Fresh Burrata Cheese |
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Caramelized onion, orange peel, cumin almonds |
Black Lentil Tacos |
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Carrot puree, candied jalapenos, watermelon, cilantro, cashews &coconut |
Tombo Tuna Tataki Style |
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Avocado, cucumbers, oranges, wakame, ponzu sauce, green onion & ginger relish |
Kurobuta Pork Cheek-Pistachio Terrine |
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Whole grain mustard |
Whipped Lemon Yogurt |
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Mint chutney, dukkah, olea farms olive oil, grilled pita |
Strawberry & Kumquat Bruschetta |
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Mint, happy acres goat cheese |
Baked Green Mussels |
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Sweet thai chili sauce, cilantro |
Chicken Wings Cont |
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Sriracha glaze |
Castelvetrano Marinated Olives |
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Roasted Beet & Strawberry Salad |
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Butterleaf lettuce, oranges, kumquats, orange-sesame vinaigrette, sesame brittle |
Quinoa and Spinach Salad |
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Flax seeds, toasted coconut, pineapple vinaigrette, bananas, dates pumpkin seeds |
Raw Green Kale Salad |
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Miso-honey vinaigrette, avocado, macadamias, macerated onions |
Grilled Shrimp Salad |
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Zucchini noodles, strawberries, cucumber, kumquats, mint, basil, cilantro, sweet thai chili sauce |
Pan Roasted Alaskan Halibut |
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Arugula and carrots salad, cara cara oranges, roasted kumquats, kumquat olive oil, spicy harissa, coriander-crème fraiche, cumin almonds |
Pan Seared Diver Scallops |
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Manila clams, smoked paprika broth, toasted fideo pasta, lemon aioli, english peas, fresh herbs |
Grilled Pork Tenderloin |
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Black rice, baby bok choy, green onion & ginger relish, pickled cherries, fried egg |
PC Cattle Grass Fed |
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T-bone, smoked fingerling potatoes, bagna cauda compound butter, bloomsdale spinach and fennel salad |
Margherita D.O.C. |
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Crushed tomato, mozzarella, olea farms olive oil, parmigiano reggiano, basil |
Calzone Tunisino |
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Mozzarella, rocotta, lamb, harissa sauce, roasted bell pepper, basil |
Contadina |
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Crushed tomato, mozzarella, roasted potatoes, roasted beef sausage, candied jalapenos, arugula, basil |