Soda |
$2.25 |
|
Sweetened Brisk Iced Tea |
$2.25 |
|
Juice |
$2.25 |
|
Guacamole de Molcajete |
$8.95 - $16.95 |
Prepared to order with Haas avocado, tomatoes, cilantro, jalapenos, lime and spices. Mild, medium or caliente. |
Toasted Ravioli |
$7.95 |
Lightly breaded pasta squares, stuffed with creamy ricotta cheese and served with our own enchilada sauce. |
Mini Tacos |
$7.95 |
A mini version of the traditional hard shell beef, chicken or combo taco. Topped with cheeses and pico de gallo. |
Empanadas |
$9.95 |
Your choice of Mexican chicken, taco beef or shrimp and potatoes. Served with honey mustard and enchilada sauce. Topped with sour cream and pico de gallo. |
Camarones al Mojo de Ajo |
$9.95 |
Shrimp sauteed in butter, garlic, white wine, cilantro and lime. Served with two flour tortillas. |
Mexicajun Shrimp |
$9.95 |
Golden fried shrimp coated with our own mexicajun batter and served with bamba sauce. |
Huaraches |
$9.95 |
Mexican flat corn bread layered with chunks of fajita steak or chicken, refried beans, shredded green leaf lettuce, pico de gallo, cotija cheese and topped with lines of avocado, salsa and sour cream |
Calamari |
$9.95 |
Fresh tubes of squid dusted with spiced flour and deep fried. Served with lime wedges, chipotle mayonnaise and tomato coulis. |
Dedos de Pollo |
$8.95 |
Mexicajun batter wrapped around thick strips of succulent chicken breast. Served with BBQ sauce and honey mustard. |
Mini Chimichangas |
$7.95 |
Crispy, fried flour tortillas stuffed with pollo Mexicana, refried beans and cheese. |
Flautitas |
$8.95 |
Your choice of Mexican chicken taco or beef and shredded mozzarella cheese tightly wrapped in corn tortillas, golden fried and topped with avocado salsa, sour cream and cotija cheese. Served with tom |
Ceviche Oaxaca |
$10.95 |
Gulf shrimp, calamari and cilantro slow cooked in a lime and pepper marinade with onions and garlic served with a creamy avocado salsa verde. |
Crab Cakes |
$10.95 |
Maryland lump crab and chipotle mayo. |
Caliente Fiesta Platter |
$19.95 |
Buffalo dedos de pollo, mini chimichangas, fajitas steak dorado quesadilla, grilled tamarind shrimp skewers and toasted ravioli. Serves two or three. |
Caliente Nachos |
$7.95 - $8.95 |
Comes with guacamole, sour cream and pico de gallo on the side. |
Burritos Gardenia |
$7.95 |
Three mini burritos with fresh garden vegetables (broccoli, cauliflower, eggplant, zucchini and peppers), black beans and cheddar cheese. Served with enchilada sauce and pico de gallo on the side. |
Wings |
$12.95 - $20.95 |
Jumbo wings prepared with our famous Buffalo roadhouse sauce and served with celery sticks and bleu cheese dressing. |
Grilled Chicken Taquito |
$9.95 |
Authentic fire roasted roasted soft corn tortilla, with chicken, marinated in a pasilla pepper and guajillo salsa and topped with pico de gallo, cotija cheese and served with two salsas - creamy avoc |
Grilled Shrimp Taquito |
$9.95 |
Authentic fire roasted roasted soft corn tortilla, with shrimp, marinated in a pasilla pepper and guajillo salsa and topped with pico de gallo, cotija cheese and served with two salsas - creamy avoca |
Barbacoa Lamb Taquito |
$9.95 |
Authentic fire roasted roasted soft corn tortilla, with lamb, marinated in a pasilla pepper and guajillo salsa and topped with pico de gallo, cotija cheese and served with two salsas - creamy avocado |
Chorizo Taquito |
$9.95 |
Authentic fire roasted roasted soft corn tortilla, with chorizo, marinated in a pasilla pepper and guajillo salsa and topped with pico de gallo, cotija cheese and served with two salsas - creamy avoc |
Grilled Steak Taquito |
$9.95 |
Authentic fire roasted roasted soft corn tortilla, with steak, marinated in a pasilla pepper and guajillo salsa and topped with pico de gallo, cotija cheese and served with two salsas - creamy avocad |
Tacos al Carbon |
$9.95 |
Your choice of grilled chicken or steak, sauteed with pico de gallo and rolled in flour tortillas. Served with avocado and chipotle sauce. |
Fish Tacos |
$12.95 |
Three battered fried tilapia tacos, topped with mango salsa and chipotle mayo. |
Tostaco Salad |
$12.95 |
A generous helping of fresh crisp greens topped with an abundance of warm taco beef or pollo Mexicana, shredded cheese, lettuce, pico de gallo and refried beans. Topped with avocado sauce and sour cr |
Chicken Fajita Caesar Salad |
$13.95 |
