| Meat Combo For 1 |
$20.00 |
One appetizer, chicken tiokka masala, lamb curry, mixed vegetable curry or sag paneer, rice, nan, raita and dessert. |
| Meat Combo For 2 |
$38.00 |
Two appetizers, chicken tiokka masala, lamb curry, mixed vegetable curry or sag paneer, rice, nan, raita and dessert. |
| Cheese |
$12.75 - $5.50 |
|
| Meat Combo For 3 |
$56.00 |
Three appetizers, chicken tiokka masala, lamb curry, mixed vegetable curry or sag paneer, rice, nan, raita and dessert. |
| Additional Ingredient |
$0.55 - $1.95 |
|
| Meat Combo For 4 |
$78.00 |
Four appetizers, chicken tiokka masala, lamb curry, mixed vegetable curry or sag paneer, rice, nan, raita and dessert. |
| Spinach Supreme* |
$16.80 - $7.10 |
|
| Broccoli Bacino's * |
$16.80 - $7.10 |
|
| Very Vegetarian |
$16.80 - $7.10 |
|
| Bacino's Special |
$16.80 - $7.10 |
|
| Vegetable Combo for 1 |
$15.00 |
One appetizer, mixed vegetable curry, tarka dal, sag paneer or sag aloo, rice, nan, raita and dessert. |
| Vegetable Combo for 2 |
$27.00 |
Two appetizers, mixed vegetable curry, tarka dal, sag paneer or sag aloo, rice, nan, raita and dessert. |
| Cheese |
$10.95 - $8.95 |
|
| Vegetable Combo For 3 |
$41.00 |
Three appetizers, mixed vegetable curry, tarka dal, sag paneer or sag aloo, rice, nan, raita and dessert. |
| Additional Ingredient |
$1.40 - $2.25 |
|
| Vegetable Combo For 4 |
$55.00 |
Four appetizers, mixed vegetable curry, tarka dal, sag paneer or sag aloo, rice, nan, raita and dessert. |
| Spinach Supreme * |
$12.90 - $21.95 |
|
| Broccoli Bacino's * |
$12.90 - $21.95 |
|
| Very Vegetarian |
$12.90 - $21.95 |
|
| Bacino's Special |
$12.90 - $21.95 |
|
| Spinach Supreme * |
|
Spinach with Bacino's special blend of cheeses herbs and spices - fresh mushrooms optional at no additional charge |
| Tikka Massala |
$14.00 - $12.00 |
Marinated in yogurt and mild tandoori spices then baked in clay oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nuts and mint leaves. Makhani garnish with fenugreek leaves. |
| Very Vegetarian |
|
Fresh mushrooms, green peppers and onions |
| Makhani |
$14.00 - $12.00 |
Marinated in yogurt and mild tandoori spices then baked in clay oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nuts and mint leaves. Makhani garnish with fenugreek leaves. |
| Bacino's Special |
|
Italian sausage, fresh mushrooms, green peppers and onions |
| Broccoli Bacino's * |
|
Broccoli, our special blend of cheeses and spices |
| Muglai Chicken |
$14.00 |
Chicken slices marinated with yogurt, garlic and ginger and chef special spices then cooked in creamy sauce. |
| Ox Tail Massala |
$16.00 |
Ox- tail cooked with favorite brown and thick curry sauce and cooked with fresh garlic and ginger. |
| Shrimp Malay Curry |
$14.00 |
Shrimp cooked in cream and lots of coconut with planet Bombay special sauce and green chili. |
| Sea Scallops Bhuna |
$19.00 |
Scallop cooked with brown onion, tomato sauce, garlic, ginger and chef secret recipe. |
| Goat Rayzala |
$14.00 |
Goat meat cooked with east Indian style mild curry sauce, and cooked with yogurt, cream, almond and pure homemade butter. |
| Achar Gosht |
$15.00 |
Lamb cooked in medium curry sauce with mixed pickle, onion, tomatoes and cilantro. Spicy. |
| Mixed Curry |
$20.00 |
Shrimp, lamb and chicken cooked with brown curry sauce with tomatoes, mushroom, garlic and bell peppers. |
| Shrimp Patia |
$15.00 |
Shrimp cooked with sweet and sour fairly medium hot spices with shredded coconut and cilantro. Spicy. |
| Chicken Tikka Masala |
$12.00 |
Marinated in yogurt and mild tandoori spices, then baked in black oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nut and mint leaves. |
| Saag Paneer and Brown Mushroom |
$8.00 |
Spinach cooked in cream with homemade cheese, served with brown mushroom. Served with basmati rice, vegetable curry, soup and spring roll. |
| Paneer Tikka Masala |
$10.00 |
