| Caprese |
$10.00 |
Homemade mozzarella, tomatoes & fresh basil |
| Prosciutto & Seasonal Ripe Melon |
$10.00 |
|
| Shrimp Cocktail |
$13.00 |
|
| Oysters of the Day |
$11.00 |
Sweet chili sauce and cocktail sauce |
| Clams on the Half Shell |
$10.00 |
|
| Fox Hollow |
$7.00 |
Crisp california lettuce, vine ripe tomato, hearts of palm bell peppers, balsamic vinaigrette |
| Caesar Salad |
$8.00 |
|
| Insalata Quattro Formaggi |
$12.00 |
Romaine, bel paese, goat cheese, parmigiano, feta, plum tomato, roasted garlic, red wine vinegar |
| Insalata Fina |
$12.00 |
Baby greens, red onion, avocado, orange wedge, pimiento, balsamic vinaigrette |
| Volpe |
$10.00 |
Frisse, arugola, fennel, orange oil and wine vinegar |
| Spinach Salad |
$15.00 |
Fo two |
| Fritto Misto |
$12.00 |
Fried calamari, shrimp and zucchini, arrabbiata sauce |
| Maryland Crab Cakes |
$14.00 |
Remoulade sauce |
| Eggplant Siciliana |
$12.00 |
|
| Baked Clams Oreganta |
$12.00 |
|
| Onion Soup |
$7.00 |
Melted mozzarella cheese |
| Minestrone alla Genovese |
$7.00 |
|
| Soup of the Day |
$7.00 |
|
| Lobster Risotto al Forno |
$29.00 |
Fresh lobster, scallions, cherry tomato, fresh baked bread crust |
| Trofie Cardinale |
$18.00 |
Trofie pasta, shrimp, sweet peppers, peas, cream sauce |
| Rigatoni Siciliana |
$17.00 |
Eggplant, tomato, fresh mozzarella extra virgin olive oil, fresh basil |
| Fettucini Alfredo |
$17.00 |
Classic cream sauce grated parmigiano cheese |
| Paccheri alla Barese |
$18.00 |
Jumbo rigatoni with sausage and broccoli rabe |
| Filet Mignon |
$36.00 |
Bearnaise sauce |
| New York Shell Steak |
$36.00 |
Certified black angus bone in |
| Veal Chop |
$42.00 |
Grilled, with sauteed mushrooms |
| Lombata di Vitello Rustica |
$36.00 |
Pounded veal chop, breaded topped with tricolore salad |
| Surf and Turf |
$40.00 |
Lobster tail, grilled filet mignon |
| Colorado Rack of Lamb |
$38.00 |
Herb dijon crusted |
| Veal Scallopine Portofino |
$26.00 |
Light parmigiano bread crumb crust white wine sauce |
| Pollo al Carciofo |
$24.00 |
Breast of chicken fresh artichokes, white wine |
| Pollo Cremoso |
$24.00 |
Breast of chicken portobello mushroom, prosciutto, fresh mozzarella, cognac sauce |
| Herb Roasted Chicken |
$24.00 |
Free range chicken french cut breast wild mushroom risotto |
| Scotto Special |
$26.00 |
Breast of chicken cutlet, layer of eggplant, melted mozzarella |
| Roast Duck |
$26.00 |
Traditional orange sauce |
| EntreesQueen Cut |
$26.00 |
Regular sized portion served off the bone |
| King Cut |
$29.00 |
Regular sized portion served on the bone |
| Cowboy Cut |
$7.00 |
Double cut on the bone |
| Fox Hollow or Caesar |
|
|
| French Onion or Soup du Jour |
|
|
| French Onion or Clam Chowder |
|
|
| 1 1/4 or 2 lb Steamed Maine Lobster |
$26.00 - $45.00 |
Served with drawn butter, rice and vegetable |
| 1 1/4 or 2 lb Broiled Maine Lobster |
$26.00 - $45.00 |
Served with drawn butter, rice and vegetable |
| 2 lb Stuffed Maine Lobster |
$47.00 |
With fresh crabmeat stuffing Served with drawn butter, rice and vegetable |
| 2 lb Maine Lobster Fra Diablo |
$47.00 |
With assorted seafood in a spicy fresh tomato sauce Served over linguini |
| Twin Lobsters |
$48.00 |
Prepared any style |
| Colorado Rack of Lamb |
$76.00 |
Herb dijon crusted |
| Chateaubriand for Two |
$74.00 |
Bouquetiere fresh vegetables |
| Chilean Sea Bass Aquapazza |
$36.00 |
Saffron broth, couscous, vegetable and tomato |
| Branzino AllEspresso |
$26.00 |
Fresh bass, ground espresso bean and cracked pepper crust. over arugula, apple, pear, orange and tomato. |
| Dover Sole Almondine |
$40.00 |
Lemon butter toasted almonds |
| Shrimp Lemoncello |
$29.00 |
Sauteed with lemoncello over wilted spinach |
| Salmon |
$26.00 |
North atlantic , grilled with broccoli rabe, garlic, olive oil |
| Branzino |
$32.00 |
Grilled whole fish, lemon and olive oil drizzle |
| Sauteed Spinach Garlic & Oil |
$8.00 |
|
| Oven Roasted Asparagus |
$8.00 |
|
| Mushrooms |
$8.00 |
|
| Broccoli Rabe Garlic & Oil |
$8.00 |
|
| Natural Spring Water |
|
|
| Acqua Panna |
$7.00 |
|
| San Pellegrino |
$7.00 |
|
