Apple |
$11.00 |
cream cheese, bacon with house made apple-pear chutney |
Ovelia Sausage Or Grilled Chicken |
$13.00 |
with halloumi, tomato and cucumber |
Fiesta-Grilled Chicken |
$14.00 |
cheddar cheese, avocado, jalapeno, tomato, cilantro-lime mayo |
Tuna Melt |
$12.00 |
clasic tuna salad with cheddar cheese and tomato |
Ham |
$10.00 |
cheddar cheese, tomato |
House Soup |
$5.00 - $3.00 |
made daily |
Atomik Pizza |
$12.00 |
tomato sauce, mushrooms, peppers, kafteri, mozzarella cheese, smoked turkey and canadian bacon over grilled pita bread |
Kobe Beef Sliders |
$17.00 |
(usa grade) 3 (3oz) succulent burgers with grilled halloumi, tomato and mixed greens; with 3 sauces and house potato or sweet potato chips |
House Made Salmon Burger |
$13.00 |
topped with mixed greens, tomato, onions, house cajun caper tartar sauce on ciabatta or seven grain roll, served with a side greek salad |
Pulled Pork Sandwich |
$11.00 |
greek style roasted pork, apple-cabbage cole slaw, choice of house potato or sweet potato chips on ciabatta or seven grain roll |
Bello Burger |
$13.00 |
porto bello cap, mixed greens, goat cheese, asparagus, roasted red peppers, on ciabatta or seven grain roll, served with a side greek salad |
Buffalo Style Fried Kalamari |
$12.00 |
crispy and tender calamari tossed in a spicy "wing" sauce made in house served with french fries |
Tuna |
$11.00 |
seasoned w/ salt, pepper, oregano, olive oil, w/ capers, red onions, roasted red peppers over a bed of mixed greens |
Grilled Chicken |
$12.00 |
fresh beets, onions, feta, jalapenos over mixed greens |
Lentil |
$10.00 |
carrots, celery, cherry tomatoes, onions, bacon over mixed greens |
Asian |
$16.00 |
fried shrimp, mandarins, cucumbers over mixed greens topped w/ rice noodles |
Orange Juice |
$6.00 |
freshly squeezed |
Salmon |
$16.00 |
avocado, bacon, asparagus over mixed greens |
Crab Cakes |
$16.00 |
cherry tomatoes, green & red peppers, celery over mixed greens |
Fiesta |
$12.00 |
romaine lettuce, freshly made tortilla chips, avocado, jalapenos, c heddar cheese, lettuce, tomato, onions |
Ovelia |
$12.00 |
romaine lettuce, tomato and cucumber topped with roasted eggplant, zucchini, onions, red peppers and walnuts |
Greek |
$10.00 |
romaine lettuce, tomato, cucumber, onions, olives, bell peppers topped w/ feta |
Ceasar |
$10.00 |
romaine lettuce, creamy caesar dressing, croutons, flakes of parmesan |
Vaca Frita |
$17.00 |
sauteed, shredded skirt steak over mixed greens, topped with sauteed lentils, olives, and fresh chopped onions |
YiaYias |
$12.00 |
feta and french fries |
Three Cheese |
$14.50 |
kefalograviera, feta and halloumi cheeses |
Ovelia |
$12.50 |
topped with roasted zucchini, eggplant, green and red peppers, onions and walnuts |
Whole Wheat Pancakes |
$10.00 |
plain; banana; chocolate chips or both |
Corn Flapjacks |
$11.00 |
with fresh ricotta cheese and walnuts |
Pita Sandwich |
$10.00 |
packed with tomatoes, onions, french fries, and kafteri or tzatziki |
Platter |
$13.00 |
