| Roasted Maitake and Black Trumpet Mushrooms |
$14.00 |
polenta cake, baby kale, herb butter |
| Seared Diver Scallops |
$22.00 |
saffron, leeks, orange, prosciutto chip, sorrel in olive oil |
| Steamer Clams |
$16.00 |
sautéed zucchini , hothouse tomato, pancetta, red pepper, garlic bread crumbs, green onions |
| Beef Tartare |
$16.00 |
frisee, cured egg yolk, rye crisp |
| Foie Gras Torchon |
$18.00 |
hen of the woods bread pudding, pomegranate gastrique, pickled fennel |
| Fondue for Two |
$24.00 |
emmenthaler, gruyere, kirsch, shallot, baguette |
| Wilted Spinach Salad |
$12.00 |
lardons, chevre, hazelnut |
| Quail Bisque |
$12.00 |
sherry, wild rice, celery leaves, confit quail leg |
| Caesar Salad |
$11.00 |
fresh lemon, heirloom garlic, anchovy, parmigiano reggiano |
| Baby Greens Salad |
$10.00 |
mixed lettuces, grilled endive, citrus, roasted shallot vinaigrette |
| Chicken Breast Piccata |
$31.00 |
caper butter, new potato, garlic mushrooms |
| Pork Chop |
$34.00 |
smokey cherry demi, roasted Brussels sprouts, red beet risotto |
| Strip Loin Thermidor |
$48.00 |
dungeness crab, pommes Anna, creamed kale |
| Tenderloin |
$44.00 |
montana meat company tenderloin, grilled abalone mushroom, whipped cauliflower mash, glazed parsnips, bordelaise |
| Branzino |
$33.00 |
creamed red potato, roasted fennel and kale, pumpkin seed pesto |
| Oregon Albacore Au Poivre |
$34.00 |
citrus gastrique, grilled eggplant, cous cous |
| Seared Wild King Salmon |
$35.00 |
ginger plum cream sauce, butternut squash, broccoli rabe |
| Roasted Acorn Squash |
$29.00 |
quinoa, grilled eggplant, roasted baby vegetables, feta, balsamic reduction |
| Lamb Shank |
$36.00 |
parmesan polenta, red wine sugo, winter greens, baby carrots |
| Banana Cake |
$10.00 |
white chocolate mousse, caramelized bananas, salted caramel |
| Cafe Creme Brulee |
$10.00 |
|
| Baked Alaska Creamsicle |
$10.00 |
raspberry coulis |
| Peanut-Chocolate Tarte |
$10.00 |
peanut brittle, creme anglaise, whipped mascarpone |
| Toni's Sun Valley Ice Cream & House Sorbet |
$4.00 |
|
| Mumm, Brut Rosé, Napa Valley, California |
$46.00 |
|
| Dom Pérignon, Brut, Champagne France 2003 |
$225.00 |
|
| Laurent-Perrier, Brut, Champagne, France |
$78.00 |
|
| Laurent-Perrier, Grand Siècle, Champagne, France |
$267.00 |
|
| Louis Roederer, Cristal Brut, France 2005 |
$293.00 |
|
| Veuve Clicquot, Brut, Champagne, France |
$100.00 |
|
| Adami, Prosecco, Garbèl 13, Veneto, Italy |
$34.00 |
|
| Canella, Prosecco, Veneto, Italy |
$9.00 |
|
| Far Niente, Napa Valley, California 2013 |
$102.00 |
|
| Meiomi, Monterey/Santa Barbara/Sonoma, California 2013 |
$42.00 |
|
| Nickel Nickel, Truchard Vineyard, Carneros, California 2013 |
$84.00 |
|
| Pahlmeyer Jayson, North Coast, California 2012 |
$88.00 |
