Zabaglione Con Le Fragole |
$3.00 |
fresh strawberries, sabayon cream |
Mousse Di Cioccolata |
$3.00 |
chocolate mousse, toasted almonds |
Gelato Sorbetti |
$3.00 |
your choice of one scoop of artisanal icecream or sorbetti |
Trio Of Piccoli Dolci |
$8.00 |
combination of the three small desserts |
Dolce Dita |
$8.00 |
warm focaccia bread sticks, nutella chocolate dip, sabayon sauce |
Pannacotta Di Sambuca E Amarene |
$7.00 |
sambuca pannacotta, amarene italian cherries compote |
Affogato Al Caffe |
$8.00 |
chocolate truffle ice cream, shot of espresso |
Torta Di Ricotta Al Mango |
$7.00 |
mango cheese cake, mango sauce |
Zabaglione Con Le Fragole |
$7.00 |
fresh strawberries, sabayon cream |
Torta Di Mele Con Gelato |
$7.00 |
warm apple tarte, caramel ice cream |
Tiramisu |
$7.00 |
lady fingers, espresso, mascarpone cheese, cocoa powder |
Tortino Di Cioccolata |
$8.00 |
warm truffle chocolate cake, chocolate ganache, vanilla ice cream |
Gelati Sorbetti |
$6.00 - $7.00 |
selection of artisan ice cream and sorbetti |
Your Choice Of |
$15.00 |
zuppa del giorno soup of the day |
Your Choice Of |
$15.00 |
insalata italiana radicchio, arugula, endive, cherry tomatoes, carrots, balsamic dressing |
Your Choice Of |
$15.00 |
ricetta del giorno chefs creation of the day among pasta, risotto, meat or fish |
Your Choice Of |
$15.00 |
soda, iced tea or american coffee tortino di granchio crab cake, dill-mustard sauce |
Going Blu |
$10.00 |
pear-ginger infusion with select vodka for those in search of the quintessential |
Lychee-Tini |
$3.00 |
fresh strawberries, sabayon cream |
Cioccolatini |
$10.00 |
white & dark godiva liqueurs, chocolate vodka, chocolate ganache |
Green Tea-Ni |
$10.00 |
natural green tea vodka, fresh lemon juice, simple syrup |
Simple Syrup |
$10.00 |
|
Caffe E Rosmarino |
$6.00 |
arabica coffee beans, rosemary essence |
Basileus |
$6.00 |
basil liqueur |
Gnocchetti Con Prosciutto E Fontina |
$11.00 |
savory pizza dough, prosciutto crudo, fontina cheese fondue, truffle essence |
Suppli Alla Romana |
$8.00 |
tomato & mozzarella rice croquette |
Fritto Di Calamari |
$10.00 |
fried calamari, bell pepper coulis |
Patatine Blu |
$7.00 |
italian fries, parmesan cheese, white truffle infused olive oil |
Gamberi A L Cocco |
$11.00 |
coconut-macademia crusted shrimp, papaya ginger dip |
Tortino Di Granchio |
$11.00 |
crab cake, dill-mustard sauce |
Di Salmone |
$9.50 |
thinly sliced raw salmon fillet, mango salad, citrus dressing |
Manzo Con Carciofini |
$9.50 |
thinly sliced raw beef, baby artichokes, grana padano cheese, citrus dressing |
Manzo Con Rucola E Finocchio |
$9.50 |
thinly sliced raw beef, fennel-arugula salad, caramelized walnuts, hazelnut dressing |
Di Bresaola |
$12.00 |
thinly sliced cured aged beef, fresh arugula, grana padano cheese, lemon dressing |
Burrata Con Peperoni Arrosto |
$14.00 |
fresh burrata cheese, roasted bell peppers, balsamic infusion |
Caprino Con Ciliege |
$12.00 |
pistachio crusted goat cheese, amarene black cherry - balsamic dip, red beets chips |
Cozze In Guazzetto |
$12.00 |
atlantic black mussels, white wine, garlic, tomato concasse, grilled artisanal bread |
Torre Di Capri |
$11.00 |
fresh tomato, mozzarella, grilled zucchini, olive-capers-basil salsa |