Sliced fajita chicken tossed with romaine lettuce, croutons, Parmesan cheese and Caesar salad dressing. Served in a taco shell. |
Warm Fajita Cobb Salad |
$14.95 |
Rows of char-grilled chunks of steak, shrimp or chicken, avocados, pico de gallo, mushrooms, bacon and cheese. Served with a balsamic vinaigrette, in a taco shell. |
Buffalo Chicken Avocado Salad |
$13.95 |
A grilled Buffalo chicken breast sliced and served warm over a bed of lettuce with wedges of avocado, tomato and blue cheese dressing on the side. Served in a taco shell. |
El Cinco de Mayo Quesadilla |
$7.95 |
Cheddar jack cheese and fresh pico de gallo. |
Vegetables Frescos Quesadilla |
$8.95 |
Zucchini, eggplant, roasted peppers, broccoli, cauliflower, portobello mushrooms and mozzarella. |
Mozzarella and Zucchini Quesadilla |
$8.95 |
Sauteed in virgin olive oil with peppers, onions and cilantro. |
La Cantina Quesadilla |
$8.95 |
Pollo Mexicano chicken and cheddar jack cheese. |
El Dorado Quesadilla |
$9.95 |
Fajita steak or chicken. Grilled with pico de gallo and cheddar jack cheese. |
Chipotle Quesadilla |
$9.95 |
Sliced breast of chicken in chipotle sauce and cheddar jack cheese. |
El Caramba Quesadilla |
$9.95 |
Sauteed shrimp, pico de gallo and cheddar jack cheese. |
Chorizo Quesadilla |
$9.95 |
Flour tortilla filled with Mexican sausage, pico de gallo and cheddar cheese. Served with guacamole and sour cream. |
Steak Fajita |
$21.95 |
Strips of marinated steak served over sauteed onions, with guacamole, Mexican rice, refried beans, pico de gallo, sour cream and piping hot tortillas for rolling. |
Chicken Fajita |
$21.95 |
Strips of marinated chicken served over sauteed onions, with guacamole, Mexican rice, refried beans, pico de gallo, sour cream and piping hot tortillas for rolling. |
Combo Fajita |
$21.95 |
Served over sauteed onions, with guacamole, Mexican rice, refried beans, pico de gallo, sour cream and piping hot tortillas for rolling. |
Sizzling Shrimp Fajita |
$21.95 |
Marinated shrimp served over sauteed onions, with guacamole, Mexican rice, refried beans, pico de gallo, sour cream and piping hot tortillas for rolling. |
Vegetables Fajita |
$16.95 |
Marinated vegetables served over sauteed onions, with guacamole, Mexican rice, refried beans, pico de gallo, sour cream and piping hot tortillas for rolling. |
Fajita Pita Sandwich |
$10.95 |
Char-grilled steak, shrimp or chicken diced and served with lettuce, pico de gallo and carrot sauce in a large pita. Served with Mexican fries and chipotle mayonnaise for dipping. |
Cancun Philly Sandwich |
$10.95 |
Sliced fajita chicken or steak topped with sauteed onions, peppers and melted cheddar jack cheese. Serve on a toasted Philly roll. Served with Mexican fries and chipotle mayonnaise for dipping. |
Soft Taco Sandwich |
$10.95 |
Char-grilled chicken or steak topped with melted cheese, grilled peppers and onions. Served open faced with your choice of whole wheat, corn or flour tortilla. Served with Mexican fries and chipotle |
Cuban Sandwich |
$10.95 |
Sliced steak or chicken sauteed with chorizo sausage and served on a Philly roll smothered with onions, peppers and fresh mozzarella. Served with Mexican fries and chipotle mayonnaise for dipping. |
Grilled Panini-Mex Sandwich |
$10.95 |
Sliced chicken, smoked ham, cheddar jack cheese, red peppers, lettuce, tomato, pressed and grilled in a pita. Served with Mexican fries and chipotle mayonnaise for dipping. |
Slider Trio |
$10.95 |
A trio of sliders--juicy cheeseburger, crab cake and chipotle chicken breast with lettuce and tomato. Served on soft French rolls. Chipotle mayo and guacamole on the side for dipping. No substitutio |
Chicken Finger Wrap |
$10.95 |
Chicken finger chopped and wrapped on a flour tortilla, onion, tomato, avocado, bacon and chipotle mayonnaise. Served with fries. |
Build Your Burger |
$10.95 |
A 1/2 lb. burger grilled to order and served on a sesame bun with lettuce, tomato, red onion and seasoned Mexican fries. |
California Shrimp Rolls |
$17.95 |
A tomato tortilla filled with shrimp, avocado, black beans, pico de gallo and Mexican rice. Sliced sushi style and served with tamarind and enchilada dipping sauce. |
Chimichanga |
$15.95 |
A crisp fried tortilla busting with plenty of chicken or beef, cheese and beans. Served with sour cream and guacamole. |
Fajita Chimichanga |
$17.95 |
A crisp fried tortilla busting with sliced fajita steak or chicken, cheese and beans. Served with sour cream and guacamole. |
