Clams Casino |
$7.45 |
Six middle neck clams, peppers & onions, seasonings & apple wood smoked bacon |
Crab & Spinach Bake |
$9.95 |
Lump crab, spinach, garlic, & herbed cream cheese served with pita chips |
Tavern Wings |
$6.75 |
Six crispy rotisserie wings tossed in either our buffalo or orange-ginger sauce. Add celery or bleu cheese - $0.69 |
Atlantic City Fried Clam Strips |
$5.95 |
White sea clams, breaded & fried, served with cocktail sauce. |
Battercup Brie |
$7.95 |
Cherry Grove Farms, Lawrenceville, NJ served warm with walnuts in organic honey, fresh fruit |
Caesar |
$7.95 - $3.95 |
Crisp romaine, Tuscan garlic dressing, croutons, fresh Parmesan crisp |
Spinach |
$8.95 |
Fresh spinach, red onion, sliced strawberries, & candied pecans, sweet tarragon vinaigrette |
The Cobb Wedge |
$9.95 |
An iceberg lettuce quarter topped with apple wood smoked bacon, tomatoes,avocados, ranch dressing, bleu cheese crumples. |
Roasted Pear |
$9.95 |
Arugula topped with an agave roasted pear, crumbled goat cheese, dried cherries, pomegranate-chipotle vinaigrette & |
Chef's Soup |
$3.95 - $4.95 |
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Crab Bisque |
$5.95 - $6.95 |
Our creamy bisque bursting with crabmeat |
French onion |
$5.95 |
Garlic crostini, Cherry Grove Farms Rosedale cheese. |
Oyster Stew |
$7.95 |
Chopped fresh oysters, butter, cream |
Clams on the half Shell |
$1.00 |
Fresh middle necks, Little Machipongo Inlet, Va, cocktail sauce |
Oysters on the half Shell |
$2.00 - $1.50 |
Served on ice with a champagne mignonette sauce. |
Shrimp Cocktail |
$3.00 |
Chilled wild-caught jumbo shrimp, the Inn's lemoned cocktail sauce. |
Crab Cocktail |
$12.95 |
3 oz. of colossal Indonesian blue swimmer crab, jalapeno cilantro-lime marinade, chopped tomatoes & scallions. |
Plain Jane Pasta |
$9.95 |
Linguini with either butter or marinara and no parsley |
Crab Cake |
$14.95 |
Fried & served with cocktail sauce, mashed potatoes & Vegetables. |
Grilled Steak |
$14.95 |
Tender Steak served sliced with mashed potatoes & vegetables, brown gravy side |
Chicken Parmesan |
$12.95 |
Breaded and fried chicken breast, provolone cheese, pasta side and marinara |
Baked Mac & Cheese |
$10.95 |
Elbow pasta in a white cheese sauce, Parmesan-breadcrumb topping & baked |
The House Dessert |
$7.50 |
A puff pastry heart filled with a vanilla mousse, sliced strawberries & bananas, on a bed of pureed strawberries, drizzled with caramel. A local favorite for 23 years great for celebrations |
Sugar Hill Cannoli |
$6.00 |
Two mini cinnamon dusted Cannoli shells filled with traditional ricotta cream and chocolate chips, chocolate sauce |
Black Forest Brownies |
$7.00 |
2 Miniature brownies filled with port wine drunken cherries topped with whipped cream finished with a raspberry coulis. Excellent with a half-glass of gnarly head old vine red zinfandel |
White Chocolate-Banana Bread Pudding |
$7.00 |
Topped with a pecan praline, served warm with a fosters sauce. Excellent with a half-glass of our hogue riesling. |
Cheesecakes |
$6.00 |
2 Miniature unique cream cheese cheesecakes, complimenting sauce, topped with whipped cream |
Trio Sampler |
$11.00 |
The perfect dessert to share....A miniture cheesecake, a miniature chocolate brownie and a miniature house dessert. ~Excellent with a half-glass of our robert hall orange muscat |
Hand Dipped Ice Cream |
$3.95 - $5.95 |
Ala mode with any dessert above $2.95 |
Espresso |
$2.95 |
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Cappuccino |
$4.95 |
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