Farro Con Gamberi |
$12.00 |
grilled shrimp, emmer wheat berry salad, zucchini, bell peppers, golden raisins, almonds, fresh mint |
Salumi |
$15.00 |
array of artisan cold cuts served with kalamata olives and herb focaccia bread with mozzarella cheese |
Formaggi |
$15.00 |
array of artisan cheeses paired with truffle infused honey, black cherry-balsamic dip |
Misto |
$14.00 |
fontina cheese, grana padano cheese, salame, prosciutto crudo, artichokes, roasted bell peppers, sun dried tomatoes |
Zuppa Del Giorno |
$5.00 |
soup of the day |
Cecie Farro |
$6.00 |
chick peas and emmer wheat grain |
Mista Con Pollo |
$14.00 |
grilled chicken breast, roasted bell peppers, sun dried tomatoes, baby spinach |
Mista Con Tonno |
$16.00 |
grilled rare tuna loin, mixed greens, carrots, cherry tomatoes, olives, citrus dressing |
Mista Con Salmone |
$14.00 |
sesame crusted salmon fillet, baby greens, fresh tomatoes, honey-mustard dressing |
Mista Con Calamari |
$14.00 |
grilled calamari steak, arugula, fennel, orange, toasted almonds, tropical dressing |
Mista Con Carne |
$15.00 |
grilled skirt steak, mixed greens salad, carrots, cherry tomatoes |
Insalata Tropicale |
$7.00 - $10.00 |
baby greens, fresh mango, papaya, grana padano cheese, tropical dressing |
Pere Noci |
$8.00 - $11.00 |
baby greens, caramelized walnuts, fresh pear, endive, gorgonzola cheese, raspberry and gorgonzola dressing |
Spinaci Mandorle |
$7.00 - $10.00 |
baby spinach, dried apricots, golden raisins, fennel, toasted almonds, citrus dressing |
Italiana |
$7.00 - $10.00 |
radicchio, arugula, endive, cherry tomatoes, carrots, balsamic dressing |
Tuna Steak |
$7.00 |
|
Salmon Fillet |
$6.00 |
|
Chicken Breast |
$6.00 |
|
Shrimp |
$6.00 |
|
Calamari Steak |
$6.00 |
|
Skirt Steak |
$6.00 |
|
Blu Con Salsiccia |
$13.00 |
italian sausage, mozzarella cheese, roasted bell peppers, tomato sauce |
Blu Con Salmone Affumicato |
$13.00 |
smoked salmon, fresh arugula, tomatoes, goat cheese |
Blu Con Portobello |
$13.00 |
portobello mushroom, spinach, sun dried tomatoes, goat cheese |
Blu Con Carne |
$14.00 |
grilled skirt steak, caramelized onions, mozzarella cheese |
Blu Con Pollo |
$13.50 |
chicken breast, sauteed mushrooms, mozzarella, brie cheese, white truffle infused olive oil |
Blus Sensational Burger |
$12.00 |
10 oz. angus beef burger, mozzarella, sun dried tomatoes, italian fries |
Panino Con Prosciutto |
$11.00 |
mozzarella, prosciutto crudo, tomato, fresh basil, balsamic infusion |
Panino Con Pollo |
$11.00 |
grilled chicken breast, roasted bell peppers, fresh arugula |
Salumi |
$15.00 |
array of artisan cold cuts served with kalamata olives and herb focaccia with mozzarella |
Bruschetta Con Mozzarella |
$11.00 |
focaccia bread, olive oil, mozzarella cheese, tomato bruschetta, basil |
Aromatica |
$6.00 |
focaccia bread, olive oil, garlic, rosemary, pesto sauce |
Pizza Blu |
$15.00 |
mozzarella, wood roasted calamari, fresh tomatoes, arugula, grilled zucchini, garlic |
Tonno Fresco |
$16.00 |
mozzarella, black pepper crusted tuna loin, fresh tomatoes, black olives, artichokes, arugula |
Cremosa |
$14.00 |
pink sauce, mozzarella, mushrooms, spinach, cooked ham |
Asparagi E Granchio |
$15.00 |
