| Soup of the Day |
$2.95 - $3.95 |
prepared daily, ask your server |
| Chicken and Sausage Gumbo |
$2.95 - $3.95 |
|
| Smokehouse Chili |
$3.60 - $4.50 |
cheddar cheese and onions |
| Cashew Chicken Salad |
$9.95 |
diced chicken breast, cashews, red onion, mandarin oranges, chinese noodles and fresh mixed greens tossed in our honey mustard dressing |
| Smoked Salmon Cobb |
$9.95 |
smoked salmon, fresh bacon bits, avocado, buttermilk bleu cheese crumbles, hard boiled egg, tomato and fresh mixed greens |
| Seafood Salad |
$10.95 |
bay shrimp, dungeness crab and smoked salmon on a bed of fresh mixed greens, tomatoes, red onions and cucumber, your choice of dressing |
| Prime Rib Fajita Salad |
$9.95 |
seasoned prime rib, mix of cheddar and pepper jack cheese, tomatoes, tortilla chips, sour cream, guacamole and our chipotle ranch dressing |
| Smoked Chicken Caesar |
$8.95 |
tangy caesar dressing, smoked chicken, parmesan cheese and croutons |
| Mixed Green Salad |
$5.95 |
Seasonal fresh greens with red onion, croutons and tomatoes |
| BBQ Pork Sandwiches |
$9.95 |
our in-house smoked pork topped with cole slaw |
| Brisket Dip |
$9.95 |
our brisket sliced on a grilled french roll and served with au jus |
| Hot Link Sandwich |
$9.95 |
two texas hot links topped with bbq, cheddar cheese, lettuce and tomato |
| BBQ Beef Sandwich |
$9.95 |
our in-house smoked brisket served with your choice of sauce |
| Bratwurst Sandwich |
$9.95 |
two smoked german sausages topped with caramelized onions and mustard sauce |
| Smoked Chicken Sandwich |
$9.95 |
smoked chicken breast, lettuce, tomato, mayonnaise and onion |
| Prime Rib Dip |
$11.95 |
8 oz slice of smoked prime rib served on a grilled french roll with you choice of au jus or bbq |
| Brisket Platter |
$12.95 |
our smoked brisket topped with a combination of both sauces |
| Half Smoked Chicken Dinner |
$14.45 |
served with choice of soup or salad, full dinner side choices and vegetables. that red color is from the cooking process |
| Sausage Platter |
$12.95 |
Bratwurst, Cajun and Hot Link sausages served on caramelized onions and four cheese grits with both sauces |
| Pork Loin Platter |
$12.95 |
Broiled and topped with both sauces |
| Sampler Platter |
$23.95 |
beef and pork ribs, sliced brisket, pork loin with shredded pork and beef |
| Beef Ribs |
$11.95 - $19.95 |
texas bbq or mustard bbq sauce rack |
| St. Louie Style Pork Ribs |
$11.95 - $19.95 |
texas bbq or mustard bbq sauce rack |
| Rib Combo |
$20.95 - $20.95 |
|
| Prime Rib |
$17.95 - $1.25 |
served with creamy horseradish and au jus |
| Flat Iron |
$17.95 |
tender |
| Beef Rib Eye |
$32.95 |
bone-in rib eye |
| New York |
$26.95 |
a center cut of Ny Strip |
| Porterhouse |
$31.95 |
a 22oz cut |
| Filet Mignon |
$29.95 - $31.95 |
|
| Cajun Prawns |
$17.95 |
sauteed with red onions, peppers and mushrooms in our spicy cajun and white wine sauce served on a bed of wild rice |
| Smoked Salmon |
$18.95 |
lightly smoked salmon, sauteed and served with a day shrimp and cream dill sauce |
| Crab Cakes |
$18.95 |
fresh dungeness crab and vegetables grilled and served with roasted garlic aioli |
| Pan Fried Catfish |
$14.95 |
farm-raised catfish filet pan fried and topped with lemon garlic butter |
