| Chicken Fingers |
$4.95 |
breaded chicken fingers served with fries or mashed potatoes and dipping sauce |
| Spaghetti |
$4.50 |
an Italian classic with marinara sauce and parmesan cheese, add chicken or meat sauce for $2.00 |
| Kids Lasagna |
$4.95 |
a generous portion with our housemade meat sauce |
| Kids Ravioli Formaggio |
$4.95 |
cheese ravioli with tomato sauce, add meat sauce for $2.00 |
| Pasta Alfredo |
$4.50 |
our creamy garlic Alfredo sauce over your choice of rigatoni, penne or spaghettini add chicken or sausage for $2.00 |
| Mac and Cheese |
$4.50 |
a classic, pasta with housemade cheese sauce |
| Buttered Pasta |
$4.50 |
choice of pasta with melted butter |
| Classic Cheese Pizza |
$4.50 |
made with our housemade tomato sauce |
| Pepperoni Pizza |
$4.95 |
pepperoni, cheese and housemade tomato sauce |
| Chicken Parmesan |
$6.95 |
crispy chicken with penne Alfredo |
| Brio Pork Chop |
$7.50 |
served with mashed potatoes and veggie of the day |
| Grilled Chicken |
$6.95 |
with mashed potatoes and veggie of the day |
| Grilled Salmon |
$7.95 |
with mashed potatoes and veggie of the day |
| Fried Shrimp |
$6.95 |
with French fries and dipping sauce |
| Build Your Own Pizza |
$5.95 |
our classic 10 inch pizza baked in our wood-burning oven and topped with our housemade tomato sauce. choose up to 3 toppings: bacon, grilled chicken, pepperoni, sausage, shrimp, black olives, mushroo |
| Insalata Bambino |
$1.95 |
chopped greens, tomatoes, housemade croutons and choice of dressing |
| Junior Caesar Salad |
$1.95 |
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| Fresh Veggie of the Day |
$1.95 |
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| Cup of Fresh Fruit |
$2.25 |
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| Side of Mashed Potatoes |
$1.50 |
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| Side of French Fries |
$1.50 |
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| Ice Cream Sundae |
$1.95 |
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| Ice Cream Float |
$1.95 |
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| Juice - Orange or Cranberry |
$2.25 |
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| Fruit Smoothie |
$2.50 |
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| Frozen Strawberry Lemonade |
$2.50 |
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| Mini Crab Cakes |
$4.00 |
jumbo lump crab meat cakes with creamy horseradish sauce |
| Crispy Three Cheese Risotto Cakes |
$4.00 |
fried to a golden brown, with spicy piccante sauce |
| Bruschetta Due |
$4.00 |
our signature Tuscan bread, topped with grilled shrimp and lobster butter and fresh mozzarella with seared peppers and balsamic drizzle |
| Pranzo Pizzas Small Pizzas |
$4.00 |
individual housemade brio pizzas choose from sausage and pepperoni and tomato caprese |
| Bistecca Burger Bites |
$4.00 |
a quartet of brios famous bistecca burger, topped with smoked mozzarella. |
| Adams Frapple Lorange |
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designed and crafted by louiscille bartender Adam Underwood. grey goose lorange, caravella limoncello - an authentic Italian delicacy, lemon-orange sorbetto, and a touch of mint. an unbelievable fro |
| Ultimate Cosmopolitan |
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a modern classic! our signature cosmo is made with grey goose lorange, cointreau, cranberry juice and a hint of lime. |
| Mojito |
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the Cuban classic made with Bacardi Limon, fresh crushed mint and blended with sugar and lime juice. get swept away with this unbelievable cocktail from Havana. |
