Texas Chili |
$8.00 |
Texas Style no bean beef chili made with house ground ancho chili powder and chipotle peppers. Served with sour cream, shredded cheese and house fried corn chips. Jalapenos optional. |
Spinach & Roasted Walnut Salad |
$8.50 |
Fresh spinach, mandarin oranges, shaved red onion, roasted walnuts and goat cheese tossed with walnut vinaigrette. Gluten free. Blackened or grillled chicken $3.00, lime shrimp $4.00, sautéed Portobe |
Bacon, Blue & Apple Salad |
$9.00 |
Mixed greens, bacon, fresh crisp apples and blue cheese crumbles topped with creamy blue cheese dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00 |
Butternut & Beet Salad |
$8.50 |
Arugula greens, roasted sweet potatoes, pickled beets, and fresh grated nutmeg tossed in a tangerine vinaigrette. Gluten free. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobell |
House Caesar |
$6.00 |
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and caesar dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00 |
Waldorf Chicken Salad |
$8.50 |
White meat chicken diced and tossed with mayo, grapes, and toasted walnuts served with lettuce and tomato on your choice of bread. Sourdough wheat bread wrap |
Hot Pastrami Rueben |
$8.50 |
Sliced pastrami and swiss with sauerkraut and russian dressing on grilled swirl rye pumpernickel. |
Traditional Cuban |
$8.50 |
House made roasted pork, bacon, dill pickles, creole dijon mustard and grilled onions of a french roll. |
Steak Burger |
$8.50 |
Lean beef, grilled to order with lettuce, tomato and onion. Your choice of cheese and bacon. Cheese and bacon $2.00 |
Grilled Portobello Burger |
$7.95 |
Grilled Portobello cap with smoked gouda cheese, lettuce, tomato, red onion with maple balsamic, and lime aioli served on a croissant bun. |
Pesto & Lime Chicken Burger |
$7.95 |
100% Ground chicken seasoned with orange juice, lime juice and cumin, served with arugula, fresh tomato, lime aioli, dijon mustard and cilantro pesto. |
Pulled Pork |
$8.50 |
Spice rubbed and house roasted pulled pork roast served with dill pickles and your choice of red sauce or vinegar sauce. |
Chicken & Smoked Sausage Gumbo |
$13.95 |
Traditional baton rouge dark chocolate roux, trinity vegetables, smoked chicken, tasso ham, smoked sausage served with rice. |
Jambalaya |
$13.95 |
Kielbasa sausage, chicken, and gulf shrimp slow cooked with creole onions, peppers, celery, tomatoes, garlic and rice. Gluten free |
Cajun Shrimp Scampi |
$13.95 |
Cajun spiced fresh gulf shrimp sautéed in garlic, parsley, butter, lemon and wine. Served with rice pilaf and sautéed spinach. Gluten free |
Spinach Lasagna |
$9.50 |
Layers of spinach, ricotta and parmesan topped with our spice of life mainara sauce and melted mozzarella and cheddar cheese. |
Southern Fried Oyster Basket |
$10.95 |
Fresh apalachicola oysters, breaded and flash fried, served with cole slaw, french fries and house made dill pickle, caper tartar sauce. |
Salt & Pepper Shrimp |
$9.95 |
Traditional salt & pepper breaded gulf shrimp fried golden brown and served with sweet cole slaw and beer battered french fries. |
Shrimp & Grits |
$13.50 |
Charleston grit cake, sautéed shrimp and tasso topped with a tomato relish & brandy lobster cream sauce. Gluten free |
Portobello Stack |
$10.95 |
Grilled marinated portobello mushroom cap with melted smoked gouda cheese topped with grilled heirloom tomato slice, sautéed spinach, red onion and maple balsamic reduction. Gluten free |
Lump Crab Cakes |
$13.95 |
Pan sauteed in drawn butter with sauteed spinach and dressed with lemon aioli |