| Sauteed Jumbo Soft Shell Crab |
$15.00 |
Lightly dredged, white wine, lemon, garlic, butter |
| Blackened Yellow Fin Tuna and Foie Gras |
$24.50 |
Grilled corn salsa, sherry wine reduction |
| Crab Stuffed Portabella Mushroom |
$15.00 |
Garlic aioli |
| Seared Hudson Valley Foie Gras |
$17.50 |
Apple confit, sherry vinegar reduction |
| Tempura Scallops |
$14.00 |
Spicy mai poi sauce, kimchi |
| Fresh Pappardelle |
$13.00 |
Breast of veal ragout, parmesan |
| Fried Caprese |
$10.00 |
Fried mozzarella, fried tomatoes, marinara sauce |
| Fried Calamari |
$10.00 |
Rings and tentacles, marinara sauce |
| Grilled Lollipop Chicken |
$10.00 |
Rice, spicy curry sauce |
| Sand Spring Tuna Tartare |
$15.00 |
Spicy mayonnaise, mango, tempura crisp |
| Fresh House Made Mozzarella |
$12.00 |
Extra virgin olive oil, balsamic vinegar reduction, tomatoes, fire roasted sweet peppers |
| Fried Tomato Spring Mix Salad |
$8.00 |
Spring mix greens, red onion, fried tomatoes, orange cognac vinaigrette |
| Caesar |
$8.00 |
Black peppercorn and parmesan, croutons, anchovy |
| Sand Spring Wedge |
$8.00 |
Iceberg lettuce, bacon, tomato, blue cheese dressing |
| American Lamb Porterhouse |
$17.00 |
Lamb porterhouse, garden herb risotto |
| Soup |
$8.00 |
Chilled mango, strawberry, and mint |
| Veal Osso Buco |
$42.00 |
Candied carrots, truffled mashed potato |
| Shrimp, Lobster, or Scallop Alfredo |
$32.00 |
House made fettuccini, alfredo sauce |
| Shrimp, Lobster, or Scallop Alfredo - Shrimp, Scallops, and Lobster |
$42.00 |
|
| Crab and Mushroom Cakes |
$28.00 |
Two crab cakes, garlic aioli, sauteed bok choy, roasted brown sugar yams |
| Miso Glazed Barramundi |
$28.00 |
Sauteed bok choy, steamed rice |
| Shrimp Scampi |
$26.00 |
Garlic, white wine, butter, house made fettuccini |
| Seared Chipotle Crusted Sea Scallops |
$33.00 |
Chipotle crusted sea scallops, avocado lemon beurre blanc, lemon truffle grilled broccoli, truffled mashed potato |
| Grilled Marinated Swordfish |
$28.00 |
Extra virgin olive oil, sage, tarragon, oregano, lemon zest, chives, garden herb risotto |
| Seafood Sublime |
$42.00 |
Buttered poached lobster tail, chipotle crusted sea scallops, wasabi pea crusted Barramundi, avocado lemon beurre blanc, lemon truffle grilled broccoli, truffled mashed potato |
| Oven Roasted Cornish Game Hen |
$24.00 |
Sauteed bok choy, truffled mashed potato |
| Fresh Breast of Veal Pappardelle |
$28.00 |
Breast of veal ragout, house made pappardelle, parmesan |
| Crispy Pan Roasted Hudson Valley Duck Breast |
$31.00 |
Apple braised cabbage, truffled mashed potato, cider jus |
| Stuffed Pork Loin |
$26.00 |
Cheese, mushrooms, spinach, onion apple braised cabbage, roasted brown sugar yams |
| Chicken Parmesan |
$26.00 |
House made fettuccini, mozzarella, tomato sauce, parmesan |
| Eggplant Parmesan |
$22.00 |
House made fettuccini, mozzarella, tomato sauce, parmesan |
| Grilled Porterhouse |
$36.00 |
16oz, julienne vegetables, roasted brown sugar yams |
| Grilled T Bone |
$32.00 |
16oz, julienne vegetables, roasted brown sugar yams |
| Grilled Bone in NY Strip |
$29.00 |
12oz, julienne vegetables, roasted brown sugar yams |
