Traditional Deviled Eggs** |
$8.00 |
Applewood smoked bacon, spring onions, sweet paprika powder |
Pork Bites |
$12.00 |
House-smoked eden farm pork belly & pork meatballs, house made sweet mustard glaze |
Southern Snack Board |
$9.50 |
Pimento cheese, deviled house tasso, smoked simmons catfish & trout spread, white toast |
Gulf Shrimp & Grits |
$15.00 - $25.00 |
Louisiana shrimp wrapped in applewood bacon, ham hock jus, smoked bbq sauce, delta grind grit cake, farm greens |
Gulf Blue Crab Claws |
$16.00 |
Flash-fried, original comeback sauce. Our comeback sauce contains peanuts |
Traditional Deviled Eggs** |
$8.00 |
Applewood smoked bacon, green onions, sweet paprika |
Pork Bites |
$12.00 |
House-smoked eden farm's pork belly & pork meatballs, house made sweet mustard glaze |
Southern Snack Board |
$9.50 |
Pimento cheese, deviled house tasso, cold smoked alaskan salmon spread, pullman toast |
Gulf Blue Crab Claws |
$16.00 |
Flash-fried, house comeback sauce. Our comeback sauce contains peanuts |
Tuna Sashimi* ** |
$14.00 |
Mango, pineapple & cucumber slaw, white miso ponzu |
Jumbo Lump Crab Cake |
$15.00 |
Maque choux, daily butter sauce |
Thai Style P. E. I. Mussels** |
$12.00 |
Green curry, coconut milk, tomato, cilantro, grilled french bread |
Traditional Deviled Eggs** |
$8.00 |
Applewood smoked bacon, green onions, sweet paprika |
Pork Bites |
$13.00 |
House-smoked eden farm's pork belly & pork meatballs, house made sweet mustard glaze |
Southern Snack Board |
$9.50 |
Pimento cheese, deviled house tasso, cold smoked alaskan salmon spread, pullman toast |
Gulf Blue Crab Claws |
$16.00 |
Flash-fried, original comeback sauce. Our comeback sauce contains peanuts |
Tuna Sashimi* ** |
$14.00 |
Mango, pineapple & cucumber slaw, white miso ponzu |
Jumbo Lump Crab Cake |
$15.00 |
Maque choux, daily butter sauce |
Gulf Shrimp & Grits |
$15.00 - $25.00 |
Louisiana shrimp wrapped in applewood bacon, ham hock jus, smoked tomato bbq sauce, delta grind grit cake, turnip greens |
Thai St Yle P. E. I. Mussels** |
$12.00 |
Green curry, coconut milk, tomato, cilantro, grilled french bread |
Charcuterie & Cheese** |
$15.00 - $23.00 |
Served with mustard, house made pickles, grilled french bread |
French Onion Soup |
$8.00 |
|
Soup Du Jour |
$7.00 |
|
Market Salad |
$5.50 |
|
Classic Caesar |
$6.50 |
|
Roasted Beets** |
$8.00 |
Candied pecans, goat cheese, truffle-balsamic vinaigrette, local microgreens |
Baby Wedge** |
$9.00 |
Iceberg, roma tomato, shaved radish, chopped bobkat farm egg, applewood smoked bacon, green onion, maytag blue cheese dressing |
Smoked Chicken** |
$14.00 |
Baby spinach, arugula, roasted butternut squash, dates, sundried cranberries, spiced pecans, goat cheese, sorghum molasses vinaigrette |
