Vegetable Pakoras |
$4.50 |
Battered fried vegetable fritter |
Vegetable Samosas (2pcs) |
$4.25 |
Mildly spiced potatoes and peas wrapped in light crispy crust |
Chicken Keema Samosas (2pcs) |
$4.50 |
Ground chicken cooked with a blend of spices wrapped in alight crispy crust |
Panir Pakora |
$6.50 |
Home made cheese stuffed with fresh mint sauce and deep fried |
Shammi Kabab |
$4.50 |
Patties of finely ground lamb and split peas seasoned with ginger and fresh mint |
Tandoori Namoone |
$7.95 |
An assortment of sheekh kabab, chicken tikka, reshmi kabab |
Mulligatawny |
$3.00 |
A classic curry flavored lentil soup |
Chicken Curry |
$13.95 |
Boneless chicken cooked in delicious curry sauce and seasoned to taste |
Chicken Saag |
$13.95 |
Tender pieces of chicken sauteed with deliciously spiced and cooked with spinach |
Chicken Korma |
$13.95 |
Boneless chicken simmered in mild and creamy sauce |
Chicken Dopiaza |
$13.95 |
Diced and sliced chicken cooked with onions, herbs and spices |
Chicken Vindaloo |
$13.95 |
South indian favorite, chicken with potatoes in a highly spiced, tangy sauce |
Lamb Curry |
$15.95 |
Pieces of lean lamb cooked in heavenly curry sauce with spices |
Lamb Vindaloo |
$15.95 |
South indian favorite, highly spiced cooked in a tangy hot sauce with potatoes |
Lamb Saag |
$15.95 |
A perfect blend of lamb smothered in creamy spinach |
Lamb Korma |
$15.95 |
Cubes of lamb cooked on a mild creamy sauce with almonds & cashew nuts |
Lamb Dopiaza |
$15.95 |
Tender cubes of lamb cooked in fresh herbs, spices with extra onions and garnished with cilantro |
Goat Curry |
$14.95 |
Deliciously cooked goat in a gravy with Indian herbs and spices |
Vegetable Pullaw |
$12.95 |
Aromatic basmati rice steam-cooked with assorted garden fresh vegetables flavored with mild spices and saffron, garnished with nuts and raisins |
Chicken Biryani |
$13.95 |
Tender cubes of chicken flavored with special spices saffron, nuts and raisins then steamed cooked with aromatic indian basmati rice |
Lamb Biryani |
$15.95 |
Succulent pieces of curried lamb cooked with aromatic indian basmati rice gently flavored with saffron, nuts and raisins |
Shrimp Biryani |
$16.95 |
Shrimp gently marinated with fresh herbs and spices then steam cooked with aromatic indian basmati rice flavored with saffron nuts and raisins |
Bombay Biryani |
$16.95 |
Specially flavored tender pieces of chicken, lamb & shrimp, cooked together with aromatic basmati rice flavored with saffron, raisins and nuts |
Naan |
$3.00 |
Traditional white bread |
Special Bread |
$4.50 |
Traditional white bread stuffed with chopped chicken tikka, onions, mashed potatoes, light spices and fresh corriander |
Onion Kulcha |
$4.50 |
Naan bread stuffed with finely chopped onions |
Aloo Paratha |
$4.50 |
Semi fried bread stuffed with spicy potatoes |
Keema Naan |
$4.50 |
Naan bread stuffed with ground lamb and flavored with herbs and butter |
Paratha |
$4.00 |
Whole wheat layered bread, baked in tandoor and topped with melted butter |
Garlic Naan |
$4.50 |
Lightly buttered naan bread stuffed with garlic and flavored with herbs |
Kashmiri Naan (Peshawari Naan) |
$4.50 |
Lightly buttered sweet naan bread baked with nuts and dried fruit |
Tandoori Chicken |
$12.95 - $17.95 |
Spring chicken marinated overnight in herbs, spices, yogurt & lemon juice, barbecued over flaming charcoal in tandoori |
Chicken Tikka |
$13.95 |
Boneless chicken marinated overnight in herbs, spices, yogurt, chilies & lemon juice, cooked in our clay oven |
Chicken Sheekh Kabab |
$13.95 |
Ground chicken mixed in onions, ginger, garlic, herbs and spices then cooked in clay oven |
Lamb Sheekh Kabab |
$15.95 |
Tender minced lamb authentically cooked in our clay oven |
Lamb Chops |
$17.95 |
Juicy lamb chops marinated in exotic indian herbs & spices, skewered and cooked in a clay oven |
Salmon Tandoori |
$20.95 |
Fillet of salmon marinated overnight, deliciously spiced & cooked in our clay oven |
Shrimp Tandoori |
$20.95 |
Shrimp seasoned in mild spices and cooked to perfection |