Homemade cheese cooked with creamy tomato base sauce and mint sauce. Served with basmati rice, vegetable curry, soup and spring roll. |
| Tofu Shahi Begun Shiraji |
$8.00 |
Tofu cooked with eggplant, served with lentils. Served with basmati rice, vegetable curry, soup and spring roll. |
| Tofu Makhani |
$9.00 |
Tofu cooked with creamy tomato base sauce and fenugreek. Served with basmati rice, vegetable curry, soup and spring roll. |
| Tofu Passanda |
$9.00 |
Tofu cooked with creamy sauce, pineapple, cashew nuts and fenugreek. Served with basmati rice, vegetable curry, soup and spring roll. |
| Vegetable Samosa |
$3.00 |
Turnover stuffed with potatoes and peas. Two pieces. |
| Chana Bhaji |
$4.00 |
Chickpeas in a blend of spices. |
| 4 Onion Bhajee |
$3.00 |
Crisp onion fritters. |
| Shrimp Poori |
$6.00 |
Shrimp cooked with yogurt, cream, almond and pure homemade butter. Served with poori (fluffy deep fried bread). |
| Bhuna Shrimp Poori |
$6.00 |
Shrimp cooked with brown and thick curry sauce with fresh garlic, ginger, tomatoes, onions and green peppers. Served with poori (fluffy deep fried bread). |
| Assorted Meat Platters |
$8.00 |
Chicken tikka, lamb kabob and shis kabob. |
| Vegetable Spring Rolls |
$3.00 |
Spring rolls stuffed with vegetables. |
| 6 Tandoori Hot Wings |
$6.00 |
Chicken wings marinated with yogurt, lemon juice and special tandoori sauce and baked in clay oven. |
| Chicken Somosa |
$6.00 |
Two pieces, Triangular puffed pastry stuffed with minced chicken. |
| Bombay Chicken Chat |
$5.00 |
Chicken cooked with cucumber, onion, tomatoes and medium spices. |
| Bombay Duck |
$5.00 |
Dry fish bone in from west coast of India cooked with onions, garlic and medium spices. Served with sweet and sour sauce. |
| Bomba Somosa Chat |
$6.00 |
Triangular puffed vegetable pastry served with spicy chickpeas. |
| Papadum |
$2.00 |
Two pieces of thin and crispy lentils flat bread served with mango mint sauce. |
| Malagatawny Soup |
$4.00 |
Lentils cooked with mild spices. |
| Mushrooms Soup |
$5.00 |
Mushroom cooked with cream and Indian herbs. |
| Chicken Soup |
$6.00 |
Chicken prepared with cream and Indian herbs. |
| Vegetable Soup |
$4.00 |
Mixed vegetables cooked in mild spices. |
| Dal Soup |
$4.00 |
Lentils cooked with mild spices. |
| Coconut Soup |
$4.00 |
Coconut milk cooked with fenugreek and medium spices. |
| Kurma |
$12.00 - $10.00 |
East Indian style mild curry sauce cooked with yogurt, cream, almond and pure homemade butter. |
| Kashmir |
$12.00 - $10.00 |
North Indian style mild curry sauce cooked with slice of banana, almond, cream and pure homemade butter. |
| Pasanda |
$12.00 - $10.00 |
North Indian mild curry marinated with yogurt, garlic, ginger and chef special spices. Cooked with almond, cream and slice of pineapples. |
| Sagg |
$12.00 - $10.00 |
Garden fresh spinach cooked with garlic and other Indian spices. |
| Shabzi |
$12.00 - $10.00 |
Garden fresh mixed vegetables cooked with medium curry sauce spices. |
| Jhalfrazi |
$12.00 - $10.00 |
Marinated with yogurt, garlic, ginger and special east Indian spices then cooked with butter, onions, tomatoes and green peppers. |
| Mushroom |
$12.00 - $10.00 |
Fresh mushroom cooked with brown curry sauce and touch of ginger. |
| Curry |
$12.00 - $10.00 |
Brown curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Prepared with planet Bombay special curry spices. |
| Bhuna |
$12.00 - $10.00 |
Brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green pepper. |
| Vinda-aloo |
$12.00 - $10.00 |
South Indian style curry sauce cooked in hot spices with potatoes. |
| Rogan Josh |
$12.00 - $10.00 |
Marinated with yogurt, garlic, ginger and chef special spices then cooked in medium curry sauce topping with fried onions, green peppers and tomatoes. |
| Dhansak |
$12.00 - $10.00 |
Prepared with sweet and sour curry sauce and lentils. |
| Dopiaza |
$12.00 - $10.00 |
Prepared with lots of onion and bell peppers. |