Table 100 Burger* |
$14.00 |
Creekstone farms beef, house smoked tomato, white cheddar, applewood smoked bacon, lettuce, mustard aioli, gil's bakery burger bun, house-cut fries |
Smoked Turkey Panini |
$9.50 |
Dietz & watson smoked turkey, white cheddar, avocado, tomato, spicy aioli, sourdough bread |
Daily Catch of the Day** |
$ |
Chef's daily preparation |
Fried Jumbo Gulf Shrimp |
$16.00 |
Smoked tomato tartar sauce, house slaw, house-cut fries |
Gulf Shrimp Pomodoro |
$21.00 |
Field tomatoes, roasted garlic, basil, rainer cold pressed olive oil, parmegiano reggiano |
Ashley Farms Chicken Breast** |
$13.00 |
Red skin potato mash, green beans with caramelized walnuts, tarragon pan jus |
Daily Catch of the Day** |
$ |
Chef's daily preparation |
Fried Jumbo Gulf Shrimp |
$16.00 |
Smoked tomato tartar sauce, house slaw, house-cut fries |
Gulf Shrimp & Grits |
$15.00 - $25.00 |
Louisiana shrimp wrapped in applewood bacon, ham hock jus, smoked tomato bbq sauce, delta grind grit cake, turnip greens |
Gulf Shrimp Pomodoro |
$21.00 |
Angel hair, field tomato, roasted garlic, basil, cold pressed olive oil, parmigiano reggiano |
Ashley Farm Chicken Breast** |
$13.00 |
Red skin potato mash, green beans with caramelized walnuts, tarragon pan jus |
Slow Smoked Aspen Ridge Beef Brisket |
$15.00 |
Red dragon mac & cheese, turnip greens, smoked tomato bbq sauce |
Certified Black Angus Filet* ** |
$29.00 - $34.00 |
Red skin potato mash, green beans with caramelized walnuts |
Certified Black Angus Filet* ** |
$29.00 - $34.00 |
Red skin potato mash, green beans with caramelized walnuts |
Aspen Ridge Farm Beef Short Rib |
$24.00 |
Celery root mash, local baby kale, french onion jus, pickled black radish |
Seared Thick Cut Pork Chop* |
$26.00 |
Loaded delta blues rice grit cake, herb roasted baby carrots, balsamic red wine gastrique |
Burgundy Braised Lamb Shank |
$28.00 |
Ms sweet potato gratin, roasted brussels sprouts, red wine demi |
Coffee Rubbed Duck Breast* ** |
$26.00 |
Roasted ms shiitake mushrooms, oven dried tomatoes, arugula, bacon-red onion jam |
Table 100 Signature Eggs Benedict |
$13.00 |
Old fashioned buttermilk biscuit, hickory smoked pulled pork, poached eggs, smoked tomato bbq hollandaise sauce |
Traditional Eggs Benedict |
$10.00 |
Toasted english muffin, ham, poached eggs, hollandaise sauce |
Eggs Sardou** |
$12.00 |
Two poached eggs, garlicky spinach, grilled artichokes, hollandaise sauce |
Gulf Crab Cake Florentine |
$16.00 |
Garlicky spinach, hollandaise sauce, fried farm egg |
Brats & Eggs |
$12.00 |
Chef mike's german bratwurst, new orleans style brabant potatoes, two fried eggs, demi-glace |
