| Bruschetta al Pomodoro |
$10.00 |
Grilled brick-oven bread rubbed with garlic and topped with marinated tomatoes, fresh basil and extra-virgin olive oil. |
| Bruschetta al Pomodoro (Lunch) |
$8.00 |
Grilled brick-oven bread rubbed with garlic and topped with marinated tomatoes, fresh basil and extra-virgin olive oil. |
| Gamberi al Limone |
$16.00 |
Jumbo shrimp sauted with garlic, white wine & lemon butter sauce over polenta cake. |
| Gamberi al Limone (Lunch) |
$14.00 |
Large shrimp sauted with garlic, white wine & lemon butter sauce over polenta cake. |
| Tonno DStella |
$16.00 |
Sesame crusted ahi tuna served with wasabi, arugula and ginger cucumber slaw. |
| Tonno DStella (Lunch) |
$14.00 |
Sesame crusted Ahi served with wasabi, arugula and ginger cucumber slaw. |
| Calamari Fritti |
$12.00 |
Baby squid, lightly floured and deep fried, served with spicy tomato-basil marinara and citrus aioli. |
| Stellas Crab Cakes |
$16.00 |
Lumps of blue crab tossed with shallots, garlic and herbs, sauted and served with citrus aioli and Italian Tomato Salsa. |
| Carpaccio Di Manzo |
$16.00 |
Thinly sliced filet mignon topped with capers, shallots, arugula, shaved parmigiano and lemon extra virgin olive oil. |
| Capesante all'Arrabbiata |
$16.00 |
Seared jumbo fresh scallops, roasted peppers, arugula with spicy arrabiata. |
| Scampi Adriatico |
$16.00 |
Jumbo shrimp, breaded Adriatic style, grilled with garlic, parsley chile flakes & olive oil.Served over braised cabbage sauted with leeks and dried apricots. |
| Polpette di Stella |
$12.00 |
Three meatballs with marinara, parmigiano reggiano. Served with brick-oven bread. |
| Salsiccie all'Abbruzzese |
$16.00 |
Sauted sausages, red onion, spinach, garlic, chile flakes, raisins, red bell peppers & pine nuts. |
| Insalata di Spinaci |
$9.00 |
Baby spinach tossed with sundried tomatoes, oranges and mouth watering citrus vinaigrette. |
| Minestrone Di Verdure |
$8.00 |
Fresh vegetable, bean and pasta soup. |
| Zuppa DCipolle |
$8.00 |
Italian onion soup topped with brick-oven crouton and aged provolone. |
| Mista Di Casa |
$8.00 |
Organic field greens, tomatoes, cucumbers, brick-oven croutons tossed with fresh basil tomato balsamic vinaigrette. |
| Cesare |
$9.00 |
Hearts of romaine lettuce tossed with cesare dressing, croutons and topped with shaved Eeggiano. |
| Caprese |
$12.00 |
Heirloom tomatoes, fresh mozzarella, fresh basil and pesto. |
| Caprese (lunch) |
$9.00 |
Seasons best tomatoes, fresh mozzarella, basil and pesto. |
| Caprino di Lamponi |
$9.00 |
Organic mixed greens tossed with fresh raspberries, toasted almonds, goat cheese crumbles and raspberry vinaigrette. |
| Burrata |
$11.00 |
Burrata cheese with heirloom tomatoes, baby wild arugula and aged balsamic reduction. |
| Pizza Margherita |
$14.00 |
Vine ripe tomatoes, basil and fresh mozzarella |
| Pizza Margherita (Lunch) |
$12.00 |
Vine ripe tomatoes, basil and fresh mozzarella |
| Pizza Bianca |
$15.00 |
Mozzarella, parmigiano reggiano, ricotta di bufala, garlic and extra virgin olive oil. |
| Pizza Bianca (Lunch) |
$13.00 |
Mozzarella, parmigiano reggiano, ricotta di bufala, garlic and extra virgin olive oil |
| Pizza Portabella |
$14.00 |
Grilled mushrooms, red onions, goat cheese, Italian parsley, mozzarella and tomato sauce. |
| Pizza Portabella (Lunch) |
$13.00 |
Grilled mushrooms, red onions, goat cheese, Italian parsley, mozzarella and tomato sauce |
