Edamame |
$3.95 |
Boiled japanese soy beans. |
Fried Tofu |
$4.95 |
Golden fried tofu with sweet chilli sauce. |
Gyoza |
$4.95 |
Deep fried chicken pot stickers with homemade sauce. |
Egg Roll |
$4.95 |
(Pork or vegetable). |
Shumai |
$5.95 |
Steam shrimp dumpling with homemade sauce. |
Thai Spring Roll |
$5.95 |
Tofu, cucumber, scrambled eggs, carrots, bean sprouts wrapped in a thin pastry with plum sauce. |
Crab Rangoon |
$4.95 |
Deep fried blended crab, cream cheese, celery wrapped with wonton skins with sweet and sour sauce. |
Vietnamese Spring Roll |
$4.95 |
Fresh rice paper wrapped with shrimp lettuce, noodles, basil carrots, mint, cucumber, cilantro, green leaf. |
Soft Shell Crab |
$7.95 |
Deep fried soft shell crab with thai spicy lime sauce. |
Chicken Satay |
$5.95 |
Marinated chicken in a light curry served with thai peanut sauce and cucumber salad. |
Veggie And Shrimp Tempura |
$5.95 |
Crispy golden fried shrimp and veggies with tempura sauce. |
Tod Mun |
$6.95 |
(Fish cake). |
Lettuce Wrap |
$6.95 |
Mince chicken, bell pepper, carrots, with crispy rice noodle, green onions, bamboo and water chestnuts. |
Soft Shell Crab |
$7.95 |
Deep fried soft shell crab with thai spicy lime sauce. |
Chicken Wings (7) |
$7.95 |
Deep fried marinated chicken wings. |
Fried Stuffed Calamari (2) |
$7.95 |
Fried calamari filled with chicken, carrot and glass noodle served with sweet and sour sauce. |
Stuffed Wings (2) |
$7.95 |
De-boned chicken wing filled with chicken, carrot and glass noodle served with sweet and sour sauce. |
Combination Plate |
$11.95 |
2 Chicken satay, 2 egg roll, 2 crab rangoon, 2 gyoza, 2 fried shumai, 4 fried tofu . no substitutions. |
Miso Soup |
$2.50 |
Soybean based soup with tofu, seaweed and scallion. |
Tom Yum |
$4.25 - $7.95 |
Lemongrass soup with straw mushroom, cilantro, galangal, onions, dried chili and spicy lime juice, choice of chicken, beef, tofu or vegetable. shrimp add $ 2.00. |
Tom Kha |
$4.25 - $7.95 |
Coconut milk soup with straw mushroom, cabbage, onions, cilantro, lemongrass, galanga and dried chilli. choice of chicken, beef, tofu or vegetable. shrimp add $ 2.00. |
Chicken Rice Soup |
$4.25 - $7.95 |
Clear rice soup with green onions and cilantro. |
Vegetable And Tofu Soup |
$4.25 - $7.95 |
Soft tofu and assort vegetable in clear soup. |
Hot And Sour Soup |
$3.95 |
Thick and spicy chicken broth with bamboo, bean curd, carrots, napa, black mushroom and egg. |
Shrimp Wonton Soup |
$5.95 |
Shrimp stuffed wonton in a clear broth, beansprouts, green onions, carrots and napa. |
Cucumber Salad |
$2.95 |
|
House Salad |
$4.95 |
Mixed green served with house dressing. |
Beef Salad |
$8.95 |
Broiled sliced tender beef splashed with lime juice, green onions, cucumber, lettuce, fine toasted rice and hot pepper. |
Chicken Salad |
$7.95 |
Ground steamed chicken mixed with lime juice, cucumber, lettuce, green onions, cilantro and hot peppers. |
Yum Woon Sen |
$8.95 |
Ground steamed chicken, shrimp and bean thread noodles mixed with lime juice, cucumber, lettuce, green onions and cilantro. |
Calamari Salad |
$8.95 |
Calamari in a spicy lime dressing tosses with red onions, cilantro, and mint. |
