| Crispy Calamari |
$9.00 |
Roasted basil-tomato aioli |
| Jumbo Lump Crab Cake |
$13.00 |
Sweet corn puree, chive oil, micro cilantro |
| Colossal Shrimp Cocktail |
$15.00 |
Lemon air, fresh horseradish, cocktail sauce |
| Seafood Chowder |
$7.00 |
Our own southwest rendition |
| Soup du Jour |
$7.00 |
Made fresh daily |
| Iceberg Wedge |
$9.00 |
Whipped danish bleu cheese, apple-smoked bacon, sweet grape tomatoes, balsamic drizzle |
| Vegetable Terrine |
$9.00 |
Preserved mushrooms, herbed goat cheese, chili oil |
| Caesar Salad |
$8.00 |
Romaine hearts, focaccia croutons, shaved reggiano cheese |
| Field Greens Salad |
$9.00 |
Texas field greens, red grape tomatoes, lemon-citrus vinaigrette |
| Chopped Salad |
$9.00 |
Mushrooms, peppers, cucumbers, herb vinaigrette and crispy onions |
| Texas Bibb Salad |
$9.00 |
Avocado, texas grapefruit, honey blossom vinaigrette |
| Warm Salmon & Spinach |
$15.00 |
Atlantic salmon over fresh spinach tossed with pancetta vinaigrette, roasted tomatoes, texas goat cheese, focaccia croutons |
| Dakota's Cobb |
$13.00 |
Crisp romaine Hearts topped with apple-smoked bacon, tomato, egg, grilled chicken, avocado, bleu cheese, house ranch |
| Chopped Tenderloin |
$16.00 |
Grilled tenderloin, fried onion rings, cucumber, carrots, sweet grape tomatoes, bell pepper, parmesan cheese |
| Grilled Caesar with Beef Tenderloin |
$16.00 |
Crisp romaine hearts with red grape tomatoes, parmesan cheese, focaccia croutons |
| Grilled Caesar with Grilled Chicken |
$13.00 |
Crisp romaine hearts with red grape tomatoes, parmesan cheese, focaccia croutons |
| Blackened Tuna Greek |
$16.00 |
Rare ahi tuna, romaine hearts, bell pepper, feta cheese, red onion, kalamata olive vinaigrette |
| Atlantic Salmon |
$16.00 |
Asparagus orzo, saffron fume, heirloom tomato jam |
| Block Island Flounder |
$17.00 |
Grilled artichokes, mixed mushrooms, poached green onions |
| Catch of the Day |
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|
| Five Pepper Chicken |
$13.00 |
Medley of sauteed peppers, linguini, basil, lemon butter sauce |
| Mac & Cheese |
$14.00 |
White cheddar cheese, jumbo lump crab |
| Roasted Airline Chicken Breast |
$14.00 |
Rice pilaf and natural jus |
| Pasta of the Day |
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|
| Filet Mignon, 6oz |
$23.00 |
|
| NY Strip, 10oz |
$23.00 |
|
| Top Sirloin, 8oz |
$16.00 |
|
| Dakota Burger |
$10.00 |
Choice of swiss, cheddar, aged provolone, lettuce, tomato, onion, pickles |
| Grilled Chicken Club |
$13.00 |
Wheat toast, applewood smoked bacon, tomato, sliced avocado |
| NY Strip Sandwich |
$18.00 |
Housemade mozerella, cherry peppers, aged balsamic, tomato, sourdough roll |
| Beef Tenderloin Sandwich |
$16.00 |
Beef tenderloin on toasted ciabatta, portobello mushrooms, caramelized onions, aged cheddar |
| Lump Crab Cake Sandwich |
$14.00 |
Pan au lait roll, cajun mayonnaise, shredded lettuce |
| House French Fries |
$6.00 |
Seasoned with truffle salt |
| Loaded Baked Potato |
$6.00 |
Chives, sour cream, cheddar cheese, apple smoked bacon |
| Scalloped Potatoes |
$6.00 |
Apple smoked bacon, caramelized shallots, reggiano cheese |
| Creamy Yukon Gold Mashed Potatoes |
$6.00 |
Roasted garlic |
| Sweet Potato |
$6.00 |
Roasted with a caramelized maple-butter glaze |
| Fire-Roasted Corn |
$6.00 |
Roasted bell peppers, fresh thyme, pancetta, caramelized onion |
| Broccolini |
$6.00 |
Steamed naked |
| House Onion Rings |
$6.00 |
Thick cut, chili spiced tempura batter |
| Steamed Asparagus |
$6.00 |
With hollandaise |
| Roasted Wild Mushrooms |
$6.00 |
With herb-infused oil and garlic butter |
| French Green Beans |
$6.00 |
Steamed with sea salt, cracked red pepper |
| Ratatouille |
$6.00 |
Eggplant, zucchini, yellow squash, carrot, tomato concasse |
| Creamed or Sauteed Spinach |
$6.00 |
|
| Mac & Cheese |
$12.00 |
White cheddar cheese, black truffles |
