| Samosa - Vegetable |
$4.50 |
Mildly spiced vegetable turnover. |
| Samosa - Meat |
$4.75 |
|
| Pakoras |
$4.25 |
Deep fried vegetable fritters. |
| Chicken Pakoras |
$6.95 |
6 Pieces of chicken dipped in spiced chick pea flour batter and deep fried. |
| Papadum |
$2.00 |
Crisp, spicy lentil flour wafers. |
| Aloo Chop |
$4.25 |
Mildly spiced potati and pea patties. |
| Mixed Appetizer |
$13.95 - $9.95 |
Selection of appetizers along with malai seekh kabob. Serves 4 people. 1/2 order serves 2 people. |
| Jumbo Papadum Shrimp |
$9.50 |
Four crusted papadum shrimp, baked and served with a cinnamon raisin chutney. |
| Crab Cakes |
$9.50 |
Three indian spiced crab cakes, baked and served with a mango yogurt sauce. |
| Tanduri Spinach Dip |
$8.50 |
Lightly spiced fresh spinach, baked with paneer and cream cheese, served with crispy naan. |
| Chicken Satay |
$7.50 |
Marinated grilled chicken on skewers, served with a peanut butter dipping sauce. |
| Papadum Chicken |
$7.50 |
Boneless chicken covered with a thin layer of crusted papadum, baked and served with a tomato chutney. |
| Keema Chole |
$7.50 |
Spice chic peas and ground meat served in a papadum shell. |
| Mulligatawny |
$3.00 |
A traditional indian soup pureed lentils, flavored with spices and garnished with rice and fresh coriander. |
| Soup of the Day |
$3.00 |
|
| Tanduri Seared Top Sirloin |
$17.95 |
With cilantro peppercorn butter. Served with mashed potato and grilled vegetables. |
| Grilled Lamb Sirloin |
$19.95 |
Colorado lamb marinated with indian spices, served with grilled vegetables, rice and roasted tomato chutney. |
| Papadum Crusted Tilapia |
$16.95 |
With a yoghurt oregano sauce served on a bed of palak and tomatoes. |
| Blackened Salmon |
$18.95 |
Blackened with garam masala topped with fresh tomato and ginger salsa. |
| Chicken Cutlet |
$16.95 |
Marinated with yogurt and spices anf pan fried with crispy breading. Served with mashed potatoes and grilled vegetables. |
| Pad Tanduri (Chicken or Vegetable) |
$15.95 |
Rice noodles sitr-fried with egg and fresh vegetables, indian spices and cashew sauce. |
| Grilled Shrimp |
$17.95 |
Rubbed with indian spices, served with mango or mint chutney, rice and grilled vegetables. |
| Goa Shrimp |
$18.50 |
Jumbo shrimp cooked in a spicy coconut based sauce. |
| Shrimp Jalfrazie |
$18.50 |
Jumbo shrimp sprinkled with mild spices and sauteed with fresh tomatoes, onions, and bell peppers. |
| Tuna or Shrimp Vindaloo |
$18.50 |
Choice cooked in our spicy vindaloo sauce |
| Fish Masala |
$18.50 |
Whole tuna filet deep fried and simmered in a traditional indian sauce with coconut milk. |
| Shrimp Tikka Korma |
$18.50 |
Jumbo shrimp simmered in a creamy curry and tomato sauce. |
| Shrimp Bhuna |
$18.50 |
Jumbo shrimp sauteed with garlic, jalapeno and cream sauce |
| Shrimp Masala |
$18.50 |
Jumbo shrimp cooked in a traditional sauce. |
| Fish or Shrimp Kadai |
$18.50 |
Boneless tuna or jumbo shrimp sauteed with onions, garlic and jalapenos. |
| Chicken Tikka Korma |
$14.95 |
Boneless pieces of chicken simmered in a creamy curry and tomato sauce. |
| Chicken Korma |
$14.95 |
Boneless pieces of chicken cooked in a creamy curry sauce. |
| Chicken Tikka Makhani |
$14.95 |
Boneless chicken cooked in a spicy butter and tomato sauce. |
| Chicken Tikka Masala |
$14.95 |
Pieces of chicken tikka simmered in a traditional curry. |
| Chicken Moghlai |
$14.95 |
Our chef's special chicken curry, cooked with raisins and cashew nuts. |
| Chicken Jalfrazie |
$14.95 |
Tender pieces of boneless chicken, sprinkled with mild spices and sauteed with fresh tomatoes, onions and bell peppers. |