Murg Malai Kabab |
$14.95 |
Chicken breast supreme marinated in ginger, garlic, sour cream, yogurt, roasted in clay oven |
Bombay Combination |
$20.95 |
An assortment of tandoori specialties: Tandoori chicken, chicken tikka, seekh kabab, shrimp and fish |
Lamb Chops Masala |
$20.95 |
Marinated in yogurt with mild indian spices overnight, then cooked in a clay oven and sauteed with onions, bell peppers and tomatoes |
Prawn Kebab Masala |
$20.95 |
Jumbo shrimp marinated overnight in yogurt and mild indian spices, then cooked in a clay oven and sauteed with onions, bell peppers, tomatoes, mustard seeds, curry leaves and a mild, creamy sauce |
Salmon Dilkhosh |
$20.95 |
Diced salmon marinated with special spicy tumeric and ginger. It is cooked with lemon juice and garlic sauce and served with vegetables and rice |
Chicken Picata |
$16.95 |
Chicken breast (tender pieces) cooked in indian style with deliciously mint sauce |
Chicken Tikka Masala |
$14.95 |
Boneless chicken cooked in our clay pit oven and simmered in chefs tikka masala sauce |
Chicken Jalfrezi |
$13.95 |
Diced chicken cooked with sweet and sour sauce, onions and bell pepper |
Chicken La-Jawab |
$13.95 |
Tender morsels of chicken cooked with tomatoes, ginger, garlic and cilantro |
Chicken Tikka Saag |
$14.95 |
Chicken tikka cooked with spinach cream and sweet & sour sauce |
Kadai Gosht |
$15.95 |
Succulent pieces of lamb cooked in kadai |
Special Bread |
$5.00 |
Traditional white bread stuffed with chopped chicken tikka, onions, mashed potatoes, light spices and fresh corriander |
Paneer Kulcha |
$4.50 |
Traditional white bread stuffed with homemade cheese, onions, mashed potatoes, light spices and fresh coriander |
Malai Kofta |
$12.95 |
Mixed vegetables and cheese dumplings simmered in mild sauce |
Shahi Mattar Paneer |
$12.95 |
Home made cheese cooked with green peas in a mild onion sauce |
Aloo Gobhi |
$12.95 |
Florets of cauliflower and potatoes tossed in a exotic blend of indian spices |
Saag Paneer |
$12.95 |
Spinach & homemade cheese cubes simmered in mild spices |
Baigan Bharta |
$12.95 |
Eggplant cooked with sauteed onions, tomatoes & flavored with spices |
Dum Aloo Banarasi |
$12.95 |
Potatoes stuffed with cheese and spices, cooked in a smooth curry sauce |
Chana Masala |
$11.95 |
Chickpeas cooked with medium hot and spicy sauce in the popular punjabi style |
Bhindi Masala |
$13.95 |
Fresh okra sauteed with onions, tomatoes, fresh herbs and touch of fresh lemon juice |
Kadai Paneer |
$12.95 |
Onions and bell peppers sautéed with garlic, homemade cheese & sweet and sour sauce |
Paneer Pasanda |
$13.95 |
Homemade cheese simmered in authentic spices and curry, finished in cream |
Yellow Daal |
$10.95 |
Slowly simmered lentils sauteed in butter with ginger, garlic onions and tomatoes |
Goa Fish Curry |
$16.95 |
Chunks of fish simmered in a spicy hot coconut sauce |
Shrimp Curry |
$16.95 |
Shrimp simmered in indian herbs, spices & gravy |
Shrimp Vindaloo |
$16.95 |
Shrimp cooked with potatoes in highly spicy and tangy hot sauce |
Papadum |
$1.25 |
Thin and crispy wafers made from spiced lentil flour |
Mango Chutney |
$2.25 |
Sweet and mildly spiced, diced mangoes with herbs |
Garden salad |
$3.50 |
Crisp lettuce, cucumber and carrots with homemade dressing |
Raita |
$2.50 |
Yogurt, tomatoes, cucumber, potatoes |
Rice |
$3.50 |
Long grain white basmati rice |
Kheer |
$3.50 |
Indian rice pudding garnished with nuts and raisins, served cold |
Kulfi (Mango or Pistachio) |
$3.50 |
An authentic indian ice cream made with flavored milk and nuts |
Ras Malai |
$4.50 |
Home made cheese balls in sweetened milk and flavored with rosewater & nuts |
Lassi (Sweet or Salted) |
$3.50 |
Fresh whipped yogurt drink |
Mango Lassi |
$4.00 |
Fresh whipped yogurt with mango |
Fruit Juices |
$2.75 |
Mango, apple, orange and pineapple |
Soft Drinks |
$2.50 |
Coke, diet coke, sprite, orange soda, etc |
Iced Tea |
$2.50 |
Sweetened and unsweetened |
Coffe or Tea or Indian Masala Tea |
$2.50 |
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