| Iced Seafood Tower |
$84.00 |
1 lb. Lobster, 6 oysters, 6 clams, smoked salmon, 4 jumbo shrimp, jumbo lump crab GF |
| Chilled Seafood Platter |
$40.00 |
1/2 Lobster, 3 oysters, jumbolLump crab |
| Blue Crab Jumbo Lump Crab Cocktail |
$17.00 |
Fresh horseradish cocktail sauce, honey mustard GF |
| Top Neck Clams |
$10.00 - $18.00 |
Virginia half shell, wild caught GF |
| Jumbo Shrimp Cocktail |
$16.00 |
Fresh horseradish cocktail GF |
| Colossal Crab Cocktail |
$99.00 |
The worlds largest sized meat from the backfin |
| Ivy City Smokehouse |
$16.00 |
Smoked: salmon, trout, maple glazed salmon, mussels, horseradish cream GF |
| Steamed P.E.I. Mussels |
$15.00 |
Rope cultured, tomato, basil, chili GF |
| Top Neck Clams |
$15.00 |
Steamed, Virginia farm raised-garlic butter, lemon, scallion, chili GF |
| Tony's Broiled Oysters |
$17.00 |
Spicy Tasso ham, spinach, parmesan GF |
| Fresh Rhode Island Calamari |
$15.00 |
Crispy fried, chipotle aioli, pickled chilies |
| Crispy Fried Shrimp |
$15.00 |
Buttermilk batter, roasted jalapeno, corn, jicama salad |
| Shrimp & Crab Dip |
$16.00 |
Maryland lump, jack cheese, tortilla chips |
| Boston Clam Chowder |
$8.00 |
Potatoes, bacon, celery |
| Shrimp Gumbo |
$8.00 |
Andouille sausage |
| Chill Crab Gazpacho |
$8.00 |
|
| Caprese Salad |
$13.00 |
Bocconcini mozzarella, yellow cherry and grape tomatoes, basil, roasted red peppers, arugula, white balsamic vinaigrette GF |
| Maple Glazed Smoked Salmon Salad |
$15.00 |
Maple brown sugar glazed smoked salmon, mixed greens, golden pineapple, cucumber, red onion, champagne vinaigrette GF |
| Tomato Feta Salad |
$12.00 |
Red and green tomatoes, feta, quinoa, red onion, chick peas, balsamic vinaigrette GF |
| Mixed Greens |
$9.00 |
Grape tomato, goat cheese, almonds, apples, champagne vinaigrette GF |
| Chopped Iceberg Blue |
$12.00 |
Bacon, red onion, blue crumbles, tomato, cucumber, egg GF |
| Caesar Salad |
$12.00 |
Romaine, croutons, shaved parmesan GF WITHOUT CROUTONS |
| Crab Cake Sandwich |
$18.00 |
Jumbo lump crab, tartar sauce |
| Fish Tacos |
$15.00 |
Golden fried catfish, jicama slaw, charred salsa rojo, black beans |
| Spicy Shrimp Taco |
$15.00 |
chipotle, cabbage, lime salad, cilantro, black beans |
| Steak Tacos |
$15.00 |
Flank steak, pico, queso fresco, black beans |
| Turkey Burger |
$14.00 |
Guacamole |
| Opend Shrimp Salad |
$14.00 |
Celery, Old Bay mayonnaise |
| The TJ Burger |
$15.00 |
Half pound, pepper Jack, bacon, grilled onions, Thousand Island |
| Cheeseburger |
$14.00 |
Half pound, American cheese |
| Pulled Pork BBQ |
$12.00 |
Smoked jalapeño BBQ Sauce |
| Chicken Salad |
$13.00 |
Avocado, bacon |
| Grilled Tarragon Chicken |
$12.00 |
provolone, chipotle BBQ, grilled onions |
| Soft Shell Crab |
$18.00 |
buttermilk fried, pesto aioli - seasonal |
| Fried Fish |
$14.00 |
tilapia, banana peppers, tartar sauce |
| Grilled Prime Rib |
$16.00 |
