme anglaise. |
| Profiterole |
$6.50 |
Pastry shells filled with sonnys caramel nut ice cream topped with homemade chocolate sauce. |
| Tiramisu |
$6.50 |
House made mascarpone. |
| Piccola Pasticceria |
$2.25 |
Chocolate truffle or biscotti. |
| Ice Cream Or Sorbetto |
$6.00 |
Assorted flavors from sonnys ice cream. |
| Summer Supper Menu |
$30.00 |
|
| Cacio E Pepe |
|
Spaghetti with romano & black pepper. |
| Spaghetti Carbonara |
|
Pancetta, parmigiano, romano, egg & cream. |
| Stringozzi Alla Spoletina |
|
Housemade pasta with tomatoes, olive oil & garlic. |
| Penne Rosa Al Rosmarino |
|
Pasta with fresh rosemary, cream & tomato. |
| Tagliatelle Alla Bolognese |
|
Housemade pasta with the classic meat sauce of bologna. |
| Fettuccine Alfredo |
|
Housemade pasta with lemon-infused alfredo butter. add: daily vegetable $2.50, add: italian sausage or chicken $3.50, add: prosciutto rossa $4.00, add: shrimp $5.50. |
| Marinated Olives & Caesar Salad For Two |
|
1/2 Bottle of daily selected italian wine (red or white). |
| Spaghett |
$6.50 |
Penne or cheese tortellini with sauce. Choice of sauce - bolognese (tomato with meat), pomodoro (tomato basil), butter & cheese, basil pesto. |
| Pizza |
$6.50 |
cheese, pepperoni or sausage |
| Cicchetti |
$3.00 |
Ricotta with thyme honey, roasted sweet corn, ricotta salata & basil, bresaola, raw zucchini, parmigiano & agrumato. |
| Olive Ripiene |
$5.50 |
Sicilian green olives stuffed with fennel sausage, breaded & fried. |
| Bocconcini |
$4.50 |
Fresh mozzarella marinated with golden beet, cucumber, celery & mint. |
| Mandorli Speziate |
$3.00 |
Rosemary spiced almonds. |
