Nuts and Olives |
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seasoned Marcona almonds and cashews with marinated olives |
House Made Soft Pretzels |
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spicy mustard and pepper jack fonduta |
Warm Artichoke Fondue |
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roasted onions, grana padano, cotija, chives, "garlic bread" crostini |
Duck Fat Grilled Cheese |
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roasted tomato, boursin, muenster |
Soppressata Pizza |
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tomato butter, shishito peppers, smoked mozzarella, provolone, soppressata |
Walnut Pesto Pizza |
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roasted mushrooms, marinated piquillo peppers, walnut-arugala pesto, three cheese blend |
Chef's Four-mage |
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A thoughtful selection of four cheeses served with house made compote and artisanal honey |
Charcutiere |
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Chef Carrino's hand crafted, house cured meats |
Chef's Four-mage |
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A thoughtful selection of four cheeses served with house made compote and artisanal honey |
Charcutiere |
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Chef Carrino's hand crafted, house cured meats |
Salmon Tartare |
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cucumber, creme fraiche, jalapeno, dill, chive, celery, melon, salmon roe |
Prince Edward Island Mussels |
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andouille sausage, coconut milk, saffron wine -or- white wine, garlic, shallots, herb |
Calamari |
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smoked bacon, chilies, red onion, basil |
Chopped Salad |
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kale, arugula, romaine, corn, black beans, bacon, blue cheese, cucumber, avocado, pickled egg, fried vermicelli, chipotle dressing |
Arugula Salad |
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baby arugula, white beans, red onion, aged sherry vinaigrette, grana padano |
Warm Artichoke Fondue |
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artichokes, onion, chives, grana padano, cotija, "garlic bread" crostini |
Butternut Squash Risotto |
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squash roasted with cinnamon, clove, pepper and star anise, toasted pumpkin seeds |
Chorizo Risotto |
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house-made pork chorizo, chick peas, shaved ricotta salata |
Sticky Pork |
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crispy pork, honey, soy, chilies, ginger, spicy pickled cabbage, lemon aioli, pretzel crunch |
Lobster Tagliatelle |
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fresh lobster, tagliatelle pasta, scallion, rosemary-lobster nage |
Atlantic Cod |
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Beluga lentils, sweet potato, celery root, poblano pepper, ginger-lobster sauce, crispy leek |
Scottish Salmon |
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poached in butter and extra virgin olive oil, caramelized fennel, chive roasted potatoes, dill hollandaise |
Seared Skate Wing |
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Blue crab salad, charred broccoli crowns, toasted pine nuts, sauce romesco |
Single Steer Burger |
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roast pork, dill Havarti cheese, shallot-poppy seed aioli, baby green leaf, house-made b&b pickles |
Chili Rubbed Pork Tenderloin |
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jalapeno cornbread, corn flan, roasted pork demi glace |
Duck Breast |
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Korean scallion pancakes, red onion gastrique, crispy wontons, spiced kecap manis |
Jerk Rubbed Chicken |
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lentils, rice, carrot, potato, wild spring onion |
Sriracha and Sesame Brussels Sprouts |
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Blistered Shishito Peppers, Lime, Maldon Sea Salt |
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Rosemary and Garlic Smashed Fingerling Potatoes |
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Charred Locally Grown Broccoli with Toasted Pine Nuts |
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Hickory smoked bacon |
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4pc. |
Maple breakfast sausage |
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5pc. |
Toast or English muffin |
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Extra Egg (any style) |
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Potatoes Lyonnaise |
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Duck confit hash |
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Croissant |
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Banana bread |
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with honey butter |
Buttermilk Pancakes |
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Eggs Benedict |
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poached eggs, ham, chive hollandaise, potatoes Lyonnaise |
Omelet |
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Virginia ham and cheddar /or/ roasted vegetable / potatoes Lyonnaise |
Cast Iron Baked Frittata |
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country ham, roasted vegetables, Vermont cheddar |
French toast |
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baguette, cinnamon, brown sugar, orange brandy, seasonal fruit |
Crois-sandwich |
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eggs, arugula, ham, hollandaise, pressed on a croissant |
Hog Muffin |
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bacon, Taylor ham, sausage, egg, cheddar, English muffin |
Breakfast Wrap |
