| Lemon Ginger Chicken Noodle |
$8.75 |
crisped wontons, cilantro |
| Roasted Tomato Bisque |
$8.75 |
crème fraiche, thyme croutons, basil oil |
| Caesar |
$13.00 |
romaine wedge, parmesan, anchovy, herb focaccia croutons |
| Wild Young Arugula |
$13.25 |
strawberry, toasted almonds, drake goat cheese, champagne dressing |
| Black Kale |
$14.25 |
tart cherries, pine nuts, manchego, balsamic vinaigrette |
| Farro Grain |
$12.75 |
english cucumber, asparagus, grilled corn, feta, dill sherry vinaigrette |
| Farmers Market |
$13.00 |
red boston lettuce, tomato, radish, honey herb ranch |
| Bloomsdale Spinach |
$12.75 |
walnuts, caramelized shallots, warm bacon dressing |
| Asian |
$12.50 |
iceberg lettuce, mandarins, wontons, almonds, sesame dressing |
| Roasted Turkey Cobb |
$18.95 |
bacon, tomato, hard-boiled egg, avocado, blue cheese dressing |
| Caesar |
$13.00 |
romaine wedge, parmesan, anchovy, herb focaccia croutons, caesar dressing |
| Black Kale |
$14.25 |
tart cherries, pine nuts, manchego, balsamic vinaigrette |
| Asian |
$12.50 |
iceberg lettuce, mandarins, wontons, almonds, sesame white soy dressing |
| Farro Grain |
$12.75 |
english cucumber, asparagus, grilled corn, feta, dill sherry vinaigrette |
| Wild Young Arugula |
$13.25 |
strawberry, toasted almonds, drake goat cheese, champagne dressing |
| Beer Battered Baja Fish |
$15.75 |
|
| Citrus Grilled Mahi Mahi |
$15.75 |
|
| Chipotle Shrimp |
$15.75 |
|
| The "LCS" |
$17.25 |
lobster, crab, shrimp, brioche, butter lettuce, tomato, tarragon aioli |
| Judge Harelson's Tuna Salad |
$14.25 |
boston lettuce, apples, walnuts, multigrain |
| Slow Roasted Turkey and Avocado Club |
$15.25 |
bacon, tomato, provolone, whole wheat |
| Natural Angus Beef Burger |
$13.75 |
smoked cheddar, charred onion, grain mustard |
| Tempura Battered Cod |
$14.75 |
caper remoulade, lettuce, sourdough |
| Hot Roast Beef |
$16.25 |
horseradish cream, watercress, swiss, hoagie roll |
| Preserved Lemon Fettuccine |
$16.75 |
beachwood mushrooms, roasted tomato, temecula olive oil |
| Crispy Skin Salmon |
$18.25 |
couscous pearls, pancetta, pomegranate chimichurri, fig balsamic |
| Steamed Black Mussels |
$16.50 |
sake miso broth, shallots, seaweed, dipping bread |
| Jambalaya |
$17.75 |
rock shrimp, andouille, chicken, cajun spices, bell peppers, jasmine rice |
| Grilled Yellowfin Tuna |
$28.00 |
farro pilaf, green beans, tahini vinaigrette |
| Almond Butterfish |
$24.75 |
fingerlings, asparagus, lobster cream |
| Baja Fish Tacos |
$17.50 |
rice, black beans, salsa fresca, guacamole, cilantro crema, corn tortillas |
| Crispy Skin Salmon |
$26.25 |
couscous pearls, pancetta, pomegranate chimichurri, fig balsamic |
| Five Spice Sea Bass |
$27.75 |
coconut red rice, broccolini, tropical relish, curry oil |
| Jambalaya |
$25.75 |
rock shrimp, andouille, chicken, cajun spices, bell peppers, jasmine rice |
| Pan Seared Diver Scallops |
$29.00 |
parsnip puree, baby zucchini, saffron chardonnay sauce |
| Dynamite Shrimp |
$28.75 |
white corn risotto, okami spinach, chef's blend molasses |
| The Shores Burger |
$16.50 |
maple bacon, point reyes blue, brioche, sea salt fries |
| Rosemary Roasted Jidori Chicken |
$24.50 |
kalamata quinoa, wilted greens, lemon thyme reduction |
| Angus New York Steak |
$29.75 |
crushed sweet potatoes, brussels sprouts, plum bbq demi |
| Slow Braised Short Rib |
$26.00 |
