Cheddar Cheese Croquettes |
$6.00 |
With guava-bbq sauce |
Chicken Satay |
$8.00 |
Marinated in ginger-soy and thai peanut sauce |
Fish Chicharrones |
$8.00 |
With roasted pepper aioli |
Grilled Argentinian Chorizo |
$8.00 |
With chimichurri sauce |
Crispy Calamari |
$9.00 |
With citrus cocktail sauce |
Puerto Rican Treats |
$9.00 |
Beef alcapurrias, salt fish fritters, corn sorullos, and mozzarella empanadas with calypso sauce |
Ceviche |
$10.00 |
With crisp corn chips |
Mediterranean Pizza |
$10.00 |
With feta cheese, tomatoes, red peppers, onions, black olives |
Seafood Avocado Salad |
$20.00 |
With fresh conch, shrimp and crab in roasted pepper aioli with plantain tostones |
Classic Caesar Salad |
$8.00 |
With crispy croutons and parmesan cheese. Add chicken for $3.00 |
Mediterranean Salad |
$10.00 |
With romaine lettuce, feta cheese, black olives, cherry tomatoes, red onions, cucumber and balsamic vinaigrette. Add $3.00 for chicken |
Pinones Fish Skewers |
$15.00 |
With a sweet and sour mango dipping sauce with mamposteao rice |
Shrimp Barrilito |
$19.00 |
With garlic rum sauce and plantain mofongo |
Seafood Mofongo In Creole Sauce |
$22.00 |
With shrimp, conch, calamari and crab stew |
Surf & Turf New York Steak |
$27.00 |
In aged blue cheese butter with sauteed shrimp in garlic-rum beurre blanc with cassava mofongo |
Pan Roasted Catch of the Day |
|
In a caper and white wine sauce with cassava mofongo |
Deep Fried Whole Cath of the Day |
|
Rubbed in caribbean spices in a sweet garlic sauce with plantain tostones |
Surf & Turf |
$29.00 |
With shrimp, calamari, fresh fish filet, angus skirt steak, grilled chicken breast and argentine chorizo with green salad and cassava mofongo |
Fresh Caribbean Spiny |
|
Lobster in beurre blanc sauce, with sauteed potatoes and thyme |
Grilled Chicken |
$12.00 |
Breast in coco-curry sauce with cassava mofongo |
Chicken Mofongo |
$13.00 |
With creole sauce |
USDA Skirt |
$15.00 |
Steak mofongo with chimichurri sauce |
New York Steak |
$15.00 |
Frites with two eggs sunny side |
Grilled Angus |
$19.00 |
Skirt steak with chimichurri sauce with potato gratin |
Chicken Tenders with French Fries |
$6.00 |
|
Pita Pizza |
$7.00 |
With mozzarella cheese and marinara sauce w/chorizo $3.00 |
Vanilla Flan |
$6.00 |
|
Coquito Tres Leches |
$7.00 |
|
Key Lime Pie |
$7.00 |
|
Hot Chocolate Brownie |
$8.00 |
With walnuts and vanilla ice cream |
Vanilla Ice Cream |
$4.00 |
|