mozzarella, lobster bisque, lump crab meat, asparagus |
Portobello E Gamberi |
$15.00 |
tomato sauce, mozzarella, shrimp, portobello mushrooms, sun dried tomatoes |
Burrata |
$15.00 |
tomato sauce, burrata cheese, basil |
Costa Smeralda |
$15.00 |
(no cheese), tomato sauce, fresh tomatoes, shrimp, calamari, mussels, garlic, olive oil |
Caprino |
$13.00 |
mozzarella, goat cheese, caramelized onions |
Quattro Formaggi |
$13.00 |
mozzarella, fontina, gorgonzola, grana cheese |
Prosciutto E Rucola |
$14.00 |
mozzarella, prosciutto crudo, fresh arugula, fresh tomatoes |
Tartufon |
$13.00 |
mozzarella, mushrooms, white truffle infused olive oil |
Salmone E Brie |
$13.50 |
mozzarella, smoked salmon, brie cheese |
Montanara |
$14.00 |
tomato sauce, mozzarella, italian sausage,mushrooms |
Quattro Stagioni |
$14.00 |
tomato sauce, mozzarella, 1/4cooked ham, 1/4 black olives, 1/4 mushrooms, 1/4 baby artichokes |
Prosciutto E Funghi |
$13.00 |
tomato sauce, mozzarella, mushrooms, cooked ham |
Crudo Di Parma |
$14.00 |
tomato sauce, mozzarella, prosciutto crudo, fresh arugula |
Mangiafuoco |
$13.50 |
tomato sauce, mozzarella, spicy salamino, roasted peppers, black olives, hot peppers |
Funghi Misti |
$13.50 |
tomato sauce, mozzarella, portobello, champignons mushrooms, fresh parsley |
Pulcinella |
$14.00 |
tomato sauce, mozzarella, spicy salamino, gorgonzola, sun dried tomatoes |
Diavola |
$13.00 |
tomato sauce, mozzarella, spicy salamino |
Siciliana |
$13.00 |
tomato sauce, mozzarella, anchovies, capers, black olives |
Fiore Di Campo Margherita |
$10.00 |
tomato sauce, mozzarella, basil |
Spinaci Con Ricotta |
$13.00 |
mozzarella, ricotta cheese, spinach |
Classico |
$13.00 |
mozzarella, mushrooms, cooked ham |
Toscano |
$13.00 |
mozzarella, chicken breast, bell peppers, fresh ricotta cheese |
Linguine Di Farro |
$15.00 |
organic emmer wheat grain linguini pasta, sauteed spinach, portobello mushrooms, aged ricotta cheese |
Spaghetti Con Gamberi |
$16.00 |
spaghetti, shrimp, bell peppers, capers, black olives, fresh tomato-garlic sauce |
Linguine Con Vongole |
$16.00 |
fresh clams, garlic, olive oil, parsley, white wine sauce |
Strozzapreti Al Pesto Di Nocciole |
$14.00 |
eggless pasta, signature hazelnuts-mint pesto, fresh basil, olive oil, garlic, parmesan cheese |
Rigatoni Ai Funghi E Melanzane |
$14.00 |
fresh tomato sauce, eggplant, mushrooms, salted ricotta cheese, caramelized onions |
Penne Al Pomodoro |
$12.50 |
penne pasta, fresh tomato sauce |
Penne Integrali Con Cappesante |
$16.00 |
whole wheat penne, scallops, sun dried tomatoes, asparagus, white wine sauce |
Agnolotti Di Granchio |
$16.00 |
agnolotti filled with jumbo lump crab meat, creamy lobster sauce |
Fiocchi Di Pera E Gorgonzola |
$15.00 |
pear and gorgonzola filled pasta, brown butter sage sauce |
Fettuccine Ai Funghi Porcini |
$16.00 |
fettuccine, baby porcini mushrooms, garlic, parsley, white wine sauce |
Mezzelune Di Zucca |
$15.00 |
pumpkin ravioli, asparagus spears, pink vodka sauce |
Gnocchi Di Ricotta Con Salvia E Pancetta |
$15.00 |
ricotta gnocchi, roasted pumpkin, sage, butter, pancetta, creamy all-spice sauce |
Ravioli Di Ricotta E Spinaci |
$14.00 |
spinach-ricotta ravioli, fresh tomato sauce |