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whole wheat tortilla, eggs, corn, black beans, cheddar, avocado |
Arugula Salad |
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white beans, red onion, aged sherry vinaigrette |
Kale Caesar salad |
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grilled brioche crouton, cured egg yolk |
Chopped Salad |
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corn, black beans, blue cheese, red onion, bacon, avocado, pickled egg, fried vermicelli, chipotle dressing |
Breakfast Poutine |
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seasoned fries, sausage gravy, fried egg |
Napoleon's Conquest |
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duck confit-potato hash with two eggs up |
Belgian Waffles |
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berry compote, sweet creme Chantilly |
Mimosa |
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Bellini |
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Brass Monkey |
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lager, orange juice |
Sangria |
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red wine, rock 'n' rye, citrus, seltzer, simple syrup, fresh fruit |
Bloody Mary /or Maria/ |
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made fresh daily, pickle, stuffed olive, onion, lemon, candied bacon |
Piggy-back Board |
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Jack Daniels, Sriracha pickle juice, lager, candied bacon |
Vanilla Bean Cheesecake |
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berry jam, lemon custard, graham cracker, blueberry ice cream |
Chocolate & Hazelnut-Caramel Layer Cake |
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marshmallow, black pepper anglaise, blondie crumble, raspberry sorbet |
Doughnut Bread Pudding |
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cinnamon toast crunch ice cream |
Strawberry Rhubarb Crostata |
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strawberry anglaise, strawberry-balsamic jam, basil ice cream |
dulce de leche, chocolate ganache, pretzel crunch |
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graham cracker, Nutella custard, toasted marshmallow |
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peach-berry pie |
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Tahitian Vanilla |
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Cinnamon Toast Crunch |
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Nutella |
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Basil |
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Blueberry |
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Raspberry Sorbet |
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Merkin Shinola Blanca Malvasia & Moscato |
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El Maestro Serra Pedro Ximenez Sherry |
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Echeverria Late Harvest Sauvignon Blanc 2007 |
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D'Asti Moscato 2013 |
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Vinedo de los Vientos "Alcyone" |
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Tannat NV Uruguay |
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Casa de Santa Eufemia 10 yr Tawny Port |
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Casa de Santa Eufemia Tawny Port |
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Grahams Six Grape Port |
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Gruet Blanc de Noir NV |
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Sparkling, New Mexico |
Nicolas Feuillatte NV Brut Reserve |
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Champagne, France |
La Luca Prosecco NV |
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Veneto, Italy |
Domaine St. Vincent |
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Sparkling Rose, New Mexico |
2014 Pigoudet, Coteaux Aix En Provence |
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Rose, France |
2012 Boundary Breaks Riesling No. 110 |
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Finger Lakes, NY |
2012 Ramey Chardonnay |
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Russian River Valley, CA |
2012 Merkin Shinola Bianca |
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New Mexico |
2013 Decoy Chardonnay |
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Sonoma County, CA |
2014 Mahoney Vermentino Las Brisas |
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Carneros, CA |
2011 Christophe Thorigny Vouvray |
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Loire, France |
2012 Chateau L'Oiseliniere de la Ramee Muscadet Sevre et Maine Sur Lie |
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Loire, France |
2012 Daniel Barraud Pouilly-Fuisse |
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Bourgogne, France |
2013 Foucher-Lebrun Sancerre Blanc Le Mont |
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Loire, France |
2013 Chateau de Bonhoste Bordeaux Blanc |
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(Sauvignon, Semillon, Muscadelle), France |
2013 Domaine Fichet Macon Villages Chardonnay |
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Burgundy, France |
2013 Circa Pinot Grigio |
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Veneto, Italy |
2013 Piero Busso, Langhe Bianco |
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Piedmont, Italy |
2014 Villa Maria Sauvignon Blanc |
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Marlborough, New Zealand |
2010 Villa Creek "Willow Creek" [GSM] |
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Paso Robles, CA |
2011 Lock & Key Meritage Blend |
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North Coast, CA |
2011 Neyers Ranch Merlot |
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Napa Valley, CA |