Pollo Limone |
$17.95 |
Sauteed double breast of chicken topped with a light lemon sauce and served with Mexican rice, tomatillo salsa and picco de gallo. |
Pollo Morita |
$17.95 |
Chicken breast sauteed with morita pepper sauce served with rice and black bean. |
Vegetales Rojos |
$17.95 |
Your choice of Mayan shrimp or thin slices of chicken breast with fresh zucchini, eggplant, portobello mushroom, cauliflower, red and green peppers all sauteed in a red enchilada salsa. Served with t |
Paella Mexicana |
$21.95 |
A flavorful fiesta of shrimp, chicken pasilla, little neck clams, mussels, chorizo, pepper, olives and calamari simmered with saffron rice and spices. |
Bistek y Papas Fritas |
$21.95 |
A 12 oz. char-grilled sirloin steak topped with a medallion of cilantro lime butter and served with a huge portion of crispy french fries, onion rings and grilled corn. |
Chipotle Fish |
$12.95 |
Sauteed tilapia fish with creamy chipotle sauce. Served with rice and veggies. |
Mission Burrito Gordo |
$13.95 |
Filled with your choice of pollo mexicana or taco beef, then overstuffed with Mexican rice, cheddar jack cheese, refried beans, salsa fresca, pico de gallo, guacamole and sour cream. |
Fajita Mission Burrito Gordo |
$16.95 |
Your choice of steak, shrimp or chicken. |
Healthy Burrito Gordo |
$14.95 |
Broccoli, cauliflower, eggplant, zucchini, mushroom and sweet peppers steamed with enchilada sauce, then overstuffed with black beans and a side of sour cream and guacamole. |
Chipotle Mission Burrito Gordo |
$16.95 - $0.75 |
Sliced breast of chicken or gulf shrimp braised in chipotle salsa, wrapped in a giant tortilla with pico de gallo, Mexican rice, cheddar jack cheese, refried beans, guacamole and sour cream. |
Burrito Tinga |
$15.95 |
Shredded Mexican chicken, onions and peppers sauteed with chipotle salsa and wrapped in a tortilla grande with guacamole, Mexican rice and black beans. |
2 Item Caliente Combo |
$14.95 |
Served with Mexican rice and refried beans. |
3 Item Caliente Combo |
$17.95 |
Served with Mexican rice and refried beans. |
Suizas Enchilada |
$13.95 |
A choice of chicken, beef or cheese rolled in corn tortilla and topped with a green tomatillo and sour cream sauce. Served with Mexican rice and refried beans. |
Enchiladas de Mole con Pollo |
$16.95 |
Authentic mole from Puebla baked in a corn tortilla with shredded chicken breast, topped with cotija cheese, sour cream, avocado and red onions. Served with Mexican rice and refried beans. |
La Bandera Enchilada |
$16.95 |
A trio of enchiladas including one beef with ranchero sauce, one chicken with suiza sauce and a cheese enchilada with tomatillo sauce and sour cream. Served with Mexican rice and refried beans. |
Chipotle Enchiladas |
$16.95 |
Sliced, marinated breast of chicken baked in corn tortillas with melted cheddar jack cheese and topped with a chipotle salsa. Served with Mexican rice and refried beans. |
Fajita Enchiladas |
$17.95 |
The deluxe version with diced fajita chicken or steak rolled in corn tortillas with enchilada sauce and baked with melted cheese on top. Served with avocado and pico de Gallo. Served with Mexican ric |
Veggie Enchiladas |
$12.95 |
Whole wheat tortillas stuffed with vegetables sauteed in enchilada sauce. Topped with mozzarella cheese and served with rice and black beans. |
Seafood Enchiladas |
$15.95 |
Two enchiladas filled with shrimp, calamari and crab meat sauteed on a creamy enchilada sauce. Served with rice, black beans and pico de gallo on the side. |
Chips and Salsa |
$3.00 |
|
Mexican Rice and Beans |
$3.50 |
|
Mexi Fries |
$3.50 |
|
Onion Rings |
$3.50 |
|
Grilled Corn on the Cob |
$2.95 |
|
Mexican Rice |
$2.00 |
|
Black Beans |
$2.00 |
|
Refried Beans |
$2.00 |
|
Small Sour Cream |
$1.00 |
|
Large Sour Cream |
$1.75 |
|
Side of Tortillas |
$2.00 |
|
Side of Cheese |
$1.50 |
|
Side of Sauce |
$2.00 |
|
Flan |
$5.50 |
A Mexican style vanilla custard baked with caramel topping and drizzled with strawberry sauce. Garnished with whipped cream and a cherry. |
Chocolate Eruption |
$7.95 |
A warm fudge-filled chocolate cake topped with chocolate and raspberry syrup. Served with vanilla ice cream. |
Fried Cheese Cake |
$7.95 |
New York Style cheese cake wrapped in a pastry tortilla and lightly deep fried. Topped with chocolate and raspberry syrup. Served with vanilla ice cream. |