Miso Soup(V) |
|
our organic soybean paste in vegetable broth with tofu, veggies and wakame seaweed. |
Soup Of The Day |
|
vegan when without cheese. |
Spring Rolls (V) |
$5.50 |
|
Guacamole & Chips (V) |
$7.50 |
|
Veggie Cutlet Parmigiana |
$6.95 |
vegan when without cheese. |
Roasted Fresh Artichoke |
$7.50 |
in lemon-garlic sesame sauce. |
Steamed Whole Wheat Veggie Dumplings (V) |
$5.95 |
|
Crispy Soy Nuggets (V) |
$5.95 |
served with honey mustard. |
Sweet Yam Tempura (V) |
$5.95 |
|
Cold Sesame Noodles (V) |
$6.95 |
soba noodles mixed with veggies, tofu and sesame seed in peanut sauce. |
Crispy Eggplant Pizza |
$6.50 |
vegan when without cheese. |
Portobello Mushroom (V) |
$6.95 |
braised in garlic hickory sauce. |
Steamed Vegetarian Leek Dumplings (V) |
$5.95 |
|
Small Salad (V) |
$3.95 |
shredded carrots, cabbage, cucumber and tomato over romaine lettuce. |
Healthy Grain Salad (V) |
$8.95 |
spinach, lettuce, carrots, cabbage, tomato, cucumbers and a chilled grains salad made with a combination of multi-grains and seasoned with herbs and raisins. |
Vegetarian Chicken Salad |
$10.50 |
with crispy soy bacon, tofu and avocado served over crisp mixed greens, carrots, tomato and cucumbers. |
Chic'N Crisp Caesar Salad |
$9.95 |
romaine lettuce tossed in a caesar dressing, topped with seasoned croutons and crispy vegetarian chicken. |
Organic Mixed Salad With Salmon |
$13.50 |
broiled salmon filet in teriyaki sauce, served with gourmet mixed spring salad and garlic bread. |
Avocado Salad (V) |
$8.50 |
plenty of freshly sliced avocados, lettuce, tomato, carrots, cucumbers and cabbage. |
Village Combo Salad (V) |
$9.50 |
spinach, lettuce, tomatoes, cucumbers, marinated bean salad, hiziki seaweed and fresh avocado. |
Tuna Salad Platter |
$9.50 |
white tuna seasoned in a vegan mayo, served with lettuce, cabbage, carrots and tomatoes. |
Greens Salad And Salmon Roll (Sushi Style) |
$11.95 |
nori seaweed sheet rolled up with brown rice, steamed salmon, kale and broccoli served with refreshingly cool green salad and a carrot-ginger dressing. |
Tahini Dressing |
|
|
Creamy Garlic-Dill Dressing |
|
|
Carrot-Ginger Dressing |
|
|
Grilled Soy Chicken Pita(V) |
|
|
Falafel Pita(V) |
|
|
Guacamole Pita(V) |
|
|
BBQ Soy Chicken Salad Wrap(V) |
$9.95 |
with guacamole, greens, tomatoes and onions. served with a creamy garlic-dill dressing. |
Chick'N Crisp Avocado Caesar Wrap |
$10.95 |
with lettuce, tomatoes, whole grain seasoned croutons and creamy caesar dressing. |
Indonesian Organic Tempeh Wrap(V) |
$10.50 |
with brown rice, grilled veggies and our mildly flavored curry sauce. |
BBQ Veggie Riblets Wrap(V) |
$10.95 |
with brown rice, veggies and hickory barbecue sauce. |
Portabella Mushroom And Tofu Wrap(V) |
$9.95 |
with lettuce, onions and tomatoes and drizzled with a sun-dried tomato-basil sauce. |
Chipotle Black Bean Burger Wrap |
$10.50 |
crumbled black bean burger wrapped with grilled veggies and chipotle vegan mayo. |
Tofu And Veggie With Lemon-Grass Peanut Sauce |
$10.50 |
marinated grilled tofu with brown rice, veggies and peanut sauce. |
Seitan Club Sandwich(V) |
$8.95 |
a double-decker whole wheat bread spread with guacamole and vegan mayo, piled high with homemade grilled seitan, lettuce and tomatoes. |
Middle Eastern Platter(V) |
$9.50 |
a platter of hummus, tabouleh, babaganoush and falafel balls, served with salad and whole wheat pita bread. |
Amber Wave Sandwich |
$8.95 |
an open faced sandwich with guacamole, mushrooms, onions and tomatoes on whole wheat bread crowned with melted cheese. |