|
| Ramey Wine Cellars, Sonoma Coast, California 2012 |
$60.00 |
|
| Rombauer, Carneros, Napa Valley, California 2014 |
$62.00 |
|
| Sonoma-Cutrer, Russian River Ranches, California 2013 |
$40.00 |
|
| Stuhlmuller, Anderson Valley, California 2013 |
$50.00 |
|
| Joseph Drouhin, Meursault, Côte de Beaune, France 2012 |
$110.00 |
|
| Louis Latour, Pouilly-Fuissé, Burgundy, France 2013 |
$70.00 |
|
| Louis Latour, Puligny Montrachet, Burgundy, France 2012 |
$125.00 |
|
| Cinder, Snake River Valley, Idaho 2014 |
$42.00 |
|
| A to Z Wineworks, Oregon 2013 |
$34.00 |
|
| L'Ecole #41, Columbia Valley, Washington 2013 |
$46.00 |
|
| Calera, Chardonnay, Central Coast, California 2012 |
$25.00 |
|
| Cakebread Cellars, Napa Valley, California 2013 |
$56.00 |
|
| Grgich Hills, Fumé Blanc, Napa Valley, California 2012 |
$60.00 |
|
| Rochioli, Russian River Valley, California 2014 |
$74.00 |
|
| Jean Reverdy, Sancerre, Loire Valley, France 2014 |
$54.00 |
|
| Hedges, CMS, Columbia Valley, Washington 2014 |
$34.00 |
|
| Caymus, Conundrum, California 2013 |
$44.00 |
|
| Alois Lageder, Pinot Grigio, Dolomiti, Italy 2014 |
$34.00 |
|
| Inama, Vigneto du Lot, Soave Classico, Verona, Italy 2011 |
$58.00 |
|
| Loosen, Dr. L Riesling, Mosel, Germany 2014 |
$30.00 |
|
| Sun Valley Rosé |
$34.00 |
|
| Santa Margherita, Pinot Grigio, Trentino Alto, Italy 2012 |
$34.00 |
|
| Calera, Central Coast, California 2013 |
$58.00 |
|
| Duckhorn, Golden Eye, Anderson Valley, California 2012 |
$105.00 |
|
| Frank Family Vineyards, Carneros, California 2013 |
$62.00 |
|
| Meiomi, Monterey/Santa Barbara/Sonoma, California 2013 |
$42.00 |
|
| Siduri, Sonoma County, California 2013 |
$48.00 |
|
| Talley, Rincon Vineyard, Arroyo Grande Valley, California 2012 |
$98.00 |
|
| Louis Latour, Chassagne-Montrachet, Burgundy, France 2011 |
$75.00 |
|
| Adelshiem, Willamette Valley, Oregon 2013 |
$52.00 |
|
| Elk Cove, Willamette Valley, Oregon 2013 |
$54.00 |
|
| Domaine Serene,Yamhill Cuvée, Willamette Valley, Oregon 2011 |
$78.00 |
|
| Caymus, Napa Valley, California 2012/2013 |
$115.00 |
|
| Duckhorn, Decoy, Napa Valley, California 2013 |
$54.00 |
|
| Jordan, Alexander Valley, California 2011 |
$96.00 |
|
| Joseph Phelps, Napa Valley, California 2011/12 |
$109.00 |
|
| Plumpjack Estate, Oakville, Napa, Valley 2004 |
$195.00 |
|
| Rombauer, Napa Valley, California 2012 |
$88.00 |
|
| Château St-Corbian, St-Estèphe, Bordeaux, France 2010 |
$70.00 |
|
| Les Domaine Lafite, Reserve Speciale, Bordeaux, France 2013 |
$42.00 |
|
| Koenig Vineyards, Cab/Syrah, Snake River Valley, Idaho 2012 |
$44.00 |
|
| Canoe Ridge Reserve, Columbia Valley, Washington 2012 |
$46.00 |
|
| Château Ste Michelle, Canoe Ridge, Washington 2012 |
$50.00 |
|
| L'Ecole #41, Columbia Valley, Washington 2012 |
