| Roasted Corn Lobster Dip |
$9.00 |
Lavosh crackers |
| Lobster Bisque |
$7.00 |
Sherry, sweet cream, cold water lobster |
| Tomato Basil Soup |
$6.00 |
Arugula pesto, crème fraiche |
| Lump Crab Cake |
$12.00 |
Edamame succotash, smoked chili tartar sauce |
| Seared Tuna Sashimi Stack |
$12.00 |
Peppercorn crust, cucumbers, avocado, sriracha aioli, blood orange ponzu, sushi rice |
| Salt & Pepper Calamari |
$9.00 |
Ginger aioli, thai chili pesto |
| Spinach & Feta Hummus |
$7.00 |
Falafel, pita, cucumber, tomato, celery |
| Creamed Corn Bruschetta |
$7.00 |
Marinated black-eyed peas, rosemary, sherry gastrique |
| Manchego Fritters |
$7.00 |
Sherry-caramel, thyme |
| Polenta Frites |
$6.00 |
White cheddar and roasted garlic fondue, house ketchup |
| White Oak Pastures Lamb Sausage Kofta |
$8.00 |
Potato crisp, blackberry mustard, parsley vinaigrette |
| Garrison's House Salad |
$6.00 |
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette |
| Garrison's House Salad - Entree |
$8.00 |
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette |
| Caesar Salad |
$6.00 |
Romaine, croutons, shaved parmesan |
| Caesar Salad - Entree |
$8.00 |
Romaine, croutons, shaved parmesan |
| Wedge of Iceberg |
$7.00 |
Tomatoes, red onion, bleu cheese crumbles, bleu cheese dressing |
| Arugula & Romaine Heart Salad |
$8.00 |
Roasted tomatoes, lemon-parmesan dressing, polenta croutons |
| Falafel and Butter Lettuce Salad |
$10.00 |
Cucumbers, red peppers, olives, grilled pita, feta dressing |
| Market Tomato & Marinated Mozzarella |
$8.00 |
Local olive oil, balsamic glaze, basil |
| Chopped Spinach & Pineapple |
$7.00 |
Cucumber, feta, poblano pepper, bacon, red wine vinaigrette |
| Grilled Chicken Tostada Salad |
$12.00 |
Corn tortillas, mixed greens, black beans, corn, red peppers, tomatoes, onions, avocado cream, sour cream, cilantro-lime vinaigrette |
| Sesame & Spinach-Crusted Tuna |
$14.00 |
Quinoa, avocado, mango, sprouts, sriracha, cilantro-lime vinaigrette, grilled salmon may be substituted |
| Steak Salad |
$15.00 |
Bibb lettuce, smoked portobello, tomatoes, bleu cheese, balsamic vinaigrette |
| Parmesan Chicken Breast |
$5.00 |
Pan-roasted, mashed potatoes, pancetta, green beans |
| Flat Iron Steak |
$18.00 |
Bleu cheese-bacon risotto, balsamic syrup, potato strings |
| Pan-Seared Salmon |
$15.00 |
Creamy jasmine rice, zucchini noodles, blood orange ponzu |
| Grilled Chicken Pappardelle |
$12.00 |
Applewood-smoked bacon, shallots, broccoli, herbed cheese |
| Grilled Portobello Pasta |
$10.00 |
Whole wheat spaghetti, spinach, roasted tomatoes, goat cheese, zucchini |
| Shrimp & Grits |
$17.00 |
Patak italian sausage, french beans, pepper jack |
| Grilled Pork Tenderloin |
$16.00 |
Crispy potato salad, sauteed spinach, pineapple chimichurri |
| Market Fish Selection |
|
Mushroom and leek risotto, broccolini, lemon buerre blanc |
| Certified Angus Beef |
$9.00 |
|
| Brasstown Beef |
$11.00 |
Local, all-natural |
| Turkey |
$10.00 |
Blended with spinach and parmesan |
| All-Natural Grilled Chicken Breast |
$9.00 |
|
| Broiler House |
|
Add $3.00 beer-battered onion ring, black pepper goat cheese, steak sauce |
| Southern Style |
|
Add $2.00 pimento cheese, cole slaw, applewood-smoked bacon, house pickles |
| El Rey |
|
Add $3.00 manchego cheese, avocado, grilled onions, arugula |
| Pastrami on Pumpernickel Roll |
$9.00 |
Grain mustard, aged swiss |
| Walnut Chicken Salad Sandwich |
$9.00 |
Dried cherries, celery, toasted rye bread |
| Roasted Pork on Ciabatta |
$9.00 |
Jalapeno, avocado, cilantro mayo, marinated carrots |
| Salmon BLT |
$13.00 |
Blackened - bacon, lettuce, tomato, sprouts, toasted rye, roasted red pepper-honey mustard |
| Smoked Turkey Whole Wheat Wrap |
$9.00 |
Gouda, cherry relish, butter lettuce, tomato, basli aioli |
| Filet Mignon (8 oz.) |
$27.00 |
|
| Filet Mignon (12 oz.) |
$34.00 |
|
| Certified Angus Beef Bone-in Rib Eye "Cowboy Steak" (22 oz) |
$34.00 |
|
| Certified Angus Beef Rib Eye Steak (14oz) |
$27.00 |
|
| Certified Angus Beef Center-Cut Strip Medallions (8 oz) |
$18.00 |
|
| Certified Angus Beef Bone-In New York Strip (15oz) |
$27.00 |
|
| Baked Idaho Potato |
$4.00 |
|
| Idaho Fries |
$3.00 |
|
| Sauteed Mushrooms |
$4.00 |
|
| Mushrooms or Onions |
$4.00 |
|
| Asparagus |
$6.00 |
|
| Olive Oil Mashed Potatoes |
$4.00 |
|
| Parmesan Creamed Spinach |
$4.00 |
|
| Broccoli |
$4.00 |
|
| Edamame Succotash |
$4.00 |
|
| Edamame Succotash |
$4.00 |
|
| Grilled Zucchini |
$4.00 |
|
| Mashed Sweet Potatoes |
$4.00 |
|
| Green Beans |
$4.00 |
|
| Jasmine Rice |
$3.00 |
|
| Sauteed Spinach |
$4.00 |
|
| Pepper Jack Grits |
$3.00 |
|
| Beer-Battered Onion Rings |
$4.00 |
|
| Sweet Potato Fries |
$4.00 |
|
| Cole Slaw |
$3.00 |
|
| Mushroom Risotto |
$4.00 |
|
| Broccolini |
$4.00 |
|