2012 Auspicion Cabernet Sauvignon |
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California |
2012 Wilde Farm Heritage Blend |
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Sonoma, CA |
2012 Caduceus Oneste [Merlot & Barbera] |
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New Mexico |
2012 Rutherford Ranch Cabernet Sauvignon |
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Napa Valley, CA |
2012 Stags Leap Cabernet Sauvignon Artemis |
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Napa Valley, CA |
2013 Pull Eighty Pinot Noir |
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Willamette Valley, OR |
2013 Angeline Pinot Noir |
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California |
2013 Predator Old Vine Zinfandel |
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California |
2013 Tensley Syrah |
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Santa Barbara, CA |
2009 Chateax du Mourre du Tendre Cotes du Rhone Villages |
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2009 Chateux Plaisance Saint Emilion Grand Cru, Bordeaux |
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2011 Jean Luc Thunevin "Mauvais Garcon" Saint Emilion, Bordeaux |
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2012 Chateau La Grange Clinet, Bordeaux |
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2012 Domaine Tortochot Morey St. Denis Pinot Noir, Burgundy |
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2012 Nicolas Merlot, Pays d'Oc |
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2013 Clos Bagatelle, St. Chinian Cuvee Tradition, Languedoc-Rousillon |
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2013 Domaine de Noire Chinon Cabernet Franc, Loire Valley |
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2009 Roagna Langhe Rosso Nebbiolo, Piedmont |
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2009 Ca Del Monte Valpolicella Ripasso |
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2010 Alberto Longo Cacc'e Mmitte di Lucera, Puglia |
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2010 Mauro Veglio Barolo, Piedmont |
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2011 Carussin Barbera d'Asti Lia Vi, Piedmont |
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2013 Erste & Neue Schiava "Leuchtenberg" Alto Adige |
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2013 Sottimano Mate Dry Brachetto, Piedmont |
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2011 Ruca Malen Petit Verdot Reserva, Mendoza, Argentina |
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2013 Alhambra Malbec, Mendoza, Argentina |
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2013 Winner's Tank Shiraz, Langhorne Creek, Australia |
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2011 Bodega Goulart Black Legion, Malbec-Cab Franc, Mendoza, Argentina |
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Ginger Clipper |
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Solveig Gin, Kalamansi-Ginger Simple Syrup, Club Soda |
Queen Mary |
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Cucumber, Red Pepper, & Lemon Peel Infused Vodka, Sriracha Pickle Juice |
Carton "Boat" Shandy |
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Carton Boat Beer, Lemonade, Shipwreck Mango Rum, Black Pepper Bitters |
Lariat Loop |
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Redemption High Rye Whiskey, Watermelon Infused Meletti 1870, Sweet Vermouth |
Strawberry Fields |
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Redemption Rye Whiskey, Strawberry Puree, White Balsamic Reduction |
Devil's Mirror |
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Angel's Envy Bourbon, St. Germaine, Agave Nectar, Fresh Squeezed Lime Juice |
Life on Mars |
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Brooklyn Gin, Meletti 1870, St. Germaine, Fresh Squeezed Lemon Juice |
Mediterranean Mule |
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Figenza Fig Vodka, Ginger Beer, Fresh Squeezed Lime Juice |
Banana Whiskey |
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House Infused - Neat or On the Rocks |
Unibroue Blanche de Chambly White |
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Harpoon UFO White |
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Weihenstephaner Hefe Weisse |
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Amarcord Bionda Italian Blonde |
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Boulevard Pop-Up Session IPA |
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Sierra Nevada Torpedo IPA |
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Dogfish Head 90 Minute IPA |
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Long Trail Limbo IPA |
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Lakefront Fixed Gear Red Ale |
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New Castle Brown Ale |
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Rinn Duin St. John's Irish Red |
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North Coast "Puck" Petite Saison |
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Slumbrew Porter Square Porter |
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Crispin Hard Cider |
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Flying Fish Extra Pale Ale |
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Anchor California Lager |
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Brooklyn Lager |
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Coors Light |
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Corona |
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Heineken |
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Small Town Not Your Father's Root Beer |
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Rodenbach Grand Cru Belgian Sour |
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