| Vacherin Nougattine |
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Meringue, caramelized nuts and Vanilla ice cream |
| Chocolate Sauffle |
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Classic decadent molten chocolate cake Warm fudgy centers and a fine Chantilly touch |
| Le Gateau Opera |
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Rich French chocolate-mocha layer cake Served with vanilla ice cream |
| Passion and Raspberry Parfait |
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Mouthwatering white chocolate with raspberry and passion-fruit parfait |
| Feuillantine aux Mangues |
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Puff pastry, fresh mango caramelized withcream chiboust |
| Apple Tatan |
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Slices of granny apples on puff pastrydough and vanilla tofutti |
| Pistachio Cake |
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Flowerless cake, chocolate ganache and pistachio mousse |
| Black Forest Cake |
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Chocolate Sponge with cream custard and cherry fillings |
| Chocolate Hazelnut Cake |
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Mousse praline, chocolate flowerless cake and chocolate icing |
| 10 The Colonel Sorbets |
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Assorted flavors, please ask your Server |
| Fruit Platter |
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Seasonal variety, depending on Availability |
| Coffee |
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| Espresso |
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| Double Espresso |
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| Cappuccino |
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| Ice Coffee |
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| Hot Tea |
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