| Pizza Astarita |
$15.00 |
Italian sweet sausage, homemade meatballs, imported salami, fresh oregano, mozzarella and tomato sauce. |
| Pizza Astarita (Lunch) |
$13.00 |
Italian sweet sausage, homemade meatballs, imported salami, fresh oregano, mozzarella and tomato sauce. |
| Garlic Bread |
$5.00 |
Enjoy Wood-fired flatbread, roasted garlic, extra virgin olive oil and herbs |
| Capellini Checca |
$22.00 |
Angel hair pasta tossed with sauted garlic, fresh basil and ripe tomatoes. |
| Capellini Checca (Lunch) |
$14.00 |
Angel hair pasta tossed with sauted garlic, fresh basil and vine ripened tomatoes. |
| Capellini Con Scampi |
$28.00 |
Angel hair pasta surrounded by jumbo prawns in a garlic white wine sauce with basil and extra virgin olive oil. |
| Linguini Bolognese |
$24.00 |
Linguini pasta topped with Stellas Casalinga meat sauce and housemade meatballs. |
| Linguini Bolognese (Lunch) |
$15.00 |
Linguini pasta topped with Stellas Casalinga meat sauce and housemade meatballs. |
| Linguine con Vongole OCozze |
$26.00 |
Linguini pasta tossed with fresh clams or mussels, steamed in garlic, olive oil and white or red wine sauce |
| Linguini Con Vongole OCozze (Lunch) |
$16.00 |
Linguini pasta tossed with fresh clams or mussels, steamed in garlic, olive oil and white or red wine sauce. |
| Capellini Con Salmone (Lunch) |
$19.00 |
Angel hair pasta tossed with morsels of wild salmon, sauted with fresh garlic in a creamy pesto sauce. |
| Linguine con Calamari |
$26.00 |
Linguini pasta sauted with calamari, garlic, light spicy tomato & basil sauce. |
| Penne Con Pollo e Dragoncello |
$24.00 |
Penne pasta tossed with grilled chicken breast, sundried tomatoes in a tarragon cream sauce. |
| Penne Con Pollo e Dragoncello (Lunch) |
$15.00 |
Penne pasta tossed and sauted with chicken breast, sundried tomatoes in a tarragon cream sauce. |
| Penne con Porcini e Prociutto (Lunch) |
$16.00 |
Penne pasta with spicy tomato-cream sauce, smoked prosciutto, porcini mushrooms and a touch of rosemary. |
| Penne Con Porcini e Speaki |
$26.00 |
Penne pasta with spicy tomato-cream sauce, smoked prosciutto porcini mushrooms and a touch of rosemary. |
| Fettucine Mare alla Vodka |
$35.00 |
Fettucini with lobster, shrimp, clams, mussels and calamari with Grey Goose Vodka sauce |
| Penne Con Salsiccie e Rapini |
$24.00 |
Penne pasta tossed with Italian sweet sausage, broccoli rapini in a tomato basil marinara. |
| Penne con Salsiccie e Rapini (Lunch) |
$14.00 |
Penne pasta tossed with Italian sweet sausage, broccoli rapini in a tomato basil marinara. |
| Penne Melanzane |
$22.00 |
Penne pasta with breaded eggplant, ricotta, tomatoes, garlic and marinara. |
| Penne Melanzane (Lunch) |
$14.00 |
Penne pasta with breaded eggplant, ricotta, tomatoes, garlic and marinara. |
| Ravioli di Casa |
$21.00 |
Parmigiano reggiano, ricotta, mozzarella, Stellas meatball, tomato basil marinara. |
| Ravioli di Casa (Lunch) |
$15.00 |
Parmigiano reggiano, ricotta, mozzarella, Stella's meatball, tomato basil marinara. |
| Pollo Calabria |
$26.00 |
Sauted boneless breast of chicken topped with imported proscuitto, broccoli rapini,garlic and spicy marinara sauce. |
| Pollo Calabria (Lunch) |
$15.00 |
Sauted boneless breast of chicken topped with imported proscuitto, broccoli rapini,garlic and spicy marinara sauce. |
| Pollo Piccata |