served with grilled tomato, hot pepper, onions, over a grilled pita bread with a side of french fries and tzatziki |
Mousaka |
$12.00 |
layers of potato, eggplant, seasoned meat sauce and topped with bechamel cream served with our multi grain rice or lemon potatoes |
Pastitsio |
$11.00 |
ziti pasta, seasoned meat sauce topped with bechamel cream served with our multi grain rice or lemon potatoes |
Apple Plate |
$9.00 |
apples slices, kefalograviera cheese, olives and prosciutto served with a grilled pita bread |
Spanakopita |
$9.50 |
home made spinach pie served with a side salad |
Frappe |
$4.00 |
|
Decaf Frappe |
$4.50 |
|
Frape Float |
$4.50 |
|
Fredo |
$4.00 |
|
Fredo Cappuccino |
$4.50 |
|
Coffee |
$3.00 |
|
Espresso |
$3.00 |
|
Double Espresso |
$5.00 |
|
Macchiato |
$4.00 |
|
Double Macchiato |
$5.25 |
|
Cappuccino |
$5.00 |
|
Latte |
$5.00 |
|
Nescafe |
$4.00 |
|
Greek Coffee |
$3.00 |
|
Double Greek Coffee |
$5.00 |
|
Iced Tea Brewed |
$3.00 |
sweet |
Iced Tea Brewed |
$3.00 |
add a shot of liqueur |
Frappe |
$4.00 |
|
Decaf Frappe |
$4.50 |
|
Frappe Float |
$5.50 |
|
Freddo |
$4.00 |
|
Freddo Cappuccino |
$4.50 |
|
Espresso |
$3.00 - $5.00 |
|
Macchiato |
$4.00 - $5.50 |
|
Cappuccino |
$5.00 |
|
Latte |
$5.00 |
|
Nescafe |
$4.00 |
|
Greek Coffee |
$5.00 - $3.00 |
|
Pomegranate Iced Tea Brewed |
$4.25 |
|
Brewed Iced Tea |
$4.25 |
|
Iced Coffee |
$4.00 |
|
Frape |
$3.50 |
|
Decaf Frape |
$3.50 |
|
Frape Float |
$4.25 |
|
Fredo |
$3.75 |
|
Fredo Cappuccino |
$4.25 |
|
Coffee |
$2.00 |
|
Espresso |
$2.50 |
|
Double Espresso |
$4.00 |
|
Macchiato |
$3.00 |
|
Double Macchiato |
$5.00 |
|
Cappuccino |
$3.50 |
|
Latte |
$3.50 |
|
Nescafe |
$3.00 |
|
Greek Coffee |
$3.00 |
|
Double Greek Coffee |
$5.00 |
|
Iced Tea |
$3.00 |
brewed/sweet |
Iced Tea |
$3.00 |
add a shot of liqueur |
Organic Darjeeling |
|
caffeine |
Organic Earl Grey |
|
caffeine |
Organic Breakfast |
|
caffeine |
Orange Dulce |
|
caffeine |
Bombay Chai |
|
caffeine |
Organic Hojicha Green |
|
light caffeine |
Green Tea Tropical |
|
light caffeine |
Chamomile Citrus |
|
caffeine free |
Organic Detox Infusion |
|
caffeine free |
Mastic Lemonada |
$6.00 |
lemonade, mint, lemons stirred with crushed ice and served with a spoonfull of mastic fondant |
Vissinada |
$5.00 |
(carbonated or flat) traditional sour cherry pop |
Ginger Rose |
$6.00 |
soda water, rose water, muddled ginger and agave nectar |
The Forbidden Soapberry |
$7.00 |
soda water, fresh grapefruit juice, fresh lychee puree, splash of vissinada |
Peanut Collada |
$7.00 |
coconut water, pineapple juice, agave nectar and peanut oil |
Mastic Lemonada |
$6.00 |
lemonade, mint, lemons stirred with crushed ice and served with a spoonfull of mastic fondant |
Vissinada |
$5.00 |
(carbonated or flat) traditional sour cherry pop |
Ginger Rose |
$6.00 |
soda water, rose water, muddled ginger and agave nectar |
The Forbidden Soapberry |
$7.00 |
soda water, fresh grapefruit juice, fresh lychee puree, splash of vissinada |
Peanut Collada |
$7.00 |
coconut water, pineapple juice, agave nectar and peanut oil |