Brisket Melt & Egg |
$14.00 |
18 hour slow-smoked aspen ridge beef brisket, housesmoked bbq sauce, texas toast, white cheddar, fried egg |
Table 100 Breakfast |
$12.00 |
Creamy delta grind grits, farm greens, ham hock jus, crispy applewood smoked bacon, two fried eggs, old fashioned buttermilk biscuit |
Steak & Eggs* |
$21.00 |
Certified black angus beef medallion (4oz), creamy delta grind grits, green asaparagus, two fried eggs |
But Termilk Pecan Waffle |
$5.00 - $6.00 |
|
Buttermilk Fried Chicken |
$10.00 |
Braised greens with ham hock, red skin potato mash |
Slow Roasted Angus Prime Rib* |
$24.00 |
(SundayS only) red skin potato mash, green beans with caramelized walnuts, natural pan jus, horseradish cream |
Homestyle Vegetables** |
|
Turnip greens | mac & cheese | red skin potato mash garlicky spinach | green beans | roasted cauliflower local farm vegetable | house-cut fries | cole slaw |
Seasonal Vegetable Plate |
$10.00 |
Choice of 4 vegetables: turnip greens | mac & cheese | red skin potato mash garlicky spinach | green beans | roasted cauliflower local farm vegetable | house-cut fries | cole slaw |
French Onion Soup |
$8.00 |
|
Chicken & Andouille Gumbo |
$7.00 |
|
Market Salad |
$5.50 |
|
Classic Caesar |
$6.50 |
|
Roasted Beets** |
$8.00 |
Candied pecans, goat cheese, truffle-balsamic vinaigrette, local microgreens |
Baby Wedge** |
$9.00 |
Iceberg, roma tomato, shaved radish, chopped bobkat farms egg, applewood smoked bacon, green onion, maytag blue cheese dressing. Add bacon wrapped shrimp $9, add tuna* $9 |
Smoked Chicken** |
$14.00 |
Baby spinach, arugula, roasted butternut squash, dates, sundried cranberries, spiced pecans, goat cheese, sorghum molasses vinaigrette |
French Onion Soup |
$8.00 |
|
Chicken & Andouille Gumbo |
$7.00 |
|
Market Salad** |
$5.50 |
|
Classic Caesar |
$6.50 |
|
Roasted Beets** |
$8.00 |
Candied pecans, goat cheese, truffle-balsamic vinaigrette, local microgreens |
Baby Wedge** |
$9.00 |
Iceberg, roma tomato, shaved radish, chopped bobkat farms egg, applewood smoked bacon, green onion, maytag blue cheese dressing. Add bacon wrapped shrimp $9, add tuna* $9 |
House Smoked Chicken** |
$14.00 |
Baby spinach, arugula, roasted butternut squash, dates, sundried cranberries, spiced pecans, goat cheese, sorghum molasses vinaigrette |
Sandwich of the Day |
$ |
Chef's daily preparation |
Table 100 Burger* |
$14.00 |
Creekstone farms beef, house smoked tomato, white cheddar, applewood smoked bacon, lettuce, mustard aioli, gil's bakery burger bun |
Southwest Chicken Burger |
$12.00 |
Fresh ground ashley farm chicken breast, roasted peppers, spicy aioli, lettuce, tomato, avocado, bacon, pepper jack cheese, gil's bakery burger bun |
