| Vegetable Pakora |
$5.00 |
Crispy mix veg fritters |
| Vegetable Samosa |
$5.00 |
Indian pastry stuffed with potato and mild spice |
| Kashmiri Tikki |
$5.00 |
Three different flavor potato fried patties |
| Bird Nest Chaat |
$5.00 |
Crispy potato nest stuffed with crispy savory puffed rice |
| Tangy Eggplant |
$7.00 |
Thin sliced crispy eggplant,tangy sauce |
| Gobi Manchurian |
$7.00 |
Crispy cauliflower,chili garlic,soy sauce |
| Chili Paneer |
$8.00 |
Cottage cheese,sauteed onion & green paper,Indo-chinese style |
| Chicken Blast |
$8.00 |
Puff pastery stuffed with spicy chicken |
| Chicken Kabob |
$8.00 |
White chicken grilled in the clay oven with Indian authentic spice |
| Stone Fish |
$10.00 |
Tilapia fillet cooked on stone with ginger, garlic & lemon mildly spiced |
| Chicken 65 |
$8.00 |
White chicken pieces cooked in curry leaves, mustard seeds & yogurt |
| Roasted Chick Pea Salad |
$6.00 |
|
| Grilled Chicken Salad |
$7.00 |
|
| Caesar Shrimp Salad |
$9.00 |
|
| Paneer Tikka Masala |
$13.00 |
Homemade cottage cheese, tomato creamy sauce |
| Navaratna Korma |
$12.00 |
Fresh mixed vegetables, mild creamy sauce |
| Saag Paneer |
$13.00 |
Fresh chopped spinach & cottage cheese cooked in authentic punajbi style |
| Alu Gobi |
$12.00 |
Fresh cauliflower & potato with onion, tomato & spices, dryish |
| Nirvana Yellow Dal |
$12.00 |
Yellow lentils cooked with chef special home ingredients & herbs |
| Chana Masala |
$12.00 |
Chick peas, mild spices, ginger & garlic |
| Malai Kofta |
$13.00 |
Cottage cheese, potato balls, stuffed with fresh cream, mild sauce |
| Dal Makhni |
$13.00 |
Green lentils & black beans slow simmered, lightly sauteed with ginger, garlic & onions |
| Baigan Bharta |
$12.00 |
Roasted eggplant ground & cooked with mild spices |
| Chicken Tikka Masala |
$14.00 |
Grilled chicken cubes with creamy tomato sauce. A British national dish |
| Chicken Vindaloo |
$14.00 |
Chicken breast cubes & potatoes in a traditional spicy Indian sauce |
| Chicken Korma |
$14.00 |
Chicken cubes in a mild creamy cashew sauce |
| Chicken Tikka Saag |
$14.00 |
Grilled chicken cubes with fresh ground spinach, mild |
| Kerala Pepper Chicken |
$14.00 |
Chicken cubes in black pepper & coconut milk. A spicy south indian dish |
| Shrimp Vindaloo |
$18.00 |
Jumbo shrimp & potato served with a traditional spicy indian curry sauce |
| Shrimp Goan Curry |
$18.00 |
Jumbo shrimp served with an authentic goan coconut curry |
| Shrimp Tikka Masala |
$18.00 |
Grilled shrimp, onion, tomato & bell pepper served with a mild creamy tomato sauce |
| Fish Masala |
$18.00 |
Tilapia with curry leaves & mustard seed with a tangy coconut sauce |
| Naan |
$2.00 |
Traditional clay oven baked white bread |
| Garlic Naan |
$3.00 |
Fresh garlic & coriander seasoned naan |
| Peshwari Naan |
$4.00 |
Stuffed with mixed nuts & coconut |
| Lachha Paratha |
$4.00 |
Multi layered whole wheat bread |
| Bread Basket |
$8.00 |
Choice of any three breads |
| Chicken Biryani |
$13.00 |
Tender pieces of juicy chicken prepared with basmati rice, flavored with saffron & delicate spices |
| Lamb Biryani |
$16.00 |
Ender pieces of lamb cooked with basmati rice & exotic spices |
| Shrimp Biyani |
$16.00 |
Indian basmati rice cooked with shrimp, onions, fresh ginger & delicate spices |
| Vegetable Biryani |
$11.00 |
|
| Vegetable |
$8.00 |
|
| Chicken |
$10.00 |
|
| Shrimp |
$12.00 |
|
| Lamb Pepper Fry |
$17.00 |
Lamb cubes with red chili,mustard seed,dry coconut, herbs |
| Lamb Roganjosh |
$17.00 |
Tender lamb, yogurt, onion, ginger & garlic in a traditional curry sauce |
| Lamb Korma |
$17.00 |
Lamb cubes in a mild creamy cashew sauce |
| Lamb Saag |
$17.00 |
Tender lamb with mild spiced ground spinach |
| Lamb Vindaloo |
$17.00 |
|
| Tandoori Chicken |
$14.00 |
Chicken with bone marinated & spiced overnight, broiled in clay oven |
| Lamb Chops |
$22.00 |
Lamb chops/yogurt, ginger & garlic marinated, grilled |
| Tandoori Salmon |
$19.00 |
Salmon marinated with ginger, garlic & paprika with grilled asparagus |
| Tiger Shrimp |
$19.00 |
Jumbo tiger shrimp marinated overnight with cumin & coriander spice/grilled |
| Boti Kabob |
$17.00 |
Tender pieces of lamb marinated overnight & grilled |
| Tandoori Steak |
$22.00 |
Beef steak marinated overnight in special Indian spices grilled, served with grilled asparagus |
| Malai Kabob |
$14.00 |
Tender chicken cubes marinated in mild spice overnight & grilled |
