| bread & butter |
$3.00 |
3 warm soft rolls, cultured butter, sea salt (kauai, hi.) |
| butter lettuce |
$6.00 |
tender herbs, breakfast radish, parmesan, citronette |
| roasted beets |
$7.00 |
hosui pear, salty smoked hazelnuts, rogue blue cheese, basil |
| salmon pâté |
$9.00 |
smoked dill, mustard brined apple, toasted pine nut jelly, baguette |
| clam chowder |
$9.00 |
manila clams, fried patina potatoes, black pepper crackers |
| duck egg yolk raviolo |
$9.00 |
green sauce, duck ham, garlic chips |
| crispy veal sweetbreads |
$10.00 |
3 dips |
| beef steak hot & cold |
$12.00 |
wood grilled rib eye cap steak & raw steak tartare, potato cracklings |
| roasted mussels (totten inlet, wa.) |
$10.00 |
in their own juice, parsley, grilled bread with white bean-basil spread |
| sautéed manila clams (hammersley inlet, wa.) |
$11.00 |
spicy-cured pork belly, lemon mayonnaise, olive oil grilled bread |
| razor clam sausage |
$10.00 |
three lightly pickled oysters |
| wood grilled prawns & creamy grits |
$14.00 |
poached egg, hen of the woods, shrimp gravy |
| alder smoked oysters (deep bay, b.c.) |
$6.00 |
in olive oil, roasted peppers, flatbread |
| king clam (skookum inlet, wa.) |
$7.00 |
citrus cured, lemon peel relish |
| half dozen prawns |
$12.00 |
dijon-aioli with tarragon |
| half dungeness crab (ak.) |
$19.00 |
melted butter |
| kumamoto oysters (willapa bay, wa.) |
$1.50 |
|
| ocean pearl oysters (henderson inlet, wa.) |
$1.50 |
|
| olympia oysters (totten inlet, wa.) |
$2.00 |
|
| handmade tagliatelle |
$19.00 |
hen of the woods, chanterelles, grilled corn, chard, parmesan |
| sautéed halibut (ak.) |
$24.00 |
smoked clam panzanella, olive oil sauce with parsley, escarole |
| rainbow trout (s nake river canyon, id.) |
$22.00 |
brown butter, pan fried squash cakes, toasted hazelnuts with parsley |
| cedar basted king salmon (a k.) |
$29.00 |
creamed corn, lacinato kale, red pepper relish, salmon crackling |
| carlton farm s pork (carlton, or.) |
$24.00 |
pickled peppers, chanterelles with cranberry beans, pork croutons |
| roasted duck breast |
$24.00 |
cabbage sausage, quinoa waffle, lobster mushrooms, orange-maple mustard |
| wood grilled rib eye steak (s trawberry mtn., or.) |
$32.00 |
twice baked potato pie, newaukum valley farm s greens |
| 1/2 pound beef burger (strawberry mtn., or.) |
$17.00 |
house bacon, teleme, white cheddar, special sauce, beef fat fries |
