| Warm Marinated Olives |
$4.00 |
|
| House-Made Turkish Bread |
$3.50 |
|
| Soup Of The Day |
$7.00 |
|
| Hummus, Haydari & Muhammara |
$16.00 |
with house made turkish bread |
| Zuchini Fritters |
$8.00 |
with parsley, mint, cheese & yoghurt sauce |
| Crispy Spised Brussel Sprouts |
$9.00 |
with aleppo aioli |
| Roasted Cauliflower |
$9.00 |
with green onions, lemon & urfa chile |
| Grilled Sardines |
$12.00 |
with walnut tarator sauce & house pickles |
| Grilled Yellow Peach Salad |
$10.00 |
(v, gf). with fennel, mint, almonds & feta cheese |
| Warm Summer Bean Salad |
$10.00 |
(v, gf). with avacado, herbed yogurt & urfa oil |
| Roasted Cauliflower |
$10.00 |
(v, gf). with scallion puree & crispy mustard greens |
| Crispy Spiced Brussel Sprouts |
$9.00 |
(v, gf). wih spicy chile aioli |
| Grilled Monterey Calamari |
$12.00 |
with tomato ezme, garlic aioli & croutons |
| Lamb Meatballs |
$14.00 |
with haydari, paprika sauce & house pickles |
| Grilled Venison Loin |
$15.00 |
with potato puree, roasted chantrelles & blueberry demi sauce |
| Hummus, Haydari, Muhammara |
$16.00 - $6.00 |
(v, gf). with house made turkish bread |
| Red Lentil Soup |
$7.00 |
(vg, gf). with olive oil, lemon & mint |
| Marinated Olives |
$5.00 |
|
| House-Made Turkish Bread |
$5.00 |
with oregano olive oli |
| Soup Of The Day |
$7.00 |
|
| Turkish Spreads |
$6.00 - $16.00 |
humus, haydari & muhammara with house made turkish bread |
| Crispy Spiced Brussel Sprouts |
$9.00 |
with spicy chile aioli |
| Roasted Chicken |
$9.00 |
walnuts pesto, roasted peppers & arugula |
| Mediteranean Falafel |
$8.00 |
haydari, cucumbers, tomatoes & feta |
| Turkish Spiced Lamb Meatball |
$10.00 |
shaved green onion-fennel salad & feta |
| Soft-Shell Crab Wrap |
$15.00 |
with avocado, tomatoes, cucumbers, arugula & spicy yogurt |
| Roasted Cauliflower Wrap |
$9.00 |
urfa chile, pickles & spicy yogurt |
| Chicken Salad Wrap |
$10.00 |
with spicy yogurt, avocado, cucumbers, tomatoes & arugula |
| Mediterranean Falafel Wrap |
$9.00 |
haydari, cucumbers, tomatoes & feta cheese |
| Turkish Spiced Lamb Meatball Wrap |
$10.00 |
hyadari, cucumbers, tomatoes & arugula |
| Paprika Seasoned Chicken Kebab |
$17.00 |
with herbs |
| Spiced Lamb Kebab |
$22.00 |
with pistachios & paprika butter |
| San Francisco Bay Halibut Kebab |
$22.00 |
with seasonal veggies & olive puree |
| Grilled Ribeye Sandwich |
$16.00 |
with tangy slaw & turkish barbeque sauce |
| Heirloom Tomatoes |
$12.00 |
(v). with herb pesto, farmers cheese and pistachios |
| Chantrelle Mushroom |
$12.00 |
(v). with zuchinni, red onion & mozzarella cheese |
| Lahmajun Flatbread |
$12.00 |
spiced beef with feta cheese & herbs |
| Cauliflower Beyti |
$18.00 |
(v). served wrapped in lavash & topped with tomato sauce & yogurt |
| House Made Manti |
$20.00 |
turkish beef dumplings served with yogurt, spices & paprika butter |
| San Francisco Bay Halibut Kebab |
$22.00 |
with seasonal vegetables, warm chickpea salad & olive puree |
| Red Pepper Marinated Chicken Kebab |
$18.00 |
with warm chickpea salad & paprika sauce |
| Grilled Lamb Kebab |
$22.00 |
with smoked eggplant puree, roasted vegetables & pistachios |
| Warm Mediterranean Olives |
$5.00 |
(v, gf). |
| Turkish Bread |
$3.00 |
(v, gf). with oregano olive oil |
| House Made Pickles |
$4.00 |
(v, gf). |
| Side Of Basmati Rice |
$3.00 |
(gf). with almonds |
| Trio Of Yogurt Sauces |
$3.00 |
(v, gf). |
| House-Made Turkish Bread |
$3.50 |
with honey |
| Side Of Hasbrowns |
$5.00 |
with spicy yogurt sauce |
| Warm Humus |
$10.00 |
with lamb bacon, fresh figs & grilled pita bread |
| Poached Eggs On Grilled Toasts |
$12.00 |
with crispy lamb ham, tomatoes, avocado & yogurt hollandaise |
| Egg Sandwich |
$12.00 |
with pasturma, tomatoes, avocado & mozzarella cheese |
| Baked Eggs |
$12.00 |
with sausage, peppers, onions & cheese |
| Mushroom Omellette |
$12.00 |
with mozzarella cheese & avocado |
| Blueberry Pancakes |
$12.00 |
with pomegranate whipped cream, hazelnuts & carmelized bananas |
| Paprika Seasoned Turkish Chicken Kebab |
$17.00 |
with herbs |
| San Francisco Bay Halibut Kebab |
$22.00 |
with seasonal vegetables & olive puree |
| Spiced Lamb Kebab |
$22.00 |
with pistachios & paprika butter |
| Grilled Ribeye Sandwich |
$16.00 |
with tangy slaw & turkish barbeque sauce |
| Nightingale's Nest Baklava |
|
thin fillo, hand rolled with walnuts and pistachios, served with ice cream |
| Turkish Coffee Chocolate Pot De Creme |
|
with house-made whipped cream |
| Kunefe |
|
freshly baked shredded dough (kadayif), house-made fromage blanc, grapefruit, pistachios. please allow 10 minutes for preparation |
| Tea |
|
turkish black tea, green tea, peppermint tea. |
| Coffee |
|
turkish coffee, cappuccino, latte. |
| NV Le Colture Brut Fagher Proseco, Italy |
$10.00 |
|
| 13 Goldwater Sauvingon Blan, New Zealand |
$10.00 |
|
| 12 Joseph Drouhin, Macon Villages |
$9.00 |
|
| 12 Amethystos Drama, S. Blanc-Semillon-Ayrtikos, Greece |
$9.50 |
|
| 11 Matua Valley Pinot Noir, New Zealand |
$10.00 |
|
| 10 Chateau St Cosme Cotes Du Rhone, France |
$9.50 |
|
| 10 Plungerhead Dry Creek Zinfandel |
$11.00 |
|
| 12 Kavaklidere Yakut, Turkey |
$9.50 |
|
