| New England Clam Chowder |
$6.50 |
With oyster crackers. |
| English Cucumber Ring |
$7.50 |
Filled with baby field greens and yellow tear drop tomatoes with fine olive oil and aged balsamic viegar reduction. |
| Swans Court Caesar Salad |
$10.25 |
|
| Tradtional Iceberg Lettuce Salad |
$8.00 |
With imported gorgonzola cheese, shaved red onion, tomatoes and a blue cheese dressing. |
| Smoked Salmon Plate |
$12.00 |
With capers, chopped red onions, hard boiled eggs and parsley. |
| Pan Seared Sea Scallops |
$13.00 |
Over julienne root vegetables with lemon grass broth. |
| Jumbo Shrimp Cocktail |
$14.00 |
|
| Chef's Soup of the Day |
$6.00 |
|
| French Onion Soup |
$6.50 |
|
| Lobster and Crispy Black Bean Quesadilla |
$14.00 |
With shiitake mushrooms and jack cheese, served with fresh salsa and sour cream. |
| Deep Fried Calamari |
$11.00 |
With sliced hot peppers and tartar sauce. |
| Grilled Pita Pizza |
$10.75 |
Grilled pita brushed with spiced olive oil and covered with three cheeses, topped with your choice of tomato, onions, peppers, chicken or shrimp. |
| Jumbo Buffalo Wings |
$12.00 |
Served with celery and bleu cheese dressing. |
| Grilled Salmon Filet |
$18.00 |
With a lemon thyme beurre blanc. |
| Gorgonzola Crusted Filet Mignon |
$28.00 |
With a shiitake demi glace. |
| Roasted Rosemary Crusted New Zealnd Baby Lamb Chops |
$28.00 |
|
| Grilled Pork Chops |
$22.00 |
With an apricot mango chutney. |
| Herb Marinated Grilled Young Chicken |
$24.00 |
With a rosemary demi glace. |
| Swans Burger |
$11.00 |
Served on a seeded bun with lettuce, tomato and swans burger relish. |
| Warm Turkey Club Sandwich |
$11.00 |
On a toasted brioche, with horseradish mayonnaise. |
| Pesto Marinated Vegetables and Salad Club Sandwich |
$11.00 |
On toasted brioche. |
| Steak Sandwich |
$14.50 |
With marinated and grilled angus sirloin beef, caramelized onions and sauteed mushrooms. |
| Premium Fresh Lobster Meat Cocktail |
$20.00 |
|
| Seafood Cocktail |
$18.00 |
With lobster and shrimp. |
| Lobster Salad Nestled in Hearts of Romaine |
$16.00 |
Garnished with pico de gallo and lemon. |
| Lobster Caesar Salad of Crisp Romaine |
$18.00 |
Lobster meat, and croutons with caesar dressing. |
| Lobster ROll |
$18.00 |
With premium knuckle meat in a grilled bun, coleslaw and terra chips. |
| Lobster Quesadilla |
$14.00 |
With spicy black beans, shiitake mushrooms, and jack cheese on a flour tortilla, with fresh salsa and sour cream. |
| Egg Linguini |
$24.00 |
With lobster, white wine, garlic, fresh herbs, and olive oil on grilled foccacia. |
| Broiled Twin Lobster Tails |
$32.00 |
Brushed with extra virgin olive oil and garlic. |
| Creme Brulee |
$6.25 |
|
| Tiramasu |
$6.25 |
|
| Chocolate Sampler Plate |
$9.00 |
|
| Brownie Sundae |
$7.00 |
|
| Trio Sorbet |
$7.00 |
|
| Assorted Cheese Plate |
$11.00 |
|
| Traditional Afternoon Tea |
$23.50 |
Freshly baked scone with devonshire cream and preserves, tea breads, the chef's selection of tea sandwiches, chocolate dipped strawberries, petit flours and confections. |
| Tastes of the Sea Afternoon tea |
$25.50 |
A traditional afternoon tea with a selection of tea sandwiches featuring seafood selections such as fresh premium lobster salad, tea cured salmon and shrimp. |
| The Philosopher's Choice |
$21.50 |
A Meatless afternoon tea. Traditional afternoon tea with a selection of tea sandwiches featuring meatless choices, includes dairy. |
| Children's Afternoon Tea |
$16.50 |
A traditional afternoon tea with the selection of tea sandwiches, includes child friendly choices cut into fun shapes. |
| White Port Infused |
$9.00 |
Wuth green tea and jasmine. |
| White Port Infused |
$9.00 |
With black tea and lychee. |
| Green Tea and Quince Infused Vodka Shaken |
$9.00 |
With passion fruit and mango purees and a touch of cream. |
| Baby Greens Salad |
$7.50 |
An english cucumber ring filled with baby greens and julienne vegetables, drizzled with balsamic and extra virgin olive oil. |
| Bistro Steak Salad |
$16.00 |
Hot strips of marinated beef over baby spinach leaves, red onion gorgonzola, tear drop tomatoes and fried strow potatoes. |
| Swans Court Caesar Salad with Shrimp |
$16.00 |
|
| Swans Court Caesar Salad with Lobster |
$18.00 |
|
| Swans Court Caesar Salad with Grilled Chicken |
$14.00 |
|
| Caesar Salad |
|
Lobster caesar salad with crisp romaine, lobster meat and croutons. |
| Flounder |
|
Sauteed flounder on a bed of spinach with a white wine and garlic butter sauce. |
| Seafood Pasta |
|
Sauteed shrimp, scallops, and swordfish with sundried tomato pesto on a bed of linguine. |
| Chicken |
|
Herb marinated grilled young chicken with a rosemary demi glace. |
| Crab Cake |
|
Lumps of maryland crab over sauteed baby spinach served with lemon and spicy sauce. |
| Afternoon Tea |
|
Freshly baked scones, tea breads, tea sandwiches, chocolate dipped strawberries, petits fours and confections. |
