| Insalata |
$10.00 |
bibb lettuce, baby tomatoes, pickled shallots, tarragon vinaigrette, herb bread stick. |
| Insalata Di Ruccola |
$13.00 |
baby arugula, shaved fennel, cucumber, red radish, pecorino ginepro, labna, crostini. |
| Ostriche |
$16.00 |
marinated island creek oysters (duxbury massachusetts), thai lime, mint. |
| Insalata Di Melone |
$14.00 |
fresh watermelon, watercress, goat cheese, pancetta, sesame seed vinaigrette. |
| Insalata De Uovo A Guanciale |
$16.00 |
crispy "snake river farms" pork jowls, fried hen egg, grilled red onion, watercress, truffle vinaigrette. |
| Tonno |
$19.00 |
sunny side down pistachio-encrusted yellowfin tuna, pea tendrils, avocado coulis. |
| Tartare Di Hamachi |
$19.00 |
hamachi tartare, shallot emulsion, bok choy, pine nuts, roasted peppers, tiny croutons. |
| Zuppa Di Asparago |
$13.00 |
pureed local asparagus and extra virgin olive oil soup, spicy creme fraiche, confit duck fritter. |
| Risotto Di Carciofi |
$13.00 |
pancetta risotto, roasted artichokes, crispy herb salad. |
| Gnocchi |
$14.00 |
housemade yukon potato gnocchi, spring onion, spinach, lemon, thyme, bacon, labna. |
| Tagliatelle |
$26.00 |
braised rabbit, pearl onions, carrots, escarole, horseradish crema. |
| Rigatoni |
$24.00 |
fresh mozzarella, agro dolce tomato, pancetta, kalamata olives. |
| Ravioli |
$25.00 |
goat cheese and onion marmalade ravioli, madras curry emulsion, pea tendrils, baby turnips, glazed radishes, mint, english peas. |
| Orecchiette |
$36.00 |
maine lobster, baked orecchiette, ginger braised spinach, smoked bacon, mascarpone lobster bisque. |
| Trota |
$33.00 |
organic irish sea trout, forest mushrooms, fava beans, pancetta, grapefruit vinaigrette. |
| Cappa Santa |
$36.00 |
georges bank diver scallops, roasted asparagus, celeriac, oxtail ragout. |
| Ipoglosso |
$36.00 |
halibut, roasted cauliflower, chorizo, new zealand cockles, confit fennel, crostini. |
| Arista |
$28.00 |
roasted pork chop, basil panade, gorgonzola crushed potatoes, escarole, poached field rhubarb. |
| Agnello |
$30.00 |
braised colorado lamb shank, mint polenta, glazed baby carrots, fava beans. |
| Bistecca |
$37.00 |
roasted beef ribeye, yukon potato puree, spinach, king oyster mushroom, tellegio. |
| Anatra |
$32.00 |
roasted long island duck breast, knoll farm green garlic risotto, baby turnips, dried cherry gastique. |
| Contorni |
$8.00 |
daily selections of freshly prepared vegetables and side dishes. |
| Sasso Tiramisu |
$12.00 |
almond cake, chocolate mousse, chocolate encrusted espresso ice cream, candied nibs. |
| Citrus Zabaione |
$10.00 |
citrus zabaione, graham cracker tart, lemon ice cream, meyer lemon confit, mint syrup. |
| Chocolate Layer Cake |
$10.00 |
apricot jam, sweetened creme fraiche, port wine reduction. |
| Honey Thyme Apple Crisp |
$10.00 |
macintosh granny smith and honey crisp apples, almonds, vanilla bean ice cream. |
| Peanut Butter And Jelly |
$9.00 |
peanut butter panna cotta, white godiva liquer cream, grape jelly syrup, cinnamon shortbread. |
| Gelati |
|
assorted flavors of ice cream. |
| Sorbetti |
|
assorted flavors of sorbet. |
| Formaggio |
|
chefs selection of artisinal cheeses and accompaniments. |
| Insalata |
$11.00 |
bibb lettuce, shaved carrot, red onion, truffle vinaigrette. |
| Bruschetta |
$7.00 |
daily selection of three specialty toppings on house made country bread. |
| Maile |
$11.00 |
pork baby back ribs, mustard glaze, creamed corn, watermelon. |
| Tartare |
$15.00 |
yellowfin tuna tartare, pistachio vinaigrette, croutons. |
| Ostriche |
$16.00 |
marinated island creek oysters (duxbury, massachusetts), thai lime, mint. |
| Calamari |
$12.00 |
calamari, spicy red sauce, olives, capers, crostini. |
| Panini |
$14.00 |
prosciutto cotto, fresh mozzarella, arugula, pesto, country bread. |
| Burger |
$13.00 |
ground tenderloin, gorgonzola, housemade spicy ketchup. |
| Gnocchi |
$20.00 - $10.00 |
forest mushrooms, pancetta, parmigiano emulsion. |
| Pesto |
$22.00 - $11.00 |
pei mussels, cherry pepper pesto, escarole, spaghetti. |
| Bolognese |
$21.00 - $11.00 |
hand cut pappardelle, ricotta salata, fresh basil. |
| Orecchiette |
$36.00 |
baked lobster orecchiette, ginger braised spinach, smoked bacon, mascarpone lobster bisque. |
| Hanger Steak |
$19.00 |
hanger steak, broccoli rabe, potato puree. |
| Ribeye |
$37.00 |
roasted beef ribeye, yukon potato puree, spinach, king oyster mushroom, tellegio. |
| Fresh, Mozzarella, Tomato Sauce And Basil |
$11.00 |
|
| Prosciutto, Goat Cheese, Arugula, Sweet Onion Puree |
$14.00 |
|
| Chefs Daily Selection |
$14.00 |
|
| Tonno |
$7.00 |
sliced yellowfin tuna, red pepper, basil. |
| Cozze |
$5.00 |
pei mussels, fennel three-ways, tomato. |
| Gamberi |
$7.00 - $12.00 |
shrimp, lemon, garlic, parsley. |
| Polpette |
$4.00 - $10.00 |
really, really good meatballs. |
| Pepperoni |
$4.50 |
gorgonzola stuffed cherry pepper. |