Veggie Cutlet Sandwich(V) |
$8.95 |
vegetable protein cutlet in a crispy crumb coating, layered with lettuce, tomatoes, spread with guacamole and vegan mayo on a whole wheat bread. |
Chipotle Chick'N Crisp Sandwich |
$10.50 |
topped with grilled onions, soy bacon, chipotle vegan mayo, honey mustard, lettuce, tomatoes and served on a whole wheat bun. |
Muenster Cheese |
|
|
Soy Cheese |
|
|
Cheddar Cheese |
|
|
Village's Vegan Burger(V) |
$8.50 |
our most famous home baked soybean burger, topped with lettuce, tomatoes and onions. served with a side of tahini dressing. |
Black Bean Bacon Burger |
$9.50 |
a delightfully unique veggie burger, topped with guacamole, crispy soy bacon, lettuce, tomatoes and onion. |
Grilled Wild Salmon Burger |
$9.50 |
juicy, tender wild pacific salmon patty, topped with grilled onions, peppers and our homemade parsley sauce. |
BBQ Texas Burger |
$9.95 |
a great tasting and healthy vegan burger made with organic vegetables and grains, topped with our special hickory barbecue sauce and smothered with grilled onions and topped with crispy soy bacon. |
Sun-Dried Tomato Basil Burger |
$9.50 |
veggies in a whole grain burger topped with grilled onions and our special sun-dried tomatoes and basil. |
Healthy Veggie Burger |
$9.50 |
topped with grilled onions and mushrooms. |
BBQ Tofu Teriyaki Lunch Box(V) |
$9.95 |
|
Broiled Salmon Teriyaki Lunch Box |
$13.95 |
|
Seitan In Lemon-Grass Peanut Sauce |
$9.95 |
our homemade seitan grilled with onions and peppers in a lemon-grass peanut sauce over udon noodles, served with fresh steamed veggies. |
BBQ Tofu Teriyaki |
$9.95 |
vegan. braised tofu in our special chef`s bbq teriyaki sauce, served with steamed veggies and brown rice. |
Steamed Whole Wheat Veggie Dumplings (V) |
$9.50 |
our dumplings are stuffed with veggies, tofu and served with steamed vegetables and dipping sauce. |
Whole Wheat Spinach Ravioli |
$9.95 |
filled with spinach and ricotta cheese smothered in tomato sauce and garnished with steamed vegetables. |
Sesame Soy Chicken Delight (V) |
$9.95 |
served in a sizzling citrus sauce and garnished with steamed broccoli and brown rice. |
Macro Platter (V) |
$8.95 |
a combination platter of steamed veggies, brown rice, beans, hiziki seaweed with ginger burdock sauce. |
Spaghetti & Wheat Balls |
$9.50 |
our signature dish! served with steamed broccoli. |
Macro Greens (V) |
$10.50 |
a combination of steamed greens with hiziki, grain of the day, beans and ginger burdock sauce. |
Broccoli & Tofu With Black Bean Sauce (V) |
$9.50 |
lightly sautéed with fresh mushrooms, onions, carrots and peppers, served over brown rice. |
Curried Udon Noodle With Organic Tempeh (V) |
$9.95 |
stir-fried with garden veggies in our mildly flavored curry. |
Green Jade (V) |
$9.95 |
lightly sautéed green vegetables with organic tempeh in garlic sauce and served over couscous. |
Tofu & Shiitake Mushroom (V) |
$9.50 |
sautéed with fresh seasonal oriental veggies in a garlic sauce and served over brown rice. |
Vegetarian Curried Stew (V) |
$9.50 |
slowly stewed with chunky pieces of fresh mixed vegetables and soy protein in our mildly flavored curry. served with brown rice and whole wheat bread. |
Soy Sausage In Savory Basil Sauce |
$9.95 |
sautéed with garden vegetables over brown rice. |
Veggie Cutlet Parmigiana |
|
vegan when without cheese. a must try! scrumptious, melt in your mouth flavor. veggies and grain cutlet in a crisp crumb coating (no egg), served with spaghetti and steamed broccoli. |
Soy Chicken Nuggets Parmigiana |
|