Kafteri |
$8.00 |
(v, gf). sauteed hot peppers, double cream feta |
Tzatziki |
$8.00 |
(v, gf). greek yogurt, cucumber, dill, garlic |
Almond Skordalia |
$7.00 |
(gf, vg). whipped potato, garlic, almond |
Hummus |
$7.00 |
(vg). chickpea, tahini, roasted garlic |
Soup Of The Day |
$8.00 |
|
Keftedakia |
$10.00 |
seasoned lamb, beef and pork meatballs |
Clams Boubouristi |
$12.00 |
(gf). steamed little neck clams, white wine, rosemary |
Fried Kalamari |
$11.00 |
|
Grilled Kalamari |
$12.00 |
(gf) |
Xtapodi Stin Sxara |
$21.00 - $12.00 |
(gf). grilled spanish octopus |
Gigantes Plaki |
$9.00 |
(vg, gf). baked lima beans, tomato sauce, onion, parsley |
Kolokithokeftdes |
$9.00 |
(v). zucchini croquettes |
Kalamari Gemisto |
$12.00 |
(gf). calamari stuffed with feta, bacon, green and red bell peppers |
Fried Feta Cubes |
$10.00 |
(v). sesame crusted feta drizzled with greek honey |
Myelo Ton Oston |
$8.00 |
roasted bone marrow from a lemon, oregano brine |
Grilled Halloumi |
$10.00 |
(gf). prosciutto, roasted red pepper |
Saganki |
$9.00 |
pan fried kefalograviera |
Loukaniko |
$9.50 |
(gf). our family's sausage recipe |
Spanakopita |
$9.00 |
(v). hand wrapped spinach pie |
Kontosouvli |
$10.00 |
(gf). slow roasted rotisserie pork |
Glykadakia Kapnista |
$11.00 |
pan fried hickory smoked sweetbreads |
Village |
$11.00 |
(v, gf). tomato, cucumber, red onion, red bell pepper, double cream feta |
Lahano |
$10.00 |
(vg, gf). shredded white and red cabbage, carrot, lemon juice, evoo |
Prasini |
$9.00 |
(vg, gf). romaine lettuce, dill, scallions, evoo and vinegar |
Dakos |
$12.00 |
(v). barley rusk, chopped tomato, red onion, chickpeas, spearmint, capers, manouri |
Horiatiko Chicken |
$14.00 |
(gf). grilled steak cut, organic half chicken. served with your choice of side |
Mprizolakia |
$16.00 |
(gf). thin cut, grilled pork chops. served with your choice of side |
Monastiraki Bifteki |
$18.00 |
mixed ground lamb, beef and kebabs served on pita, with grilled tomato, grilled hot pepper, tzatziki. served with your choice of side |
Parea Plate |
$32.00 |
mixed grill pork souvlaki, chicken breast, monastiraki bifteki, grilled loukaniko, pita, hand cut oregano fries |
Pasttisio |
$13.00 |
baked layers of ziti, greek style bolognese bechamel cream |
Mousakas |
$14.00 |
baked layers of potato, eggplant, zucchini greek, style bolognese, bechamel cream |
Lamb Fig Keba |
$20.00 |
sweet savoury lamb, candied fig, yellow squash cherry tomato served with a bulgur tabbouleh |
Stuffed Chicken Breast |
$21.00 |
kaften-stuffed chicken breast over "kofto" pasta in an quzo, tomato cream sauce |
Greek Coffee Steak |
$24.00 |
(gf). greeek coffee ruvved skirt steak served with mushroom, halloumi poutine |
Saganaki Burger |
$18.00 |
chopped veal, cucumber, fried kefalograviera, greek yogurt-tahini spread on turkish pide bread served with hand cut oregano fries |
Garides Aravikes |
$22.00 |
(gf). grilled shrimp served over a rich greek yogurt-tahini spread dressed with a warm roasted red pepper sofrito. served with your choice of side |
