Akbar Cuisine of India menu with price

item price description
Katchumber $4.95 Fresh diced tomato, cucumber and onion with lemon dressing.
Kaskebadamjan $5.95 Sauteed eggplant in chef's special sauce.
Aloo Aam Tikka $5.95 Potato patties stuffed with seasoned green peas and spices, served with home-made mango chutney.
Chicken Kati Roll $6.95 Roti stuffed with highly spiced diced chicken, onions and tomatoes.
Onion Bhaji $5.95 Green onion fritters dipped in gram flour batter. Eight pieces.
Papri Chat $6.95 Flour crisps, spiced potatoes, served with a variety of chutneys. Tastes tangy, sweet and spicy.
Samosa $4.95 Crisp potato patty stuffed with spiced peas and potatoes.
Shrimp Pakora $10.95 Jumbo shrimp fritters coated in coconut.
Spicy Chicken Wings $6.95 Tandoori grilled wings.
Ginger Lamb Chop $13.50 Ginger marinated, tender lamb chops, tandoori grilled.
Sheekh Kebab $12.95 Minced lamb prepared with fresh mint, red onions, garlic and ginger in tandoor.
Lassi $2.95 Refreshing yogurt drink served sweet or salted.
Mango Lassi $3.95 Refreshing mango flavored yogurt drink.
Raita $2.95 Diced cucumber, tomato, and potato in a mildly spiced yogurt.
Papadum $2.00 Tandoori baked lentil wafer. Two pieces.
Mango Chutney $2.00
Chicken Tikka $13.95 - $18.95 Boneless chicken marinated in spices, tandoor grilled. Entree portion or Dinner with dal of the day, fresh vegetables, rice, and nan bread.
Chilean Sea Bass $23.95 - $28.95 Chilean sea bass marinated in herbs and tandoor grilled.
Mint Chicken Kabab $13.95 - $18.95 Boneless chicken marinated in fresh mint and tandoor grilled. Entree portion or Dinner with dal of the day, fresh vegetables, rice, and nan bread.
Shrimp Tandoori $16.95 - $21.95 Jumbo shrimp marinated in oregano, tandoor grilled. Entree portion or Dinner with dal of the day, fresh vegetables, rice, and nan bread.
Tandoori Chicken $11.95 - $22.95 Chicken marinated in spices, tandoor grilled. Entree portion or Dinner with dal of the day, fresh vegetables, rice, and nan bread.
Akbari Kofta $9.95 - $14.95 Delightful potato balls stuffed with nuts prepared in mild sauce.
Bengan Aloo $9.95 - $14.95 Chinese eggplant and potatoes sauteed in exotic spices.
Bhartha $9.95 - $14.95 Roasted eggplant sauteed with fresh onion and tomato green peas and exotic spices.
Gobi Aloo $9.95 - $14.95 Cauliflowerand potatoes sauteed in fresh garlic and ginger, steamed in exotic sauce.
Gucchi Dhania $9.95 - $14.95 Mushrooms cooked in chef's special sauce highlighting the importance of fresh cilantro in Indian cooking.
Saag Paneer $9.95 - $14.95 Spinach cooked with homemade cheese.
Dal Makhani $8.95 - $13.95 Black lentils and kidney beans cooked in butter.
Vegetarian Akbari $9.95 - $14.95 A variety of vegetables prepared in mild sauce flavored with mace and cardamom - an eloquent tribute to the Emperors nobles.
Chana Masala $8.95 - $13.95 Garbanzo prepared in onion and tomato bhuna.
Bhindi Masala $9.95 - $14.95 Fresh okra sauteed with onions, serrano chilies, and exotic spices.
Akbari Lamb $13.50 - $18.50 Lamb prepared in Shahi sauce.
Coco Lamb $13.50 - $18.50 Lamb cooked in coconut sauce flavored with fennel - a rare romantic combination.
Dhaba Lamb $13.50 - $18.50 A house specialty.
Lamb Khada Masala $13.50 - $18.50 Lamb delicacy prepared with whole spices.
Lamb Saag $13.50 - $18.50 Spinach and lamb with a touch of ginger - best anywhere.
Lamb Vindaloo $13.50 - $18.50 Lamb prepared in tangy tomato based sauce with potatoes.
Pepper Lamb $13.50 - $18.50 Tender lamb cooked in creamy but HOT green peppercorn curry flavored with saffron.
Chicken Akbari $12.95 - $17.95 Chicken prepared in an exotic cashew sauce - best in town.
Chicken Tikka Masala $12.95 - $17.95 House favorite - tandoor grilled chicken in a tomato sauce.
Chicken Tikka Saag $12.95 - $17.95 Diced chicken tikka prepared with spinach.
Chicken Aamras $12.95 - $17.95 Chicken prepared in a refreshing mango sauce.
Karahi Shrimp $16.95 - $21.95 Jumbo shrimp in freshly chipped tomato sauce prepared in a wok.
Prawn Madras $16.95 - $21.95 Chili HOT jumbo shrimp curry with a delicate accent of coconut.
Shrimp Bhuna $16.95 - $21.95 Jumbo shrimp prepared in fresh garlic, ginger, celery, mushroom, bell peppers, onion, tomatoes, and cilantro.
Crab Curry $16.95 - $21.95 Blue crab claw meat prepared in coconut-tamarind curry.
Assorted Bread Platter $8.95 Chef's selection.
Nan $2.50 Fresh tandoor baked white bread.
Cheese Nan $4.95 Nan stuffed with cheddar, Parmesan, and cream cheeses.
Garlic Nan $2.95 Nan topped with freshly chopped garlic.
Green Herb Nan $2.95 Nan topped with mint, cilantro, and basil.
Kabuli Nan $4.95 Nan stuffed with a variety of minced dry fruits.
Onion Kulcha $2.95 Nan topped with freshly chopped onion.
Paratha $2.50 Whole wheat leavened bread.
Aloo Paratha $2.95 Whole wheat bread stuffed with spiced potatoes.
Basmati Rice $2.95 - $4.00
Akbari Biryani $12.95 Curried lamb, chicken, and shrimp cooked with rice in Moghul style.
Banarasi Pilao $9.95 Specialty from Banars - fresh vegetables, nuts, and raisins with basmati rice.
Kesari Kheer $6.00 Rice pudding infused with saffron, nuts, and raisins.
Kulfi $6.00 Homemade ice cream with saffron and pistachio.
Mango Cheesecake $6.00 Chef's specialty.
Gulab Jamun $6.00 Milk balls in honey syrup.
Mango Surprise $6.00 Crispy wrapper stuffed with mango and chocolate.

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