| Saag Chicken |
$14.95 |
Chicken tikka saag also available. Boneless chicken cooked in pureed spinach and mustard greens flavored with ginger and fresh spices. |
| Thimpu Chicken |
$14.95 |
A great specialty from the royal kingdom of bhutan. Boneless chicken cooked with cauliflower in a light, spicy sauce. |
| Chicken Vindaloo |
$14.95 |
Highly spiced chicken cooked in a sharp, pungent sauce. |
| Chicken Tikka Madras |
$14.95 |
Boneless chicken tikka cooked in a spicy coconut milk sauce. |
| Chicken Kadai or Tikka Kadai |
$14.95 |
Boneless chicken flash cooked with onions, tomato, garlic and jalapeno. |
| Goa Chicken |
$14.95 |
Boneless chicken cooked in a spicy coconut based sauce. |
| Chicken Bhuna |
$14.95 |
Pieces of chicken sauteed with garlic, jalapeno and cream sauce. |
| Matar Paneer |
$13.50 |
Paneer cheese cooked with green peas in a spicy curry sauce. |
| Chana Masala |
$13.50 |
Chic pease cooked in tomato and onion sauce. |
| Palak or Palak Paneer |
$13.50 |
Spinach cooked with onions, jalapenos, tomatoes. Paneer in our own fresh cheese and adds great flavor. |
| Vegetable Jalfrazie |
$13.50 |
Pieces of our own fresh cheese sauteed with bell peppers, tomato, ginger and onions sprinkled with mild spices. |
| Sarson Ka Saag |
$13.50 |
A puree of mustard greens and creamed spinachm deliciously flavored with ginger and tomato. |
| Aloo Gobi |
$13.50 |
A curry of cauliflower and potatoes. |
| Malai Kofta |
$13.50 |
Dumplings of kofta cheese, stuffed with green herbs and simmered in a curry sauce. |
| Mixed Vegetable Curry |
$13.50 |
Potatoes, eggplant, cauliflower and peas in a mild curry. |
| Aloo Dum |
$13.50 |
Pan fried red potatoes cooked in tomato basil sauce. |
| Paneer Makhuni |
$13.50 |
Our fresh cheese cooked in a spicy butter and tomato sauce. |
| Channa Batura |
$13.50 |
Chick peas cooked in a highly spiced sauce, served with bhutura. |
| Saag Paneer |
$13.50 |
Pieces of paneer cheese, simmered in creamed spinach and spices. |
| Bhindi Kadai |
$13.50 |
Okra cooked with chopped onion, tomatoes and green chili. |
| Bengan Bertha |
$13.50 |
Roasted eggplant sauteed with ginger, garlic, spices and potatoes. |
| Rogan Josh |
$17.95 |
Traditional north indian lamb curry in a piquant sauce. |
| Lamb Korma |
$17.95 |
Tender pieces of lamb simmered in creamy curried gravy. |
| Kadai Gosht |
$17.95 |
Pieces of lamb are flash cooked in spiced oil together with chopped onion, tomato, jalapeno and garlic. |
| Safed Maas |
$17.95 |
An ancient rajastani delicacy. Chunks of lamb cooked in a fragrant white sauce of almond, yoghurt, ginger and cardamom. |
| Saag Meat |
$17.95 |
Tender chunks of lamb simmered in creamed spinach, fresh ginger and spices. |
| Gosht Akbari |
$17.95 |
Chunks of tender lamb cooked with dates, apricots, prunes and spiced with cinnamon and green chilies. |
| Lamb Vindaloo |
$17.95 |
Highly spiced lamb cooked in a sharp, pungent gravy. |
| Lamb Madras |
$17.95 |
Tender chunks of lamb simmered in a hot sauce with tomatoes and a hint of coconut. |
| Lamb Bhuna |
$17.95 |
Pieces of lamb sauteed with garlic, jalapeno and cream sauce. |
| Shahjahni Biryani |
$15.50 |
Spiced chicken cooked in layers of rice, garnished with sliced eggs and nuts. |
| Hyderabadi Biryani |
$16.95 |
Spiced lamb cooked with rice, garnished with nuts and sliced eggs. |
| Jhinga Biryani |
$17.25 |
Jumbo shrimp cooked with rice, garnished with sliced eggs and nuts. |
| Navratan Biryani |
$14.25 |
Spiced mixed vegetables, cashews and raisins cooked with rice. |
| Mumtaz Biryani |
$18.95 |