Charred onion, brie, horseradish cream, pretzel bun |
| Broiled Atlantic Salmon, Canada |
$26.00 |
Honey-orange glaze, broccolini, soft cheddar polenta, charred onions GF |
| Broiled Red Trout, Idaho |
$27.00 |
Shrimp, potatoes, garlic, arugula fennel salad GF |
| Blackened Mahi Mahi, Gulf of Mexico |
$29.00 |
Spicy, pan roasted, jasmine rice, sugar snap peas, mango butter GF |
| Chesapeake Steam Pot |
$26.00 |
Shrimp, mussels, clams, sweet corn, tomato, red potato, andouille sausage, Old Bay broth GF |
| Broiled Crab Cakes |
$ |
Maryland Style, jumbo lump, sautéed zucchini, corn, marble potatoes, red pepper beurre blanc |
| Shrimp and Grits |
$26.00 |
Spicy tasso ham, tomato, scallion red pepper, green beans GF |
| Blackened Salmon Salad |
$22.00 |
Mixed greens, red onion, avocado, tomato, cucumber, champagne vinaigrette GF |
| Crispy Fried Clam Basket |
$14.00 |
Clam strips, cornmeal, black pepper, French fries, cole slaw tartar sauce |
| Pan Roasted Sea Bass, Chile |
$35.00 |
Wild caught, water spinach, petit sweet potato, blackened shrimp butter GF |
| Grilled Swordfish, New England |
$35.00 |
Herb crust, couscous, sugar snap peas, baby carrots, red curry butter |
| Grilled Cobia, Panama |
$28.00 |
Fried sticky green beans, sesame seeds, parsnips, jasmine rice |
| Broiled Atlantic Salmon, Canada |
$26.00 |
Honey-orange glaze, broccolini, soft cheddar polenta, charred onions GF |
| Broiled Red Trout, Idaho |
$27.00 |
Shrimp, potatoes, garlic, arugula fennel salad GF |
| Blackened Mahi Mahi, Gulf of Mexico |
$29.00 |
Spicy, pan roasted, jasmine rice, sugar snap peas, mango butter GF |
| Fried Whole Bronzini, Mediterranean |
$30.00 |
Baby bok choy, yellow rice, roasted red pepper vinaigrette |
| Cedar Plank Roasted Verlosso Salmon |
$29.00 |
agave glaze, asparagus, preserved lemon |
| Whole Maine Lobster |
$ |
Steamed in the shell, sugar snap peas, baked potato, drawn butter GF |
| Chesapeake Steam Pot |
$27.00 |
Shrimp, mussels, clams, sweet corn, tomato, red potato, andouille sausage, Old Bay broth GF |
| Maryland Style Crab Cakes |
$39.00 |
Broiled jumbo lump, sautéed zucchini, corn, marble potatoes, red pepper sauce |
| Bacon Wrapped Shrimp |
$27.00 |
Broiled jumbo shrimp, sweet plantains, green beans, salsa verde GF |
| Grilled Pork Chop, South Dakota |
$28.00 |
Mashed Yukon Gold potatoes, sautéed apples GF |
| Mushroom Risotto |
$21.00 |
Cremini, asparagus, tomato, roasted garlic, red pepper GF |
| Grilled Lamb Chops, Australia |
$29.00 |
White bean, tomato, broccolini, Dijon honey glaze GF |
| Fried Softshell crab |
$39.00 |
red bliss potato salad, green beans, Fresno chili lime vinaigrette |
| Roasted Half Chicken, Lancaster, PA |
$26.00 |
All natural, lemon, rosemary, sweet potato fries |
| Blackened Salmon Salad |
$22.00 |
Mixed greens, red onion, avocado, tomato, champagne vinaigrette GF |
| Shrimp and Grits |
$26.00 |
Spicy tasso ham, tomato, scallion, red pepper, green beans |