Farrotto Con Calamari |
$17.00 |
organic emmer wheat berry risotto, calamari, spicy marinara sauce |
Risotto Del Giorno |
|
italian arborio rice chefs recipe of the day |
Anello Di Cappesante |
$19.50 |
diver sea scallops wrapped in prosciutto speck, sauteed spinach, soave wine sauce, executive chef, sous chef, pastry chef |
Cioppino Con Fregola |
$18.00 |
array of clams, mussels, shrimp, calamari, fresh fish in a garlic-tomato broth with sardinian fregola, executive chef, sous chef, pastry chef |
Salmone Alla Griglia |
$17.00 |
grilled salmon, grilled seasonal vegetables, balsamic glaze |
Grigliata Di Pesce |
$18.00 |
grilled shrimp, tuna loin, and salmon fillet with farro salad, rosemary essence |
Bistecchina |
$17.50 |
10 oz. grilled skirt steak, caramelized onions |
Paillard Di Pollo |
$14.50 |
grilled chicken breast, aromatic herbs, tomato and capers salsa |
Pollo Con Fontina E Portobello |
$16.00 |
chicken breast, fontina cheese, sun dried tomatoes portobello mushrooms, recioto wine sauce |
Vitello Saltinbocca |
$19.50 |
veal scaloppini, prosciutto curdo, fresh sage, marsala wine sauce |
Vitello Ai Funghi Porcini |
$19.50 |
veal scaloppini, fresh baby porcini mushrooms, white wine sauce |
Penne Amatriciana |
$13.00 - $5.30 |
penne pasta, fresh tomato sauce, onions, pancetta |
Rigatoni Alla Bolognese |
$13.00 - $5.30 |
rigatoni pasta, ragout sauce |
Spaghetti Con Funghi E Prosciutto |
$13.00 - $5.30 |
spaghetti pasta, mushrooms, cooked ham, light cream sauce |
Spaghetti Al Pesto |
$13.00 - $5.30 |
spaghetti pasta, basil-pine nuts pesto sauce |
Fiore Di Campo - Margherita |
$13.00 - $5.30 |
pizza with fresh tomato sauce, mozzarella, fresh basil |
Pizza Con Funghi |
$13.00 - $5.30 |
pizza with fresh tomato sauce, mozzarella, mushrooms |
Panino Con Mor Tadel La E Fontina |
$13.00 - $5.30 |
artisan bread, mortadella, fontina cheese, italian fries |
Italiana Con Pollo |
$13.00 - $5.30 |
mixed baby greens, cherry tomatoes, radicchio, grilled chicken, balsamic vinaigrette |
Three-Course Menu |
$29.00 |
|
Cozze A Llo Zafferano |
$12.00 |
black mussels, saffron broth |
Zuppa Di Lenticchie E Castagne |
$7.00 |
lentil soup and chestnuts |
Maccheroni Alla Chitarra |
$17.00 |
a flat, stringlike egg pasta which takes its name from the wooden instrument, basically a wooden frame strung with fine metal wire, called a chitarra (guitar), used to cut the pasta - served with lam |
Bucatini Allamatriciana |
$16.00 |
bucatini pasta, guanciale salt-cured pork jowl, onions, fresh tomato sauce, executive chef, sous chef, pastry chef |
Trota Al Pomodoro |
$17.00 |
rainbow trout fillet, fresh tomato-garlic sauce |
Sogliola Con Tiella Di Verdure |
$18.00 |
wild caught sole fillet, black olives, white wine sauce vegetable ratatouille |
Agnello Cacio E Uova |
$19.00 |
sauteed lamb spezzatino, garlic-rosemary oil, egg and pecorino cheese |
Quaglie Con Prosciutto E Farrotto |
$19.00 |
roasted quail wrapped in prosciutto, organic emmer wheat berry risotto with parmesan |
Pan Rozzo |
$7.00 |
almond sponge cake, chocolate ganache |
Cassata Sulmonese |
$7.00 |
home made sponge cake, walnuts, candied cherries, cream cheese icing |
Three Oz. Pour |
$10.00 |
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