| Methi |
$12.00 - $10.00 |
Freshly methi leaves cooked with brown curry sauce and touch of garlic and ginger. |
| Mint |
$12.00 - $10.00 |
Freshly mint leaves cooked with brown curry sauce and touch of garlic and ginger. |
| Madras |
$12.00 - $10.00 |
South Indian style curry sauce cooked in fairly hot spices with cilantro and tomatoes. |
| Ceylon |
$12.00 - $10.00 |
South Indian style curry cooked in fairly hot spices with coconuts. |
| Karahi Dishes |
$12.00 - $10.00 |
Prepared with yogurt, almond, cream, coriander seeds and chef's special sauces. |
| Vegetables Biryani |
$10.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Shrimp Biryani |
$14.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Fudge Brownies |
$2.95 - $24.95 |
|
| Chicken Biryani |
$12.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Homemade Chocolate Chip and Oatmeal Raisin Cookies |
$9.95 - $1.25 |
|
| Lamb Biryani |
$16.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Flourless Chocolate Cake |
$120.95 - $6.95 |
|
| Goat Biryani |
$14.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Tiramisu Cups |
$1.50 - $26.95 |
|
| Beef Biryani |
$14.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Tiramisu |
$109.25 - $58.95 |
|
| Mixed Biryani |
$1.00 |
Cooked with basmati rice with chef special biryani spices. Served with special sauce. |
| Assorted Fresh Baked Dessert Bars |
$90.95 - $48.95 |
|
| Assorted Fresh Baked Cheesecakes |
$26.95 - $32.95 |
|
| Fresh Seasonal Sliced Fruit |
$68.95 - $3.95 |
|
| Tandoori Chicken |
$13.00 |
Chicken marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Chicken Tikka |
$14.00 |
Chicken pieces marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Fish Tandoori |
$15.00 |
Salmon fish marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Shrimp Tandoori |
$18.00 |
Jumbo shrimp marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Tandoori Lamb Chop |
$25.00 |
Juicy lamb chops marinated in ginger and garlic, cooked to your taste. |
| Mixed Tandoori |
$20.00 |
Chicken, lamb, fish, scallop and shrimp marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Chicken Tandoori Lunch |
$7.00 |
With bone. Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices. |
| Lamb Tandoori Lunch |
$10.00 |
Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices. |
| Chicken Kabab Lunch |
$10.00 |
White meat. Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices. |
| Salmon Fish Tandoori Lunch |
$10.00 |
Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices. |
| Garlic Fried Rice |
$6.00 |
Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices. |
| Chicken Fried Rice |
$11.00 |
Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices. |
| Chicken Milanese |
$7.95 |
Topped with Fresh Mozzarella, Parmesan Spread, toasted and served on Fresh Italian Bread |
| Shrimp Fried Rice |
$13.00 |
Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices. |
| Grilled Chicken |
$7.95 |
Topped with Fresh Mozzarella, Sautéed Mushrooms, Caramelized Onions, toasted and served on Fresh Italian Bread |
| Mushroom Fried Rice |
$6.00 |
Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices. |
| Panini Manzo |
$8.95 |
Grilled Strip Steak topped with Caramelized Onions, Mushrooms and Roasted Red Peppers, toasted and served on Fresh Italian Bread |
| Egg Fried Rice |
$5.00 |
Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices. |
| Grilled Salmon Filet |
$8.95 |
Served with Mayo, Lettuce and Tomato, toasted on Fresh Foccacia Bread |
| Panini Con Verdure |
$7.95 |
Medley of grilled vegetables topped with mayo, tomato and provolone cheese served toasted on fresh Italian bread |
| Fresh Turkey |
$8.95 |
Brie cheese and Apple Slices, served with a Cranberry Mayo |
| Sweet Ham |
$7.95 |
With Wisconsin Sharp Cheddar topped with a Horseradish Remoulade |
| Kashmiri Rice |
$6.00 |
Mixed dry fruits cooked in homemade butter (ghee) and Indian basmati rice. |
