| Coconut Shrimp |
$10.00 |
Dipped in beer batter and rolled in coconut then fried golden brown. Served with a Thai dipping sauce. |
| Roasted Red Pepper Hummus |
$8.00 |
Served with toasted pita points and fresh vegetables. |
| Buffalo Calamari |
$11.00 |
Fresh calamari flash fried and coated in our own Buffalo sauce. Topped with crumbled of bleu cheese. |
| All American Nachos |
$10.00 |
Home style tortilla chips topped with chili, jalapenos and cheddar jack cheese. Served with sour cream and salsa. |
| Bear Fingers |
$8.00 |
Fresh chicken tenders breaded and fried golden brown. Served with honey mustard. |
| Spinach and Artichoke Dip |
$10.00 |
Warm spinach and artichoke hearts baked with cheddar jack and Parmesan cheese accompanied by fresh vegetables, warm tortilla chips and garlic bread. |
| Quesadilla |
$7.00 |
Cheddar and jack cheese melted in a flour or whole wheat tortilla. Served with sour cream and salsa. |
| Bear Bites |
$9.00 |
Tender bites of boneless chicken breast tossed in your favorite sauce. Served with celery and bleu cheese dressing. |
| Wings |
$8.50 - $22.00 |
Wings tossed in your favorite sauce. Served with celery and bleu cheese dressing. |
| Fried Pickles |
$6.00 |
Beer battered dill pickle chips, served crispy with a ranch dipping sauce. |
| Hot Pretzel Sticks |
$6.00 |
Hot soft pretzels. Served with sides of honey mustard and cheese dipping sauce. |
| Mac and Cheese Bites |
$8.00 |
Deep fried mac and cheese. Served with marinara sauce. |
| Soup of the Day |
$4.00 |
Please call the restaurant for today's selection. |
| Chili |
$5.00 |
Home style beef chili topped with melted cheddar jack cheese and scallions. |
| Onion Soup |
$4.00 |
A crock of our onion soup covered with melted Swiss cheese. |
| Thai Chicken Salad |
$10.00 |
Romaine lettuce topped with grilled chicken breast, sliced almonds, roasted red pepper and mandarin oranges. Served with Thai sesame vinaigrette. |
| Black and Bleu Steak Salad |
$12.00 |
Blackened steak cooked to your liking, served over mixed greens with tomato, red onion and cucumber with bleu cheese dressing. |
| Spinach and Goat Cheese Salad |
$10.00 |
Fresh spinach topped with warm walnut crusted goat cheese, dried cranberries, red onion and sliced almonds. Served with balsamic vinaigrette. |
| Wedge Salad |
$9.00 |
Crisp lettuce wedge topped with bleu cheese dressing, chopped bacon and diced tomatoes. |
| Classic Caesar Salad |
$9.00 |
Romaine lettuce tossed with Caesar dressing and topped with shaved Parmesan cheese. |
| Bear Pear Salad |
$12.00 |
Mixed greens topped with grilled chicken breast, sliced pears, crumbled bleu cheese, dried cranberries and candied pecans. Served with balsamic vinaigrette. |
| Citrus Salmon Salad |
$14.00 |
Tangy citrus salmon served warm over a spring mix salad with tomato and grilled vegetables with lemon vinaigrette. |
| Big Bear Salad |
$10.00 |
Choice of crispy fried or grilled chicken breast drizzled with Buffalo sauce served over mixed greens, julienne carrots, cucumbers and tomato with bleu cheese dressing. |
| Baked Potato Soup |
$4.00 |
|
| Bear Sliders |
$9.00 |
Mini grilled burgers topped with American cheese and sauteed onions. Three sliders served on mini brioche rolls with three crispy onion rings. |
| Waldorf Chicken Salad Sliders |
$8.00 |
Chicken salad with chopped apples, walnuts and dried cranberries. Three sliders served on mini brioche rolls with three crispy onion rings. |
| Salmon Sliders |
$9.00 |
Topped with citrus mayo. Three sliders served on mini brioche rolls with three crispy onion rings. |
| Margarita Flatbread Pizza |
$8.00 |
Fresh homemade marinara sauce with fresh mozzarella cheese and basil. |
| Flatbread Pizza of the Day |
$9.00 |
Please call the restaurant for today's selection. |
| Kodiak Sandwich |
$10.00 |
Fresh turkey topped with bacon, Swiss cheese, coleslaw and Russian dressing. |
| California Chicken Sandwich |
$11.00 |
Grilled chicken topped with Swiss cheese, bacon, guacamole, lettuce, tomato and mayonnaise. |