vegan when without cheese. covered with tomato sauce, melted cheese and served with spaghetti and steamed vegetables. |
Eggplant & Mushroom Parmigiana |
|
slightly breaded and topped with tomato sauce and melted cheese. served with spaghetti and steamed broccoli. |
Sesame Soy Chicken Delight Dinner Entrée (V) |
$13.95 |
served in a sizzling citrus sauce, garnished with steamed broccoli and brown rice. |
BBQ Tofu Teriyaki Dinner Entrée (V) |
$13.95 |
braised tofu in our chef`s special bbq teriyaki sauce, served with steamed veggies and brown rice. |
Spaghetti & Wheat Balls Dinner Entrée (V) |
$13.50 |
our signature dish! served with steamed broccoli and garlic bread. |
Whole Wheat Spinach Ravioli Dinner Entrée |
$13.95 |
filled with spinach and ricotta cheese, smothered in tomato sauce and garnished with steamed vegetables. |
Veggie Cutlet Parmigiana |
$14.50 |
scrumptious, melt in your mouth flavor. veggies and grain cutlet in a crisp crumb coating (no egg), served with spaghetti and steamed broccoli. |
Crispy Stuffed Tofu Tempura Parmigiana Entrée |
$14.50 |
vegan when without cheese. tofu stuffed with minced vegetables and cashew nuts. served over spaghetti. |
Macro Greens Dinner Entrée (V) |
$13.95 |
a combination of steamed greens with hiziki, grain of the day, beans and ginger burdock sauce. |
Soy Chicken Kiev Dinner Entrée (V) |
$14.95 |
cooked rice, vegetables and herbs inside crispy soy chicken. served with steamed vegetables and smashed sweet potatoes. |
BBQ Veggie Riblets Dinner Entrée (V) |
$14.95 |
with hickory barbecue sauce. served with steamed greens and smashed sweet potatoes. |
Seitan In Lemon-Grass Peanut Sauce Dinner Entrée |
$13.95 |
our homemade seitan grilled with onions and peppers in a lemon-grass peanut sauce over udon noodles, served with steamed veggies. |
Macro Platter Dinner Entrée (V) |
$14.00 |
a combination platter of steamed veggies, brown rice, beans and hiziki with ginger burdock sauce. |
Steamed Chinese Cabbage Dinner Entrée (V) |
$13.95 |
stuffed with vegetables and cashew nuts. topped with teriyaki sauce and served with steamed veggies and brown rice. |
Vegetarian Curried Stew Dinner Entrée (V) |
$13.50 |
slowly stewed with chunky pieces of fresh mixed vegetables and seitan in our mildly flavored curry. served with brown rice and whole wheat bread. |
Eggplant & Mushroom Parmigiana Dinner Entrée |
$14.50 |
simply breaded and topped with tomato sauce and cheese. served with spaghetti and steamed broccoli. |
Soy Chicken Nuggets Parmigiana Dinner Entrée |
$14.50 |
vegan when without cheese. served with spaghetti and steamed veggies. |
Millet Croquette Dinner Entrée (V) |
$14.50 |
home baked cakes served with steamed veggies and soba noodles. topped with mushroom and sauce. |
Seitan Scallopini Dinner Entrée (V) |
$14.95 |
seitan cutlets in mushroom-wine sauce. served with steamed greens and smashed sweet potatoes. |
Broccoli & Tofu With Sauce Dinner Entrée (V) |
$13.50 |
lightly sautéed with mushrooms, onions, carrots and peppers and served over brown rice. |
Green Jade Dinner Entrée (V) |
$13.95 |
sautéed green vegetables with organic tempeh in garlic sauce, served over couscous. |
Curried Udon Noodle With Organic Tempeh Dinner Entrée (V) |
$13.95 |
stir-fried with garden veggies in our mildly flavored curry. |
Tofu & Shiitake Mushroom Dinner Entrée (V) |
$13.50 |
sautéed with fresh seasonal oriental veggies and onions in a garlic sauce. served over brown rice. |
Soy Sausage In Savory Basil Sauce Dinner Entrée |
$13.95 |
sautéed with garden vegetables over brown rice. |