| Brio Bellini |
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fresh fruit, peach nectar and a little moletto prosecco to add the magic. the classic Italian drink...originally discoverd in the legendary Harrys bar in historic Venice, Italy. |
| Veritas |
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you want the truth? grey goose lorange, oranges and limes crushed with sugar will have you telling all your tales to the bartender. |
| Tusan Sunset |
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a cocktail as beautiful as the Tuscan sun featuring absolut mandarin, Bacardi coco, dekuyper creme de banana and fresh squeezed orange juice. |
| Bocce Ball |
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this traditional Italian cocktail blends disaronno amaretto and fresh squeezed orange juice. |
| Brio Bellini |
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fresh fruit, peach nectar and a little moletto prosecco to add the magic. the classic Italian drink originally discovered in the legendary Harrys bar in historic Venice, Italy |
| Mamas Mimosa |
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toast the day with moletto prosecco and fresh squeezed orange juice, garnished with an orange and served in a champagne glass |
| Tuscan Sunrise |
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absolut vodka, with a splash of fresh squeezed orange juice and a splash of cranberry juice, garnished with a lime |
| Caffè Brio |
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fresh coffee with brandy, espresso and cream |
| Seasonal Bread Pudding |
$5.95 |
our chef's secret recipe with the finest and freshest ingredients, served warm with vanilla bean gelato. |
| Creme Brulee |
$4.95 |
creamy housemade custard with fresh vanilla bean and caramelized sugar |
| Crostata Di Mele Apple Crisp |
$6.50 |
a traditional favorite. fresh apples, sliced and baked with walnuts, brown sugar, cinnamon, caramel and butter, with vanilla bean gelato |
| Tiramisu |
$5.50 |
lady fingers layered with coffee liqueur, mascarpone cheese and cocoa |
| Torta Di Ciccolata |
$5.95 |
rich chocolate cake with warm center topped with vanilla bean gelato and chocolate syrup |
| Milk Chocolate Caramelcake |
$6.95 |
a decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whip cream. |
| Mikes Famous Cheesecake |
$5.95 |
rich and creamy cheesecake topped with caramelized sugar and crème anglaise |
| Chocolate Cheesecake |
$6.95 |
this rich and silky cheesecake is made with the finest Italian chocolate, topped with white chocolate sauce and housemade vanilla whip cream. |
| Brio Trio |
$16.95 |
choose any three of brios decadent desserts |
| Gelato alla Vaniglia-Vanilla |
$4.95 |
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| Gelato Mocha Cioccolata-Mocha Crunch |
$4.95 |
|
| Sorbetto Al Limone-Arancio-Lemon Orange |
$4.50 |
|
| Sorbetto Di Lampone-Raspberry |
$4.50 |
|
| Coffee |
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| Espresso |
|
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| Cappuccino |
|
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| Caffe Latte |
|
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| Starbucks Mocha Truffle |
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starbucks coffee liqueur, dekuyper razzmatazz, dark crème de cacao and coffee topped with whipped cream and chocolate shavings |
| Chocolate Martini |
