Cold Asparagus |
$12.00 |
with mustard vinaigrette |
Grilled Eggplant, Mozzarella di Bufala |
$12.00 |
fresh tomato, roasted pepper |
Homemade Roasted Peppers & Anchovies |
$13.00 |
|
Scotch Smoked Salmon |
$12.50 |
with lemon & capers |
Insalatina Caprese |
$12.00 |
mozzarella di bufala, tomatoes & basil |
Smoked Tuna from Sicily |
$13.50 |
|
Prosciutto di Parma & Melone |
$13.50 |
|
Carpaccio con Arugula, Parmigiano, Capers & Olive Oil |
$13.50 |
|
Swordfish Carpaccio |
$13.50 |
raw, marinated in olive oil, lemon, coriander, served on arugula |
Bresaola della Valtellina |
$13.50 |
dried beef, very thinly sliced with artichokes |
Pinocchio's Special Antipasto |
$34.00 |
|
Fried Calamari |
$12.50 |
|
Crostini Toscana |
$12.00 |
chicken liver pate with onion, pancetta, brandy on toast |
Asparagi Alla Parmigiana |
$13.00 |
asparagus gratineed with butter & parmesan |
Insalata Mista |
$9.00 |
with balsamic vinaigrette |
Caesar Salad |
$11.00 |
romaine, croutons, parmesan, anchovy dressing |
Mesclun, Warm Potato, Gorgonzola |
$11.00 |
with honey vinaigrette |
Insalata Salerno |
$11.00 |
mixed greens, mixed olives & ricotta salata cheese, vinaigrette |
Stracciatella |
|
egg & spinach soup |
Homemade Meat-Filled Tortellini in Brodo |
|
|
Spaghetti |
$17.00 |
tomato & basil |
Homemade Cheese-Filled Ravioli |
$18.00 |
with fresh sage & butter |
Rigatoni Siciliana |
$18.00 |
with eggplant, fresh mozzarella & tomato sauce |
Tortellini Pinocchio |
$19.00 |
homemade meat-filled pasta, cream, peas, mushrooms, prosciutto |
Homemade Truffle Tortellini Alla Vodka |
$20.00 |
with asparagus & pink vodka sauce (our specialty) |
Fettuccine Alfredo |
$18.00 |
cream, butter & parmesan |
Penne |
$18.00 |
with homemade italian sweet sausage, peas, onion, tomato sauce |
Capellini Primavera |
$18.00 |
very thin pasta, vegetables, garlic-olive oil, white wine |
Spaghetti Carbonara |
$18.00 |
pancetta, onions, garlic, olive oil, egg-yolk, white wine |
Fettuccine Pinocchio |
$22.00 |
with cream, prosciutto & truffle oil |
Chicken Parmigiana |
$23.00 |
with rigatoni |
Pollo Scarpariello |
$23.00 |
chicken on the bone with rosemary, garlic, white wine, mushrooms & artichokes with italian |
Pollo Scarpariello |
|
with italian sweet sausage |
Saltimbocca Alla Romana |
$24.50 |
veal scaloppine, prosciutto, sage, garlic, white wine |
Fegato Alla Veneta |
$24.00 |
calves liver, onions, white wine, sage, served with polenta |
Veal Scaloppine |
$24.50 |
with mushrooms & marsala wine |
Veal Scaloppine Alla Piccata |
$24.50 |
with lemon, white wine, capers. |
Fresh Fish Of The Day |
|
|
Pinot Grigio Ca Donini |
$8.50 |
|
Chardonnay St Michelle Wash St |
$9.50 |
|
Riesling St Michelle |
$9.50 |
|
Vermitino Sardegna |
$9.50 |
|
Rose Regaleali Sicily |
$9.50 |
|
Blush White Zinfandel |
$7.50 |
|
Montepulciano Dabuaggo Ca Donea |
$8.50 |
|
Nero Davola Sicily |
$9.50 |
|
Sangiovese Santa Crusteria |
$9.50 |
|