Ameijos A Casino |
$10.00 |
Clams casino style |
Ameijos A Bulhao Pato |
$10.00 |
Clams in garlic sauce |
Ameijoas A Espanhola |
$10.00 |
Clams in a red sauce with onion, peppers, sausage |
Camarao A Guilho |
$10.00 |
Shelless shrimp in garlic sauce |
Codomizes Grelhadas |
$9.00 |
Grilled quails 2 per order |
Lulas Sevilhana |
$9.00 |
Battered, fried calamari |
Cogumelos Recheados |
$9.00 |
Stuffed mushrooms |
Mexilhoes A Marinheira |
$9.00 |
Mussels in red sauce |
Chourico Assado |
$9.00 |
Flaming portuguese sausage |
Cocktail De Camarao |
$11.00 |
Shrimp cocktail |
Salada A Chefe |
$9.00 |
Chef salad lettuce, tomato, cucumber, onions minced cheese & ham topped with grilled chicken breast |
Salada De Delicias Do Mar |
$12.00 |
Seafood salad |
Paelha Valenciana |
$23.00 |
Seafood combination valenciana style |
Paelha A Marinheria |
$23.00 |
Seafood combination safron rice |
Mariscada A Taste of Portugal |
$23.00 |
Seafood combination in a red or green sauce |
Gambas A Mocambique |
$33.00 |
Prawns mozambique style |
Camarao Grelhado |
$17.00 |
Grilled shrimp |
Arroz De Marisco A Portuguesa |
$23.00 |
Seafood rice portuguese style |
Lagosta Grelhada, Guilho, Recheada Ou Cozida |
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Choice of: grilled lobster, stuffed lobster, with shrimp, stuffed lobster with crab meat, or steamed |
Camarao E Escalopes - Marinheira Ou C Salsa Verde |
$18.00 |
Shrimp & scallops in green or red sauce |
Camarao E Escalopes C Espargete |
$18.00 |
Shrimp and escalopes with spaghetti |
Parrilhada De Marisco (Para 2) |
$47.00 |
Grilled mixed seafood for 2 |
Bife A Portuguesa |
$17.00 |
Steak portuguesa style with ham, egg and cheese |
Bifinhos A Madeira |
$15.00 |
Thin sliced steak madeira wine sauce |
Bife A Chefe |
$19.00 |
Sauteed N.Y steak with shrimp and cheese and cream sauce |
Costela De Vaca Na Brasa |
$16.00 |
Broiled short ribs |
T-Bone Grelhado |
$18.00 |
Grilled t - bone |
Bitoque A Portuguesa |
$14.00 |
Grilled N.Y. strip steak |
Espetada De Filet Mingon C, Camarao |
$25.00 |
Grilled filet mignon and shrimp shish-kabob |
Carne De Porco A Alentejana |
$16.00 |
Pork and clams in wine sauce |
Filet Mignon C Rabo De Lagosta |
$40.00 |
Grilled filet mignon with lobster tail |
Parrilhada De Carnes Mistas Para 2 |
$34.00 |
Grilled mixed meats for 2 people |
Medilhoes De Vitela C Molho De Cogumelos |
$15.00 |
Sauteed veal medallions with mushrooms sauce |
Peitos De Frango Marsala |
$13.00 |
Chicken breasts in marsala wine with mushrooms |
Peitos De Frango Ao Alho |
$13.00 |
Sauteed chicken breasts in garlic |
Peitos De Frango A Guilho |
$15.00 |
Sauteed chicken breasts in garlic with shrimp |
Bacalhau A Chefe |
$18.00 |
Baked cod fish with cream and shrimp sauce |
Bacalhau A Portuguesa |
$17.00 |
Grilled cod fish with onions, and roasted peppers |
Bacalhau A Taste of Portugal |
$17.00 |
Battered fried cod fish in a tomato, and onion sauce |
Espetada De Lulas C Camarao |
$19.00 |
Grilled calamari and shrimp shish kabob |
Filetes A Francesa |
$15.00 |
battered fried flounder filets |
Robalinho Grelhado C Molho De Limao E Ervas |
$18.00 |
Grilled striped bass with lemon and herb sauce |
Pargo Grelhado Ou Frito |
$18.00 |
Red snapper grilled or fried |
Salmao Grelhado |
$16.00 |
Grilled salmon |
Filetes De Pargo C Molho De Alho |
$16.00 |
Grilled red snapper filets with garlic sauce |
Filetes C Molho De Camarao |
$16.00 |
Battered fried flounder filets with shrimp sauce |
Sardinhas Assadas C Pimentos |
$13.00 |
Grilled sardines with peppers |
Peitinhos De Frango Pandados |
$9.00 |
Chicken fingers with rice and fries |
Prego No Prato |
$10.00 |
Small steak with fries and rice |
Febras Grelhadas |
$9.00 |
Little pork steaks with fries and rice |