Seared Scallops |
$25.00 |
(gf). seared scallops, grilled asparagus and scallions, prosciutto, dressed with a citrus, butter and masticha reduction. served with your choice of side |
Solomos |
$20.00 |
(gf). broiled salmon filet, greek yogurt pesto, grilled cherry tomatoes. served with your choice of side |
Galeso |
$16.00 |
(gf). steak cut baby shark, almond skordalia. served with your choice of side |
Whole Red Snapper |
$32.00 |
(gf). served with your choice of side |
Whole Sea Bass |
$32.00 |
(gf). served with your choice of side |
Yiouvetsi |
$26.00 |
seafood casserole (galeos, shrimp, little neck clams, kalamari) with toasted orzo, tomato, onion, greek saffron |
Blue Point Oyster |
$2.00 |
|
Little Neck Clam |
$1.00 |
|
Handcut Fries |
$6.00 |
(v). seasoned with sea salt, black pepper and oregano |
Red And Gold Beets |
$7.00 |
(v, gf). with olive oil red vinegar and fresh garlic |
Patates Fournou |
$7.00 |
(gf). classic oven roasted lemon potatoes |
Abelorizo |
$8.00 |
(v, gf). mixed grain rice with grape leaves, dill, lemon and a scoop of greek yogurt |
Kale |
$7.00 |
(vg, gf). sauteed in olive oil and lemon with a touch of fresh garlic |
Seasonal Vegetable |
|
|
Two Organic Eggs Any Style |
$3.00 |
|
Seasonal Fresh Fruit |
$3.00 |
|
Red Potato Home Fries |
$5.00 |
|
Fruit Fries |
$4.00 |
|
Lemon Potato Home Fries |
$5.00 |
|
Hand-Cut Oregano Fries |
$5.00 |
|
Bacon |
$4.00 |
|
Ovelia Loukanaco |
$5.00 |
|
Apaki |
$6.00 |
|
Smoked Turkey |
$4.00 |
|
Kafteri |
$4.00 |
(v, gf). sauteed hot peppers, double cream feta |
Tzatziki |
$8.00 |
(v, gf). greek yogurt, cucumbers, dill, garlic |
Hummus |
$7.00 |
(vg, gf). chickpea, tahini, roasted garlic |
Almond Skordalia |
$7.00 |
(vg, gf). whipped potato, garlic almond |
Taste Of Three |
$14.00 |
|
Buffalo Style Kalamari |
$11.00 |
crispy calamari tossed in a spicy wing sauce |
Spanakopita |
$10.00 |
(v). hand wrapped spinach pie |
Fried Feta Cubes |
$10.00 |
(v). sesame crusted feta drizzled with greek honey |
Corn Dog Buttons |
$8.00 |
corn battered ovelia loukaniko |
Ovelia |
$14.00 |
(vg, gf). romain lettuce, tomato, cucumber, roasted vegetable medley and walnuts |
Et Tu Brute |
$14.00 |
(v). romaine, eill, scallions, barley, rusks, grated kefalograviera |
Greek |
$13.00 |
(v, gf). romaine, tomato, cucumber, red onion, red bell pepper, olives, double cream feta |
Salmon |
$20.00 |
(gf). avocado, grilled asparagus, bacon, mixed greens |
Apaio Tabbouleh |
$18.00 |
pork tenderloin brined and smoked in-house, poached egg over bulgur tabbouleh |
Kreatopita |
$22.00 |
pulled leg of lamb, kaseri encrusted in kantaifi served with herbed yogurt |
Ham Chip Drip |
$16.00 |
two eggs any style, hollandaise over ham sauteed with mozzarella and mushrooms on multigrain country style bread |
Steak Sofrito |
$20.00 |
two eggs any style warm sofrito over our greek coffee skirt steak, on multigrain country style bread |
Revitho-Benedict |
$17.00 |
two poached eggs, chickpea, croutons, over riced saffron cauliflower |