French Dip |
$13.50 |
Dietz & watson medium rare roast beef, provolone, wasabi cream, au jus, french baguette, chef mike's pickles |
Smoked Turkey Panini |
$9.50 |
Dietz & watson smoked turkey, white cheddar, avocado, tomato, spicy aioli, sourdough bread |
Monday - Sweet Tea Brined & Smoked Chicken |
|
|
Tuesday - Chef Mike's Homemade Meatloaf |
|
|
Wednesday - Sweet Tea Brined Fried Chicken |
|
|
Thursday - Braised Beef Cheeks |
|
|
Friday - Mississippi Fried Simmons Catfish |
|
|
Saturday & Sunday - Sweet Tea Brined Fried Chicken |
|
|
Seasonal Vegetable Plate |
|
Choice of 4 vegetables: turnip greens | red dragon mac & cheese | red skin potato mash garlic spinach | green beans with caramelized walnuts roasted cauliflower with fried capers | house-cut fries | |
Delta Grind Grit Cake |
$4.00 |
|
Green Beans with Caramelized Walnuts |
$6.00 |
|
Roasted Cauliflower with Fried Capers |
$6.00 |
|
Braised Turnip Greens |
$5.00 |
|
House Cut Fries |
$4.00 |
|
Red Dragon Mac & Cheese |
$7.00 |
|
Garlic Sauteed Spinach |
$7.00 |
|
Red Skin Potato Mash |
$5.00 |
|
Roasted Brussel Sprouts |
$6.00 |
|
Herb Roasted Baby Carrots |
$5.00 |
|
Daily Catch of the Day** |
$ |
Chef's daily preparation |
Scottish Sea Farm Salmon* ** |
$26.00 |
Crab and andouille delta blues rice, daily butter sauce |
Pan Seared Redfish** |
$26.00 |
Brabant potatoes, green beans with caramelized walnuts, daily butter sauce,caper, tomato and red onion salsa |
Fried Jumbo Gulf Shrimp |
$23.00 |
Smoked tomato tartar sauce, house slaw, house-cut fries |
Gulf Shrimp Pomodoro |
$21.00 |
Angel hair, field tomato, roasted garlic, basil, cold pressed olive oil, parmigiano reggiano |
Table 100 Burger* |
$14.00 |
Creekstone farms beef, house smoked tomato, white cheddar, applewood smoked bacon, lettuce, mustard aioli, gil's bakery burger bun, house-cut fries |
Ashley Farm Chicken Breast** |
$21.00 |
Red skin potato mash, green beans with caramelized walnuts, tarragon pan jus |
Grilled Chicken Primavera |
$17.00 |
Angel hair, asparagus, sundried tomatoes, basil pesto cream, parmigiano reggiano |
Smoked Aspen Ridge Beef Brisket |
$19.00 |
Mac & cheese, turnip greens, smoked tomato bbq sauce |
Southwest Chicken Burger |
$14.00 |
Fresh ground ashley farm chicken breast, roasted peppers, spicy aioli, lettuce, tomato, avocado, bacon, pepper jack cheese, gil's bakery burger bun |
VEUVE DU VERNAY BRUT- N/V, SPARKLING WINE, France |
$25.00 |
|
JACQUES PELVAS BRUT ROSE- N/V, SPARKLING ROSE WINE, France |
$27.00 |
|
PINK BUBBLES BY LOBETIA- N/V, SPARKLING ROSE WINE, Spain |
$32.00 |
|
LA MARCA PROSECCO- N/V, SPARKLING WINE, Italy |
$37.00 |
|