au gratin potatoes, sunburst squash, shiitake red wine jus |
| Double Cut Pork Chop |
$26.75 |
crispy plantain, eggplant, orange peel garlic sauce |
| Belgian Golden Waffle |
$14.75 |
seasonal fruit & berries, whipped cream |
| Classic Buttermilk Pancakes |
$13.00 |
wild berry compote, almonds |
| Signature Baja Omelet |
$15.95 |
crab, avocado, cheddar cheese, cilantro cream, pico de gallo |
| Breakfast Risotto |
$14.75 |
pancetta, green onions, asiago, poached egg |
| Eggs Benedict |
$14.95 |
canadian bacon, arugula, english muffin, citrus hollandaise |
| Huevos Rancheros |
$15.00 |
two over easy eggs, corn tortillas, beans and rice, ranchero sauce |
| Goat Cheese Omelet |
$15.25 |
sun dried tomato, asparagus, leeks |
| Natural Angus Beef Burger |
$13.75 |
smoked cheddar, charred onion, grain mustard |
| Hot Roast Beef |
$16.25 |
horseradish cream, watercress, swiss, hoagie roll |
| The "LCS" |
$17.25 |
lobster, crab, shrimp, brioche, butter lettuce, tomato, tarragon aioli |
| Crispy Skin Salmon |
$18.25 |
couscous pearls, pancetta, pomegranate chimichurri, fig balsamic |
| med Black Mussel Hot Pot |
$16.50 |
sake miso broth, shallots, seaweed, dipping bread |
| Jambalaya |
$17.95 |
rock shrimp, andouille, chicken, cajun spices, bell peppers, jasmine rice |
| Preserved Lemon Fettuccine |
$16.75 |
beachwood mushrooms, roasted tomato, temecula olive oil |
| Steamed Black Mussel Hot Pot |
$13.00 |
sake miso broth, shallots, seaweed, dipping bread |
| Blue Crab Cake |
$14.95 |
frisée, orange segments, dill cream |
| Local Halibut Ceviche |
$15.00 |
red pepper , cilantro sprouts, ginger lime dressing |
| Honey BBQ Glazed Chicken Wings |
$14.25 |
slaw, chipotle aioli |
| Chicken Lettuce Wraps |
$13.75 |
water chestnuts, crispy rice noodles, peanut sauce |
| Ahi Tuna Poke |
$14.50 |
avocado, pine nuts, cucumber, soy sauce, taro chips |
| Seasonal Fruit Parfait |
$11.95 |
granola, greek yogurt |
| Smoked Salmon and Bagel |
$14.95 |
tomato jam, shaved onions, herb cream cheese |
| Ahi Tuna Poke |
$14.50 |
avocado, pine nuts, cucumber, soy sauce, taro chips |
| Roasted Tomato Bisque |
$8.75 |
crème fraiche, thyme croutons, basil oil |
| Lemon Ginger Chicken Noodle Soup |
$8.75 |
crisped wontons, cilantro |
| Roasted Tomato Bisque |
$9.75 |
crème fraiche, herb croutons, basil oil |
| Lemon Ginger Chicken Noodle Soup |
$9.75 |
crisped wontons, cilantro |
| Farmers Market Salad |
$12.25 |
red boston lettuce, tomato, honey herb ranch |
| Wild Young Arugula |
$11.75 |
strawberry, toasted almonds, drake goat cheese, champagne dressing |
| Black Kale |
$12.00 |
tart cherries, pine nuts, manchego, balsamic vinaigrette |
| Caesar |
$11.25 |
romaine wedge, parmesan, anchovy, herb focaccia croutons |
| Tempura Battered Soft Shell Crab |
|
frisée, seaweed, baby cilantro, ginger chutney |
| Pickled Baby Carrots and Red Lentils |
|
spoon spinach, herb crostini, curry yogurt dressing. Wine Pairing: Riesling, Blees Ferber, "River Bend", Mosel, Germany |
| Seared Ahi Tuna |
|
rainbow chard, scallion mashed potatoes, seven spice miso butter |
| Chef Percy's Seafood Paella |
|
saffron rice, spanish chorizo, bay shrimp, lobster broth. Wine Pairing: Pinot Noir, La Crema, Willamette Valley, Oregon |
| Warm Coconut Tapioca |
|
candied orange peel, spiced rum crème anglaise, lavender shortbread. Wine Pairing: Essencia, Andrew Quady, Madera Ca |
| Chocolate Coffee Mudd Pie |
$10.00 |
butterscotch, frosted pecans, whipped cream |
