Serrano Ham |
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And manchego cheese |
Mixta de Ibericos |
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Taste of iberian cured meats: ham, pork loin, fuet, spicy sausage and sobrasada |
Spanish Cheese Selection with Quince |
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Traditional Potato and Egg Omelet |
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With olives ali oli |
Artichokes with Ham |
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Golden Fried Potato |
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With spicy sauce |
Andalousian Gazpacho Shot |
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Andalousian Gazpacho Shot |
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Golden Fried Potato with Spicy Sauce |
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Fresh Artichokes with Ham |
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Sausage, Fried Eggs |
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And french fries |
Marinated Pork Loin |
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Blue cheese and tomato |
Chicken |
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Eggplant and bluecheese empanadas |
Pork Snout and Tripe Stewed |
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Basque style |
Seafood Salad |
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Marinated octopus, scallops, mussels, shrimp, peppers and onions |
Marinated Anchovies |
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In vinegar with garlic |
Shrimp Casserole |
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With olive oil, garlic, and cayenne pepper |
Fried Calamari |
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With mushroom ali oli |
Baby Squids in Black Ink |
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With rice, and cold tomato sauce |
Tuna Carpaccio |
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With almond and garlic cold soup |
Paella of the Day |
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Paella for one or for two |
Serrano Ham and Manchego Cheese |
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Mixta de Ibericos |
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Taste of iberian cured meats: ham, pork loin, fuet, spicy sausage and sobrasada |
Spanish Cheese Selection with Quince |
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Tomato Rubbed Garlic Bread |
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With iberian ham |
Rice Pudding |
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Cinnamon ice cream and citrus |
Catalane Cream |
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Orange Flan |
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Vanilla ice cream and dry nuts strusse |
San Marcos Combination |
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French Toast and Syryp |
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With marie cookies ice cream |
Spanish Style Pistachio Tiramisu |
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With cappuccino ice cream |
Chocolate Trunk |
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Berries and spicy chocolate ice cream |
Sorbet or Ice Cream of the Day |
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