Moroccan-Style Couscous Dinner Entrée |
$13.95 |
sautéed garden vegetables and tofu in a spicy red sauce. served over couscous. |
Enchiladas Mexican Platter |
$9.95 |
vegan when without cheese. a delightful platter of tacos and two chili bean enchiladas crowned with melted cheese and served with guacamole. |
Jumbo Vegetarian Black Bean Burrito(V) |
$11.95 |
a burrito overstuffed with grilled vegetables, black beans, brown rice in a whole wheat tortilla and served with guacamole. |
Tostada Mexican Platter |
$9.50 |
a crisp corn tortilla shell covered with refried chili beans, topped with guacamole, sour cream and melted cheese. garnished with shredded lettuce and onions. |
Seitan Fajitas |
$10.50 |
marinated grilled seitan, bell peppers, onions and cheese, wrapped in a whole wheat tortilla and garnished with guacamole and sour cream. |
Sautéed Shrimp & Sea Scallops Entrée |
|
with oriental vegetables in garlic sauce and served over brown rice. |
Broiled Salmon Filet Entrée |
|
in teriyaki sauce. served with steamed veggies and brown rice. |
Broiled Flounder Filet Entrée |
$14.95 |
choice of teriyaki, lemon herbs or garlic sauces. served with steamed vegetables and brown rice. |
Broiled Salmon Filet Entrée |
$14.95 |
choice of teriyaki, lemon herbs or garlic sauce. served with steamed vegetables and brown rice. |
Sautéed Shrimp And Sea-Scallops Entrée |
$14.95 |
with garden vegetables in garlic and served over brown rice. |
Vegetable Tempura With Shrimp Entrée |
$15.95 |
served with a cup of soup and brown rice. |
Poached Mahi-Mahi In Ginger-Scallion Entrée |
$17.95 |
served with fresh steamed veggies and brown rice |
Crispy Red Snapper Filet With Chili Sauce Entrée |
$19.95 |
served with steamed vegetables and brown rice. |
Vegetable Tempura With Tofu Entrée (V) |
$13.95 |
served with a cup of soup and brown rice. |
Avocado |
$2.95 |
|
Broiled Organic Tempeh Teriyaki |
$4.95 |
|
Grain Of The Day |
$5.95 |
|
Brown Rice |
$2.95 |
served with sauce. |
Sweet Potato Fries |
$4.50 |
|
Steamed Tofu |
$2.95 |
|
Bean Of The Day |
$3.50 |
|
Steamed Vegetables |
$5.50 |
|
Hiziki Seaweed |
$5.95 |
|
Pumpkin Pie |
$4.95 |
|
Sweet Potato Pie |
$4.95 |
|
Apple Blueberry Pie |
$4.95 |
|
Carrot Apple Walnut Cake |
$6.95 |
with tofu frosting |
Mocha |
$4.95 |
|
Tofu Blueberry |
$4.95 |
|
Banana Cream Crumb |
$4.95 |
|
Fresh Extracted Juice |
$4.95 |
carrot juice, carrot ginger juice, mixed greens juice, carrot & fresh apple juice, carrot beet juice, mixed veggies juice, orange juice |
Natural Fruit Juice |
$3.75 |
apple juice, apple-cranberry juice, cranberry juice |
Herbal Tea |
$1.75 |
organic house (kukicha), spearmint, peppermint, red zinger, chamomile, ginseng, cinnamon apple, organic green |
Organic Wheat Grass Juice |
$2.50 |
|
Tropical Pineapple Smoothie |
$5.50 |
pineapple, mango and apple juice. |
Chocolate Peanut Butter Smoothie |
$5.95 |
banana, soy milk, peanut butter and cocoa powder. |
Natural Soda |
$2.95 |
black cherry, lemon-lime, root beer, diet black cherry, raspberry |
Cold Drink |
$2.95 |
organic house (kukicha) tea, decaf organic coffee, red zinger, organic coffee, peppermint |
Organic Coffee |
$2.50 |
(fair trade) coffee, cafix, decaf (fair trade) coffee |
Berry Energy Blast Smoothie |
$5.95 |
berries, bananas, soy milk and vanilla protein powder. |
Breathe Classic Smoothie |
$5.50 |
strawberry, bananas and orange juice. |
Tiramisu |
$5.95 |
|
Banana Cream Crumb |
$5.95 |
|
Apple Cobbler |
$6.50 |
with organic whipped cream. |
Mixed Berry Cake |
$5.95 |
|
Chocolate Cheesecakes |
$5.95 |
|