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absolut vanilia, godiva chocolate liqueur and baileys Irish cream, served in a chocolate stripped martini glass |
| Mocha Freeze |
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mocha crunch gelato blended with baileys Irish cream, frangelico and kahlua, served in a chocolate and caramel striped martini glass |
| Manzanilla Sherry |
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| Tawny Port |
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| Reserve Port |
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| Martini and Rossi Asti |
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| Brio Crab Cake |
$10.95 |
jumbo lump crab meat cake with grilled asparagus and creamy horseradish |
| Beef Carpaccio |
$10.95 |
served with field greens, capers, mustard aioli and shaved parmigiano-reggiano cheese |
| Black Pepper Shrimp |
$10.95 |
in a spicy piccante sauce with crispy fontina risotto cakes |
| Mussels alla Napoletana |
$10.95 |
fresh mussels in a spicy tomato peperonata broth with toasted parmesan bread |
| Crab and Artichoke Fonduta |
$9.50 |
served bubbling hot, with garlic bruschetta |
| Roasted Garlic, Spinach and Artichoke Dip |
$8.95 |
served bubbling hot with wood-fired parmesan flatbread |
| Calamari Fritto Misto |
$9.50 |
marinated and fried to a crisp golden brown with peperoncini |
| Brio Bruschetta |
$8.95 |
our signature Tuscan bread topped with grilled shrimp and lobster butter sauce and fresh mozzarella with seared peppers and a balsamic drizzle |
| Margherita Flatbread |
$10.95 |
fresh mozzarella, vine-ripened tomatoes and fresh basil |
| Sausage, Pepperoni and Ricotta Pizza |
$11.75 |
sweet Italian sausage, pepperoni, fresh ricotta, mozzarella and housemade tomato sauce |
| Pollo al Forno Flatbread |
$11.95 |
grilled chicken, sliced tomato, bacon, feta cheese, green onion with tomato sauce and creamy parmesan drizzle |
| Pizza Bianco White Pizza |
$10.95 |
our famous pizza crust brushed with olive oil and topped with asparagus, cherry tomatoes, roasted garlic, onions, mozzarella and boursin cheeses |
| Lobster Bisque |
$5.95 |
with shrimp and a touch of sherry |
| Zuppa Del Giorno |
$4.95 |
todays made from scratch soup |
| Brio Chopped Salad |
$4.95 |
chopped greens with tomatoes, olives, onions, cucumber, feta cheese and red wine vinaigrette |
| Bistecca Insalata |
$4.95 |
a wedge of lettuce, gorgonzola, bacon, roma tomatoes and creamy parmesan dressing |
| Caesar Salad |
$4.95 |
with housemade focaccia croutons |
| Field Greens Salad |
$6.95 |
with gorgonzola, pinenuts, roma tomatoes and balsamic dressing |
| Insalata Roma |
$12.95 |
wood-grilled chicken, gorgonzola cheese, spicy pecans, grapes and green beans with Tuscan Italian dressing |
| Wood-Grilled Salmon Salad |
$13.95 |
with roma tomatoes, asparagus, feta cheese, crispy shoestring potatoes tossed with balsamic vinaigrette |
| Brio Crab Cakes |
$18.95 |
two jumbo lump crab meat cakes with roasted vegetables and creamy horseradish sauce |
| Fresh Fish Del Giorno |
|
hand selected by our chef |
| Shrimp and Lobster Garganelli Pasta |
$18.25 |
shrimp and lobster tossed with wild mushrooms, green onions and a spicy lobster butter sauce |
| Veal Marsala Classico |
$19.25 |
tender veal sautéed with mushroom marsala sauce, crispy potatoes and fresh spinach |
| Lasagna Bolognese al Forno |
$13.95 |
oven baked pasta layered with authentic bolognese meat sauce, ricotta and mozzarella |
| Pollo Nicola |
$16.95 |
balsamic marinated chicken grilled with citrus pesto, crispy potatoes and roasted vegetables |
| Prosciutto Stuffed Chicken Breast |
