| French Onion Soup |
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| Crispy Crab Cakes, Mixed Cabbage |
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| Slaw & Lemon Aioli |
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| Classic Shrimp Cocktail |
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| Steamed Littleneck Clams, Tomatoes, White Wine, Garlic Broth |
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| Herb Crusted Calamari, tossed |
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with a Spicy Roulette Sauce |
| Thai Lettuce Wraps, Marinated |
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| Chicken Paired |
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with Boston Lettuce, |
| Chilled Sesame Noodles, Peanut |
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| Dipping Sauce |
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| Fresh Mozzarella & Beefsteak |
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| Tomatoes, Basil, Drizzled |
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with Aged Balsamic & Extra Virgin Olive Oil |
| Olde Stone Mill, Romaine, Tomatoes, Red Onion, Olives, Artichoke Hearts, Dijon Maple Dressing |
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| Steakhouse Salad, Iceberg Lettuce, Crispy Bacon, Seasonal Tomatoes, Wisconsin Bleu Cheese Dressing |
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| Frisée Salad, Roasted Beets, Fried Goat |
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| Cheese, Shallot Vinaigrette |
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| Classic Caesar, Crispy Rustic Croutons, Shaved Reggiano |
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| Chopped Salad, Romain, Bacon, Egg |
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| Sliced Avocado, Tomatoes Stilton Bleu Cheese Dressing |
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| Classic Caesar, Crispy Rustic Croutons, Shaved Reggiano |
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ADD: Chicken, Shrimp, Crab Cakes, Salmon, Tuna, Fried Calamari |
| Yorkshire Pudding, Baby Carrots, Horseradish Sauce |
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(Served after 5:00 PM) |
| French Cut Chicken Breast Pan Roasted, Mashed Potatoes |
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| Natural AuJus |
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| Grilled Pork Chop, Hot & Sweet Vinegar Peppers |
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with Potatoes, And a Balsamic Glaze |
| Seared Chilean Sea Bass, Warm Napa Salad, Soy-Ginger Buerre Blanc |
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| Crispy Skin Salmon, Spaghetti Squash, Candied Shallots, Port Wine Reduction |
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| Black Spiced Dusted Tuna, Grilled Bok Choy, and Mango Salsa |
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| Seared Scallops, Corn & Edamame Succotash, Mascarpone & Brown Butter Sauce |
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| Porterhouse for Two, 32oz |
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| Filet Mignon, 8oz |
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| Rib Eye, 14oz |
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| New York Strip, 14oz |
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| Sauces |
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Béarnaise, Green Peppercorn, Olde Stone Mill, Red Wine, Melted Gorgonzola |
| TUNA NICOISE |
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Seared Ahi Tuna, Mixed Greens, Olives, Eggs, Haricot Vert, Potatoes, Tomatoes, Mustard Vinaigrette |
| SALMON WRAP |
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Lettuce, Tomato, Guacamole, Sweet Potato Fries |
| GRILLED SIRLOIN BURGER |
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Sesame Brioche, Seasoned with Onions & Herbs, French Fries Choice of: Cheddar, Swiss, Gorgonzola Cheese |
| SURF & TURF SALAD |
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Grilled Beef Tips and Shrimp, Over Organic Greens, Asparagus, Balsamic Vinaigrette |
| GRILLED CHICKEN SANDWICH |
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Garlic Focaccia, Caramelized Onions, Cheddar, Baby Spinach, French Fries |
| TURKEY BURGER |
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Topped with Tomato Salsa, Low Fat Swiss Cheese, Toasted English Muffin, Mixed Greens |
| PRIME RIB STEAK SANDWICH |
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Mushrooms, Onions, Cheddar, Garlic Baguette, French Fries |
| LOBSTER |
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Served on Texas Toast, with Lettuce, Tomato, Lemon Chive Mayo, Sweet Potato Fries |
| SIDES |
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Creamed Spinach Stone Mill Hash Sautéed Mushrooms Mashed Potatoes Sautéed Haricot Vert Sweet Potato Fries |