| Raspberry Almond Tart |
$10.00 |
buttermilk gelato, chocolate chunks, apricot puree |
| Salted Caramel Crème Brûlée |
$10.00 |
fresh berries, shortbread, brown sugar crunch |
| Coconut Banana Cheesecake |
$10.00 |
guava curd, macadamia nuts, meringue |
| Chocolate Ganache Cake |
$10.00 |
macerated strawberries, mint, vanilla anglaise |
| Mango Sorbet Parfait |
$10.00 |
pineapple relish, candied pistachios, thai basil syrup |
| Fruit Juices |
$5.50 |
orange, grapefruit, pineapple, apple |
| Green Goddess |
$7.75 |
cactus, cucumber, celery, spinach, parsley mango, banana, papaya, yogurt |
| Starbucks Coffee & Tazo Teas |
$4.00 |
|
| Surfside Mimosa |
$11.00 |
blood orange juice, sparkling wine |
| Salted Caramel Hot Cocoa |
$12.00 |
|
| Blue Wave |
$7.75 |
blueberries, strawberries, pomegranate, kale |
| Tropical Madness |
$7.75 |
vanilla vodka, butterscotch schnapps |
| Swami's Spicy Bloody Mary |
$12.25 |
uv sriracha chili vodka housemade bloody mary mix |
| Fruit Juices |
$5.50 |
orange, grapefruit, pineapple, apple |
| Green Goddess |
$7.75 |
cactus, cucumber, celery, spinach, parsley |
| Blue Wave |
$7.75 |
blueberries, strawberries, pomegranate, kale |
| Salted Caramel Hot Cocoa |
$12.00 |
vanilla vodka, butterscotch schnapps |
| Swami's Spicy Bloody Mary |
$12.25 |
uv sriracha chili vodka housemade bloody mary mix |
| Tropical Madness |
$7.75 |
mango, banana, papaya, yogurt |
| Starbucks Coffee & Tazo Teas |
$4.00 |
|
| Surfside Mimosa |
$11.00 |
blood orange juice, sparkling wine |
| Classic Oatmeal or Cream of Wheat |
$9.75 |
walnuts, raisins, brown sugar |
| Seasonal Fruit Parfait |
$11.95 |
granola, greek yogurt |
| Smoked Salmon and Bagel |
$14.95 |
tomato caper relish, shaved onions, herb cream cheese |
| Surfside Continental |
$15.25 |
chef selection pastries, fresh fruit, juice, coffee, tea or hot chocolate |
| Belgian Golden Waffle |
$14.75 |
seasonal fruit & berries, whipped cream |
| French Toast |
$13.95 |
brioche, poached peaches, candied pecan |
| Classic Buttermilk Pancakes |
$13.00 |
wild berry compote, almonds |
| Blueberry Pancakes |
$13.50 |
cinnamon butter, sugar dust |
| Prime Flat Iron Steak and Eggs |
$16.75 |
potato hash, watercress, truffle butter |
| Scrambled Egg Chilaquiles |
$14.95 |
tortillas chips, chorizo sausage, avocado, tomatillo, queso fresco |
| Huevos Rancheros |
$15.00 |
two over easy eggs, corn tortillas, beans and rice, ranchero sauce |
| Breakfast Risotto |
$14.75 |
pancetta, green onions, asiago, poached egg |
| Two Eggs Any Style |
$13.95 |
bacon, ham or sausage |
| Pesto Veggie Omelet |
$14.95 |
mushroom, onions, spinach, fontina cheese |
| Goat Cheese Omelet |
$15.25 |
sun dried tomato, asparagus, leeks |
| Signature Baja Omelet |
$15.95 |
crabmeat, avocado, cheddar, scallions, cilantro cream, pico de gallo |
| Black Forest Ham and Cheese Omelet |
$15.75 |
emmemtal, bell peppers, caramelized onions |
| Eggs Benedict |
$14.95 |
canadian bacon, arugula, english muffin, citrus hollandaise |
| Bacon |
$5.50 |
|
| Maple Pork Sausage |
$5.50 |
|
| Canadian Bacon |
$5.50 |
|
| Hash Browns |
$5.50 |
|
| Cottage Cheese |
$5.50 |
|
| Fresh Fruit Or Sliced Banana |
$5.50 |
|
| Greek Yogurt |
$5.50 |
|
| Shores Cheese Nachos |
$12.75 |
black beans, salsa, guacamole, sour cream |
| Loaded Potato Skins |
$12.95 |
shredded cheddar, bacon, green onions, jalapeno drizzle |
| Chicken Caesar Salad |