CHANDON BRUT- N/V, SPARKLING WINE, Yountville, CA |
$58.00 |
|
CHANDON ROSE- N/V, SPARKLING ROSE WINE, Yountville, CA |
$58.00 |
|
VON SCHLEINITZ RIESLING BRUT- 2012, SPARKLING WINE, Germany |
$68.00 |
|
DOMAINE CHANDON "ETOILE" BRUT- N/V, SPARKLING WINE, CA |
$88.00 |
|
VEUVE CLICQUOT BRUT "YELLOW LABEL"- N/V, SPARKLING WINE, France |
$133.00 |
|
RUINART BLANC DE BLANCS- N/V, CHAMPAGNE, France |
$180.00 |
|
MOET & CHANDON DOM PERIGNON BRUT- 2004, SPARKLING WINE, France |
$275.00 |
|
HAZLITT 1852- 2012, Finger Lakes, NY |
$22.00 |
|
NXNW- 2013, Horse Heaven Hills, WA |
$26.00 |
|
POLKA DOT- 2012, Columbia Valley, WA |
$28.00 |
|
DR. HERMANN- 2013, Mosel, Germany |
$36.00 |
|
VON SCHLEINITZ SECCO-2012, Mosel, Germany |
$45.00 |
|
POET'S LEAP-2012, Columbia Valley, WA |
$54.00 |
|
VILLA POZZI- 2013, PINOT GRIGIO, Sicily |
$28.00 |
|
RIFF TERRA ALPINA- 2012, PINOT GRIGIO, Italy |
$32.00 |
|
FIRESTEED- 2013, PINOT GRIS, Rogue Valley, WA |
$32.00 |
|
CHARLES SMITH "VINO"- 2013, PINOT GRIGIO, Columbia Valley, WA |
$36.00 |
|
VILLA WOLF- 2014, PINOT GRIS, Germany |
$40.00 |
|
SADDLEBACK CELLARS- 2012, PINOT GRIGIO, Napa Valley, CA |
$48.00 |
|
COELHO RENOVACAO- 2013, PINOT GRIS, Willamette Valley, OR |
$54.00 |
|
ROTATION- 2013, SAUVIGNON BLANC, Napa, CA |
$25.00 |
|
LES ROCHES TOURAINE- 2013, SAUVIGNON BLANC, France |
$28.00 |
|
NEIL ELLIS "SINCERELY"- 2014, SAUVIGNON BLANC, South Africa |
$30.00 |
|
FIRE ROAD- 2014, SAUVIGNON BLANC, New Zealand |
$31.00 |
|
MATUA- 2014, SAUVIGNON BLANC, New Zealand |
$32.00 |
|
SILVERADO- 2012, SAUVIGNON BLANC, Napa Valley, CA |
$36.00 |
|
FERRARI-CARANO- 2013, FUME BLANC, Sonoma County, CA |
$42.00 |
|
CARIBLANCO- 2011, SAUVIGNON BLANC, Chile |
$45.00 |
|
SALVESTRIN- 2012, SAUVIGNON BLANC, Napa Valley, CA |
$65.00 |
|
CLOUDY BAY- 2014, SAUVIGNON BLANC, New Zealand |
$71.00 |
|
ROTATION- 2012, Napa, CA |
$25.00 |
|
LINE 39- 2014, Central Coast, CA |
$28.00 |
|
EDNA VALLEY- 2012, San Luis Obispo, CA |
$31.00 |
|
COPPOLA "VOTRE SANTE"- 2013, Sonoma County, CA |
$34.00 |
|
COLUMBIA WINERY- 2013, Columbia Valley, WA |
$34.00 |
|
A TO Z- 2013, Willamette Valley, OR |
$38.00 |
|
KENDALL-JACKSON- 2013, Santa Rosa, CA |
$39.00 |
|
LAIRD- 2008, Carneros, CA |
$46.00 |
|
GIBBS- 2012, Napa Valley, CA |
$49.00 |
|
SILKWOOD- 2009, Lodi, CA |
$50.00 |
|
AU BON CLIMAT- 2012, Santa Barbara County, CA |
$51.00 |
|
SONOMA-CUTRER- 2013, Sonoma County, CA |
$52.00 |
|
HAHN SLH- 2013, Santa Lucia Highlands, CA |
$55.00 |
|
KRUTZ "MAGNOLIA"- 2013, Russian River Valley, CA |
$56.00 |
|
DOMAINE CHANDON- 2010, Carneros, CA |
$67.00 |
|
WAUGH CELLARS- 2011, Russian River Valley, CA |
$70.00 |
|
FRANK FAMILY- 2011, Napa Valley, CA |
$74.00 |
|
SIKA- 2010, Carneros, CA |