$62.00 |
|
| Leonetti Cellars, Walla Walla, Washington 2012 |
$215.00 |
|
| Long Shadows, Pirouette, Columbia Valley, Washington 2012 |
$98.00 |
|
| Quilceda Creek, Columbia Valley Red, Washington 2008 |
$130.00 |
|
| Woodward Canyon, Cabernet Sauvignon, Washington 2010 |
$38.00 |
|
| Alexander Valley, Sonoma County, California 2012 |
$42.00 |
|
| Nickel Nickel, Suscol Ranch, Napa Valley, California 2011 |
$105.00 |
|
| Rombauer, Carneros, California 2011 |
$62.00 |
|
| Shafer, Stags Leap District, Napa Valley, California 2013 |
$98.00 |
|
| Château Ste Michelle, Indian Wells, Washington 2012 |
$34.00 |
|
| L'Ecole #41, Columbia Valley, Washington 2011 |
$50.00 |
|
| Leonetti Cellars, Walla Walla Valley, Washington 2013 |
$145.00 |
|
| Walla Walla Vintner's, Walla Walla, Washington 2011 |
$56.00 |
|
| Clos du Val, Merlot, Napa Valley, California 2009 |
$28.00 |
|
| Altos Los Hormigas, Malbec, Mendoza, Argentina 2013 |
$34.00 |
|
| d'Arenberg Vineyard, Dead Arm Shiraz, Australia 2009 |
$128.00 |
|
| Seghesio Vineyards, Zinfandel, Sonoma County, California 2013 |
$46.00 |
|
| Vieux Telegraph, Chateauneuf du Pape, France 2010/2011 |
$149.00 |
|
| Cinder, Tempranillo, Snake River Valley, Idaho 2012 |
$54.00 |
|
| Isole e Olena, Cepparello, Tuscany, Italy 2008 |
$102.00 |
|
| *Marchesi di Barolo, Cannubi, Piedmont, Italy 1998 |
$112.00 |
|
| Poliziano, Vin Nobile Montepulciano, Tuscany, Italy 2011 |
$56.00 |
|
| Produttori del Barbaresco, Barbaresco, Piedmont, Italy 200 |
$68.00 |
|
| Querciabella, Chianti Classico, Tuscany, Italy 2010 |
$66.00 |
|
| Villa Antinori, Toscana Rosso, Tuscany, Italy 2012 |
$42.00 |
|
| Borsao, Tres Picos, Garnacha, Spain 2012 |
$36.00 |
|
| Les Pallières, Gigondas, Rhône Valley, France 2009 |
$40.00 |
|
| Badia A Coltibuono, Chianti Classico, Italy 2011 |
$22.00 |
|
| 2009 Quilceda Creek, Cabernet Sauvignon, Washington State |
$325.00 |
A fine selection of wines that showcase some of the options that time has offered those who desire great wines |
| 1996 Robert Mondavi, Cabernet Sauvignon Reserve, Napa Valley |
$195.00 |
|
| 2001 Shafer, Cabernet Sauvignon Hillside Select, Napa Valley |
$450.00 |
|
| 1992 Silver Oak, Cabernet Sauvignon, Napa Valley |
$250.00 |
|
| 2000 Joseph Phelps, Insignia, Napa Valley |
$650.00 |
|
| 2003 Opus One, Napa Valley |
$495.00 |
|
| 2004 Chateau Ducru-Beaucaillou, St, Julien, Bordeaux, France |
$175.00 |
|
| Chateau Latour, Pauillac, Bordeaux, France |
$475.00 |
|
| 1988 Chateau Margaux, Margaux, Bordeaux, France |
$425.00 |
|
| Chicken Tenders |
$9.00 |
served with french fries |
| Sliders |
$10.00 |
served with french fries |
| Kid's Filet |
$15.00 |
mashed potatoes, seasonal vegetables |
| Pasta |
$8.00 |
with marinara or butter |
| Mac-n-Cheese |
$9.00 |
|
