| Roasted Garlic and Onion Bread |
$5.95 |
French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. Add melted gorgonzola cheese. $2.00, $1.00 |
| Roasted Garlic and Onion Bread - Half Order |
$3.95 |
French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. Add melted gorgonzola cheese. $2.00, $1.00 |
| Chicken Club Quesadilla |
$7.95 |
Red onions, monterey jack cheese, tomatoes, bacon and oven roasted chicken folded in a flour tortilla then grilled. Served with a side of chipotle ranch dressing for dipping |
| Chips and Salsa |
$4.25 |
Fresh tomato salsa featuring onions, cilantro and chipotle peppers served with corn tortilla chips |
| Spicy Curried Cashehs |
$6.50 |
Oven roasted cashews tossed with yellow curry and other spices. Goes great with a pint of cold beer |
| Caesar |
$8.50 - $5.50 |
Our own dressing, made without raw eggs, tossed with crisp romaine, parmesan cheese, and croutons |
| Lemon Vinaigrette |
$8.50 - $5.50 |
Goat cheese, red onions, roasted beets, toasted walnuts, spiced pumpkin seeds and spinach tossed in a lemon vinaigrette |
| Southwestern Taco |
$8.50 - $5.50 |
Crisp romaine lettuce tossed with black beans, tortilla chips, red onions, fireroasted corn, monterey jack cheese and a creamy barbecue & chipotle pepper dressing |
| Peanut Vinaigrette |
$8.50 - $5.50 |
Red onions, fried won tons, red bell peppers, peanuts, diced mango and spinach tossed in a peanut vinaigrette |
| The Moon Burger |
$9.95 |
A six ounce, lean, hand formed patty, char-grilled and topped with melted cheddar and caramelized onions. Served with mayo, lettuce, and tomato on a toasted bun |
| Santa Fe Chicken |
$9.75 |
A six ounce breaded pan seared chicken breast topped with roasted poblano peppers and monterey jack cheese. Served on a grilled bun with honey cream cheese, mayo, and red onion |
| Mediterranean Lamb Burger |
$10.50 |
A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish |
| Caribbean Pork |
$9.75 |
Thinly sliced pork is char-grilled and served on a toasted hoagie roll with mayo, caramelized onions, cilantro and an orange/ginger sauce |
| The French Dip |
$9.95 |
Thinly sliced roast beef served hot on a toasted french roll with caramelized onions, horseradish mayo and swiss cheese. Accompanied by a side of Au jus for dipping |
| Anasazi Bean Burger |
$9.25 |
A hand formed bean burger is pan-seared, topped with cheddar cheese then served on a toasted bun with mayo, lettuce, tomato and red onions |
| Smoked Turkey |
$9.95 |
Thinly sliced smoked turkey breast piled high on grilled french bread with lettuce, tomato, red onion, and pesto mayo |
| Swimming Angel |
$11.25 |
A traditional thai dish featuring steamed spinach, a grilled chicken breast and our spicy peanut sauce served over rice. Accompanied by toasted bread and a sweet and sour cucumber salad. |
| Smoked Tomato Raviolis |
$12.95 |
Mushroom and cheese stuffed raviolis are topped with a smoked tomato cream sauce and parmesan cheese. Garnished with basil pesto and served with sliced french bread. |
| Roasted Turkey Pot Pie |
$10.95 |
Onions, carrots, potatoes, celery, broccoli, corn, peas and roasted turkey simmered in a creamy chicken stock then topped with a flaky pie crust and smoked cheddar cheese. Garnished with parsley and |
| Bulgogi Beef Tacos |
$11.95 |
Thinly sliced Korean marinated beef is seared and stuffed into two flour tortillas then topped with cabbage, cilantro and a spicy pickled ginger sauce. Served with jasmine rice and a quick cucumber k |
| 74th St. Gumbo |
$8.50 |
Inspired by seattles finest ale house. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. Its spicy |
| 74th St. Gumbo - Cup |
$4.25 |
Inspired by seattles finest ale house. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. Its spicy |
| Chicken Caesar Soft Taco |
$9.50 |
Tender grilled chicken breast tossed with romaine lettuce, fresh tomatoes, and our famous caesar dressing stuffed into a warm flour tortilla, and served with a creamy chipotle and roasted corn pasta |
| The Moon Unit |
$5.75 |
A rich chocolate brownie topped with vanilla ice cream and chocolate sauce. |