$16.95 |
marinated and stuffed with fresh herbs and fontina cheese, with Tuscan mashed potatoes and roasted vegetables |
| Chicken Milanese Pomodoro |
$15.95 |
freshly prepared crispy Romano chicken with herbed pasta, fresh mozzarella, pomodoro sauce and freshly shaved parmesan cheese |
| Whole Oak Roasted Chicken |
$17.95 |
oak-roasted chicken with lemon pepper marinade with mashed potatoes and roasted vegetables |
| Wood-Grilled Salmon |
$18.95 |
with Romano crusted tomatoes, citrus pesto, asparagus and crispy shoestring potatoes |
| Grilled Bistecca Rosmarino |
$17.95 |
sliced beef tenderloin with rosemary, olive oil, Romano crusted tomatoes and arugula |
| Oak Roasted Lamb Chops |
$24.50 |
full rack, perfectly seasoned and grilled to order with marsala sauce |
| Chicken Under the Brick |
$16.95 |
with roasted vegetables, Tuscan mashed potatoes and mushroom marsala sauce |
| Tuscan-Grilled Pork Chops |
$17.25 |
marinated in house, center-cut and seared on the grill with mashed potatoes |
| Gorgonzola Lamb Chops |
$25.50 |
individual chops, with a gorgonzola crust and lemon oil drizzle |
| Mare E Terre Surf and Turf |
$26.95 |
two of brios best- a 8 oz. filet grilled to order with our signature crab cake, roasted vegetables and crispy potatoes |
| Gorgonzola Crusted Bistecca |
$25.50 - $24.50 |
perfectly seasoned and grilled to order topped with gorgonzola cheese |
| Tournedos Di Manzo |
$22.95 |
two 4 oz. filets, served with Romano crusted tomatoes and hollandaise |
| Filetto Di Manzo Toscano |
$24.95 |
8 oz. center-cut filet, perfectly seasoned |
| Bistecca alla Fiorentina |
$23.95 |
14 oz. strip steak, perfectly seasoned |
| Garganelli Carbonara |
$14.95 |
wood-grilled chicken, crisp bacon, parmigiano- reggiano cheese and sautéed spinach |
| Pasta Fra Diavolo |
$12.95 - $14.95 |
penne tossed with a spicy tomato cream sauce and green onions |
| Salmon Scampi and Angel Hair |
$14.50 |
grilled salmon atop angel hair with cherry tomatoes, green onions, asparagus and scampi butter sauce |
| Penne Mediterranean |
$11.95 |
mushrooms, spinach, sun-dried tomatoes, caramelized onions, feta cheese, pinenuts and olive oil |
| Mushroom Ravioli Al Forno |
$12.75 |
our specialty! housemade and baked in our wood-burning oven |
| Pasta Bolognese |
$12.50 |
traditional meat sauce with garganelli pasta |
| Roasted Chicken and Butternut Squash Risotto |
$13.95 |
with garlic, prosciutto, parmigiano-reggiano cheese and basil |
| Shrimp Risotto |
$13.95 |
sautéed shrimp, seared red peppers, lobster butter and parmigiano-reggiano cheese |
| Farfalle with Brown Butter |
$12.50 |
roasted chicken, garlic, arugula, butternut squash, and gorgonzola dolce with a creamy brown butter sauce |
| Pasta Brio |
$12.95 |
wood-grilled chicken, seared mushrooms and roasted red pepper sauce |
| Pasta alla Pesto |
$12.25 |
tossed with pesto, wood-grilled chicken, fresh mozzarella, sun-dried tomatoes and pinenuts |
| Grilled Asparagus |
$4.95 |
|
| Roasted vegetables Del Giorno |
$4.95 |
|
| Romano Crusted Tomatoes |
$4.95 |
|
| Tuscan Mashed Potatoes |
$4.50 |
|
| Potatoes Brio |
$4.95 |
|
| Pizza Caprese |
$10.75 |
fresh vine-ripened tomatoes, basil, fresh milk mozzarella and extra virgin olive oil |
| Pizza Bianco White Pizza |
$10.75 |
olive oil, asparagus, cherry tomatoes, roasted garlic, onions, mozzarella and boursin cheeses |
| Sausage, Pepperoni and Ricotta Pizza |
$10.75 |
sweet Italian sausage, pepperoni, fresh ricotta, mozzarella and housemade tomato sauce |
| Mezza Lasagna Insalata |
$11.95 |