$26.00 |
Boneless breast of chicken sauted with shallots, garlic, lemon, Pinot Grigio and capers. |
| Pollo Parmigiana |
$26.00 |
Breaded and pounded boneless chicken breast, baked with marinara sauce, basil and mozzarella cheese, served with linguine marinara. |
| Pollo Parmigiana (Lunch) |
$15.00 |
Breaded and pounded boneless chicken breast, baked with marinara sauce, basil and mozzerella cheese. Served with linguine marinara. |
| Vitello Saltimbocca |
$32.00 |
Milk fed veal scalloppini topped with imported prosciutto & sage cooked in white wine & veal reduction. |
| Vitello Saltimbocca (Lunch) |
$19.00 |
Milk fed Veal scaloppini topped with imported prosciutto & sage cooked in whitewine & veal reduction. |
| Vitello Marsala |
$30.00 |
Scaloppini of veal, mushroom marsala sauce served with risotto and vegetables. |
| Vitello Piccata |
$30.00 |
Milk fed veal scaloppine sauted with shallots, garlic, lemon, Pinot Grigio and capers. |
| Vitello Piccata (Lunch) |
$19.00 |
Milk fed veal scaloppine sauted with shallots, garlic, lemon, Pinot Grigio and capers. |
| Melanzane alla Parmigiana |
$24.00 |
Thinly sliced eggplant, lightly coated, deep fried and layered with marinara, basil ricotta, mozzarella and parmigiano reggiano, baked to perfection. Add grilled chicken breast for $8. |
| Melanzane alla Parmigiana (Lunch) |
$15.00 |
Thinly sliced eggplant, lightly coated, deep fried and layered with marinara, basil, ricotta, mozzarella and parmigiano reggiano, baked to perfection. |
| Salmone Sorrento |
$30.00 |
Seared filet of salmon topped with sundried tomato, artichoke hearts and porcini mushrooms. |
| Capesante Venezia |
$34.00 |
Seared jumbo scallops, capellini in a spicy Grey Goose Vodka tomato sauce. |
| Salmone al Pomodoro |
$29.00 |
Wild fillet of salmon topped with diced tomatoes, garlic, fresh basil and olive oil. |
| Sogliola di Nonno |
$32.00 |
Sauted filet of pacific sole topped with diced tomatoes, garlic, fresh basil and olive oil or piccata sauce. |
| Tiramisu |
$9.00 |
Lady Fingers dipped in coffee and Marsala wine with mascarpone cream, dusted with cocoa powder. |
| Cannoli |
$7.00 |
Tube-shaped pastry shell filled with sweet, creamy ricotta. |
| Cater. Bruschetta 24hr |
$45.00 - $75.00 |
* Requires 24hr Advanced Notice * Brick oven toast, vine ripened tomatoes, fresh garlic, basil, extra virgin olive oil |
| Cater. Grilled Seasonal Vegetables 24hr |
$40.00 - $80.00 |
* Requires 24hr Advanced Notice * |
| Cater. Stellas Crabcakes 24hr |
$90.00 - $150.00 |
* Requires 24hr Advanced Notice * Blue crab, shallots aioli |
| Cater. Eggplant Rollatini 24hr |
$40.00 - $80.00 |
* Requires 24hr Advanced Notice * Served in half & full pan sizes. Eggplant, ricotta, mozzarella, sundried tomatoes, marinara. |
| Cater. Stellas Famous Homemade Meatballs 24hr |
$60.00 - $110.00 |
* Requires 24hr Advanced Notice * With side of marinara. |
| Cater. Caprese Platter 24hr (pp) |
$6.00 |
* Requires 24hr Advanced Notice, 10 Order Minimum * Seasons best tomatoes, fresh mozzarella, basil, pesto. |
| Cater. Mista Salad 24hr (pp) |
$4.00 |
* Requires 24hr Advanced Notice, Minimum Order 10 * Organic field greens, tomatoes, cucumbers, brick oven croutons, tomato basil balsamic vinaigrette. |
| Cater. Cesare Salad 24hr (pp) |
$4.00 |
* Requires 24hr Advanced Notice, Minimum Order 10 * Hearts of romaine, shaved reggiano, baked garlic croutons with our famous housemade dressing. |