| Pulao Rice |
$3.00 |
Basmati rice cooked with homemade butter and onions. |
| Rigatoni with Spicy Italian Sausage |
$109.95 - $15.95 |
In a zesty tomato sauces topped with grated Asiago cheese |
| Spinach Rice |
$6.00 |
Basmati rice cooked with spinach homemade butter and onions. |
| Cavatapi Con Pollo |
$179.95 - $89.95 |
Corkscrew pasta, grilled chicken and spinach served in a creamy alfredo sauce |
| Peas Rice |
$5.00 |
|
| Rigatoni with a Wild Mushroom Ragu |
$12.95 - $79.95 |
|
| Plain Rice |
$2.00 |
|
| Whole Wheat Pasta |
$219.95 - $109.95 |
Tossed with artichokes and broccoli in a garlic aioli |
| Ricotta filled Raviolis |
$13.95 - $179.95 |
Served in a red wine cream sauce |
| Cappellini Al Pomodoro |
$179.95 - $89.95 |
Cappellinni pasta tossed with a fresh tomato sauce and fresh buffalo mozzarella |
| Penne Al Bolognese |
$14.95 - $198.95 |
Quill pasta tossed with a five-meat, fresh herb cream sauce, drizzled with white truffle oil |
| Linguini with Shrimp and Zucchini |
$219.95 - $15.95 |
Tossed with garlic and white wine |
| Frutti Del Mare |
$109.95 - $15.95 |
Mussels, Calamari, Scallops, Shrimp and Salmon with linguini in a zesty marinara sauce |
| Sea Scallop Kabab |
$20.00 |
Jumbo sea scallop marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Sis-Kabab |
$14.00 |
Minced lamb marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Boti Lamb Kabab |
$17.00 |
Lamb pieces marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven. |
| Tandoori Mixed Vegetables |
$12.00 |
Mixed vegetables marinated in yogurt and verity of mild spices cooked on skewer in clay oven. |
| Tofu Tandoori |
$13.00 |
Tofu marinated in yogurt and verity of mild spices cooked on skewer in clay oven. |
| Paneer Tandoori |
$15.00 |
Home made cheese marinated in yogurt and verity of mild spices cooked on skewer in clay oven. |
| Aloo Gobi |
$10.00 |
Potatoes and cauliflower cooked with onion and tomatoes. Served with rice. |
| Aloo Motor Gobi |
$10.00 |
Potatoes, green peas and cauliflower cooked with onion and tomatoes. Served with rice. |
| Aloo Matar Paneer |
$12.00 |
Potatoes, green peas and home made cheese cooked with special brown sauce. Served with rice. |
| Aloo Bengan |
$10.00 |
Egg plant cooked with potatoes and tomatoes. Served with rice. |
| Bhindi Bhaji |
$10.00 |
Okra cooked with onions and tomatoes. Served with rice. |
| Brinjal Bhaji |
$10.00 |
Eggplant cooked with onions and tomatoes. Served with rice. |
| Chana Massala |
$10.00 |
Chick peas cooked with potatoes, mixed massala spices onions and tomato sauce. Served with rice. |
| Dalsabzi |
$10.00 |
Lentils cooked with mixed vegetables, onions and tomatoes. Served with rice. |
| Gobi Bhaji |
$10.00 |
Cauliflower cooked with onions and tomatoes. Served with rice. |
| Mixed Vegetables Curry |
$10.00 |
Cauliflower, zucchini, yellow squash, potatoes, carrots, cabbages, corns, peas and more. Served with rice. |
| Motor Paneer |
$12.00 |
Green peas cooked with homemade cheese. Served with rice. |
| Mushrooms Bhaji |
$10.00 |
Mushroom cooked with onions and tomatoes. Served with rice. |
| Mushroom Saag |
$10.00 |
Mushroom and spinach cooked with homemade butter and onions. Served with rice. |
| Saag Paneer |
$12.00 |
Spinach cooked with homemade cheese in a creamy sauce. Served with rice. |
| Saag Aloo |
$10.00 |
Spinach with potatoes and touch of garlic and ginger. Served with rice. |
| Tarka Dal |
$10.00 |
Lentils cooked with fried brown onions and garlic. Served with rice. |
| Malay Kofta |
$12.00 |
Minced potato mixed with cheese and cooked in mild creamy sauce. Served with rice. |
| Planet Bombay Aloo |
$10.00 |
Potatoes cooked with coconut and hot spices. Served with rice. |
| Saag Bhajee |
$10.00 |
Spinach cooked with tomato, cilantro, medium spices and onions. Served with rice. |
| Vegetable Curry Fast Lunch |
$6.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Eggplant Curry Fast Lunch |
