Cozze |
$13.00 |
Skillet roasted mussels, lemon butter |
Raviolo |
$11.00 |
Spinach, toasted almond & ricotta raviolo, hens egg, fonduta, frico chip |
Melanzane |
$11.00 |
Eggplant parmigiana, housemade mozzarella, marinara, basil |
Carne Crudo |
$15.00 |
Hand cut beef tenderloin, seared quail egg, blue cheese stuffed crispy olives, caper berries |
Spinaci |
$12.00 |
Spinach, grilled peaches, tuscan pork belly, fried gnocchi, shaved parmigiano, peach balsamic vinaigrette |
Rucola |
$11.00 |
Arugula, strawberries, gorgonzola dolce, candied walnuts, white balsamic vinaigrette |
Asparagi |
$12.00 |
Grilled asparagus, mixed greens, fried egg, truffle pearls, truffled pecorino |
Ravioli |
$25.00 |
Filled with maine lobster, ricotta & fennel, lobster panna, dried black pepper strawberries |
Pappardelle |
$25.00 |
Veal meatballs, house ricotta, marinara |
Linguine |
$28.00 |
Shrimp, scallops, manila clams, mussels, arugula, cherry tomatoes, saffron marinara |
Fettuccine |
$28.00 |
Slow-cooked wild boar bolognese, housemade pancetta, piave |
Gnudi |
$24.00 |
Ricotta & arugula pesto gnocchi, heirloom tomatoes, garlic, olive oil, baby arugula |
Bucatini |
$25.00 |
Sauteed manila clams, white wine garlic sauce, roasted cherry tomatoes, bottarga |
Caprese |
$12.00 |
Burrata, heirloom tomatoes, basil, garlic, olive oil |
Carciofi |
$12.00 |
Burrata, braised artichokes, arugula pesto, bulls blood greens |
Prosciutto |
$13.00 |
Burrata, tuscan melon, prosciutto di parma, thyme |
Margherita |
$15.00 |
Housemade mozzarella, basil, heirloom tomatoes |
Funghi |
$17.00 |
Wild mushrooms, arugula, shaved parmigiano, truffle Oil |
Mediterranea |
$16.00 |
Eggplant, roasted peppers, goat cheese, kalamata olives, red onion, pesto |
Lombarda |
$17.00 |
Spicy italian sausage, hens egg, bitto & fontina cheeses, marinara, italian summer herbs |
Pesche E Prosciutto |
$17.00 |
Peaches, prosciutto, gorgonzola, sage, ricotta, mozzarella, aged balsamic |
Orata |
$37.00 |
Whole wood-fired mediterranean sea bream, braised fennel & radicchio, lemon & orange jam |
Capesante |
$29.00 |
Seared diver scallops, heirloom cauliflower ragu, toasted almonds, dried currants, sweet garlic puree |
Pollo |
$29.00 |
Wood oven roasted rosemary chicken, summer radishes, salsa verde, herb fingerling potatoes |
Vitello |
$34.00 |
Veal piccata, wilted baby kale, crispy sweetbread, caper berries, veal reduction |
Milanese |
$27.00 |
Breaded pork chop, whole grain mustard sauce, grilled peaches, sauteed rapini |
Filetto |
$39.00 |
Grilled rosemary beef tenderloin, fava bean risotto, watercress salad, porcini reduction |
Brussels Sprouts & Pancetta |
$5.00 |
|
Spicy Heirloom Cauliflower |
$5.00 |
|
Roasted Fingerling Potatoes |
$5.00 |
|
Grilled Asparagus |
$5.00 |
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