Killer Nachos |
$9.00 |
Corn tortilla chips, mixed cheeses, pico de gallo, raw jalapennos, black beans, sour cream and fresh avocado mash. Add grilled chicken, steak or carnitas $4.00 |
Da Kine Guacamole |
$7.00 |
Fresh, locally grown avocados seasoned with pink sea salt and fresh lime juice. Topped with Sun-dried tomatoes, jalapeno relish, crushed macadamia nuts, cilantro and cotija cheese. Served with our co |
Fresh Spring Rolls |
$7.50 |
Roasted chicken or smoked tofu, lettuce, carrots, cucumbers, cilantro, basil and mint. Spicy hoisin and peanut sauce. Gluten free |
Crunchy Coconut Chicken Strips |
$9.00 |
Habanero orange marmalade and ground mustard sauce |
Hot Beer Cheese & Salty Pretzel Balls |
$9.00 |
Homemade beer cheese made with stone smoked porter |
Kalbi BBQ Beef Skewers |
$8.00 |
Served with a pickled cucumber kimchi. Gluten free |
Tempura Fresh Market Veggies |
$7.50 |
Garlic ginger soy dipping sauce and creamy wasabi mustard |
Salt & Pepper Wings |
$9.00 |
Sea salt, cracked pepper, fried scallions, jalapenos and red chili flakes |
OB Farmer Market Salad |
$12.00 |
Fresh beets, baby kale, roasted almonds, goat cheese, farro, oranges, red onions and a balsamic reduction dressing |
Bacon Street Salad |
$12.00 |
Thick cut smoked bacon, poached egg, blue cheese crumbles, avocado, spinach, carrots, red onions, grape tomatoes and blue cheese vinaigrette. Gluten free |
Waldorf Salad |
$10.00 |
Arugula, dried cherry, shaved celery and apple in our sherry vinaigrette |
House & Caesar Salads |
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New England Style Clam Chowder |
$4.50 - $6.50 |
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Red Pork Pozole |
$4.50 - $6.50 |
A traditional Mexican soup made with hominy, pork and red chiles. Bowl with tortillas |
Ground Short Rib Burger |
$13.00 |
Spicy hoisin BBQ sauce, pepper jack, caramelized onion and mixed greens on a telera roll. Served with fries |
Big Fish & Chips |
$16.00 |
8 oz. Cut of fresh cod dipped in our IPA beer batter. Light slaw, natural cut fries and our caper tartar sauce |
Miso Ahi Tuna Wrap |
$14.00 |
Fresh seared and sesame crusted ahi tuna, miso dressing, brown rice, carrots, napa cabbage, cilantro, green onion, crunchy wonton strips. Wrapped in a spinach tortilla |
Fishermans Stew |
$18.00 |
Made to order california style seafood stew. Shrimp, scallops, fish, mussels, andouille sausage, fresh herbs and garlic. Served with crusty garlic bread |
Chile Verde Stew |
$12.00 |
Slow cooked pork, roasted tomatillos and chiles. Served with a fried corn quesadilla for dipping. Gluten free |
Woco Moco (Wonderlands Version of Loco Moco) |
$12.00 |
Grilled hamburger patty, kale and garlic fried rice, two eggs over medium and house chicken gravy. Sub short rib patty $4.00 |
Spam Mac n Cheese |
$16.00 |
Shiitake mushrooms and gemelli pasta in our gruyere and cheddar cheese sauce |
Green Coconut Curry |
$12.50 |
Grilled chicken breast, avocado, coconut milk, spicy green curry, onions, seasonal vegetables and rice |
Gnocchi |
$12.00 |
Potato gnocchi with our house made pesto sauce and topped with grated parmesan cheese |
Mango Shrimp Cocktail |
$12.00 |
Shrimp, mango, cucumber, tomato, cilantro and our fresh ginger cocktail sauce. Gluten free |
Pescadero Sampler |
$16.00 |
All three of our seafood cocktails. Mac daddy ahi poke, baja fish ceviche and our mango shrimp cocktail. Gluten free |
Baja Fish Ceviche |
$11.00 |
Mahi mahi, lime juice, fresh pico and avocado. Served with tortilla chips and house salsa roja. Gluten free |
Ocean Pub Campechana |
$14.00 |
Shrimp, scallops, octopus, oysters, avocado, pico de gallo, cucumber, zesty tomato broth and salsa roja. Served in a chilled schooner with house tortilla chips, saltine crackers and our house salsas. |
Carlsbad Steamed Mussels |
$12.00 |
1 lb. of local mussels. Choose from smoky chorizo, green coconut curry or lemon garlic |
Mac Daddy Ahi Poke |
$12.50 |
Spicy ahi poke with crushed macadamia nuts and seaweed salad |
Fresh Oysters (Half Dozen) |
$11.00 |
Raw served with mignonette sauce and our fresh ginger cocktail sauce. Gluten free |
Fresh Oysters Grilled with Parmesan (Half Dozen) |
$13.00 |
Parsley and butter |
Fire Bird |
$9.50 |
Ground chicken burger, roasted poblanos, pepper jack cheese, avocado, crispy onions, serrano peppers, green leaf lettuce, onion, tomato and our smoky chipotle sauce |
American Tuna |
$12.00 |
A mixture of tuna, pasilla peppers, pico de gallo, manchego cheese, chipotle mayo and fresh baby arugula on garlic naan bread |
Chimichurri Steak |
$12.00 |
Marinated skirt steak, gruyere cheese, tomato and arugula tossed in our fresh herb chimichurri vinaigrette on garlic naan bread |
OB Natural |
$9.50 |
Veggie burger made with sweet potato, yams, quinoa, lentils, black beans, onions, carrots, roasted poblanos and fresh herbs. Lettuce, tomato and avocado |
Double Stack Burger |
$9.50 |
Two 1/4 lb. patties stuffed with your choice of cheese in between. Choice of blue cheese, smoked cheddar or jalapen~o cheese. Lettuce, tomato, red onion and pickle |
Fried Lobster Taco |
$6.00 |
Seasoned fried slipper tail, pico de gallo, melted cheese, cabbage and white sauce on a chargrilled flour tortilla |
Carnitas Taco |
$4.00 |
Fresh avocado mash, cilantro, onion and cotija cheese on a corn tortilla |
Fried Scallop Taco |
$5.00 |
With mango habanero salsa, cabbage, cheese and cilantro white sauce on a flour tortilla |
Fresh Fish Taco |
$5.00 |
Grilled catch of the day, cabbage, pico de gallo, cheese, cilantro white sauce on a chargrilled flour tortilla |
Natural Cut Fries |
$3.00 |
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Black Beans |
$2.50 |
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Sweet Potato Waffle Fries |
$3.50 |
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Sauteed Kale and Garlic |
$3.50 |
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Mixed Fries Basket - Best of Both |
$4.00 |
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Garlic Fried Rice |
$4.00 |
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Chile Verde (Cup) |
$4.00 |
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Candied Bacon Ice Cream Waffle |
$7.00 |
Vanilla bean ice cream and nutella |
Wonderland Mud Pie |
$7.00 |
Made from scratch. Cookie crust, coffee and vanilla ice cream, nutella, almonds and our baileys whipped cream |
Malasadas |
$5.00 |
Traditional fried islander donut dusted in cinnamon sugar |
Fresh Fruit Plate |
$8.00 |
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