| Grilled Boneless Short Ribs |
$28.00 |
Mashed Yukon Gold potatoes, brussels sprouts, cambray onions, red wine sauce GF |
| Grilled NY Strip Steak Frites |
$38.00 |
10 oz. coffee and brown sugar rub, parmesan fries, steak sauce |
| Grilled Veal Porterhouse |
$32.00 |
12 oz., sautéed mushrooms, mashed Yukon Gold potatoes, grilled tomato, red wine sauce |
| Champagne and Mimosas |
|
|
| Chef's Carving Station |
|
Carved Ham, Roast Beef, Leg of Lamb |
| Omelets Made to Order |
|
Crabmeat, Shrimp, Scallops, Mushrooms, Scallions |
| Eggs Benedict with Hollandaise |
|
|
| Freshly Shucked Local Oysters and Clams on the Half Shell |
|
|
| Belgian Waffles Made to Order |
|
|
| Fresh Poached Salmon |
|
|
| Smoked Rainbow Trout |
|
|
| Chilled Spiced Shrimp |
|
Old Bay Spice |
| Shrimp and Crab Dip |
|
|
| Bacon and Sausage - Corned Beef Hash |
|
|
| Hash Brown Potatoes |
|
|
| Seosonal Fresh Fruits |
|
|
| Ceviche |
|
|
| Salads |
|
Classic Ceasar, Greek Pasta, Caprese |
| Assortment of Housemade Desserts |
|
|
| La Marca |
$12.00 |
|
| Chandon Brut Classic Split NV Napa CA |
$14.00 |
|
| Lamarca Prosecco NV Veneto DOC IL |
$30.00 |
|
| Perrier Jouet NV Champagne FR |
$95.00 |
|
| Veuve Clicquot NV Champagne FR |
$128.00 |
|
| Dom Perignon 2003 Champagne FR |
$200.00 |
|
| Gabbiano Pinot Grigio 2013/14 delle Venezie IT |
$8.00 - $30.00 |
|
| King Estates Pinot Gris 2014 Willamette Valley, OR |
$40.00 |
|
| Santa Margarita Pinot Grigio 2013/14 Valdadagie IT |
$55.00 |
|
| New Harbour Sauvignon Blanc 2013 Marlborough NZ |
$8.00 - $30.00 |
|
| Ferrari-Carano Fume Blanc Sonoma CA |
$35.00 |
|
| Nobilo "ICON" 2014 Marlborough NZ |
$40.00 |
|
| Round Pond 2014 Rutherford Napa CA |
$45.00 |
|
| Groth 2013 Nappa CA |
$55.00 |
|
| Grgich Hills Fume Blanc 2014 Napa CA |
$60.00 |
|
| Cloudy Bay Sauvignon Blanc 2013 Marlborough NZ |
$65.00 |
|
| Estancia "Unoaked" 2014 Monterey CA |
$9.00 - $35.00 |
|
| Gavilan Chalone Estates 2012/2013 Monterey, CA |
$10.00 - $38.00 |
|
| Stag's Leap "Hands of Time" 2014 Napa, CA |
$45.00 |
|
| Laguna Ranch Chardonnay 2013 Russian River, CA |
$48.00 |
|
| Frog's Leap Chardonnay 2013 Napa CA |
$55.00 |
|
| Chalone Chardonnay 2011/12 Monterey CA |
$70.00 |
|
| Paul Hobbs Chardonnay 2011/2012 Russian River CA |
$85.00 |
|
| Cakebread 2013 Napa CA |
$90.00 |
|
| Robert Mondavi Private Selection 2013 Central Coast CA |
$8.00 |
|
| J. Lohr Riesling 2013/14 Monterey CA |
$9.00 - $35.00 |
|
| Eroica 2013./14 Columbia WA |
$50.00 |
|
| Edna Valley 2013 Central Coast CA |
$10.00 - $38.00 |
|
| Greg Norman 2012/13 Santa Barbara CA |
$40.00 |
|
| La Crema 2012/2013 Sonoma CA |
$55.00 |
|
| Orogeny 2012/2013 Russian River CA |
$75.00 |
|
| Flowers 2012/2013 Sonoma Coast CA |
$85.00 |
|
| Etude 2011/12 Carnerosk CA |
$90.00 |
|
| Archery Summit 2011 Willamette Valley OR |
$100.00 |
|
| Chalone 2011 Monterey CA |
$9.00 - $35.00 |
|
| Clos Du Bois Merlot 2012 Sonoma CA |
