| Calamari |
$7.95 |
tender calamari, lightly breaded and fried. served with marinara sauce |
| Garlic Bread |
$2.95 |
sliced italian bread basted with garlic butter, add cheese $1.25 |
| Fritti Mozzarella |
$6.95 |
breaded mozzarella cheese fried and served with tomato sauce |
| Antipasto Classico |
$9.95 |
a classic appetizer of proscuitto, salami, capacolla, assorted olives, and provolone cheese |
| Bruschetta |
$5.95 |
italian garlic bread toasted and topped with marinated diced roma tomato mixture |
| Ravioli Fritti |
$7.95 |
cheese stuffed ravioli breaded and fried served with tomato sauce |
| Meatball Mozzarella |
$5.95 |
smothered with mozzarella cheese and topped with marinara sauce |
| Crab Bread |
$7.95 |
spicy crab mixture layered on italian bread topped with cheese |
| Scampi Fritto |
$8.95 |
jumbo shrimp breaded and fried topped with cilantro lime aioli |
| Mini Bruschetta Burgers |
$9.95 |
three 100% angus beef burgers topped with mozzarella cheese and bruschetta tomatoes |
| Crispy Onion Straws |
$5.95 |
thinly sliced onion dusted with seasoned flour and fried |
| Cozze In Bianco |
$9.95 |
fresh cold water mussels steamed in white wine, basil, lemon butter |
| Minestrone |
$3.50 |
our classic homemade italian vegetable soup |
| Zuppa Del Giorno |
|
our homemade soup made fresh daily |
| Caesar Salad |
$5.95 |
a classic combination of romaine, home made croutons, parmesan cheese and our own caesar dressing |
| Italian Classic |
$9.95 |
our version of the chopped salad includes salami, cucumbers, olives, red onion, banana peppers, chicken and mozzarella cheese tossed in our house dressing |
| Spinach Salad |
$7.95 |
tender leaf spinach with bacon, walnuts, blue cheese and eggs tossed in a creamy parmesan dressing |
| Shrimp Bruschetta Salad |
$9.95 |
a blend of romaine and iceberg lettuce topped with bruschetta tomatoes and grilled shrimp tossed wit hour house dressing |
| BLT |
$6.95 |
the classic bacon, lettuce, tomato and shredded colby jack cheese served with our ranch dressing |
| Salmon Limone |
$14.95 |
filet of salmon grilled with fresh herbs over spinach; served in a light lemon cream sauce |
| Cajun Tilapia |
$12.95 |
blackened tilapia baked topped with lemon butter garlic sauce and fresh vegetables |
| Shrimp Parmagiana |
$15.95 |
italian breaded jumbo shrimp topped with marinara sauce and mozzarella cheese served with cappellini tomato sauce |
| Fresh Fish Of The Day |
|
prepared daily by our chef |
| Angel Hair Marinara |
$8.95 |
thin pasta served with our classic blend of tomatoes, basil, olive oil & garlic |
| Ravioli Al Forno |
$12.95 |
cheese stuffed ravioli tossed in a tomato cream sauce and topped with chicken and fontina cheese then baked |
| Fettuccine Alfredo |
$9.95 |
pasta tossed in a garlic cream parmesan sauce |
| Lasagna Al Forno |
$11.95 |
pasta sheets layered with our classic meatsauce, alfredo and mozzarella cheese then baked |
| Tortellini Michelangelo |
$12.95 |
cheese stuffed pasta tossed with bacon, onion, mushrooms in a tomato cream sauce |
| Spaghetti Siciliano |
$9.95 |
spaghetti tossed in our homemade tomato sauce with your choice of meatballs or italian sausage |
| Penne Rustica |
$11.95 |
a hearty sauce of italian sausage, onions, green peppers topped with fontina cheese then baked |
| Spaghetti Fruitti Di Mare |
$16.95 |