| Southwest Steak Sandwich |
$11.00 |
Choice steak grilled to your liking with jalapenos, pepper jack cheese and chipotle mayonnaise. |
| Salmon BLT Sandwich |
$12.00 |
Seared salmon with bacon, lettuce and plum tomato with a citrus mayonnaise. |
| Portobello Panini |
$9.00 |
Grilled portobello mushroom with goat cheese, spinach and tomato. |
| Chipotle Chicken Sandwich |
$10.00 |
Grilled chicken topped with bacon, lettuce, tomato, onion and a chipotle ranch dressing. |
| Beef Burger |
$9.00 |
Served on a toasted brioche roll with fries. |
| Turkey Burger |
$9.00 |
Served on a toasted brioche roll with fries. |
| Veggie Burger |
$9.00 |
Served on a toasted brioche roll with fries. |
| Portobello Mushroom Burger |
$8.00 |
Served on a toasted brioche roll with fries. |
| Buffalo Chicken Wrap |
$10.00 |
Crispy fried or grilled chicken tossed with Buffalo sauce, lettuce and bleu cheese. |
| Blackened Chicken Wrap |
$10.00 |
Blackened chicken breast with melted Monterey Jack cheese, lettuce, sour cream, salsa and guacamole. |
| Turkey Avocado Wrap |
$10.00 |
Roasted turkey, avocado, roasted red peppers, onion and lettuce. |
| Turkey Burger Wrap |
$9.00 |
Melted mozzarella cheese, lettuce and tomato. |
| Popeye Chicken Wrap |
$10.00 |
Grilled chicken, spinach and fresh mozzarella cheese with honey mustard. |
| Grilled Veggie Wrap |
$8.00 |
Portobello mushroom accompanied by grilled zucchini, squash, tomato and fresh mozzarella cheese drizzled with balsamic dressing. |
| Rack of Ribs |
$16.00 - $13.00 |
Rubbed with a unique blend of seasonings, slow roasted and slather with a savory BBQ sauce. Served with coleslaw and french fries. |
| Herb Crusted Salmon |
$17.00 |
Atlantic salmon with a fresh herb crust. Served with fresh vegetables and rice pilaf. |
| Chicken Portobello |
$15.00 |
Fresh chicken breast topped with a balsamic marinated portobello mushroom, roasted red peppers and mozzarella cheese. Served with a side of sauteed spinach and a rice pilaf. |
| Chicken and Broccoli Pasta |
$13.00 |
Penne pasta tossed in garlic and oil with chicken and broccoli. Served with garlic bread. |
| Fajitas |
$14.00 |
Sizzling chicken or beef with sauteed peppers and onions. Served with warm tortillas, sour cream and salsa. |
| Fish and Chips |
$14.00 |
Beer battered cod served with french fries, coleslaw and tartar sauce. |
| Pan Seared Petite Filet |
$18.00 |
Topped with frizzled onions. Served with rice pilaf and a vegetable medley. |
| Sweet Potato Fries |
$5.00 |
|
| Roasted Garlic Fries |
$5.00 |
|
| Cheese Fries |
$5.00 |
|
| Fries |
$4.00 |
|
| Coleslaw |
$3.00 |
|
| Onion Rings |
$5.00 |
|
| Rice Pilaf |
$3.00 |
|
| Broccoli |
$3.00 |
|
| Vegetable Medley |
$4.00 |
|
| Tortilla Chips |
$2.00 |
|
| Sauteed Spinach |
$4.00 |
|
| Kids Cub Sliders |
$4.99 |
Two mini grilled cheeseburgers served with tater tots or Mandarin oranges. |
| Kids Grilled Cheese |
$4.99 |
Served on white toast with yellow American cheese and tater tots. |
| Kids Black Bear Finger |
$4.99 |
Three fresh chicken tenders breaded and fried golden brown. Served with honey mustard and choice of tater tots or Mandarin oranges. |
| Kids Mac and Cheese Bites |
$4.99 |
Crispy fried macaroni and cheese served with tater tots or Mandarin oranges. |
| Kids Penne Pasta |
$4.99 |
With butter and Parmesan cheese or marinara sauce. |
| NY Cheesecake |
$4.99 |
Cooked in a water bath and the pan is lightly dusted in breadcrumbs. |
| Apple Crisp Ala Mode |
$5.99 |
Tart apples combined with just the right amount of sugar and cinnamon and covered with a buttery crumb topping. |
| Chocolate Lava Ala Mode |
$5.99 |
Chocolate cake served warm with a soft chocolate center topped with a scoop of vanilla ice cream. |
| Double Fudge Chocolate Cake |
$4.99 |
This decadent cake is piled three layers high and covered with a chocolate icing. |
| Reese's Peanut Butter Pie |
$4.99 |
The filling is covered by chocolate, caramel and chunks of Reese's peanut butter cups. |
| Black Bear Cub Campfire |
$9.99 |
Make your own s'mores. |
