Pumpkin Curry Special |
$9.95 |
kabucha pumpkin in a red curry sauce with bell pepper, basil, chicken and shrimp, served with rice. |
Kee Mao Egg Noodle Special |
$9.95 |
pan-fried large egg noodles with chili sauce, shrimp, broccoli, baby corn, tomatoes, bamboo shoots and basil. |
Catfish Deluxe Special |
$9.95 |
dee-fried catfish fillet sautéed with chef`s special red curry sauce with coconut milk, served with steamed rice. |
Green Sea Special |
$9.95 |
seafood combination of shrimp, scallops, calamari and mussels in a green curry sauce, served with steamed rice. |
Crazy Sea Special |
$9.95 |
sautéed combination of seafood with garlic-chili sauce, served on a hot plate with rice. |
Snapper Choo-Chee Special |
$9.95 |
deep-fried snapper fillet topped with red curry and coconut milk sauce, served with rice. |
Tilapia Special |
$9.95 |
deep-fried tilapia fillet sautéed with chef`s special sauce, onion, bell pepper, pineapple, and cucumber, served with rice. |
Siam Beauty Special |
$10.95 |
tiger prawns wrapped with bacon and dipped in egg. pan-fried until golden brown on a bed of stir-fried onion, and sliced cabbage with red chili sauce. |
Fried Tofu |
$4.95 |
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Fried Chicken Rolls |
$5.95 |
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Chicken Saté |
$6.95 |
chicken on skewers. |
Fried Wontons |
$6.95 |
shrimp and chicken, 12 pieces per order. |
Tod Mun |
$6.95 |
racha cafe`s thai fish cake. |
Fried Squid |
$6.95 |
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Shrimp Cocoon |
$6.95 |
deep-fried shrimp in rice wrapper. |
Zen Yai Fresh Rolls |
$6.95 |
shrimp, tofu, bean sprouts, cilantro and vermicelli with peanut sauce. |
Wing Of Love |
$7.95 |
your choice of spicy. deep-fried chicken wings then sautéed with chef`s recommended sauce. topped with crispy basil. |
Zen Yai's Platter |
$8.95 |
combination appetizer. fried roll, fried squid and shrimp cocoon. |
Tom Yum Soup |
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hot and sour soup with tomatoes, mushrooms, galanga, kaffir lime leaf, and choice of chicken, shrimp, seafood or veggies. |
Tom Kha Soup |
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coconut milk soup with mushrooms, galanga, kaffir lime leaf and choice of chicken, shrimp, seafood or veggies. |
Carrot Salad |
$3.50 |
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Cucumber Salad |
$3.50 |
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Green Papaya Salad |
$6.95 |
fresh chili, tomatoes, green bean and peanut with lime juice. |
Spicy Chicken Salad (Larb Kai) |
$6.95 |
minced chicken with fresh mint and spicy lime juice. |
Silver Noodle Salad |
$8.95 |
shrimp, ground chicken, onion, tomato, carrot, cilantro and spicy lime juice. |
Spicy Shrimp Salad (Yum Koong) |
$8.95 |
shrimp, cucumber, tomatoes and onion with spicy lime juice. |
Fried Rice |
$7.50 |
your choice of protein. |
Shrimp Fried Rice |
$7.95 |
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Combination Fried Rice |
$7.95 |
shrimp, squid, pork, chicken, onion, tomatoes and egg. |
Crab Fried Rice |
$8.50 |
crab meat, crab claws, onion, tomatoes and egg. |
Pineapple Fried Rice |
$7.95 |
shrimp, chicken, cashew nuts, raisins, tomatoes and egg. |
Fried Chicken Over Fried Rice |
$7.95 |
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Bar-B-Q Chicken Over Fried Rice |
$7.95 |
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Green Curry Fried Rice |
$7.95 |
fried rice with shrimp, chicken, bell peppers, zucchini, carrots and bean. |
Bar-B-Q Chicken Noodles |
$8.50 |
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Bar-B-Q Pork Noodles |
$8.50 |
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Bar-B-Q Beef Meatballs |
$8.50 |
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Vegetables & Tofu Noodles |
$7.95 |
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Pad Thai Noodles |
$7.50 |
pan-fried noodles with chicken, shrimp, tofu, egg, bean sprouts and peanuts. |
Pad Se-Ew |
$7.50 |
pan-fried flat rice noodle with broccoli, egg and your choice of protein. |
Pad Kee-Mao |
$7.50 |
pan-fried flat noodles with spicy sauce and your choice of protein. |
Rad Na Noodles |
$7.95 |
pan-fried flat noodles with marinated pork and gravy sauce. |
Crab Meat Noodles |
$7.95 |
pan-fried vermicelli noodle, bean sprout and onion with crab meat. |
Chicken Noodle Soup |
$7.50 |
slice chicken, bean sprout and your choice of noodle. |
Duck Noodle Soup |
$8.95 |
roasted duck, bean sprout and onion in duck broth with your choice of noodle. |
Wonton Soup |
$7.95 |
shrimp, fish ball, fish cake and bean sprout. |
Zen Yai Tom Yum |
$8.95 |