Mussels, shrimp and scallops sauteed in a spicy marinara sauce |
| Fettuccine Seafood |
$12.95 |
sauteed shrimp and crab tossed with creamy alfredo sauce |
| Tour Of Italy |
$14.95 |
homemade lasagna, chicken parmigiana and fettuccine alfredo |
| Romano Chicken |
$12.95 |
romano crusted breast of chicken served with a cream sauce over fettuccine |
| Pollo Parmagiana |
$11.95 |
italian breaded chicken breast fried, topped with marinara sauce and mozzarella cheese over angel hair pasta |
| Pollo Marsala |
$13.95 |
chicken sauteed with mushrooms and a sweet marsala wine served with a side of penne alfredo |
| Veal Parmagiana |
$15.95 |
italian breaded veal medallions fried, topped with marinara and mozzarella over angel hair pasta |
| Veal Piccata |
$14.95 |
veal medallions sauteed in a lemon butter garlic sauce served over angel hair pasta |
| Sicilian Ribeye |
$19.95 |
16oz cajun spiced ribeye served with garlic mashed potatoes and vegetables |
| Tuscan New York Strip |
$18.95 |
12oz center cut new york strip seared to order and finished with garlic butter. served with vegetables and mashed potatoes |
| Pork Chop Dijon |
$15.95 |
two 6oz porterhouse pork chops grilled and topped with onion, mushroom dijon sauce over tuscan mashed potatoes |
| Chicken Toscano |
$13.95 |
italian seasoned chicken breast grilled and topped with sauteed onion, mushroom and provolone cheese served with redskin potatoes |
| Mixed Grill |
$14.95 |
skewers of grilled marinated steak and chicken with a rosemary seasoning, served with grilled vegetables and redskin potatoes |
| Cheese Pizza |
$7.00 - $10.00 |
|
| Traditional Toppings |
$0.80 - $1.00 |
pepperoni, sausage, bacon, mushroom, green peppers, banana peppers, extra cheese, olives, red onion, fresh tomato, spinach, extra sauce |
| Exotic Toppings |
$3.00 - $5.00 |
shrimp, chicken, bbq chicken, cajun chicken, cajun shrimp |
| The Maxwell |
$11.00 - $14.00 |
imported italian pepperoni, sausage, prosciutto, salami and mozzarella cheese |
| Raintree Special |
$12.00 - $15.00 |
pepperoni, sausage, onion, green pepper and mushroom |
| Broad Street Special |
$14.00 - $17.00 |
sundried tomatoes, spinach, chicken, fontina cheese and alfredo sauce |
| Tuscan Ribeye |
$9.95 |
angus ribeye seasoned and grilled topped with sauteed peppers, mushrooms onions and melted provolone cheese served on toasted baguette |
| Italian Panini |
$8.95 |
sliced italian meats topped with banana peppers, provolone cheese and pomodoro sauce |
| Maxwell Burger |
$6.95 |
angus sirloin seasoned and grilled to temperature |
| Cajun Tilapia |
$8.95 |
spicy seasoned tilapia topped with colby jack cheese, onion, tomato and lettuce served with cilantro lime mayo |
| Chicken Club |
$7.95 |
grilled chicken breast with bacon, tomato, melted colby jack cheese and a dijon mayonnaise |
| Meatballs Sub |
$6.95 |
italian meatballs, marinara and mozzarella piled onto baked open-faced baquett bread and served with romano parmesan chips |
| Tenderloin |
$7.95 |
fresh cut pork loin with your choice of grilled or italian breaded |
| Chicken Parmesan |
$7.95 |
italian breaded chicken topped with marinara sauce and mozzarella cheese served on italian baguette |
| Garlic Mashed |
$2.95 |
|
| Roasted Redskin |
$3.95 |
|
| Mixed Vegetables |
$2.95 |
|
| Penne Pomodoro |
$3.95 |
|
| Sauteed Spinach |
$3.95 |
|