Seafood Salad |
$12.95 |
Shrimp, calamari, scallops, imitation crab meat, red onions, mint leaves tossed in homemade chilli lime dressing. |
Basil |
$7.95 |
Basil, mushroom, bell pepper, white onions. |
Eggplant Basil |
$7.95 |
Eggplant, bell pepper, onions, basil. |
Strir Fried Broccoli |
$7.95 |
Stir fried broccoli, garlic with homemade sauce. |
Cashew |
$7.95 |
Bell pepper, green onions ,white onions, pineapple, cashews, dried hot pepper, peapod, and carrots. |
Garlic |
$7.95 |
Fried garlic, peas and carrots, garnished with broccoli. |
Ginger |
$7.95 |
Fresh ginger and white onions, peapod, mushroom, bell pepper, carrot. |
Kung Pao |
$7.95 |
Bell pepper, carrots, water chestnut, white onions, mushroom, peanuts and dried hot pepper. |
Mixed Vegetables |
$7.95 |
Baby corn, broccoli, tomatoes, zucchini, napa, peapods, mushroom, carrot, bell pepper. |
Mongolian |
$7.95 |
Green onions, white onions, bell pepper, crispy rice noodle. |
Stir Fried green Bean |
$7.95 |
Stir fried green beans with fresh garlic. |
Pepper Steak |
$7.95 |
Onion, green bell pepper, tomatoes, mushroom. |
Sesame Chicken |
$7.95 |
|
Orange Chicken |
$7.95 |
|
Sweet & Sour Chicken |
$7.95 |
White onions, bell pepper. |
Rama Chicken |
$7.95 |
Steamed broccoli, carrot with homemade peanut sauce. |
Lime Chicken |
$7.95 |
Lightly battered chicken fried topped with homemade lime sauce garnish with broccoli. |
Pad Thai |
$7.95 |
Thin rice noodles, tofu, bean sprouts, green onions, egg, lime, crush peanut. |
Pad See-Ew |
$7.95 |
Wide rice noodles, broccoli, eggs. |
Pad Kee Mao |
$7.95 |
Wide rice noodle, basil leaves, white onions, tomatoes, bell pepper, bean sprout. |
Lard Nar |
$7.95 |
Pan fried wide rice noodles, broccoli, light brown gravy sauce. |
Kow Soy |
$7.95 |
Crispy and soft noodle, yellow curry soup, green onions and red onions. |
Yakisoba |
$7.95 |
Pan fried japanese egg noodel with peapod, carrot cabbage in tangy sauce. |
Rama Noodel |
$7.95 |
Steam wide rice noodel with curry peanut sauce and steam broccoli. |
Pad Woonsen |
$7.95 |
Stir fried with bean thread noodles, carrots, peapods, green and white onions, tomatoes and eggs. |
Fried Rice |
$7.95 |
Egg, white and green onions, tomatoes, carrots, green peas. |
Curry Fried Rice |
$7.95 |
Egg, peas, carrots, white & green onions, curry powder. |
Basil Fried Rice |
$7.95 |
Egg, white onions, bell pepper, basil leave. |
Pineapple Fried Rice |
$8.95 |
Stir-fried rice with carrots, cashew, green peas, onions, egg and pineapple cubs, raisin. |
BBQ Pork Fried Rice |
$8.95 |
Bbq pork, egg, pea carrot, white and green onions, tomatoes, white onions. |
Combo Fried Rice |
$10.95 |
Chicken, beef and shrimp, egg, white and green onions, tomatoes, carrots, green peas. |
Red Curry |
$8.95 |
Basil, bamboo shoots, bell pepper, egg plant, red curry paste in coconut milk. |
Green Curry |
$8.95 |
Basil, bamboo shoots, bell pepper, egg plant, green curry paste in coconut milk. |
Yellow Curry |
$8.95 |
Sweet potatoes, green pea, yellow curry paste in coconut milk. |
Panang Curry |
$8.95 |
Bell pepper and green beans, panang curry paste in coconut milk. |
