| French Fried Eggplant |
$7.99 |
lightly breaded and served golden brown. |
| Mozzarella Marinara |
$7.49 |
a house favorite! hand-breaded mozzarella squares deep-fried and smothered in our special marinara sauce. |
| Eggplant Rollups |
$6.79 |
fresh sliced eggplant rolled around fresh spinach and mozzarella, then topped with marinara sauce and baked. |
| Haystack Onion Rings |
$5.99 - $4.99 |
homemade shoestring onion rings deep-fried to a light golden brown. (half order). |
| Shrimp Capri |
$8.99 |
five jumbo shrimp sauteed with butter, garlic, oregano and lemon, served over angel hair pasta. |
| Calamari |
$8.99 - $10.99 |
homemade, deep-fried. pan-fried, sicilian-style. |
| Jumbo Garlic Bread |
$3.79 |
eighteen inches long, dripping with butter and garlic. |
| Amore Combo |
$10.99 |
heres one for the whole gang! haystack onion rings, breaded pasta bows, mozzarella marinara and eggplant rollups. |
| New Lasagna Fritti |
$7.99 |
thin lasagna sheets rolled around a four-cheese filling, lightly breaded and baked. served with marinara and alfredo sauce. |
| New Mozzarella Caprese |
$8.29 |
fresh beefsteak tomatoes over a bed of spring mix, topped with fresh mozzarella and basil. |
| Artichoke Spinach Dip |
$7.79 |
artichokes and fresh spinach baked in a three-cheese blend and served with toasted french bread. |
| New Shrimp Oreganato |
$8.99 |
sauteed shrimp, mushrooms, and tomatoes in a lemon, garlic, oregano and white wine sauce served over bruschetta bread. |
| Dipping Sauces |
$1.99 |
enjoy homemade alfredo cheese sauce or marinara sauce to complement our fresh bread sticks. |
| Caesar Salad |
$6.49 |
fresh tossed romaine lettuce with our sesame caesar dressing and imported french parmesan cheese. |
| Caesar Salad |
$7.99 |
with two grilled chicken breasts. |
| Minestrone |
$3.99 - $2.49 |
|
| Soup Of The Day |
$3.99 - $2.49 |
|
| Soup, Salad & Bread Sticks |
$6.99 |
complimentary refills. |
| Salad & Bread Sticks |
$5.49 |
complimentary refills. |
| New Amore Chopped Salad |
$10.99 |
chopped iceberg lettuce with golden raisins, apples, candied walnuts, blue cheese, avocados, crispy prosciutto, kalamata olives, tomatoes and cucumbers kalamata olives, tomatoes and cucumbers. |
| Tenderloin Steak Sandwich |
$10.79 |
a 5-ounce flamed broiled, center cut tenderloin served with mushrooms on a ciabatta bun. |
| Your Favorite Sandwich |
$6.99 - $5.99 |
your choice of ham, turkey or corned beef, served with a cup of soup or side salad. |
| Bacon Cheese Burger |
$8.99 |
a 1/2-pound angus burger charbroiled and topped with bacon and cheddar served on a ciabatta bun. |
| Blackened Chicken |
$9.49 |
two boneless breasts of chicken, blackened, topped with mozzarella and served on an italian hoagie. |
| Chicken Alla James |
$8.79 |
grilled chicken topped with portabella mushrooms, bacon and provolone cheese served on a ciabatta bun. |
| Italian Sausage Sandwich |
$8.99 |
our homemade Italian sausage patty topped with red sauce and mozzarella cheese served on an italian hoagie. |
| Dino Cheese Steak |
$9.99 |
now this is a cheese steak! stacked, sliced prime topped with mushrooms, onions, green peppers and a ton of mozzarella cheese. |
| Classic Burger |
$8.49 |
a 1/2 pound angus burger charbroiled. add cheese for $0.49. |
| New Amore Muffuletta |
$9.99 |
this is not just another sandwich! genoa salami, mortadella, smoked ham, provolone, and mozzarella cheese, topped with our house-made olive and giardiniera spread on muffaletta bread. |
| Grilled Chicken Gina |
$8.99 |
two boneless breasts of chicken marinated in olive oil, lemon and seasonings, flame broiled and served on an italian hoagie with lettuce, tomato and onion. |
| Sicilian Steak Sandwich |
$10.79 |
big jakes favorite! a 5-ounce tenderloin hand breaded with sicilian breading, topped with mozzarella, broiled and served on a ciabatta bun. |
| Reuben, Reuben |
$8.79 |
hot, stacked corned beef topped with sauerkraut, swiss cheese and 1000 island dressing on pumpernickel served with roasted garlic au jus. |