| Cater. Caprino di Raspberry Salad 24hr (pp) |
$4.50 |
* Requires 24hr Advanced Notic, Minimum Order 10 * Organic mixed greens, goat cheese, fresh raspberries, toasted almonds, raspberry vinaigrette |
| Cater. Pasta Marinara 24hr |
$40.00 - $75.00 |
* Requires 24hr Advanced Notice * Penne or linguine tossed in our house made tomato and basil marinara |
| Cater. Baked Ziti 24hr |
$65.00 - $105.00 |
* Requires 24hr Advanced Notice * Mostaccioli, marinara, mozzarella, baked to perfection |
| Cater. Three Cheese Ravioli 24hr |
$65.00 - $105.00 |
* Requires 24hr Advanced Notice * Ricotta,reggiano, mozzarella, tomato basil marinara |
| Cater. Penne Melanzane 24hr |
$65.00 - $115.00 |
* Requires 24hr Advanced Notice * Eggplant, garlic, marinara, mozzarella |
| Cater. Penne con Pollo e Dragoncello 24hr |
$80.00 - $140.00 |
* Requires 24hr Advanced Notice * Chicken, sundried tomatoes, tarragon and cream |
| Cater. Penne con Salsiccie e Rapini 24hr |
$70.00 - $130.00 |
* Requires 24hr Advanced Notice * Sweet Italian sausage, broccoli rapini, sundried tomato and basil |
| Cater. Penne Bolognese 24hr |
$55.00 - $105.00 |
* Requires 24hr Advanced Notice * Stellas casalinga meat sauce |
| Cater. Lasagna (meat) 24hr |
$75.00 - $140.00 |
* Requires 24hr Advanced Notice * |
| Cater. Grilled Vegetable Lasagna 24hr |
$70.00 - $130.00 |
* Requires 24hr Advanced Notice * |
| Cater. Penne with Shrimp alla Vodka 24hr |
$90.00 - $155.00 |
* Requires 24hr Advanced Notice * With shrimp in our Grey Goose Vodka cream sauce |
| Cater. Calzone di Zio Giuseppe 24hr |
$18.00 |
* Requires 24hr Advanced Notice * Sweet Italian sausage, pepperoni, house made meatballs, mozzarella and marinara |
| Cater. Pizza Margherita 24hr |
$14.00 |
* Requires 24hr Advanced Notice * Vine ripened tomatoes, basil and mozzarella |
| Cater. Pizza Portabella 24hr |
$14.00 |
* Requires 24hr Advanced Notice * Grilled mushrooms, red onions, goat cheese, Italian parsley, tomato sauce, fresh mozzarella |
| Cater. Pizza Astarita 24hr |
$15.00 |
* Requires 24hr Advanced Notice * Sweet italian sausage, house made meatballs, imported salami, fresh oregano, tomato sauce and fresh mozzarella |
| Cater. Pizza Bianca 24hr |
$15.00 |
* Requires 24hr Advanced Notice * Fresh mozzarella, reggiano, ricotta, garlic and extra virgin olive oil |
| Cater. Pollo Picatta 24hr |
$75.00 - $140.00 |
* Requires 24hr Advanced Notice * Sauted with lemon, white wine, capers, pinot grigio |
| Cater. Pollo Marsala 24hr |
$75.00 - $140.00 |
* Requires 24hr Advanced Notice * Breast of chicken, mushrooms, Marsala wine |
| Cater. Pollo Parmigiana 24hr |
$80.00 - $150.00 |
* Requires 24hr Advanced Notice * Breaded chicken breast topped with mozzarella and tomato basil marinara |
| Cater. Eggplant Parmigiana 24hr |
$70.00 - $135.00 |
* Requires 24hr Advanced Notice * eggplant, mozzarella and marinara |
| Cater. Salmone Pomodoro 24hr |
$90.00 - $170.00 |
* Requires 24hr Advanced Notice * Wild filet, fresh garlic, tomatoes, basil, extra virgin olive oil, pasta, vegetable |
| Cater. Tiramisu 24hr |
$80.00 - $140.00 |
* Requires 24hr Advanced Notice * |
| Cater. Cannoli 24hr |
$6.00 |
* Requires 24hr Advanced Notice * Tube shaped pastry shell filled with sweet, creamy ricotta |
| Cater. Cheesecake Slices 24hr (per slice) |
$6.00 |
* Requires 24hr Advanced Notice * (per slice) |