A delicious preparation of spiced lamb, chicken and shrimp with rice, garnished with nuts and sliced eggs. |
| Salmon Biryani |
$18.95 |
A delicious preparation of spiced salmon, peas and onion with rice. |
| Chicken Tikka |
$14.95 |
Boneless pieces of chicken marinated in tandoori marinade, then cooked in the tandoor. |
| Fish Tikka |
$17.95 |
Boneless tuna fillet marinated in tandoori marinade, then cooked in the tandoor. |
| Tandoori Chicken |
$11.99 - $20.99 |
Tender chicken marinated in yoghurt and fresh ground spices, then cooked in the tandoor. |
| Malai Seekh Kabob |
$16.95 |
Tender minced meat with ginger, green chilies, garlic, coriander and onion, rolled onto a skewer and cooked in the tandoor. |
| Tandoori Shrimp |
$17.95 |
Jumbo shrimp marinated in yoghurt and fresh spices, then cooked in the tandoor and served on a bed of rice. |
| Reshmi Shrimp |
$17.95 |
Jumbo shrimp marinated in yoghurt, ginger and garlic. |
| Reshmi Kabab |
$14.95 |
Boneless chicken marinated in ginger, garlic and cooked in the tandoor. |
| Mixed Tandoori Grill |
$17.95 |
Chicken, tikka, tandoori shrimp and malai seekh kabob. |
| Naan |
$2.25 |
Leavened bread freshly baked in the tandoor. |
| Roti |
$2.25 |
Unleavened whole wheat bread baked in the tandoor. |
| Poori |
$2.25 |
Deep fried whole wheat bread. |
| Bhatura |
$2.25 |
Deep fried white flour bread. |
| Paratha |
$2.95 |
Whole wheat buttered bread baked in the tandoor. |
| Stuffed Paratha |
$3.99 |
Whole wheat bread, stuffed with peas and potato. |
| Onion Kulcha |
$3.99 |
Leavened bread stuffed with spiced onions and coriander. |
| Cheese Naan |
$4.50 |
Leavened bread stuffed with mozzarella cheese. |
| Chicken Naan |
$4.50 |
Leavened bread stuffed with spiced chicken and onion. |
| Kheema Paratha |
$3.95 |
Kheema naan also available. White or whole wheat buttered bread stuffed with spiced ground meat. |
| Shrimp Paratha |
$4.50 |
Whole wheat buttered bread stuffed with diced shrimp. |
| Raisin & Cashew Naan |
$4.50 |
Naan stuffed with cashews and raisins |
| Spinach Stuffed Naan |
$4.25 |
Naan stuffed with spinach dip. |
| Paneer Kuchla |
$4.25 |
Naan stuffed with our own fresh cheese, onions and coriander. |
| Garlic Naan |
$3.75 |
Naan spiced with garlic. |
| Non-Vegetarian |
$25.99 |
Tandoori chicken, rosan josh, chicken curry, vegetable curry, dal, raita, papadum, rice, naan and kheer. |
| Vegetarian |
$23.50 |
Matar paneer, saag, aloo gobi, mixed vegetables, dal, raita, papadum, rice, naan and kheer. |
| Special Thali |
$26.99 |
Shrimp, seekh, kabob and chicken tikki with grilled vegetables. |
| Maah Dal |
$4.50 |
Indian black beans and red kidney beans cooked with cream, tomato and butter, spiced with gresh ginger root. |
| Bombay Dal |
$4.50 |
Lentils simmered in onions, tomato and cumin seed. |
| Raita |
$3.50 |
Chilled yoghurt salad, prepared with cucumber, tomato and onion |
| Mixed Pickle |
$2.25 |
|
| Mango Chutney |
$1.75 |
|
| Mint Chutney |
$2.25 |
|
| Extra Rice |
$1.75 |
|
| Side Sauces |
$4.00 |
Vindaloo, korma, tikka korma, saag, palak |
| Side Salad |
$2.00 |
|
| Kheer |
$4.50 |
Traditional rice pudding |
| Kulfi |
$4.00 |
A special indian ice cream made of thickened milk and set in a special mold. Mango, pistachio, chocolate and coconut flavors. |
| Gulab Jamun (3 Counts) |
$5.00 |
Classic indian sweets soaked in rose scented syrup |
| Lassi |
$3.50 |
Rose flavored, fresh yogurt drink |
| Lassi - Mango or Strawberry |
$3.50 |
|
| Hot Tea or Spiced Tea (Pot) |
$2.50 |
|
| Chai Tea (Pot) |
$2.50 |
|
| Soft Drinks |
$2.25 |
|
| Mineral Water |
$2.25 |
|
| Coffee |
$2.25 |
|