| New Black Jack Burger |
$8.99 |
a 1/2 lb angus burger blackened and topped with cheddar and blue cheese and fresh amore onion rings. |
| New Monster Italian Beef |
$10.99 |
a whopping 3/4 lb portion of sliced italian beef, topped with pepperoncini and mozzarella cheese. served on a toasted hoagie bun. |
| Spaghetti Or Mostaccioli |
$9.99 |
freshly made-to-order spaghetti or mostaccioli with our rich tomato sauce. |
| Spaghetti Or Mostaccioli |
$11.99 |
with meatball, meat sauce or sausage. |
| Remember On Sundays |
$11.99 |
served with garlic toast. all you can eat. |
| Lasagna |
$12.99 |
homemade lasagna made with beef, pork, ricotta and romano cheese filling, then topped with mozzarella. |
| Fettuccine Alfredo |
$11.99 |
fresh fettuccine made to order and tossed with our homemade alfredo cheese sauce made with three different imported cheeses. alfredo would be proud! add 3.00 for grilled or blackened chicken and 1.49 |
| Gnocchi |
$11.49 |
truly a northern italian favorite. tender pasta dumplings topped with our zesty meat sauce and mozzarella. |
| Nonno Tonys |
$11.99 |
(as seen on the sopranos.), the bosss favorite. sauteed potatoes, bacon, italian sausage, mushrooms, green peppers and romano cheese, tossed with spaghetti. |
| Baked Ziti |
$12.79 |
large tube-shaped pasta tossed with italian sausage, ricotta and mozzarella cheese, baked in our rich red sauce until bubbly. |
| Mostaccioli Amore |
$12.29 |
fresh mostaccioli baked with mushrooms, green peppers, pepperoni and black olives in our light marinara sauce and topped with mozzarella cheese. |
| Ravioli |
$11.99 |
light pasta pillows filled with your choice of meat, cheese or both! topped with our special red sauce. |
| Baked Ravioli |
$12.49 |
six jumbo cheese-stuffed ravioli baked on top of spinach, shallots, pine nuts and mushrooms with gorgonzola cheese. |
| Mushroom Ravioli |
$12.99 |
sauteed portabella and button mushrooms with pine nuts in a mushroom cream sauce. |
| Rigatoni Salsiccia |
$12.79 |
sauteed Italian sausage, green peppers, mushrooms and onions tossed with marinara sauce and rigatoni, topped with mozzarella and baked. |
| Tortelloni |
$12.49 |
doughnut shaped pasta filled with five different cheeses. topped with your choice of sauces: red, alfredo, or garlic and herb. |
| Chicken Parmigiana |
$12.99 |
a boneless, skinless chicken breast hand breaded and topped with mozzarella and our special red sauce. |
| Chicken Barese |
$12.99 |
grilled sicilian breaded chicken breast topped with eggplant, spinach and mozzarella, served with marinara sauce. |
| New Chicken Scaloppini |
$12.99 |
two boneless, skinless chicken breasts sauteed and topped with ham, mozzarella, and scallions. baked in a mushroom marsala sauce and served over angel hair pasta. |
| New Chicken Picata |
$12.99 |
two boneless, skinless chicken breasts, lightly breaded and sauteed, topped with a light lemon and chardonnay wine sauce. served with angel hair pasta and a side of fresh broccoli. |
| Crabby Chicken |
$14.49 |
two sauteed boneless chicken breasts topped with alfredo sauce, crabmeat and asparagus over pappardelle. |
| Chicken Carolina |
$12.99 |
sauteed chicken, mushrooms, broccoli and fresh tomato in garlic butter cream and cheese sauce, tossed with rigatoni. |
| Chicken Marsala |
$13.99 |
a sicilian classic! two boneless, skinless chicken breasts sauteed with mushrooms and imported marsala wine. |
| Chicken Marsala |
$14.99 |
with portabella mushrooms. |
| Chicken Al Pietro |
$12.99 |
sauteed chicken with portabella and button mushrooms, asparagus and sundried tomatoes, served over pappardelle pasta in a light mushroom and sherry cream sauce. |
| Sicilian Steak |
$15.99 |
two 5-ounce center cut tenderloin filets breaded in our homemade sicilian bread crumbs and broiled. |
| Filet |
$15.99 |
a charbroiled 9-ounce choice, center cut tenderloin. |
| Veal Parmigiana |
$13.99 |
veal medallions lightly breaded and topped with mozzarella cheese and our rich tomato sauce. |