$75.00 |
|
ZOTOVICH- 2010, Santa Rita Hills, CA |
$89.00 |
|
WOODWARD CANYON- 2013, Walla Walla Valley, WA |
$99.00 |
|
LEWIS- 2009, Napa Valley, CA |
$121.00 |
|
RAMEY RITCHIE VINEYARD- 2010, Russian River Valley, CA |
$145.00 |
|
REX HILL "OLD VINE"- 2009, Willamette Valley, OR |
$190.00 |
|
OLD SOUTH "SOUTHERN BELLE"- N/V, MUSCADINE, MS |
$20.00 |
|
BROADBENT- 2012, GRUNER VELTLINER, Austria |
$31.00 |
|
THOMAS FOGARTY- 2011, GEWURZTRAMINER, Santa Cruz Mountains, CA |
$42.00 |
|
THE WHIP- 2012, WHITE BLEND, Livermore Valley, CA |
$48.00 |
|
BERINGER- N/V, WHITE ZINFANDEL, Napa, CA |
$20.00 |
|
BARREL 27 " SHENANIGANS"- 2012, Central Coast, CA |
$27.00 |
|
ZOTOVICH- 2013, ROSE OF PINOT NOIR, Santa Rita Hills, CA |
$54.00 |
|
QUARA ESTATE- 2013, MALBEC, Argentina |
$27.00 |
|
NIETO SENETINER- 2013, MALBEC, Argentina |
$28.00 |
|
THE CRUSHER- 2012, PETITE SIRAH, Napa, CA |
$30.00 |
|
BODINI- 2014, MALBEC, Mendoza, Argentina |
$32.00 |
|
LA POSTA FAZZIO- 2013, MALBEC, Mendoza, Argentina |
$36.00 |
|
SEIN CRIANZA- 2011, MONASTRELL, D.O. Spain |
$45.00 |
|
CHARLES SMITH "BOOM BOOM"- 2013, SYRAH, Columbia Valley, WA |
$46.00 |
|
ELDERTON- 2012, SHIRAZ, Australia |
$57.00 |
|
ROZAK- 2007, SYRAH, Santa Rita Hills, CA |
$59.00 |
|
SILKWOOD- N/V, ALICANTE BOUSCHET, Lodi, CA |
$104.00 |
|
ZOTOVICH ESTATE- 2012, SYRAH, Santa Rita Hills, CA |
$105.00 |
|
SEQUEL- 2009, SYRAH, Columbia Valley, WA |
$118.00 |
|
LINE 39- 2013, Central Coast, CA |
$28.00 |
|
MURPHY-GOODE- 2013, Santa Rosa, CA |
$35.00 |
|
EDNA VALLEY PARAGON- 2012, Central Coast, CA |
$36.00 |
|
PICKET FENCE- 2013, Russian River Valley, CA |
$42.00 |
|
FIDDLE CREEK CELLARS- 2013, Willamette Valley, OR |
$48.00 |
|
CARDWELL HILL- 2011, Willamette Valley, OR |
$58.00 |
|
ELK COVE- 2013, Willamette Valley, OR |
$67.00 |
|
DOMAINE CHANDON- 2010, Carneros, CA |
$68.00 |
|
ROESSLER RED BIRDS- 2011, Sonoma Coast, CA |
$74.00 |
|
DOMAINE ARNOUX PERE ET FILS- 2012, France |
$82.00 |
|
LORING- 2013, Santa Lucia Highlands, CA |
$87.00 |
|
WALT "BLUEJAY"- 2012, Anderson Valley, CA |
$98.00 |
|
FRANCIS TANNAHILL "THE HERMIT"- 2011, Dundee Hills, OR |
$110.00 |
|
ERIC KENT "STILING"- 2010, Russian River Valley, CA |
$117.00 |
|
LORING KEEFER RANCH- 2013, Russian River Valley, CA |
$118.00 |
|
PENNER ASH- 2012, Willamette Valley, OR |
$118.00 |
|
AP VIN "KEEFER RANCH"- 2010, Russian River Valley, CA |
$129.00 |
|
AP VIN "ROSELLA'S"- 2010, Santa Lucia Highlands, CA |
$129.00 |
|
WALT "GAPS CROWN"- 2012, Sonoma Coast, CA |
$142.00 |
|
WALT "SHEA"- 2011, Willamette Valley, OR |
$143.00 |
|
BERGSTROM SILICE- 2013, Chehalem Mountains, OR |
$159.00 |
|
KOSTA BROWNE- 2013, Russian River Valley, CA |