$19.75 |
romaine wedge, parmesan, anchovy, herb focaccia croutons |
| "LCS" on Brioche |
$17.25 |
lobster, crab, shrimp, butter lettuce, tomato, tarragon aioli |
| Natural Angus Burger |
$13.75 |
french fries, smoked cheddar, charred onion, grain mustard |
| Ahi Tuna Poke |
$14.50 |
avocado, pine nuts, cucumber, soy sauce, taro chips |
| Honey BBQ Glazed Chicken Wings |
$14.25 |
slaw, chipotle aioli |
| Local Halibut Ceviche |
$15.00 |
red pepper, cilantro sprouts, ginger lime dressing |
| Steamed Black Mussels Hot Pot |
$13.00 |
sake miso broth, shallots, seaweed, dipping bread |
| Cabo Tacos |
$15.75 |
one style served with salsa fresca, guac, cilantro crema. Beer Battered Baja Fish, Citrus Grilled Mahi Mahi or Chipotle Shrimp |
| Farmstead Cheeses |
$15.00 |
crackers, jackie's jam, honeycomb. Mixtress, blend, tomales; Aged Gouda, goat, central coast; Foggy Morning, cow, nicassio valley; Pt. Reyes Blue, cow, pt. reyes |
| Sunset Cliffs Sparkler |
$12.50 |
prosecco, pama, st. germain |
| The Rockpile |
$12.00 |
cachaca, fresh lime, sugar rim |
| Seaside Spring Mule |
$11.50 |
fresh strawberries, ginger beer, absolut citron |
| Pesky's Gin |
$12.50 |
hendrick's gin, st. germain, crushed cucumber pressed lime, soda water |
| Mavericks Organic Agave Margarita |
$12.00 |
sauza tequila, fresh lime, organic agave |
| New Break |
$12.00 |
deep eddy pink grapefruit vodka, cointreau, cranberry |
| Swami's Spicy Bloody Mary |
$12.25 |
uv sriracha chili pepper vodka, homemade bloody mary mix |
| Sandy Shandy |
$11.25 |
ballast point IPA, fresh pomegranate juice, float galliano |
| Mission Beach Blast |
$12.00 |
prairie cucumber vodka, lemon, cucumber, fresh mint |
| Grasshopper |
$12.50 |
white & green crème de menthe, cream, mint |
| J Bay Blackberry Julip |
$11.50 |
blackberry, buffalo trace, simple syrup, soda |
| Salted Caramel Hot Cocoa |
$12.00 |
vanilla vodka, butterscotch schnapps |
| Honey-Bourbon Toddy |
$11.25 |
barenjager honey liqueur, lemon, bourbon |
| Classic Keoke |
$12.50 |
kahlua, cognac, crème de cacao, cream |
| Grand Marnier & Godiva |
$10.00 |
coffee, godiva chocolate liqueur, orange |
| Ballast Point Sculpin IPA |
$9.00 |
|
| Coronado Orange Wit |
$7.50 |
|
| Modern Times Blazing World |
$7.50 |
|
| Fat Cat Bro-ceanography Pils |
$7.50 |
|
| Duche de Longueville, "Muscadet de Dieppe", Normandie, France (750ml) |
$13.00 |
|
| St. Peters, UK- Dark Beer |
$7.00 |
|
| Pranqster Belgian Golden |
$7.00 |
|
| Stella |
$6.50 |
|
| Heineken |
$6.50 |
|
| Fat Tire |
$6.50 |
|
| Pacifico |
$5.50 |
|
| Corona |
$5.50 |
|
| Amstel Light |
$6.50 |
|
| Miller Light |
$5.50 |
|
| Budweiser |
$5.50 |
|
| Bud Light |
$5.50 |
|
| Becks Non-Alcoholic |
$5.00 |
|
| NV Sparkling Cava, Campos de Estrellas, Spain |
$11.00 - $22.00 |
|
| NV Prosecco, Drusian, Superiore Extra Dry Valdobbiadene, Veneto Italy, DOCG |
$10.00 - $19.00 |
|
| NV Sparkling Rosé, Domaine Chandon, CA |
$13.00 |
|
| 13 Sauvignon Blanc, Matanzas Creek, Sonoma, CA |
$11.00 - $22.00 |
|
| 13 Pinot Grigio, Tramin, Alto Adige, Italy |
$10.00 - $20.00 |
|
| 11 Chardonnay, Lonen, CA |
$10.00 - $20.00 |
|
| 13 Chardonnay, Carmel Road, "Unoaked" Monterey, CA |
$11.00 - $22.00 |
|
| 13 Chardonnay, Hartford Court, Russian River, Sonoma, CA |
$14.00 - $28.00 |
|
| 12 Riesling, Koehler- Ruprech (slightly sweet style) Halbtrocken Kallstadter, Steinacker, Kabinett Pfalz, Germany |
$9.00 - $18.00 |
|