| Steak Portabella |
$14.49 |
two 3-ounce tenderloin medallions sauteed with portabella mushrooms, green peppers, marinara sauce and topped with gorgonzola cheese then baked. |
| Prime Rib |
$15.99 - $22.99 |
(served tuesdays, fridays, saturdays and sundays only, after 4 p.m.) thick and juicy prime rib served with au jus. (10 ounces, 14 ounces, 18 ounces). |
| New York Strip |
$20.99 |
a 12-ounce center cut, choice strip steak charbroiled to perfection. have your steak topped with our jack daniels mushroom sauce add 1.50. |
| Rib Eye |
$19.99 |
16 oz grilled to perfection. |
| Beef Spidini |
$15.99 |
tenderloin stuffed with sicilian bread crumbs, romano cheese and bermuda onions, served with a bed of angel hair pasta with marinara. |
| Veal Marsala |
$14.99 |
lightly floured veal medallions sauteed with mushrooms in a sweet imported marsala wine. |
| Veal Marsala |
$15.99 |
with portabella mushrooms. |
| BBQ Ribs |
$17.49 - $13.99 |
a full rack of tender baby back pork ribs topped with our special zesty sauce. (half rack). |
| All-You-Can-Eat Shrimp |
$13.99 |
mondays, peel and eat shrimp sauteed in garlic butter or deep-fried, served with a side of linguine. |
| Shrimp Fettuccine |
$12.99 |
sauteed shrimp, mushrooms and scallions in a garlic butter sauce over fettuccine. |
| Seafood Amore |
$14.79 |
freshly sauteed mushrooms, garlic and broccoli tossed with crab, scallops and shrimp in alfredo cheese sauce over linguine. |
| Shrimp Bertucci |
$13.99 |
jumbo shrimp sauteed in garlic, lemon and oregano with mushrooms and tomatoes, served over spinach fettuccine. |
| Orange Roughy |
$13.99 |
baked to a flaky, moist perfection. have it blackened for 1.00 more! |
| Seafood Diavolo |
$12.99 |
coach bobs favorite! fresh scallops,clams, shrimp, cod and mushrooms in a spicy hot marinara sauce served over linguine. |
| Shrimp & Provolone |
$12.99 |
a bed of spinach topped with imported provolone, mushrooms and shrimp, baked in a garlic sauce. |
| Rigatoni With Shrimp |
$12.99 |
joes favorite. sauteed shrimp, scallions, fresh tomato, bacon, a dash of vodka and cream tossed in rigatoni and romano. |
| Shrimp Antonino |
$14.49 |
eight large, plump shrimp sauteed in olive oil and seasoned with butter, oregano, garlic, lemon and italian seasonings. thanks antonino!. |
| Linguine Primavera |
$7.29 |
Fresh linguine tossed in a light lemon butter sauce with fresh garden vegetables. cal-235, fat-2.9g, chol-8mg. |
| Linguine With Scallops |
$8.29 |
fresh linguine tossed with scallops in a lemon butter sauce with tomatoes, scallions, mushrooms, green peppers and zucchini. cal-276, fat-3.12, chol-8mg. |
| Linguine With Shrimp |
$8.49 |
Fresh linguine tossed with shrimp in a lemon butter sauce with mushrooms, green peppers and zucchini cal-304, fat-4.1g,chol-130. |
| Chicken Primavera |
$8.29 |
Boneless, skinless breast of chicken tossed with linguine, green peppers, mushrooms, zucchini and tomatoes served in a lemon sauce. cal-488, fat-7.5g, chol-78mg. |
| Eggplant Spinach Parmigiana |
$8.99 |
a house favorite! breaded eggplant layered with fresh spinach, baked with our marinara sauce and mozzarella. cal-269, fat-9.7g, chol-22mg. |
| Chicken Cacciatore |
$8.29 |
boneless, skinless breast of chicken, sauteed in marinara sauce with mushrooms, onions, green peppers and capers, served over angel hair pasta. cal-382, fat-8.9g,chol-78mg. |
| Sicilian Pork Tenderloin |
$8.99 |
two pork medallions breaded in our homemade crumbs, lightly sauteed with green peppers, mushrooms, onions and diced tomatoes. cal-379, fat-11.2g, chol-75mg. |
| Florentine Chicken |
$8.29 |
a skinless chicken breast stuffed with seasoned ricotta and spinach, lightly breaded and baked, then topped with our homemade marinara sauce. served over garlic and herb rice. cal-362, fat-7.9g, chol |
| Herb Baked Cod |
$8.99 |
lightly breaded in our special herb breading and baked until flaky, served with fresh vegetables. cal-406.5, fat-9.5g, chol-111. |