spicy and sour soup served with shrimp, fish ball, minced chicken and ground peanut. |
Whole Bar-B-Q Chicken |
$14.95 |
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Bar-B-Q Chicken |
$8.95 |
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Bar-B-Q Pork Spare Ribs |
$8.95 |
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Bar-B-Q Thai Style Marinated Pork |
$8.95 |
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Pad Thai Veggies & Tofu |
$7.25 |
pan-fried thin rice noodles with egg, veggie and tofu. |
Pad Se-Ew Veggies & Tofu |
$7.25 |
pan-fried flat noodle with egg, veggie and tofu. |
Kana Num Mun Hoi |
$8.25 |
sautéed broccoli and tofu. |
Spicy Tofu |
$8.25 |
sautéed deep-fried tofu with chili sauce, onion, bell peppers and basil. |
Pad Pak Peanut Sauce & Tofu |
$8.25 |
sautéed mixed veggie and tofu topped with peanut sauce. |
Pad Pak Ruam Mit |
$8.25 |
sautéed mixed vegetables and tofu. |
Veggie & Tofu Eggplant |
$8.25 |
sautéed mixed vegetables, tofu and eggplant. |
Veggie & Tofu Curry |
$8.25 |
choices of red, green or yellow curry. |
Spicy Chicken Entrée |
$8.95 |
racha cafe`s style. minced chicken sautéed with basil, fresh chili and jalapeño. |
Spicy Calamari Entrée |
$8.95 |
racha cafe`s style. sautéed with red chili pepper, bamboo shoot and jalapeño. |
Kai Prik Prow Entrée |
$8.95 |
sautéed chicken with chili garlic sauce. |
Chicken Eggplant Entrée |
$8.95 |
sautéed eggplant with minced chicken and basil. |
Cashew Nut Chicken Entrée |
$8.95 |
sautéed with cashew nuts, onions and dried chili. |
Garlic With Pork Entrée |
$8.95 |
fried garlic and pepper with marinated pork. |
Rama Chicken Entrée |
$8.95 |
sautéed over with peanut sauce. |
Nuer Prig-Khing Entrée |
$8.95 |
beef sautéed with string beans, snap peas, and a string bean sauce. |
Pad Woon Sen Entrée |
$8.95 |
pan-fried silver noodles with shrimp, chicken, egg and veggies. |
Spicy Spare Ribs Entrée |
$8.95 |
deep-fried then sautéed in garlic and chili sauce. |
Black Pepper Spare Ribs Entrée |
$8.95 |
deep-fried then sautéed in garlic and black pepper. |
Duck Basil Entrée |
$9.95 |
sautéed with basil leaves and chili sauce. |
Ped Yang Entrée |
$9.95 |
boneless roasted duck and special sauce. |
Kow Opp Mor Din Entrée |
$8.50 |
clay pot rice. sautéed shrimp, chicken, black mushroom and chinese sausage over rice in hot clay pot. |
Seafood With Chili Sauce Entrée |
$9.95 |
sautéed mixed seafood, onion and bell pepper with chili sauce. |
Seafood Clay Pot Entrée |
$9.95 |
sautéed shrimp, scallop, squid, crab claws, silver noodle, celery, carrot and onion. |
Seafood Eggplant Entrée |
$9.95 |
sautéed mixed seafood with basil and chili sauce. |
Bar-B-Q Chicken Red Curry |
$8.95 |
bar-b-q chicken in red curry sauce with zucchini, bamboo shoot and bell pepper. |
Green Curry Chicken |
$8.95 |
chicken in green curry sauce with zucchini, beans and bell pepper. |
Yellow Curry Chicken |
$8.95 |
chicken in yellow curry sauce with potatoes. |
Mus-Sa Mun Curry Chicken |
$8.95 |
mus-sa-mun curry with tomatoes, potatoes, white onions and peanuts. |
Red Duck Curry |
$9.95 |
duck in a red curry sauce with tomatoes and pineapple. |
Combo #1 |
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shrimp, broccoli, chicken yellow curry, fried wontons, green salad and rice. |
Combo #2 |
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pad thai shrimp, chicken yellow curry, fried wontons, green salad and rice. |
Combo #3 |
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spicy chicken, chicken yellow curry, fried wontons, green salad and rice. |
Steamed Rice |
$1.75 |
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Sticky Rice |
$2.00 |
|
Peanut Sauce |
$2.50 |
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Fried Egg |
$2.00 |
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Egg Fried Rice |
$3.95 |
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Brown Rice |
$2.50 |
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Fried Banana With Ice Cream |
$4.95 |
choice of mitchell`s coconut or vanilla ice cream. |
Sticky Rice With Ice Cream |
$4.95 |
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Sticky Rice With Mango |
$5.25 |
seasonal. |
Soda |
$2.00 |
coke, diet coke, sprite |
Iced Tea |
$1.00 |
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Thai Iced Tea |
$2.00 |
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Thai Iced Coffee |
$2.00 |
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Juice |
$2.50 |
orange, cranberry |
Coconut Juice |
$2.50 |
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Plam Juice |
$2.50 |
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Hot Tea |
$1.00 |
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