a half portion of our lasagna Bolognese with a choice of chopped, Caesar or bistecca insalata |
| Risotto and Insalata |
$11.95 |
chicken, prosciutto and butternut squash risotto with a choice of chopped, Caesar or bistecca insalata |
| Half Turkey Blt and Insalata |
$8.95 |
with a choice of chopped, Caesar or bistecca insalata |
| Petite Pollo Nicola |
$11.50 |
balsamic marinated chicken grilled with citrus pesto, crispy potatoes and roasted vegetables |
| Petite chicken Under the Brick |
$10.95 |
smaller version of our classic with Tuscan mashed potatoes and roasted vegetables |
| Crab Cake and Seasonal Vegetables |
$11.50 |
with citrus pesto and crispy potatoes |
| Fresh Fish Del Giorno |
|
with seasonal vegetables |
| Petite Grilled Salmon and Angel Hair |
$12.95 |
with cherry tomatoes, green onions, asparagus and scampi butter sauce |
| Tuscan-Grilled Pork Chop |
$11.50 |
marinated in house, center-cut and seared on the grill with mashed potatoes |
| Tournedo Di Manzo |
$13.95 |
4 oz. filet, served with Romano crusted tomatoes and hollandaise |
| Grilled Chicken Club |
$9.95 |
smoked bacon, lettuce, tomato, provolone cheese and pesto mayonnaise |
| Sliced Steak Peperonata |
$10.95 |
with provolone cheese, creamy horseradish, spicy peperonata and parmesan fries |
| Brio Bistecca Burger |
$10.50 |
pure angus beef griddled to order, with bacon, smoked mozzarella, roasted tomato mayonnaise and parmesan fries |
| Brio Turkey Blt |
$9.95 |
sliced roasted turkey, applewood bacon, smoked mozzarella and roasted tomato mayonnaise |
| Pasta Brio |
$10.95 |
wood-grilled chicken, seared mushrooms and roasted red pepper sauce |
| Farfalle with Brown Butter |
$11.50 |
roasted chicken, garlic, arugula, butternut squash, and gorgonzola dolce with a creamy brown butter sauce |
| Penne Mediterranean |
$10.95 |
mushrooms, spinach, sun-dried tomatoes, caramelized onions, feta cheese, pinenuts and olive oil |
| Pasta Bolognese |
$11.50 |
traditional meat sauce with garganelli pasta |
| Mushroom Ravioli Al Forno |
$11.75 |
our specialty! housemade and baked in our wood-burning oven |
| Pasta Fra Diavolo |
$10.95 - $12.95 |
penne tossed with a spicy tomato cream sauce and green onions |
| Garganelli Carbonara |
$12.95 |
wood-grilled chicken, crisp bacon, parmigiano-reggiano cheese and sautéed spinach |
| Lasagna Bolognese Al Forno |
$12.95 |
oven baked pasta layered with authentic Bolognese meat sauce, ricotta and mozzarella |
| Pasta alla Pesto |
$10.50 |
tossed with pesto, wood-grilled chicken, fresh mozzarella, sun-dried tomatoes and pinenuts |
| Chicken Milanese Pomodoro |
$13.50 |
freshly prepared crispy Romano chicken with herbed pasta, fresh mozzarella, pomodoro sauce and freshly shaved parmesan cheese |
| Pollo Nicola |
$14.50 |
balsamic marinated chicken grilled with citrus pesto, crispy potatoes and roasted vegetables |
| Wood-Grilled Salmon |
$15.50 |
with Romano crusted tomatoes, citrus pesto, asparagus and crispy shoestring potatoes |
| Chicken Under the Brick |
$13.95 |
with roasted vegetables, Tuscan mashed potatoes and mushroom marsala sauce |
| Zuppa Del Giorno |
$4.95 |
todays made from scratch soup |
| Lobster Bisque |
$5.95 |
with shrimp and a touch of sherry |
| Brio Chopped Salad |
$4.95 |
chopped greens with tomatoes, olives, onions, cucumber, feta cheese and red wine vinaigrette |
| Caesar Salad |
$4.95 |
with housemade focaccia croutons |
| Bistecca Insalata |
$4.95 |
a wedge of lettuce, gorgonzola, bacon, roma tomatoes and parmesan dressing |
| Field Greens Salad |
$5.95 |
with gorgonzola, pinenuts, roma tomatoes and balsamic dressing |
