Belgian Waffles |
$7.00 |
Toasted pecan waffle with maple syrup, strawberry jelly and butter. |
Omelet |
$7.00 |
Two eggs, portabello mushrooms, poblanos, roasted garlic and mozzarella served with choice of fruit or hash browns. |
French Toast |
$7.00 |
Battered, toasted, then topped with caramelized apples and pears. |
Egg Sandwich |
$8.00 |
Ham, bacon and a tangy cheddar cheese served on fresh butter honey bread with Sriracha ketchup and choice of fruit or hash browns. |
Biscuits and Gravy |
$8.00 |
Two fresh biscuits and homemade sausage smothered with cream gravy. |
Eggs Benedict |
$9.00 |
Poached eggs and ham on Thomas English muffins with our traditional Hollandaise sauce and choice of fruit or hash browns. |
Migas |
$9.00 |
Corn tortillas sauteed with two eggs, cheese, spices, roasted green and red bell peppers and served with two warm flour tortillas and choice of fruit or hash browns. |
Vickery Park Crab Cakes |
$10.00 |
Two seasoned crab cakes with caper remoulade, served with spring mix. |
Steak and Eggs |
$14.00 |
Juicy, seasoned 8 oz. t-bone steak, two eggs and ranchero sauce served with choice of fruit or hash browns. |
Sausage Biscuit |
$3.00 |
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Breakfast Burrito |
$3.25 |
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Bacon, Egg and Cheese Biscuit |
$4.25 |
Toasted biscuit stacked with bacon, egg, cheese and smeared with basil mayo. |
Hash Browns |
$2.00 |
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2 Eggs |
$2.00 |
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Fruit |
$3.00 |
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2 Sausage Patties |
$3.00 |
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2 Bacon Slices |
$3.00 |
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Ham |
$3.00 |
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Picnic Fries |
$4.00 |
With sriracha ketchup, cornichons and pickled jalapenos. |
Trio of Dips and Cork Screw Chips |
$6.00 |
Artichoke Parmesan, ranch and hummus. |
Sweet Onion Rings |
$6.00 |
Guinness battered with sriracha ketchup. |
Vickery Park Mussels |
$9.00 - $14.00 |
Sauteed with a homestyle citrus cream sauce. |
Sorry Charlie Tuna |
$10.00 |
Sliced rare yellowfin and sesame noodles served with ponzu sauce. |
Vickery Park Crab Cakes |
$10.00 |
Two seasoned crab cakes served with caper remoulade and spring salad mix. |
Artisanal Cheese Board |
$14.00 |
Served with a selection of cheese, cured meats, tomatoes, onions, olives, cornichons and crackers. |
Texas Tortilla Soup |
$3.00 - $6.00 |
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Tomato Soup |
$3.00 - $6.00 |
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Soup de Jour |
$3.00 - $6.00 |
Call restaurant for soup of the day. |
House Salad |
$7.00 |
Field greens, smoked Gouda, toasted walnuts and dried cranberries tossed with a balsamic vinaigrette. |
Caesar Salad |
$7.00 |
Romaine lettuce with our distinctive Caesar dressing and grated Parmesan. |
Texas Ranch Salad |
$8.00 |
Bacon, lettuce, avocado and tomato served with ranch dressing. |
Eric's Spinach Salad |
$8.00 |
Spinach leaves with toasted pecans, crisp prosciutto and crumbled feta served with pomegranate dressing. |
Pizza |
$9.00 |
12" pie layered with a rich marinara sauce, Parmesan, smoked Gouda and mozzarella cheeses and your choice of fresh toppings then baked to perfection. |
Brisket Sandwich |
$9.00 |
Melt-in-your-mouth brisket with Kahlua cream sauce and smoked cheese served on butter honey bread. Served with your choice of a cup of soup, side house salad, fresh fruit cup or picnic fries. |
Smoked Club |
$9.00 |
Ham, turkey, bacon and a tangy cheddar cheese with mixed greens, tomato and basil mayonnaise served on focaccia bread. Served with your choice of a cup of soup, side house salad, fresh fruit cup or p |
Grilled Chicken Sandwich |
$9.00 |
With smoked bacon, Swiss cheese, red onion and basil mayonnaise or spicy mustard served on jalapeno cheddar bread. Served with your choice of a cup of soup, side house salad, fresh fruit cup or picni |
Landmark Hamburger |
$9.00 |
1/2 lb. beef patty topped with smoked cheddar, lettuce, tomato, red onion, Dijon mustard and ketchup served on a sesame seed bun. Served with your choice of a cup of soup, side house salad, fresh fru |
Pulled Pork Sandwich |
$9.00 |
Succulent pork piled high and crowned with Swiss cheese and spicy hoisin sambal sauce served on honey bread. Served with your choice of a cup of soup, side house salad, fresh fruit cup or picnic frie |
The Boss Sandwich |
$9.00 |
Grilled portabello with mozzarella, Romas and basil served on multigrain bread. Served with your choice of a cup of soup, side house salad, fresh fruit cup or picnic fries. |
Grilled Vegetables |
$9.00 |
Large portabella and asparagus placed on a bed of curry couscous with an almond cream sauce. |
Chipotle Alfredo Pasta |
$9.00 |
Fusilli pasta tossed with a creamy pepper-infused sauce. |
Rosemary Chicken |
$11.00 |
Half portion of our juicy roasted farm chicken flavored with fresh garlic and rosemary and served with smashed potatoes. |
Winner Winner Chicken Dinner |
$12.00 |
Hand-braised chicken, fried chicken drowned in rich gravy and served with choice of side. |
Blackened Salmon |
$13.00 |
Salmon filet seasoned, pan seared and served with grilled asparagus. |
Shrimp and Scallops |
$15.00 |
Shrimp and scallops sauteed in a Chardonnay sauce and nestled beside a half portion of chipotle Alfredo. |
Meat and Potatoes |
$26.00 |
14 oz. cowboy ribeye cooked to order and served with smashed potatoes. |
Texas Taco |
$3.00 |
Choice of tender beef, pork or chicken with smoked cheese wrapped in flour tortillas. |
House Salad |
$3.00 |
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Fries |
$3.00 |
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Onion Rings |
$3.00 |
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Cup of Soup |
$3.00 |
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Grilled Vegetables |
$3.00 |
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Smashed Potatoes |
$3.00 |
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Mac and Cheese |
$3.00 |
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Gouda Smashed Potatoes |
$3.00 |
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Caramel Creme Brulee |
$6.00 |
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Chocolate Brownie |
$6.00 |
With a scoop of vanilla ice cream. |