| Fresh Shucked Oysters |
$3.50 |
James river, blue point, otter cove. (Each). |
| Ellsworth Dairies Caveman Cheese Curds |
$9.95 |
|
| Thick Cut Onion Rings |
$8.95 |
|
| Artichoke & Roasted Pepper Dip |
$9.95 |
|
| Beef Tenderloin Tips |
$10.95 |
With mushroom sauce. |
| Coconut Shrimp |
$13.95 |
With spicy homemade chutney. |
| Calamari |
$12.95 |
With sweet peppers. |
| Tuna Tartare With Avocado And Radish |
$12.95 |
Ahi tuna served with chili-soy vinaigrette and wonton crisps. |
| Lump Crab Cakes |
$15.95 |
With roasted corn relish and spicy mustard mayo. |
| Jumbo Shrimp Cocktail |
$16.95 |
With fresh grated horseradish. |
| Steakhouse Chili |
$4.95 - $7.95 |
|
| French Onion Soup |
$4.95 - $7.95 |
|
| Todays Soup |
$3.95 - $6.95 |
|
| Caesar Salad |
$7.95 |
|
| Spinach And Goat Cheese Salad |
$7.95 |
|
| Steakhouse Wedge |
$7.95 |
|
| The Chopped Salad |
$7.95 |
Chopped bacon, tomato, carrot, radish, red pepper, green bean, bleu cheese, red onion, iceberg & romaine with green goddess dressing. |
| Hand Carved Turkey |
$7.95 |
Swiss, lettuce, tomato, mayo. |
| Applewood Smoked B.L.A.T |
$7.95 |
Crisp bacon with lettuce, tomato & avocado on toasted multigrain. |
| Chicken Salad |
$7.95 |
Roasted chicken breast, apple, pecans & dried cherries with lettuce and tomato on multigrain. |
| Grilled Tuna Nicoise |
$10.95 |
Ahi tuna with arugula, cucumber, tomato, hard-boiled egg, lemon mayo and black olive full sandwich add $4.00. |
| The Classic Burger |
$9.95 |
|
| Bacon & Cheddar Burger |
$10.95 |
|
| Bleu Cheese Burger |
$10.95 |
|
| Patty Melt |
$10.95 |
Sauteed onions & swiss on rye. |
| Three Napkin Stack Burger |
$14.95 |
Thick cut bacon, steakhouse chili, cheddar & an onion ring. |
| Prime Rib French Dip |
$16.95 |
|
| Shrimp Poboy |
$11.95 |
Crispy shrimp with tomato, lettuce and remoulade sauce. |
| Montecristo Sandwich |
$10.95 |
Roasted turkey, ham and cheddar cheese on brioche bread deep fried with french fries and strawberry cream sauce. |
| Knife & Fork Chicken Club |
$12.95 |
Grilled chicken, avocado, lettuce, tomato & smoked bacon. |
| The Blue Reuben |
$12.95 |
12 Hour braised with sauerkraut & 1000 island dressing. |
| Italian Hot Turkey Sandwich |
$12.95 |
Provolone & crispy pickled vegetables with au jus. |
| Tenderloin Steak Sandwich |
$15.95 |
Sauteed tenderloin and sweet onions on a ciabatta bun with basil mayonnaise, field greens, red peppers and swiss cheese. |
| Chicken Oreganata |
$10.95 |
Garlic and oregano marinated chicken char-broiled and served over sauteed spinach. |
| Sea Scallops Benedict |
$12.95 |
Applewood smoked bacon & hollandaise on toasted brioche. |
| Scallop & Short Rib Sliders |
$12.95 |
Seared scallops & tender braised short ribs on toasted mini buns. |
| Duet Of Fish |
$13.95 |
Mahi-mahi and scottish salmon served with two sauces and a small salad. |
| Halfsteak |
$13.95 |
Aged top sirloin served with hand cut parmesan fries and bearnaise sauce. |
| Pistachio Crusted Walleye |
$14.95 |
With lemon-dill beurre blanc sauce. |
| Flat Iron Steak |
$17.95 |
Rosemary balsalmic marinade with herb shallot butter and cheddar & bacon mashed potatoes. |