$240.00 |
|
KOSTA BROWNE- 2013, Sonoma Coast, CA |
$240.00 |
|
KOSTA BROWNE- 2013, Santa Lucia Highlands, CA |
$240.00 |
|
ROTATION- 2011, Napa, CA |
$25.00 |
|
EDNA VALLEY- 2012, Central Coast, CA |
$31.00 |
|
THE PATH- 2012, Lodi, CA |
$32.00 |
|
COLUMBIA- 2013, Columbia Valley, WA |
$36.00 |
|
WILLIAM HILL- 2012, Central Coast, CA |
$36.00 |
|
J LOHR "LOS OSOS"- 2012, Paso Robles, CA |
$37.00 |
|
GIBBS- 2010, St Helena, CA |
$53.00 |
|
NELMS ROAD- 2013, Walla Walla Valley, WA |
$58.00 |
|
NEWTON "UNFILTERED"- 2008, St Helena, CA |
$133.00 |
|
PRIDE- 2012, Napa & Sonoma Counties, CA |
$135.00 |
|
PEDESTAL- 2008, Columbia Valley, WA |
$139.00 |
|
TEMPTATION- 2012, Sonoma County, CA |
$29.00 |
|
XYZIN "OLD VINE"- 2013, Napa, CA |
$38.00 |
|
BLACK ROCK- 2010, Lake County, CA |
$53.00 |
|
MARTINELLI- 2009, Russian River Valley, CA |
$141.00 |
|
ROTATION- 2012, Napa, CA |
$25.00 |
|
HUGO- 2011, Austria |
$34.00 |
|
APOTHIC- 2013, Modesta, CA |
$36.00 |
|
BRIDLEWOOD ESTATE "BLEND 175"- 2012, Central Coast, CA |
$36.00 |
|
CASS "ROCKIN' ONE"- 2010, Paso Robles, CA |
$75.00 |
|
KULETO "NATIVE SON"- 2009, Napa Valley, CA |
$82.00 |
|
ORIN SWIFT "PAPILLON"- 2010, Napa Valley, CA |
$167.00 |
|
CHEVAL DES ANDES- 2011, Mendoza, Argentina |
$180.00 |
|
TERRA VALENTINE "MARRIAGE"- 2007, Napa Valley, CA |
$190.00 |
|
ROTATION- 2013, Napa, CA |
$25.00 |
|
WILLIAM HILL- 2012, Central Coast, CA |
$28.00 |
|
PENNYWISE- 2012, Napa, CA |
$32.00 |
|
SIVAS SONOMA- 2011, Sonoma County, CA |
$38.00 |
|
SEBASTIANI- 2012, Sonoma County, CA |
$41.00 |
|
LOUIS M MARTINI- 2013, Sonoma County, CA |
$46.00 |
|
SEAN MINOR- 2011, Napa Valley, CA |
$54.00 |
|
ELDERTON ESTATE- 2012, Barossa Valley, Australia |
$57.00 |
|
TREFETHEN- 2010, Napa Valley, CA |
$115.00 |
|
ADAPTATION- 2012, Napa Valley, CA |
$117.00 |
|
WOODWARD CANYON "ARTIST SERIES #21"- 2012, Walla Walla Valley, WA |
$117.00 |
|
JORDAN- 2010, Alexander Valley, CA |
$125.00 |
|
PAUL HOBBS "CROSSBARN"- 2012, Napa Valley, CA |
$125.00 |
|
THE FOUR- 2009, Napa Valley, CA |
$130.00 |
|
SILVERADO "SOLO"- 2008, Stags Leap, CA |
$134.00 |
|
PRIDE- 2010, Napa & Sonoma Counties, CA |
$152.00 |
|
WAUGH CELLARS- 2009, Napa Valley, CA |
$160.00 |
|
CADE- 2011, Howell Mountain, CA |
$190.00 |
|
LAIRD "FLAT ROCK"- 2011, Napa Valley, CA |
$200.00 |
|
WAUGH "SIX DEGREES"- 2009, Sonoma County, CA |
$200.00 |
|
ODETTE- 2012, Napa Valley, CA |
$225.00 |
|
SIKA RESERVE- 2013, Napa Valley, CA |
$232.00 |
|
PLUMPJACK "OAKVILLE"- 2012, Napa Valley, CA |
$239.00 |
|
PAUL HOBBS "BECKSTOFFER LAS PIEDRAS"- 2010, St. Helena, CA |
$240.00 |
|
SPOTTSWOODE- 2010, St. Helena, CA |
$275.00 |
|
CLIFF LEDE "POETRY"- 2009, Stags Leap, CA |
$290.00 |
|