$7.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Chickpeas Curry Fast Lunch |
$7.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Tofu Curry Fast Lunch |
$6.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Tofu Dal Sabji |
$10.00 |
Tofu cooked with lentils, mixed vegetables, onions and tomatoes. Served with rice. |
| Poached Pear and Imported Gorgonzola Salad |
$9.96 - $98.95 |
With mixed greens and a classic Italian vinaigrette |
| Caprese Salad |
$39.95 - $7.95 |
With fresh fior di latte cheese, sliced tomatoes and basil, drizzled with extra virgin olive oil |
| Tofu Saggwala |
$10.00 |
Spinach cooked with tofu in a creamy sauce. Served with rice. |
| Asparagus, Proscutto and Gorgonzola Salad |
$7.95 - $78.95 |
Served with mixed field greens and a rosemary emulsion dressing |
| Bacinos House Salad |
$30.95 - $5.95 |
With mixed field greens, tomatoes, cucumbers, carrots and shaved fennel tossed with Torn Basil Balsamic vinaigrette |
| Tofu Shai Begun Shiraji |
$10.00 |
Tofu cooked with eggplant, tomato, green papers, onion and mathe leaves. Served with rice. |
| Traditional Caesar Salad |
$68.95 - $35.95 |
Served with a parmesan crisp and home made croutons |
| Tofu and Chickpeas Massala |
$10.00 |
Chick peas cooked with tofu, potatoes and onions in tomato sauce. Served with rice. |
| Tofu Achari |
$10.00 |
Tofu cooked in medium curry sauce with mixed pickle, onion, tomatoes and cilantro. Spicy. Served with rice. |
| Chicken Fast Lunch |
$7.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Ox Tail Fast Lunch |
$10.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Goat Fast Lunch |
$8.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Lamb Fast Lunch |
$8.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Beef Fast Lunch |
$8.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Shrimp Fast Lunch |
$9.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Salmon Fish Fast Lunch |
$9.00 |
Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll. |
| Naan |
$3.00 |
Leavened white flour bread baked in tandoor oven. |
| Garlic Naan |
$4.00 |
Leavened white flour bread stuffed with spiced garlic. |
| Massalla Kulcha Naan |
$5.00 |
Leavened white flour bread stuffed with spiced onion cheese. |
| Shahi Naan |
$5.00 |
Leavened white flour bread stuffed with mixed dry fruits. |
| Cheese Naan |
$5.00 |
Leavened white flour bread stuffed with homemade cheese. |
| Keema Naan |
$8.00 |
Leavened white flour bread stuffed with minced lamb. |
| Chicken Naan |
$6.00 |
Leavened white flour bread stuffed with minced chicken. |
| Bullet Naan |
$4.00 |
Leavened white flour bread stuffed with very hot green thai chillis. |
| Basket Naan |
$12.00 |
Combination of plain naan, garlic naan, cheese naan and shai naan. |
| Chapati Roti |
$3.00 |
The unleavened bread made from chapatti flour, a ground whole meal flour known as atta which is finer than the western equivalent. |
| Poori |
$3.00 |
Fluffy deep fried breads, shaped into discs, made of whole wheat flour. |
| Paratha |
$3.00 |
Thick whole wheat pan-fried flat bread. |
| Stuffed Paratha |
$5.00 |
Thick whole wheat pan fried flat bread stuffed with peas and potatoes. |
| Mango Chutney |
$3.00 |
Sweet mango chutney. |
| Mango Pickles |
$3.00 |
Hot and spicy mango pickles. |
| Onion Chutney |
$3.00 |
Chopped onions mixed with Planet Bombay special spices. |
| Raita |
$3.00 |
Yogurt sauce made with cucumber, carrots and mathe leaves. |
| Onion Salad |
$5.00 |
Chopped cucumber, onion and tomato mixed with lemon juice. |
| Lassi |
$4.00 |
|
| Mango Lassi |
$4.00 |
|
| Mango Drink |
$4.00 |
|
| Indian Spicy Tea |
$2.00 |
|
| Coffee |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Sparkling Water |
$3.00 |
|
| Bottled Water |
$2.00 |
|
| Soda |
|
|
| Ginger Ale |
$2.00 |
|
| Kulfi |
$4.00 |
|
| Gulab Jamun |
$3.00 |
|
| Rice Pudding |
$4.00 |
|
| Ice Cream |
|
|
