Bistro VG menu with price

item price description
Soup Du Jour $8.00
White Bean Soup $6.00 truffle oil - brioche croutons.
Van Gogh’s Crab Cake $14.00 green apple slaw - vanilla citrus vinaigrette.
P.E.I. Mussels $13.00 braised - garlic - white wine - saffron - frites.
Goat Cheese Ravioli $10.00 sweet tomato sauce.
Tuna Tartare “Guzman” $15.00 ginger vinaigrette - tobiko caviar.
Cold-Smoked Chicken Salad $11.00 fugi apples - roquefort - dried cherries.
Seared Sea Scallop And Shrimp Salad $15.00 spinach - warm goat cheese - blackberry- mango vinaigrette.
Grilled Tuna Nicoise Salad $15.00 balsamic & lemon vinaigrette.
Red & Golden Beet Salad $9.00 goat’s milk ricotta - frisee.
Heart Of Romaine Salad $8.00 buttermilk fried onion rings.
Simple Arugula Salad $8.00 lemon - parmesan.
Butter Lettuce Salad $8.00 herb-mustard vinaigrette.
Wood Oven Fired Margherita Pizza $12.00
Pancetta Bacon & Slow Cooked Onion Pizza $13.00
Spinach $14.00 fontina - prosciutto - caramelized onion pizza.
Bistro Vg Bucatini $12.00 pecorino - pancetta bacon.
Vinny’s Ricotta Lasagna $14.00 sweet italian sausage - tomato sauce - parmesan.
English Pea Mascarpone Ravioli $13.00 pea shoots - pecorino romano - english pea coulis.
Linguini With Littleneck Clams $17.00 lemon - italian parsley.
Bistro Burger $12.00 bacon - braised onions - grilled portobello - gruyere cheese.
Rotisserie Chicken Sandwich $10.00 grilled zucchini - tarragon aioli.
Salmon BLT $12.00 arugula creme fraiche - red onion.
Grilled Leg Of Lamb Sandwich $11.00 roasted red peppers - caramelized onions - dijon mustard.
Smoked Bacon Quiche $13.00 leek - english pea - butter lettuce salad.
Sauteed Chicken Livers $7.00 carmelized onion and plum jam.
Grilled Mediterranean Octopus $10.00 warm yukon gold potato salad - chive oil.
White Truffle Parmesan Frites $8.00
Country Pate $10.00 mustard - toast.
Salt & Pepper Fried Calamari $9.00
Gnocchi $8.00 cremini mushrooms.
Escargot $8.00 garlic butter.
Salmon Rillette $13.00 pumpernickel crostini.
Daily Selection $11.00 - $16.00 choice of.
Simple Roast Chicken $17.00 warm roast red onion-shiitake mushroom salad - potato puree.
Tarragon Vinegar Chicken $17.00 herbed pappardelle.
Steak Frites $18.00 caramelized onion jus - herb butter.
Seared Salmon $23.00 fava bean - preserved meyer lemon - toasted pearl cous cous - watercress - charmoula.
Diver Scallops $17.00 butternut squash risotto - pumpkin seed pesto - brown butter emulsion.
Molten Chocolate Fritters $7.00 vanilla rum raisin ice cream.
Bittersweet Chocolate Panini $7.00 espresso-vanilla ice cream float.
Warm Beignets $8.00 chocolate pots de creme - orange marmalade.
Crepes Du Jour $7.00
Tiramisu $7.00
Seasonal Tarte Tatin $7.00 ice cream.
Mini Chocolate Eclairs $7.00 espresso granita.
Daily Selection $11.00 - $16.00 choice of.

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