Eggs Florentine |
$17.00 |
two poached eggs, hollandaise, over our crispy spinach pie, served with red potato home fries |
Yiayia's Omelet |
$14.00 |
double cream feta, hand-cut oregano fries |
Strapatsada Omelet |
$15.00 |
soutzouk, scrambled eggs in fresh tomato sauce |
Beet Omelet |
$16.00 |
beet infused, stuffed with goat cheese, dill and scallions |
Ovelia Omelet |
$15.00 |
open face, with roasted vegetable medley and walnuts |
Saganaki Burger |
$22.00 |
veal burger, cucumber, ribbons, fried icefalograviera, yogurt tahini spread on turkish pide bread with hand-cut oregano fries |
Grilled Cheese Waffle |
$16.00 |
white cheddar, mozzarella, manouri and icefalograviera cheeses, dill, scallions, and sauteed kale between a gluten free waffle served with greek salad |
House Made Salmon Burger |
$16.00 |
mixed greens, tomato, red onion, cajun caper tartar sauce on seven grain roll with greek salad |
Tiropita Toast |
|
served greek salad |
Tiropita Toast |
$17.00 |
fiesta: chicken breast, white cheddar, avocado, jalapeno, tomato, cilantro-lime mayo |
Tiropita Toast |
$15.00 |
apaki: manouri cheese, apple with our house made brunch chutney |
Tilihto |
|
pita sandwich with tomato, red onion, hand-cut oregano fries and a choice of tzatziki or kafteri |
Tilihto |
$14.00 |
pork loin souvlaki, chicken monastiraki, monastriki bifteki, roasted cauliflower |
Organic Darjeeling |
|
caffeine |
Organic Earl Grey |
|
caffeine |
Organic Breakfast |
|
caffeine |
Ginger Twist |
|
caffeine |
Bombay Chai |
|
caffeine |
Organic Mint Melange |
|
caffeine free |
Green Tea Tropical |
|
light caffeine |
Chamomile Citrus |
|
caffeine free |
Organic Detox Infusion |
|
caffeine free |
Blue Point Toasted Lager |
$7.00 |
amber lager |
Delirium Tremens |
$9.00 |
belgian strong pale ale |
Stella Artos |
|
|
Mythos |
$7.00 |
|
Amstel |
$6.00 |
|
Mccelo Especial |
$6.00 |
|
Radeberger |
$8.00 |
pilsner, germany |
Weihenstephner |
$9.00 |
hefeweizen, germany |
Founder Porter |
$12.00 |
with nescafe frappe & vanilla syrup |
Home Made Apple Crumb Pie |
$7.00 |
|
Fried Chocolate Bar |
$6.00 |
chocolate bar w/ caramel & nuts fried in batter |
Sweet Potato Crepe |
$6.00 |
crushed sweet potato, walnuts and cinnamon |
Banana Nutella Crepe |
$7.00 |
nutella and bananas sauteed w/ amaretto |
Sweet Ricotta Crepe |
$6.00 |
w/cinnamon topped w/ maple syrup and walnuts |
Strawberry, Banana Crepe |
$8.00 |
topped w/ honey and walnuts |
Pumpkin Galaktoboureko |
$8.00 |
layers of phyllo surrounding a custard infused w/ pumpkin puree and simple syrup our twist on the classic |
Frozen Cheesecake |
$8.00 |
plain or dipped in chocolate, w/ or w/out walnuts |
Greek Yogurt, Honey & Walnuts |
$6.00 |
served in a crepe bowl |
Glyka Koutaliou - Spoon Sweets |
$6.00 |
served over greek yogurt or ice cream w/ choice of fig or sour cherry preserves |
Loukoumades Topped W/ Nutella Or Orange Marmalade |
$8.00 |
served w/ ice cream, walnuts |
Loukoumades |
$6.00 |
|
Rice Pudding |
$4.00 |
|
Baklava |
$6.00 |
|
Agros Muscat Of Limnos |
$6.00 |
