Anthony Wayne's at The Gateway menu with price

item price description
Texas Chili $8.00 Texas Style no bean beef chili made with house ground ancho chili powder and chipotle peppers. Served with sour cream, shredded cheese and house fried corn chips. Jalapenos optional.
Spinach & Roasted Walnut Salad $8.50 Fresh spinach, mandarin oranges, shaved red onion, roasted walnuts and goat cheese tossed with walnut vinaigrette. Gluten free. Blackened or grillled chicken $3.00, lime shrimp $4.00, sautéed Portobe
Bacon, Blue & Apple Salad $9.00 Mixed greens, bacon, fresh crisp apples and blue cheese crumbles topped with creamy blue cheese dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00
Butternut & Beet Salad $8.50 Arugula greens, roasted sweet potatoes, pickled beets, and fresh grated nutmeg tossed in a tangerine vinaigrette. Gluten free. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobell
House Caesar $6.00 Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and caesar dressing. Blackened or grilled chicken $3.00, lime shrimp $4.00, sauteed portobello $2.00
Waldorf Chicken Salad $8.50 White meat chicken diced and tossed with mayo, grapes, and toasted walnuts served with lettuce and tomato on your choice of bread. Sourdough wheat bread wrap
Hot Pastrami Rueben $8.50 Sliced pastrami and swiss with sauerkraut and russian dressing on grilled swirl rye pumpernickel.
Traditional Cuban $8.50 House made roasted pork, bacon, dill pickles, creole dijon mustard and grilled onions of a french roll.
Steak Burger $8.50 Lean beef, grilled to order with lettuce, tomato and onion. Your choice of cheese and bacon. Cheese and bacon $2.00
Grilled Portobello Burger $7.95 Grilled Portobello cap with smoked gouda cheese, lettuce, tomato, red onion with maple balsamic, and lime aioli served on a croissant bun.
Pesto & Lime Chicken Burger $7.95 100% Ground chicken seasoned with orange juice, lime juice and cumin, served with arugula, fresh tomato, lime aioli, dijon mustard and cilantro pesto.
Pulled Pork $8.50 Spice rubbed and house roasted pulled pork roast served with dill pickles and your choice of red sauce or vinegar sauce.
Chicken & Smoked Sausage Gumbo $13.95 Traditional baton rouge dark chocolate roux, trinity vegetables, smoked chicken, tasso ham, smoked sausage served with rice.
Jambalaya $13.95 Kielbasa sausage, chicken, and gulf shrimp slow cooked with creole onions, peppers, celery, tomatoes, garlic and rice. Gluten free
Cajun Shrimp Scampi $13.95 Cajun spiced fresh gulf shrimp sautéed in garlic, parsley, butter, lemon and wine. Served with rice pilaf and sautéed spinach. Gluten free
Spinach Lasagna $9.50 Layers of spinach, ricotta and parmesan topped with our spice of life mainara sauce and melted mozzarella and cheddar cheese.
Southern Fried Oyster Basket $10.95 Fresh apalachicola oysters, breaded and flash fried, served with cole slaw, french fries and house made dill pickle, caper tartar sauce.
Salt & Pepper Shrimp $9.95 Traditional salt & pepper breaded gulf shrimp fried golden brown and served with sweet cole slaw and beer battered french fries.
Shrimp & Grits $13.50 Charleston grit cake, sautéed shrimp and tasso topped with a tomato relish & brandy lobster cream sauce. Gluten free
Portobello Stack $10.95 Grilled marinated portobello mushroom cap with melted smoked gouda cheese topped with grilled heirloom tomato slice, sautéed spinach, red onion and maple balsamic reduction. Gluten free
Lump Crab Cakes $13.95 Pan sauteed in drawn butter with sauteed spinach and dressed with lemon aioli

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