$40.00 |
|
| Markham 2012/13 North Coast CA |
$13.00 - $50.00 |
|
| Sterling 2009/10 Napa CA |
$55.00 |
|
| Freemark Abbey 2011/12 Napa CA |
$60.00 |
|
| Terrazas Altos 2012/13 Mendoza AR |
$9.00 - $35.00 |
|
| Trivento Amado Sur 2012/13 Mendoza AR |
$40.00 |
|
| Edmeades Zinfandel 2011 Mendocino CA |
$40.00 |
|
| The Federalist Zinfindel 2010 Dry Creek CA |
$55.00 |
|
| Yangarra Shiraz 2011 McLaren Vake AU |
$45.00 |
|
| Stags' Leap Petite Sirah 2010 Napa CA |
$80.00 |
|
| Robert Mondavi Private Selection 2012 Central Coast CA |
$8.00 |
|
| Cosentino "The Cab" 2012 Lodi CA |
$10.00 - $38.00 |
|
| Rodney Strong Cabernet Sauvignon 2010 Alexander Valley CA |
$50.00 |
|
| Napa Cellars 2012 Napa CA |
$15.00 - $59.00 |
|
| Faust 2012 Napa Valley CA |
$59.00 |
|
| Round Pond 2012 Rutherford CA |
$90.00 |
|
| Jordan 200/10 Alexander Valley CA |
$95.00 |
|
| Newton "Unfiltered" 2011/12 Napa Valley CA |
$105.00 |
|
| Stag's Leap Wine Cellars "Artemis" 2012 Alexander Valley CA |
$110.00 |
|
| Montgras "Quatro" 2012/2013 Colchagua Chile CL |
$40.00 |
|
| Saved 2012/2013 Oakville CA |
$50.00 |
|
| Kuleto India Ink 2012 Napa Valley CA |
$55.00 |
|
| Stags' Leap Wine Cellars "Hands of Time" 2012/13 Napa CA |
$65.00 |
|
| The Prisoner 2013 Napa Valley CA |
$85.00 |
|
| BV Reserve Tapestry 2010/11 Napa Valley CA |
$120.00 |
|
| Jean Luc Colombo "Les Forots" Cote du Rhone 2010 Rhone Valley FR |
$45.00 |
|
| Sette Ponti "Crognolo" Super Tuscan 2011/12 Tuscany IT |
$75.00 |
|
| Fontana Fredda "Serralunga d'Alba" Barolo 2009 Piedmont IT |
$90.00 |
|
| Chateau Lassegue St. Emillion Grand Cru 2007 Bordeaux FR |
$90.00 |
|
| Tenuta San Guido "Guido Alberto" Super Tuscan 2012 Tuscany IT |
$105.00 |
|
| Nvmanthia Tempranillo 2008 Valdefinjas EP |
$105.00 |
|
| Zenato Amarone 2008/9 Veneto IT |
$120.00 |
|
| J Vin Gris 2013/14 Russian River Valley CA |
$10.00 - $38.00 |
|
| Vie Vite 2013/14 Provence FR |
$42.00 |
|
| Perrier Jouet NV Champagne FR |
$95.00 |
|
| Veuve Clicquot NV Champagne FR |
$128.00 |
|
| Dom Perignon 2004/2005 Champagne FR |
$200.00 |
|
| Shrimp and Grits |
|
Spicy Tasso ham, tomato, scallion |
| Fish Tacos |
|
Golden fried local catfish, jicama slaw, charred salsa rojo, black beans |
| Blackened Salmon Salad |
|
Mixed greens, red onion, avocado, tomato, cucumber, champagne vinaigrette |
| Crabcake Sandwich |
|
Jumbo lump crab, French fries, cole slaw, tartar sauce |
| Broiled Atlantic Salmon |
|
Honey orange glaze, soft polenta, broccolini |
| Blackened Mahi Mahi |
|
Spicy. Pan Roasted, Jasmine Rice, Sugar Snap Peas, Mango Butter |
| Shrimp and Grits |
|
Spicy tasso, ham, tomato, scallion, red pepper, green beans |
| Grilled Lamb Chops |
|
White bean, tomato, broccolini, Dijon honey glaze |
| Raspberry Sorbet |
|
with fresh fruit |
| Mixed Greens |
|
Grape tomato, goat cheese, almonds, apples, champagne vinaigrette |
| Raspberry Sorbet |
|
with fresh fruit |