| 11 Rosato of Tempranillo, Adernats Tarragona, Spain |
$9.00 - $18.00 |
|
| 12 Viognier, Praxis, Russian River, Sonoma, CA |
$10.00 - $20.00 |
|
| 13 Pinot Noir, Cambria,"Julia's Vineyard" Santa Maria, CA |
$14.00 - $28.00 |
|
| 10 Merlot- Tempranillo-Cab Blend, Haka "Freebird" Paso Robles, CA |
$9.00 - $18.00 |
|
| 10 Merlot, Split Creek, Monterey, CA |
$9.00 - $18.00 |
|
| 12 Sangiovese, Tenuta di Arceno, Chianti Classico,Tuscany, Italy |
$10.00 - $20.00 |
|
| 10 Garnacha, Campos de Luz, Crianza Carinena, Spain |
$9.00 - $18.00 |
|
| 11 Cabernet, Seven Falls, Wahluke Slope, WA |
$11.00 - $22.00 |
|
| 10 Cabernet, Tobin James, "Notorious" Paso Robles, CA |
$13.00 - $26.00 |
|
| 12 Zinfandel, Edmeades, Mendocino, CA |
$11.00 - $19.00 |
|
| 12 Malbec, Cassone, La Florencia, Mendoza, Arg |
$10.00 - $20.00 |
|
| Sherry, Sandemans Pedro Ximenez |
$10.00 |
|
| Port, Ferreira 10yr. Tawny |
$9.00 |
|
| Cognac, Courvoisier VS |
$12.00 |
|
| 09 Brachetto, Rosa Regale, Italy |
$11.00 |
|
| 07 Vidal Icewine, Jackson Triggs, Niagara Peninsula Canada, Vqa |
$11.00 |
|
| Lobster Boil |
$35.00 |
Thursday evenings in June. Enjoy a three-course menu featuring a Steamed One-Pound Maine Lobster served with sausage, clams, new potatoes, corn and drawn butter |
| Father's Day |
$39.00 |
Sunday, June 21, Dinner Hours. Celebrate Father's Day with a "choose your own" Surf and Turf a la carte special |
| Sip & Savor Wine Pairing Dinners |
$36.00 - $50.00 |
Available nightly from 5 to 10 p.m.; Three-course seasonal menu served alongside perfectly paired wines. June: Pacific Catch. July: Summer Nights |
| Á la Carte Weekend Brunch |
|
Saturdays & Sundays from 11:30 a.m. to 2:30 p.m.; Enjoy a refreshing mimosa and brunch á la carte including our Classic Eggs Benedict, Goat Cheese Omelet, Steamed Black Mussels and more |
| Fourth of July Specials |
|
Celebrate the Season with Chef Percy's festive specials all weekend long. Rack of Lamb, Line Caught Local Halibut, and Garlic Jumbo Prawns |
| Staying in the Hotel? |
|
Why not take advantage of our Beach BBQ Cookouts? See the Host stand for details and menus |
| Loaded Potato Skins |
$8.00 |
shredded cheddar, bacon, green onion, jalapeno drizzle |
| Beer Battered Baja Fish Tacos |
$10.00 |
corn tortillas, salsa fresca, cilantro crema |
| BBQ Pulled Pork Sliders |
$10.00 |
brioche bun, caramelized onion |
| Chef Percy's BBQ Chicken Drumettes |
$9.00 |
slaw, chipotle aioli |
| Coconut Shrimp Fritters |
$9.00 |
tamarind plum sauce |
| Mediterranean Hummus |
$8.00 |
piquillo peppers, olive, pita chips, extra virgin olive oil |
| Ahi Tuna Poke |
$10.00 |
avocado, pine nuts, cucumber, soy sauce, taro chips |
| Bubbly On The Bay |
$7.00 |
blanc de blanc from france |
| Shaken Or Stirred |
$7.00 |
classic gin or vodka martini, olives or twist |
| Cool Craft Can |
$4.00 |
local favs & brews from the u.s. |
| Big And Bright |
$7.00 |
unoaked chardonnay or petit sirah |
| Creative Cocktails |
$9.00 |
bartenders blend of the day |
| "Goode to the Last Drop" |
$7.00 |
murphy goode fume blanc or pinot noir |
| Wings |
$8.00 |
Served with cool cucumber yogurt dip, puffed pepitas seeds Ginger Guava Glaze, Molasses Rum BBQ or Wings on Fire |
| Three Street Tacos |
$8.00 |
One style served with salsa, queso fresco Beer Battered Baja, Smoked Albacore or Tomatillo Shrimp |
| Cerveza |
$4.00 |
Modelo Especial, Dos Equis, Corona Light, Pacifico, Corona |