Masaman Curry |
$8.95 |
Southern thai spices blended, potato, peanuts and onions simmered in a smooth curry. |
Roast Duck Curry |
$10.95 |
Slices of roast duck in red curry and coconut milk ,tomato, pineapple, bell peppers and fresh basil leaves. |
Vietnamese Pho Bowl |
$10.95 |
Thin rice noodles with beef and shrimp, onions and scallions in a seasoned chicken broth. |
Teriyaki Chicken |
$12.95 |
Japanese style teriyaki sauce on top of chicken breast, house salad. Served with miso soup. |
Ginger Salmon |
$12.95 |
Steamed filet salmon with savory ginger sauce on top. |
Teriyaki Salmon |
$12.95 |
Japanese style teriyaki sauce on top of grilled salmon, house salad. Served with miso soup. |
Shrimp in Clay Pot |
$12.95 |
Steamed shrimp with bean thread noodles with homemade sauce, garnished with carrots and topped with cilantro. |
Spicy Basil Duck |
$12.95 |
Slices of roasted duck stir fried with basil, onions, bell pepper and garlic. |
Spicy Catfish |
$12.95 |
Stir-fried crispy catfish, bell pepper, basil leaves, green beans, bamboo and garlic in thai chili sauce. |
Spicy Combo Seafood |
$12.95 |
Stir- fried shrimp, scallop, squid, imitation crab with white onions, carrot bell pepper in a thai chili paste. |
Seafood Platter |
$12.95 |
Combination of shrimp, scallop, squid, imitation crab, ginger, carrots, napa, green onions, zucchini, baby corn, peapods in a light brown sauce. |
Honey Glaze Walnut Shrimp |
$12.95 |
Lightly breaded jumbo shrimp with honey walnut cream sauce and broccoli. |
Basil Stuffed Calamari |
$12.95 |
Calamari Stir - fried in a chili sauce with basil, onions and bell pepper. |
Panang Steak |
$13.95 |
Grilled steak peapod bell pepper in panang curry. |
Chicken Tempura |
$13.95 |
Chicken breast wrapped with shitake mushroom, green onion delicate fried, on topped with teriyaki sauce. Served with miso soup. |
Three Flavored Red Snaper Fillet |
$14.95 |
Deep fried red snapper topped with homemade sauce and bell pepper. |
Crispy Duck |
$15.95 |
Deep fried marinated half duck with homemade seasoning. |
Lunch Buffet |
$8.99 |
Includes : 2 Appetizers, 2 Soups, 2 Salads, 8 Entrees and Dessert. |
Cashew |
$7.45 |
Bell pepper, green and white onions, pineapple, cashews, dried pepper. |
Ginger |
$7.45 |
Fresh ginger, white onions, peapod, mushroom, bell pepper and carrots. |
Thai Basil |
$7.45 |
Basil leaves, mushroom, bell pepper, white onions. |
Mongolian |
$7.45 |
Green & white onions, crispy rice noodle. |
Fried Rice |
$7.45 |
White onions, pea and carrot, tomatoes, egg. |
Mixed Vegetables |
$7.45 |
Baby corn, water chestnut, broccoli, mushroom, tomatoes, zucchini, napa, peapod, carrot. |
Kung Pao |
$7.45 |
Water chestnut, carrot, white onions, peanuts, dried hot pepper. |
Red Curry |
$7.45 |
Bell pepper, bamboo , basil, eggplant. |
Pad Thai |
$7.45 |
(No rice). Bean sprout, green onions, egg, peanut. |
Pad See-Ew |
$7.45 |
(No rice). Broccoli, egg. |
Extra Rice |
$1.00 |
|
Peanut Sauce |
$1.00 |
|
Brown Rice |
$2.00 |
|
Extra Vegetables Or Tofu |
$1.50 |
|
Extra Chicken Or Beef |
$1.00 |
|
Steam Noodle |
$2.00 |
(Thin or wide). |
Steamed Mixed Vegetables |
$3.00 |
|