|
Tsantali Mavrodaphne |
$6.00 |
|
Ca Dei Mandorli Brachetto |
$9.00 |
|
Sandeman Port, Founders |
$10.00 |
tawny port |
Rakomelo |
|
hot raki w/ honey, cinnamon, cardamon, clove |
Chocolate Gold |
|
hot chocolate w/ shot of goldschlager |
Irish Toddy |
|
hot tea w/ honey, cinnamon, clove w/ jameson |
Cucumber Rush |
$11.00 |
bombay sapphire, fresh cucumber, ginger and lime juices |
Passion De France |
$13.00 |
bombay saphire, passion fruit puree, chambord, simple syrup, fresh lime juice |
Cousin Larry Appleton |
$12.00 |
appleton especial rum, amaretto, vissinada (sour cherry reduction), peach bitters, pineapple juice, fresh lime juice, served over crushed ice |
VooDoo Chai |
$12.00 |
hendricks gin, bombay chai, agave nectar, lemon bitters, old fashion aromatic bitters |
Gin & Juice |
$11.00 |
bombay sapphire, prosecco, fresh grapefruit juice, honey syrup |
Peach Julep |
$13.00 |
laphroaig 10, makers mark, peach liquor, peach bitters, agave nectar, mint and lime juice |
Rakomelo |
$11.00 |
hot raki (distilled spirit produced from grapes) with honey, cinnamon, cardamon, cloves |
Dona Mariposa |
$12.00 |
don julio represado, countreau, fresh grape fruit juice, thai chilli puree, shaken with mint sprig |
Karpouzo |
$10.00 |
plomari ouzo, bacardi melon, with fresh watermelon juice and watermelon schnapps (seasonal). as featured in plate magazine |
Mastiha-Licious |
$12.00 |
basil infused skinos mastiha, fresh lemon juice, muddled grapes, served over crushed ice |
Metaxa Mojito |
$13.00 |
metaxa brandy, club soda, lemon juice with muddled mint leaves and fresh lime juice |
Red Sangria |
$10.00 |
pitchers available. served with apple, oranges and pear |
Ambrosia Sangria |
$10.00 |
pitchers available. rose sangria with kiwi and strawberry |
Santorini Belini |
$9.00 |
lychee puree and champagne |
Ovelia Sikatini |
$10.00 |
metaxa brandy and skyy vodka infused with figs and served with white cranberry juice |
Pama Fusion |
$9.00 |
skyy berry vodka, pama liqueur, pineapple and cranberry juices |
Agouri Saketini |
$10.00 |
tanqueray gin, muddled cucumber, sake simple syrup, fresh lime juice |
Athiri |
$8.00 |
tsantalis, halkidiki, greece |
Pinot Grigio |
$7.00 |
stella, umbria, italy |
Reisling |
$10.00 |
schloss vollrads, rheingau, germany |
Sauvignon Blanc |
$7.00 |
falling star, argentina |
Chardonnay |
$9.00 |
hess, monterey, california |
Retsina |
$9.00 |
malamatina, thessaloniki, greece |
Rose |
$7.00 |
tsantalis, makedonikos, greece |
La Marca |
$12.00 |
prosecco, yellow label, veneto, italy |
Barefoot Bubbly Brut Cuvee |
$8.00 |
chard. champagne, california |
Pinot Noir |
$8.00 |
mirassou, california |
Agiorgitiko |
$10.00 |
st. george, lafazani, peloponnese, greece |
Merlot |
$7.00 |
penfolds, "rawsons retreat", south eastern australia |
Moschomavro |
$12.00 |
tsantalis, halkidiki, greece |
Zinfandel |
$12.00 |
7 deadly zins, old vines, lodi appelation, california |
Malbec |
$8.00 |
montes, colchagua valley, chile |
Cabernet Sauvignon |
$8.00 |
penfolds, koonunga hill, australia |